Homemade chocolate brownie with macadamia nuts served with cream or ice cream- both extra $2.00
A choice of any of the above sauces
Fish and Chips $12.00
Pannacotta $14.00
Homemade pannacotta - ask waiter for seasonal variety.
Caesar Salad $19.00
Cos lettuce mixed with Caesar dressing, bacon, croutons and shaved Parmesan cheese, topped with anchovies and boiled egg.
Veal Scallopini $33.00
Thinly sliced veal, pan-fried with mixed forest mushrooms, in a Madeira wine cream sauce. Served with mashed potatoes and seasonal vegetables.
Mixed Garden Salad $10.50
Mixed lettuce with tomatoes, cucumber, Spanish onion and capsicum with an olive oil and white balmasic vinegarette.
Moroccan Lamb Salad $24.00
Grilled lamb marinated in Moroccan seasoning, served with couscous, Tzatsiki, cherry tomatoes, red onion, sultanas, pine nuts, parsley, mint, mixed lettuce and sprinkled with crumbled fetta cheese, dressed with olive oil and lemon juice.
Grilled Chicken Breast, Tomato, Spanish Onion, Red Capsicum, Mixed Leaf in a creamy citrus dressing
250G Porterhouse $22.50
Grain Fed Porterhouse cooked to your liking served with your choice of roast potato and steamed veg or fat chips and garden salad. Choice of red wine gravy or creamy mushroom sauce
Seasonal Fruit Salad $8.50
Grilled Chicken Burger $19.90
Grilled Chicken Breast, Gourmet Salad, Tasty Cheese, Avocado, Housemade Mayonnaise. Served with fat chips and garlic aioli
Toasted Muesli $9.50
Toasted Muesli served with grated Apple, Cinnamon and Greek style Yoghurt
Eggs Benedict $15.00
Toasted English Muffins topped with double smoked leg ham, poached eggs and a creamy Hollandaise sauce