Eat Street in Fremantle Menu

None

Nearby Sample Menus

  • Szechuan-peppered squid, dill aioli $15.00 / $26.00
  • Garlic bread $9.00
  • Traditional Greek salad & balsamic dressing $14.00
  • Spaghetti & meatballs $10.00
  • Seasonal vegetables & olive oil $6.00
  • Cheeseburger & chips $10.00
  • Kids' ice cream $3.00
  • Fish & chips $10.00
  • Cheese (Small / Large / Family) $9.00 / $13.00 / $15.00
  • Garlic Bread $4.00
  • Chef's Special (Small / Large / Family) - Ham, pepperoni, capsicum, onion, fresh tomato and bacon $14.00 / $20.00 / $24.00
  • Aussie (Small / Large / Family) - Bacon $14.00 / $20.00 / $24.00
  • Mexican (Small / Large / Family) - Ham, Pepperoni, onion, capsicum, fresh tomato and chilli $14.00 / $20.00 / $24.00
  • Cheese Garlic Bread $5.00
  • Margarita (Small / Large / Family) - Cheese, Tomato and Herbs $9.00 / $13.00 / $15.00
  • Garlic Prawn (Small / Large / Family) - Garlic Sauce, Prawn, onion , capsicum $14.00 / $20.00 / $24.00
  • Chicken Chow Mein $13.50
  • Chicken Omelettes $13.50
  • Pork or BBQ Pork Kway Teow (wet or dry) $13.50
  • Sesame Prawn Toast (2) $5.50
  • Fried Duck Peking Sauce $14.00
  • Sambal Beef $13.50
  • Chilli Pepper Squid $14.00
  • Sweet and Sour Fish (Batter) $13.50
  • Kung Hor (Prawn Wraps) - Whole prawns wrapped in spring roll pastry (4 pcs) $8.00
  • Phad Khi Mao (Spicy Stir Fry) - Stir fried meat or seafood with chilli basil sauce and vegetables N/A
  • Kaeng Kari Gai (Yellow Curry) - Your choice of chicken or fish with yellow curry in coconut milk with potatoes and onions N/A
  • Kaeng Panang (Panang Curry) - Chicken or Beef / Fish / King Prawns $16.90/ $17.90/ $19.90
  • Kaeng Phed (Red Curry) - Spicy red curry paste in coconut milk with vegetables N/A
  • Vegetables only $8.00
  • Phad Phong Kari (Fried Seafood in Curry Powder) - Squid / Mixed Seafood / King Prawns $18.90/$18.00/$19.00
  • Kaeng Panang (Panang Curry) - Your choice of meat or king prawns with coconut milk, lime leaves and panang curry N/A
  • Beef Pan Pie - Slow Braised Beef And Mushroom Cooked In '' Rye The Hop Not'' Ale Served With Hand Cut,Twice Cooked Wedges, $25
  • Seasame Crusted Atlantic Salmon - With Herb Infused Gourmet Potatoes,Grilled Asparagus,Preserved Lemon Nad Zucchini Salad $32
  • Garden Salad $7
  • Kids cheese and ham pizza 'n' chips $13
  • Bruchetta - Roma Tomatoes , Pesto,And Red Onion Topped With Boccononchini $14
  • Creamy mash potato $5
  • Buffalo Wings - Tossed In A Sticky Bbq Sauce Topped With Toasted Sesameseeds $15
  • All meals served as entrée (or with mains if you desrie) for childrenunder and come with complementry drink N/A
Eat Street

Eat Street

location

Address

Fremantle Markets, Shop Y9, Corner South Terrace And Henderson Street, Fremantle, Perth

phone

Phone

0894317280

email

Email

None

clock

Opened hours

9 AM to 8 PM (Fri), 9 AM to 6 PM (Sat-Sun), Mon, Tue, Wed & Thu Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Italian , Spanish

features

Features

Location
Fremantle Markets, Shop Y9, Corner South Terrace And Henderson Street, Fremantle, Perth