Eat @ Ed'z in Penrith Menu

None

Nearby Sample Menus

  • Creamy garlic prawn & white wine sauce $6.00
  • Grilled Chicken $10.00
  • Onion Rings $7.00
  • Fish & Chips or Salt& Pepper Squid - with fries, salad and tartare sauce $10.00
  • Garlic or Herb Bread $6.00
  • Parmigiana Stack - Italian tomato based sauce, sliced tomato, ham, cheese, mash and fries $22.00
  • 250 gram Rump Steak - with salad, beer battered fries or mash and gravy $19.00
  • Mash $4.00
  • Mixed fruit - strawberry, banana & passion fruit $12.90
  • Grilled chicken & pumpkin - rocket, pine nuts, fetta & spanish onion with a balsamic dressing $18.20
  • Single fruit - Orange, Apple, Pineapple, Watermelon or Carrot (add ginger 70c) $6.50
  • Lamb Gyros wrap with tzatziki, tomato, onion, lettuce & paprika with oregano spiced chips $16.90
  • Dukkah spiced lamb - baby spinach, pumpkin, walnuts, fetta cheese, cherry tomato, spanish onion & tzatziki $19.00
  • Avocado on sourdough (soy linseed) with fresh tomato, ricotta cheese & cracked pepper $11.20
  • Cream $0.60
  • Cheese melt on thick style toast (extra toppings $2.00) $7.90
  • Number Cakes $46.95
  • True Love Kiss $249
  • Carrot Cake $26.95
  • Pavlova Dressed $28.95
  • Profiterole Torte $34.95
  • Double Choc Strawberry Torte $30.95
  • Continental Eclairs $2.95
  • Lollipop Cake $209
  • Sticky Date Pudding $10.95
  • Cheese - Mozzarella, Swiss or Cheddar $1.00
  • Dallas Double Dog Dare - 2 Feet Long & Loaded with Hotdogs, Chilli Con Carne, Chips, Onions, Bacon, Eggs & Cheese $24.95
  • Toledo Tenderloin Not so Big 150g $23.95/Bigger 300g $ 33.95
  • Lone Star Bypass Cheeseburger - Beef Patty & Cheese... Lots of Cheese - Single Bypass $11.95
  • Hallelujah Hog Hollerin’ ‘Pork’ Ribs - All Ribs are served with your choice of Secretly Seasoned Chips, Sweet Potato or Mash & Homemade Coleslaw $42.95
  • Lemon & Lime Tart - Deliciously Cool and Refreshing. Made with Fresh Lemons and Limes. Baked to Perfection $9.00
  • Rodeo Rider’s Rump Bigger 300g $24.95/Biggest 500g $33.95
  • Hoggies Loaded Potato Skins The Sicilian Marinated tomato & basil salsa topped with cheddar cheese and grilled to golden brown. Served with spicy salsa to turn up the heat. $10.95
  • Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. $6.50
  • Mexicana Tomato Salsa (LG) $1.95
  • Byron Bay Chilli Prime Rib - Prime Rib with Byron Bay coconut and chilli sauce, the 2007 world champion of chilli sauces. Heat rating is 7 out of 10!! Traditional Cut $32.95 / Lite Cut $25.95
  • Apple Crumble Sundae 3 scoops of vanilla ice cream, stewed apples, caramel sauce, vanilla custard, whipped cream and butternut crumble. $8.95
  • Garlic Cream Sauce (LG) $1.95
  • Sliced Avocado (LG) $2.95
  • Corn on the Cob (LG) $2.95
  • Cantonese Chicken - Tender chicken fillet coated with thin batter, then deep fried & served with our delicate Canton sauce $18.80
  • Sliced BBQ Pork with Plum Sauce $15.50
  • Szechuan Chilli King Prawns (Hot) $20.60
  • Salt & Pepper Seafood $20.60
  • Large Fried Rice $7.80
  • Vegetarian San Choy Bow(4) $16.50
  • Hot Chips $3.50
  • Seafood Entree Plate $9.70
  • 1 piece of chicken $1.90
  • Chicken schnitzel $4.00
  • -Small $5.50
  • Vegetarian hokkien noodle $10.90
  • Crab meat and sweet corn soup $4.90
  • 10 pieces of chicken, hot chips 6 potato scallops $23.90
  • Pack c
    • 6 spring rolls, 6 prawn cutlets , garlic king prawns (or anyone seafood), lemon chicken (or any four chicken/pork/beef/lamb dishes), satay combination, beef with vegetables in oyster sauce, mongolian lamb, 2 large fried rice, prawn chips
  • Greek salad with fetta cheese, olives, olive oil and balsamic vinegar $6.00
  • Eggplant Pide Roasted eggplant, capsicum, onion, fresh tomato, parsley served with garlic sauce and lemon (half folded) $12.00
  • Beef With can drink and chips $12.00
  • Beef Kebab Ground beef, onion, mushroom, capsicum, parsley, feta cheese, BBQ sauce (folded) $12.00
  • Double Shish Kebab 2 of any shish kebab skewers Roll $15.00 / Plate $18.00
  • Girl's Night - save $7.50 1 x Medium Pizza, 1 x Turkish Pide, 1 x Small Garlic Pizza, 2 x Baklavas, 1 x 1.25L Coke $37.00
  • Aussie Cheese, ham, bacon & egg Small $11.00 / Medium $14.00 / Large $17.00
  • King Special (The Lot) Chicken, mushroom, onion, capsicum, Turkish salami, spinach, feta cheese (half folded) $12.00
  • Aussie Ham, pineapple, cheese, salad, sour cream $9.00
  • Formaggio - Sauce of international cheeses $17.50
  • Garlic Pizza $7.50
  • Mains: Your choice of the following: Grilled marinated Lamb rump on rosemary roasted potato, baby carrots and green beans with a seeded mustard jus - Seared local Barramundi with fresh greens, hand cu -
  • Italian Salad - Garden fresh vegetables in a tangy Italian dressing $11.50
  • Margarita $9.50
  • Gamberetti Alla Provinciale - King Prawns cooked in wine, fresh tomatoes, onion and garlic, served with rice $35.50
  • Entrecote Alla Parmigiana - Porter house steak cooked in a white wine and tomato sauce, topped with eggplant and parmesan cheese $28.50
  • Entrecote Mediterranean - Porter house steak topped with prawns in a creamy garlic sauce $34.50
  • Vanilla Crème Brulee - Gluten Free soft creamy chilled vanilla custard with a caramelised sugar top served with wafer thin cookies $15
  • Filetto Di Manzo Rossini - Gluten Free grilled fillet of beef on a bed of wilted spinach & field mushroom topped with bacon, cheese served with roasted baby beetroot & potatoes with a marsala ju $39
  • Aioli lightly grilled oysters with garlic, chilli, parsley & olive oil $18 / $30
  • Duck Ravioli - freshly made duck confit ravioli tossed through a chestnut & cream sauce, garnished with roasted chestnuts - All I can say is - mouthwatering!!! - Chef $29
  • Prawn & Lemon Risotto - Gluten Free - sautéed prawns in a lemon, garlic white wine butter sauce tossed through arborio rice finished with broccolini & a touch of cream $29
  • Garlic & Parmesan Bread $5
  • Mushroom & Cheese Fondue Plate - Vegetarian & Gluten Free sautéed porchini, portobello & cup mushrooms finished off in a gruyere cheese, parmesan & mascarpone fondue sauce infused with garlic & se $18
  • Polpette - Italian Wagyu Meatballs lean wagyu mince made into traditional meatballs slowly cooked in tomato napoli sauce. served with fresh basil, parmesan & fresh bread $17
  • Kentucky Nuggets 6 Pieces - 1 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) $5.95
  • Seasoned Chips Regular $2.95
  • Original Tenders 5 pieces - 1 x Original Tenders - 5 piece (inc. 2 aioli dipping sauces) $9.95
  • Chicken Salad Twister - $6.95
  • Zinger Stacker Combo large - 1 x Zinger Stacker 1 x Seasoned Chips - Large, 600ml drink $12.95
  • Kentucky Nuggets 10 Pieces - 1 x Kentucky Nuggets - 10 pieces (inc. 1 sweet chilli sauce) $8.95
  • Gravy Regular $3.75
  • Wicked Wings 6 pieces $5.95
  • Gamberetti Alla Provinciale King prawns cooked in wine, fresh tomatoes, onion and garlic, served with rice $35.50
  • Select the pasta of your choice Penne, Fettuccine, or Spaghetti then select your favourite sauce -
  • Matrigiana Bacon in a mild chilli tomato cream sauce $17.50
  • Veal Oscar Scaloppine cooked in brandy sauce with fresh oysters and king prawns $33.50
  • Parma-Prosciutto $12.50
  • Battuta Di Manzo Alla Griglia Plain Porter house steak served with garlic butter $28.00
  • Venetian Strips of chicken in a creamy pesto and white wine sauce $17.50
  • Napolitana Traditional tomato sauce $17.50
  • Pasta Vegetarian - Grilled Eggplant, Spinach, Roasted Capsicum,Feta, Marinated Artichokes, baked in a Tomato Olive Tapenade sauce, servedwith Walnuts & Shaved Parmesan Fresh Herb Mix. $10.50
  • Hawaiian - Ham & Pineapple on a Tomato base. Medium 11 Inch :$13 / Large 13 Inch : $16
  • Greek Salad - Mixed Leaf Salad, Tomatoes, Feta, Cucumber, Kalamata Olives & Oregano, served with Balsamic EVOO. $9.50
  • Pear & Gorgonzola - Fresh Pear, Gorgonzola & Wild Rocket topped with Crushed Walnuts, served with Balsamic EVOO. $8.50
  • White Prosciutto - Sliced Roasted Potatoes, Thinly Sliced Prosciutto, Gorgonzola & Fresh Rosemary on a Béchamel base. 15 Inch x 9 Inch Rectangular : $24
  • Bolognese - Bolognese, Oregano, Garlic & Semi-dried Tomatoes served with Shaved Parmesan Fresh Herb Mix. $9.50
  • Herb Bread with Hummus and Olives - Herb Bread served with Harrisa Infused Hummus & Kalamata Olives. $10.50
  • Florentine Ricotta - Spinach & Ricotta, Kalamata Olives, Spanish Onions, Cherry Tomatoes & Feta, served with Cracked Pepper & Sea Salt Medium 11 Inch :$17 / Large 13 Inch : $21
  • Grilled Rump Steak with Chips $8.00
  • Mushroom, Pumpkin and Pine Nut Risotto - with herbs and parmesan $15.50
  • Extra Side of Sauce: Mushroom Gravy, House Gravy, Pepper Sauce, Dianne Sauce, Hollandaise, Grill Sauce $2.50
  • House Salad $4.50
  • 400gm NY Cut Sirloin $22.00
  • 6 Chicken Breast Nuggets with Chips $8.00
  • Coleslaw $4.50
  • Seasonal Greens $4.50
Eat @ Ed'z

Eat @ Ed'z

location

Address

1939 The Northern Road, Penrith, Sydney

phone

Phone

0247361633

email

Email

None

clock

Opened hours

11 AM to 9 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Modern Australian

features

Features

Location
1939 The Northern Road, Penrith, Sydney
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