Eat Etc in Perth Menu

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Nearby Sample Menus

Chicken Katsu - chicken katsu, lettuce, BBQ sauce &mayo 5p: $4.50 10p: $7.50
Teriyaki Beef - Beef strips cooked in teriyaki sauce, served with salad and rice. Small: $7.00, Large: $10.00 (with free Miso soup)
Mexican - Crab sticks, cucumber, avocado, chilli sauce & mayo 5p: $4.50 10p: $7.50
Japanese Style Curry - Mild Japanese curry served over rice with salad and a choice of topping: Chicken Katsu, Fish Katsu, Chicken Karaage, Tofu or Prawn Katsu. $8.00
Teriyaki Tofu - Fried tofu cooked in teriyaki sauce, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
Japanese Mayo $0.50
Ginger $0.50
Chicken Karaage - Marinated bite sized chicken pieces, deep fried and served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)

Banana fritter with ice cream $7.00
Diep xso hsnh gung $30.90
- Stir fried local scallop off shell cooked with fresh ginger served in a homemade sauce
Com trang $2.50
- Steamed rice (1 per person)
Vit xao mang tay $24.90
- Duck and asparagus all mixed together nicely in favoured sauce
Heo mat ong
- Crispy pork spare rib with black pepper or chilli and honey sauce served on crispy noodle
Truu nuong toi (2 per serve) $12.90
- Tasty grilled lamb cutlet served with salad
Goi tom thit vn $18.00
- Vietnamese prawn with pork salad
Mi do biem $12.90
- Combination seafood with egg noodle

Open Sirloin Panini garlic puree, tomato relish, roquette, cherry tomatoes, shitake and oyster mushrooms, roast golden beetroot and battered smokey Spanish onions with our famous 43 hand cut potatoes $25
Classic Steak Sandwich w’ Beer Battered Chips $19.50
Bacon with Tomato and Fetta Salsa Panini with fries $17.50
Chicken Parmagiana w’ fries $22
Salmon, Chorizo and Marinated Bocconcini Salad $20
250g Porterhouse Steak with chips, salad and choice of sauce $25
Truffle and Parmesan Fries $10
Cherry Tomato and Fetta Tart with salad greens and pumpkin and ginger puree $20

Reveley's Blue Plate - Fried crumbed prawn cutlets, calamari, beer battered fish fillet served with chips, side salad and tartare sauce $29.50
Your eggs (scramble, fried or poached) with toasts $8.50
Prawn Sandwich - Prawns, cocktail dressing, avocado, tomato salsa on toasted garlic buttered toast served with chips and side salad $22.50
Garden Salad - Mixed lettuce tossed with tomato salsa, cucumber, capsicum and balsamic dressing $9.50 / $12.50
The seasonal fruit salad with natural yoghurt $12.50
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Spaghetti Marinara - Spaghetti pasta tossed with mixed seafood, garlic, white wine in rich tomato and basil fondue $16.50 / $21.50
Calamari - Deep fried crumbed squid rings served with chips, salad and tartare sauce $20.50

Bacon Stack with Poached Eggs on toasted sourdough with bacon, tomato & rocket $16.90
Toasted Banana Bread or Mango & Coconut Bread $5.00
Roast Chicken No fowl play here $12.90
BLT Bagel Best BLT Bagel in Perth! $11.90
Pleased to Meat You Barnyard in a bun $12.90
Reuben on Rye More New York than a New Yorker! $12.90
Seasonal Fruit with compote & natural yoghurt $11.90
Milkd Plate poached eggs, bacon & mushrooms on toasted sourdough with tomato & greek feta $17.90

Pol Roger Blanc de Blancs Extra Cuvee de Reserve '02 Epernay, FRA $245.00
Hendricks $21.00
Pernod $8.00
Bleu De Laqueuille (blue)-Cow's milk cheese, smooth texture complemented by a spicy, tangy flavour (30gm/60gm) $8.50/$17.00
Young Henrys Natural Lager, Metricup WA - 4.2% $10.00
Andaluz chicken & duck liver parfait $13.00
Crittenden Estate 'Geppetto' Pinot Noir '13, Mornington Peninsula AUS $13.00/$65.00
Lustful Revenge. Wyborowa, Crème de Peche, Orgeat, grapefruit $19.00

Scrambled Egg & Cheese $4.50
Chicken, Cheese, Avocado, Sundried Tomato & Caesar Dressing $7.40
Bacon & Egg - sauce & onion $5.50
Super Dog - bacon cheese mustard tomato sauce & onion $6.90
Ham - cheese pineapple & mayo $9.90
Ham Salami - swiss cheese tomatp spinach onion & sundried tomato $12.90
Chicken Cheese & Mayo $6.50
Hawaiian Burger $6.00

Raspberry créme brulee $15.00
-France $14.50 / $12.00
- Beaufort french alpine / Cantal entre-deux
Amelia park lamb cutlet $39.00
-Italia $9.50
- Gorgonzola bontazola
Traditional apple tarte tartin $18.00
- Caramelized pink lady, cointreau ice cream (allow 15min prep time)
Seasonal steamed vegetables $7.00
Red wine jus, green peppercorn, mushroom or bearnaise
Garden salad with cherry tomatoes, cucumber, spanish onion and french dressing

Mixed Sashimi (small) $20.00
Sakana Shioyaki - Chargrilled pink snapper $33.00
Ebi Tempura (large) - Prawns deep fried in a light batter $33.00
Chicken-maki (small) 4 pieces - Soy chicken, cucumber, eggs and mayonnaise $8.00
Mixed Tempura (small) - Prawns, fish, vegetables deep fried in a light batter $16.00
Salmon-maki - Salmon-roll $9.00
Ebi Tempura (small) - Prawns deep fried in a light batter $18.00
Tai (Snapper) $6.00

Mango & Macadamia Cheesecake $6.95
Han's Vegetable Tom Kha Soup - hot and sour soup with coconut milk and vegetables $6.95
LAMB -
Han's Vegetable Fried Rice - han's recipe of fried rice with vegetables $8.95
Han's BBQ pork bun (3 pieces) - steamed barbecue pork filled bun $6.50
- Han's Beef Chili - stir fried beef with chili and vegetables $16.95
- Han's Pork Curry - sliced pork and vegetables in thick curry sauce $16.95
SQUID -

Ginger Mojito - Mint, lime, sugar & ginger beer $6.75
Funky Chips - Hand cut & triple cooked with rosemary & garlic $7.25
Fried Stuffed Olives - Green olives with spicy pork, served with arrabbiata sauce, garlic crisps & Parmesan $10.50
Italian Bread Selection - Homemade rosemary focaccia, Italian grissini, crispy music bread & ciabatta served with Rylstone extra virgin olive oil & aged balsamic $3.50
Angus Bresola Salad - Elegant slices of cured beef with artichokes, rocket, fresh curd, aged balsamic & toasted almonds $12.75 / $18.50
Available in two sizes - all served with a fresh shake - me salad & a drink of your choice. Little kids from $9.50 & big kids from $12.50
Cured Meats - Fennel salami, artisanal mortadella, prosciutto & Angus bresaola served with mini buffalo mozzarella, pecorino & chilli jam, a selection of pickles, olives & crunchy vegetable slaw $15.25 per person
Crunchy Kale Slaw - With mint, lemon & yoghurt $7.00

Mee Goreng - fried noodle served with prawns, chickens, fishcakes, eggs & vegetables $10.50
Nasi Ayam - chicken rice with steam chicken coated with sweet soy sauce & served with sweet chilli & chicken clear soup $10.50
Satay Chicken/Beef/Lamb - grilled chicken, beef or lam satay served with cucumber, rice cube & insan's special peanut sauce $10.50
Nasi Paprik - tomato & chili paste gravy cooked with vegetables, seafood & chicken served with steam rice $11.00
Curry Noodle - noodles a dish that is unique to malaysian usually made up of with spicy curry soup & coconut milk $10.50
Nasi Goreng Kampung - fried rice with anchovies, vegetable & fried egg on top served with sambal belacan $10.50
Kuey Teow Soup - thick rice noodles, cooked with vegetables, seafood or chicken in a clear soup $10.50
Mee Hailam - egg noodles, coated with thickened gravy made with oyster & soy sauce served with vegetables, seafood or chicken $10.50

Eat Etc

Central Metropolitan > Perth > Eat Etc

Address

3/197 St Georges Terrace, Perth WA 6000, Australia

Phone

0861615836

Email

None

Opened hours

Monday: 6:30 AM – 3:00 PM, Tuesday: 6:30 AM – 3:00 PM, Wednesday: 6:30 AM – 3:00 PM, Thursday: 6:30 AM – 3:00 PM, Friday: 6:30 AM – 3:00 PM, Saturday: Closed, Sunday: Closed