Eat Etc in Perth Menu

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Nearby Sample Menus

Raw Tuna - Raw tuna with avocado & cucumber 5p: $5.00 10p: $8.50
Tempura Prawn - with mayo & snowpea sprouts 5p: $5.00 10p: $8.50
Plain Udon - Thick white wheat noodles in soup, served with spring onions and snowpea sprouts. Small: $4.00, Large: $5.00
Caviar Prawn - California roll coated with caviar 5p: $5.00 10p: $8.50
Teriyaki Beef - Beef strips cooked in teriyaki sauce, served with salad and rice. Small: $7.00, Large: $10.00 (with free Miso soup)
Prawn Katsu - Deep fried panko crumbed prawns, served with salad and rice. Small: $6.00, Large: $8.50 (with free Miso soup)
Miso Katsu Don - Chicken katsu with special miso sauces, served with rice and lettuce Small: $6.00, Large: $8.00 (with free Miso soup)
Agedashi Tofu - Deep fried tofu in special sauce, served with rice. Small: $5.50, Large: $7.00 (with free Miso soup)

Dau hu xao xa ot $13.90
- Delicately stir fried tofu with sweet chilli and lemongrass sauce
Rau muong xao toi $12.90
Bo xao tieu $21.90
- Stir fried beef with fresh broccoli and onion in black pepper sauce
-Small size $68.00
Sup bap ga $7.80
- Chicken sweet corn soup
Goi tom thit vn $18.00
- Vietnamese prawn with pork salad
Muc rang bo xa $21.90
- Stir fried squid with lemongrass
Heo xao tieu
- Stir fried pork with fresh cauliflower and onion in black pepper sauce

Beef Nachos (vegetarian option available) $20
250g Scotch Fillet with roast kipfler potatoes in duck fat, crispy capers, confit cherry tomatoes and jus $28
Shoestring Fries and Dipping Sauce $10
Beer battered chips and gravy $10
Roast Baby Beetroot, Gorgonzola, Spinach and Walnut Salad $20
Gnocchi with Rich Lamb Ragout $19
250g Porterhouse Steak with chips, salad and choice of sauce $25
Salmon, Chorizo and Marinated Bocconcini Salad $20

Chicken Parmigiana - Fried crumbed butterfly chicken breast topped with cheese, napoletana sauce served with chips and side salad $23.50
Baked beans and toasts $6.50
Beef Burger - Grilled tender beef pattie topped with tomato, cucumber, BBQ sauce, Swiss cheese on toasted garlic buttered toast served with chips and side salad $20.50
BLT Sandwich - Grilled garlic buttered toast topped with bacon, lettuce, tomato, BBQ sauce served with side chips and salad $18.50
Chicken Risotto - Oven baked risotto rice with diced chicken, garlic, mushroom, white wine and homemade cream sauce $16.50 / $21.50
Calamari - Deep fried crumbed squid rings served with chips, salad and tartare sauce $20.50
Sides -
Prawn Sandwich - Prawns, cocktail dressing, avocado, tomato salsa on toasted garlic buttered toast served with chips and side salad $22.50

Bacon Stack with Poached Eggs on toasted sourdough with bacon, tomato & rocket $16.90
Seasonal Fruit with compote & natural yoghurt $11.90
Milkd Plate poached eggs, bacon & mushrooms on toasted sourdough with tomato & greek feta $17.90
Roast Chicken No fowl play here $12.90
Milkd Beans with rocket, poached egg, drizzled with balsamic glaze on toasted sourdough $15.90
Reuben on Rye More New York than a New Yorker! $12.90
Toasted Muesli with compote & natural yoghurt $11.90
Free Range Eggs on toasted sourdough, poached or scrambled $13.00

3drops Riesling '12 Mount Barker, AUS $56.00
Andaluz chicken & duck liver parfait $13.00
Andaluz 'Vino Tinto by Dani Sanchez' Organic Tempranillo '13 D.O. Navarra, ESP $9.00/$45.00
Vinoptima Ormond Reserve Gewurztraminer '08 Gisborne, NZL $144.00
Hakushu Distillers Reserve $16.00
Manincor 'Reserve della Contessa' '12, Trentino-Alto Adige, ITA $17.00/$90.00
Cointreau $9.00
Barricas Del Plata Malbec '12 Mendoza, ARG $11.00/$55.00

Cajun or Peri-Peri Chicken $8.90
Coffee & Cake $6.90
Cheese Omelette - tomato lettuce onion sweet chilli & mayo $7.00
Sausage & Egg - sauce & onion $5.50
Cheese & Tomato $3.90
Chicken, Cheese, Avocado, Sundried Tomato & Caesar Dressing $7.40
Sweet Chilli Chicken - cheese mayo tomato onion & cheese $7.90
Bacon & Egg or B.L.T - sauce onion $10.90

Grilled chicken, caesar dressed cos, poached egg, crispy bacon anchovy and garlic batard $24.00
Strawberries romanov a ma facon (my way)(G) $18.00
- Marinated strawberries in blue curacao with vanilla ice cream, cream chantilly, orange zest, brandy snap and pashmak
Washed rind cheese
- Ranging from rather spic to outrageously piquant in taste and aroma. They can smell yeasty. The paste may resemble brie or be more supple and elastic
-Australia $9.50
- Victoria triple cream tarago river
Pad Thai $28.00
- Rice noodles, minced pork, prawns, bean shoot, tamarind sauce, lime and peanut
White mould cheese
- Surface ripened cheeses exhibit a rich, runny texture. These cheeses show straw like color across the surface as the cheese ripens. These cheeses ripen from the outside in
-Australia $8.50
- Victoria jensen´s red tarago river
Soft shell crab tempura and nam jim dressed salad (G) $18.00

Yaki-Tori - Chargrilled bamboo skewered chicken pieces with sweet chicken soy $10.00
Seafood Teppanyaki - Hot plate BBQ scallop, prawn, snapper, salmon, mushroom & broccoli $37.00
Salmon-maki - Salmon-roll $9.00
Californian-maki (large) 8 pieces - Prawns, avocado, eggs, with mayonnaise $16.00
Tai (Snapper) $6.00
Ebi Teppanyaki - Hot plate BBQ tiger prawns (without shells) $30.00
Salmon Sashimi (large) $40.00
Tuna Sashimi (small) $22.00

- Han's Mussel Chili - stir fried mussels with fresh chili and basil in delightful sauce $17.95
- Han's Beef Kailan - an Asian favourite of stir fry beef and kailan in oyster sauce $16.95
Han's Crispy Fried Wonton (5 pieces) - savoury ground pork wrapped in wonton wrappers and deep fried $7.50
Han's Japanese Stir Fried Noodle - stir fried fresh noodles with beef and vegetables cooked japanese style $11.95
Han's Fried Chicken $16.95
CHICKEN -
LAMB -
Han's Vegetable Tom Kha Soup - hot and sour soup with coconut milk and vegetables $6.95

Italian Nachos - Crispy fried ravioli stuffed with three cheeses, served with arrabbiata & Parmesan $11.50
Angus Bresola Salad - Elegant slices of cured beef with artichokes, rocket, fresh curd, aged balsamic & toasted almonds $12.75 / $18.50
Salmon Salad - Flaked hot-smoked salmon with heritage beets, radish, fennel & creamy ricotta, topped with seeded crackerbread, fresh horseradish & green goddess dressing $14.50 / $22.50
Tagliatelle Bolognese - Ragù of beef, pork, herbs, Chianti & Parmesan with crunchy, herby breadcrumbs $24.50
Prime Strip Loin Steak - 250g pasture-fed Aussie Black Angus strip loin, topped with truffle butter & served with saute´ed mushrooms & peppery endives $34.95
Crispy Squid - Fried squid, garlicky mayo & lemon $12.90
Teas $4.25
Crab & Avocado Bruschetta - Fresh white crab, crunchy fennel, smashed avocado, yoghurt & chilli $13.75

Nasi Paprik - tomato & chili paste gravy cooked with vegetables, seafood & chicken served with steam rice $11.00
Mee Bandung - egg noodles, coated with thickened gravy made with chili, oyster & tomato sauce served with vegetables, seafood or chicken & egg $10.50
Kuey Teow Soup - thick rice noodles, cooked with vegetables, seafood or chicken in a clear soup $10.50
Chicken Noodle Soup - egg noodles, vegetables, top with chicken served in a clear soup $11.00
Nasi Ayam Goreng - fried chicken rice served with fried chicken, sweet chilli & chicken soup $10.50
Mee Rebus - egg noodles with vegetables & bean sprouts, topped with gravy (incl. shrimps, sweet potatoes with beef stock) & served with beef, boiled egg, garnished with lemon & cut chilies $10.50
Tom Yum Rice/Noodles - served with rice or egg noodles, cooked in spicy & sour soup, can be served with vegetables, seafood or chicken $10.50
Nasi Goreng Kampung - fried rice with anchovies, vegetable & fried egg on top served with sambal belacan $10.50

Eat Etc

Central Metropolitan > Perth > Eat Etc

Address

3/197 St Georges Terrace, Perth WA 6000, Australia

Phone

0861615836

Email

None

Opened hours

Monday: 6:30 AM – 3:00 PM, Tuesday: 6:30 AM – 3:00 PM, Wednesday: 6:30 AM – 3:00 PM, Thursday: 6:30 AM – 3:00 PM, Friday: 6:30 AM – 3:00 PM, Saturday: Closed, Sunday: Closed