Eat Fuh in Marrickville Menu

None

Nearby Sample Menus

  • Lamb $9.90 / $19.80 / $39.60
  • Souvlaki plate $17.00
  • Egg $7.10
  • Mixed Choice of 2 meats $18.00
  • Souvlaki Chicken or lamb $9.90
  • Tabouli Small $4.80 / Large $5.80
  • Lamb $15.00
  • Bacon $7.10
  • Two chicken, tasty cheese, tomatoes, guacamole & rocket $13
  • Penne with chicken, sun dried tomatoes, baby spinach, pine nuts, cream, shaved parmesan $15.90
  • Pumpkin with fetta, roasted capsicum, baby spinach, shaved parmesan $15.90
  • Shish Lamb tender fillet pieces, grilled and served with hommos, babaganoug and salad (both served with two skewers. Additional skewers are $6 ea) $18
  • Linguine with goats cheese, pumpkin, cherry tomatoes, artichokes, basil, shaved parmesan $15.90
  • Beef tasty cheese, lettuce, tomato, beetroot $15.90
  • Chicken greek salad with grilled chicken breast fillet $16
  • Grilled Fish barramundi fillet, lettuce, tomato, aioli $15.90
  • Tiramisu Torte $29.95
  • Babylicious $149
  • Blueberry $25.95
  • Wildberry Baked $26.95
  • Number Cakes $46.95
  • Strawberry Glazed $28.95
  • Enchanted Forest $40.95
  • Caramel $25.95
  • Bacalhau no tachinho (Friednd codfish tachinho style, served w/ round chips & tomato sauce) $ 23.00
  • Barramundi grelhado (Whole grilled barramundi served w/ vegetables and boiled potatoes) N/A
  • Polvilhos grelhado (Grilled baby octopus served w/ salada and boiled potatoes) $ 22.00
  • Alentejana (Marinated pork cubes served w/ clams, square chips & pickles) $ 23.00
  • Pao com alho (Garlic bread) $ 3.50
  • Peito de galinha com batata frita e arroz (Grilled chciken breast w/ chicps & rice) $ 13.00
  • Congumelos com alho (Garlic mushrooms) $ 16.00
  • Bife com batata frita e arroz (Half steak w/ chips and rice) $ 13.00
  • Prawn Wrapped Sugar Cane – Chao Tom Banh Hoi Chef’s specialty. Marinated prawn paste, wrapped around sugar cane, served in lettuce, with special rice noodle cakes, pickles, mint and Bay Tinh’s special -
  • Premium meat or seafood cooked at your table in a pot with caramelized onion, infused with the flavours of coriander and peanut, served with rice paper, lettuce, herbs, pickles and Harry’s special anc $28
  • OR Crispy Noodles Combination – Mi Xao Don Thap Cam Crispy fried egg noodles smothered with seafood, pork and vegetables. -
  • Entrees: Fresh Prawn Rolls – Goi Cuon Tom Freshly made to order with prawn, herbs, lettuce and pickles rolled in rice paper, served with Bay Tinh’s special sauce. -
  • OR Salt & Pepper Calamari with Garlic Rice (Gluten) Arguably the best in Sydney! Deep-fried to a taste sensation, served with classic salt, pepper and lemon dipping sauce -
  • Tenderly braised with a choice of tasty flavours + optional hot chilli Curry Sauce – Bo Xao Lan Sate Sauce – Bo Sate Ginger Sauce – Bo Xao Gung Sweet & Sour Tamarind Sauce – Bo Chua Ngot With Mixed Ve $21.7
  • King Prawns in Red Sauce – Tom Kho Tau Marinated and braised in red sauce with herbs and spices. $22.5
  • Vegetarian Spring Roll – Cha Gio Chay Vegetarian Vietnamese spring rolls served with soy sauce. -
Eat Fuh

Eat Fuh

location

Address

274 Illawarra Rd, Marrickville NSW 2204, Australia

phone

Phone

0283853459

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Vegan , Vegetarian , Vietnamese

features

Features

Wheelchair accessible ,  Seating ,  Child-friendly ,  Waitstaff ,  Takeout

Location
274 Illawarra Rd, Marrickville NSW 2204, Australia