EAT GRK Papagalos in Melbourne Menu

None

Nearby Sample Menus

  • 127. Beef Fillet with Black Pepper $27.00
  • 85. Duck San Choi Bow (each) $7.00
  • 78. Roast Duck (1/4) $15.00
  • 22 Diced Chicken & Salty Fish Fried Rice $13.00
  • 147. Chef's Special Clay Pot $28.00
  • 183. Stir Fried Spinach $18.00
  • 37. Roast Duck Egg Noodles Soup $13.00
  • 72. Siu Mai (3) $7.00
  • Special fried rice
  • Sweet an sour pork
  • West lake beef soup $7.50
    • Mince beef, coriander, mushroom, egg white
  • Chicken with peking sauce $23.80
    • Deep fried chicken maryland fillet in light batter, shredded onions, in mild spicy red sauce
  • Beef with vegetables $23.80
    • Sliced beef, marinated and cooked with fresh seasonal vegetables
  • Chicken fillets in black bean sauce $23.80
  • Chili lobster Seasonal price
    • Lobster pieces cooked with touch chili oil & spices. A delightful change
  • Chicken with dried chilli and sliced garlic (hot spicy) $28.80
    • Sliced of lean chicken stir fried with dried and sliced garlic
  • Hokkien Noodle
  • Roast Pork & Prawn
  • Rice Noodle
  • Home Made Chicken Dim Sim (Steam or Fried) $1.50each
  • Steam Rice Only
  • Prawn Only
  • Steamed Chicken with Sauce
  • Seafood $13.00
    • (Calamari, Prawn, Scallop & Fish)
  • - Large $5.00
  • Egg Dosa $10.50
  • Saturday only
  • Daal of the Day $8.50
  • Iddly (4pc) $9.00
  • Goat Biryani $10.90
  • Keera(4pc) $9.00
  • Chicken Curry / Mardas / Patiala / Chilli / Do Pyaza $12.50
  • BREAKFAST-served until 2pm
  • chorizo $5.00
  • Green pea & avocado smash $18.50
    • On rustica sour with meredith goat curd/poached egg/tsire spice
  • Green eggs & ham $19.50
    • Rocket pesto scrambled eggs/thick cut maple glazed bacon/potato & zucchini hashbrown/rhubarb, pear relish
  • -with fresh tomato/buffalo mozzarella/basil/jamon $17.50
  • Toast $7.50
    • Rustica sourdough/seedy sourdough (gfo)/with st david´s butter / spreads
  • SWEETS-please see our cake stand for selection of cakes
  • Sauteed mushrooms $13.00
    • With garlic/parsley/lemon/toasted sour dough/remoulade
  • 2 $4.60
  • Florentines 4.00
    • Two crispy Florentines with almonds, pistachio and cranberries on a dark chocolate base. Single 2.30 GF
  • NEW Chicken & Avocado 7.50
    • Pulled chicken with smashed avocado and mozzarella cheese. NF
  • + Add a scoop of ice cream to any dessert 4.00
  • Babyeino 2.50
    • Frothy milk served with a milk chocolate Teddy Pop. NF GF
  • Homemade Dr. Marty's Crumpets 8.50
    • toasted and served with lashings of French butter and raspberry cocoa nib jam. NF
  • Junior Hot Chocolate 4.00
    • Our famous Belgian hot chocolate. served warm, not hot. GF NF
  • Junior Iced Chocolate 6.00
    • Iced chocolate poured over chocolate and vanilla bean ice cream. NF
  • R.D.C Beef Burger $18.50
    • 250G Beef Pattie, Bacon, Egg, Cheese, Tomato, Lettuce, Tomato Relish, served with fat chips and house made mayonnaise
  • 250G Porterhouse $22.50
    • Grain Fed Porterhouse cooked to your liking served with your choice of roast potato and steamed veg or fat chips and garden salad. Choice of red wine gravy or creamy mushroom sauce
  • Eggs Benedict $15.00
    • Toasted English Muffins topped with double smoked leg ham, poached eggs and a creamy Hollandaise sauce
  • Toasted Muesli $9.50
    • Toasted Muesli served with grated Apple, Cinnamon and Greek style Yoghurt
  • French Toast $14.00
    • Bacon & Maple, Berry & Maple
  • Royal Domain Big Breakfast $19.90
    • Eggs of your choice served with Bacon, Chipolatas, Grilled Tomato, Spinach, Mushroom & Hash Brown
  • Penne Calabrese $17.50
    • Hot Salami, Olives, Sundried Tomato, Napoli Sauce, Garlic, Chilli
  • Smashed Avocado Bruschetta $14.00
    • Smashed Avocado, Crumbled Feta, Cherry Tomato, Sesame Seeds
  • Pork Schnitzel
    • crumbed with mushroom sauce
  • Mixed seafood risotto 30.00
    • A selection of Prawns, scallops and fish topped with smoked salmon in a light cream sauce
  • - Chips
  • Soup of the day 12.00
  • Sausages - Bratwurst (veal), Debriciner (pork & beef), Cervelat (veal & pork) or Kranski (pork)
  • Half Roasted duckling 28.00
    • in a port wine sauce
  • Large 12.00
  • 1 dozen snails 16.00
    • in a creamy herb & garlic sauce with rice
  • Garlic herb & cheese bread $7.50
  • Dr. Watson's favourites hand crumbed chicken schnitzels with your choice of 6 different toppings, served with chips & side salad
  • Lambs fry & bacon $19.00
    • Thinly sliced lamb liver cooked in red wine gravy, served on a bed of creamy mash, topped with rashers of bacon and side vegetables
  • Nachos $16.00
    • Corn chips with mild salsa & melted cheese, topped with jalapenos, guacamole and sour cream
  • Steak sandwich $21.00
  • -Red wine gray
  • -Pepper sauce
  • Garlic & herb bread $3.50
  • Set C Assorted Maki Platter 3-5 ppl 72pcs $45
  • Set E Sushi Sashimi Combo 4-5 ppl 62pcs $48
  • Freshly made daily A single portion suitable takeout or home-packed meal. We offer a vegetarian box as a healthy option. It is also a most popular laptop meal. N/A
  • French Dragon N/A
  • Set F Deluxe Sashimi Platter 3-4 ppl 36pcs $36
  • Freshly made daily A variety of freshly sliced raw fish such as salmon, tuna is available. Marinated Jellyfish, Octopus and Seaweed salad is also on offer. N/A
  • Grilled Scallop N/A
  • Freshly made daily It is named after the Shinto god Inari, who is believed to have an affection for fried tofu. Our fried tofu skin pouch is filled with wonderful flavours of content such as crab mea N/A
  • Deep Fried Spicy Pork Spare Ribs on Rice $11.80
  • Kimchi Fried Rice with Beef & Fried Egg $11.50
  • Baked Bacon & Sausage with Mushroom on Rice $13.50
  • Lemongrass Pork Chop & Fried Egg on Rice $11.80
  • Choice of
  • -Udon
  • Choice of sauces
  • D-House Fried Rice $11.50
  • 141. Vermicelli & Spring Roll Golden Egg Tofu $12.50
  • 86. Diced Beef & Tomato Rice $12.90
  • 48. Roti $6.00
    • Curry Sauce, Satay Sauce
  • 170. Chiang Mai Egg Noodle Soup $12.50
  • 77 Grilled Salmon $12.90
  • - Chicken $12.90
  • 135. Tom Kha Vermicelli Soup
  • - Prawn $13.50
  • American blueberry pancakes with mascarpone, white chocolate shavings & maple syrup $14
  • Field Mushrooms $3.5
  • Housemade granola with mixed berries & shultz organic yoghurt $10
  • Plain omelette $12
  • Roasted cauliflower, middle eastern spices, currants, pine nuts & herbs $9
  • Worm vanilla & rospbeny almondine, chiled custard, lemon balm & raspberry sauce $15
  • Simon's BBQ Sauce N/A
  • Spanish omelette $16
  • Soup of the day $12.50
  • Smoked salmon w sour cream & chives 50G $12.50
  • L’Etivaz DOP, Canton de Vaud Switzerland $15.00
  • Toasted Cheese & Tomato Sandwich $8.00
  • Assorted Pastries $3.50
  • Polenta Chips, Sour Cream & Chives $10.50
  • Mini-Cakes $2.00
  • Amaretti & Biscotti $1.50
  • Extras
  • S $7.10
  • Green Machine Redux $10.50
    • Baby Spinach + Pesto Arborio Rice, Sun Dried Tomato + Pumpkin, Free Range Chicken, Parmesan with Lemon & Caper Dressing
  • Red Lentil
    • with Coriander, Parmesan + Cracked Pepper
  • Porridge
  • Toppings: Banana & Brown Sugar
  • Berry Compote
  • All soups served with a Crusty Baguette
EAT GRK Papagalos

EAT GRK Papagalos

location

Address

68 Portman Street, Melbourne, Victoria, Australia

phone

Phone

95685438

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Greek

features

Features

Location
68 Portman Street, Melbourne, Victoria, Australia
Similar Restaurants based on Cuisines