Eat the Chicken in Melbourne Menu

None

Nearby Sample Menus

  • Chicken omelette $7.50
  • Beef & veg with rice $7.50
  • Combination omelette $10.00
  • Curry chicken & veg with rice $7.50
  • Vietnamese chicken noodle soup $7.50
  • Singapore fried noodle $7.50
  • Prawn omelette $11.00
  • Prawn fried rice $6.00
  • Buddha’s Finger - Dark rich oolong with peach characteristics N/A
  • Ploughman’s Lunch of homemade chicken liver pâté with a saffron & white wine poached pear, hardboiled egg, brie cheese & a salad of Julienne champagne ham, dill cucumbers, parsley & toasted flake $24.00
  • Croque Monsieur - toasted brioche filled with champagne ham, gruyère cheese, Dijon mustard & béchamel $13.00
  • Salmon Fish Cake - house-smoked salmon with soft poached eggs, horseradish infused hollandaise, spinach & crispy capers $20.00
  • Bolivian Green - Green tea - gentle & airy N/A
  • Juices - Orange, Apple, Pineapple, Cranberry Mango, Crushed Lemonade N/A
  • Bard’s Tempest - Our English Breakfast of Ceylon & China black * Decaf also available N/A
  • Confit Duck Parcel wrapped in brik pastry with roasted Jerusalem artichokes, warm frekkah, toasted walnuts, parsley & watercress salad, carrot mayonnaise $23.00
  • Tempura udon $11.90
    • Two tempura prawns and vegetables served with thick udon soup vegetarian available
  • Teriyaki beef don $10.50
    • Beef cooked with vegetables in teriyaki sauce on rice
  • Ten don $10.50
    • Tempura prawns and vegetables served on rice
  • Chicken katsu udon $11.50
    • Savoury deep fried chicken cutlet in ramen noodles soup
  • Kaisen ramen $11.50
    • Seafood and egg served on japanese ramen soup
  • Agedashi tofu $3.90
  • O-bento ramen $12.50
    • Combination of selected seafood & chashu pork, marinated egg on japanese ramen soup
  • Niku udon $11.50
    • Thinly sliced beef served on udon noodle soup chicken available
  • 110. Black Sesame Ice Cream (2 scoops) (V)(GF) $4.80
  • 151. Wagyu Burger $6.80
  • 70. Wasabi Octopus $5.80
  • 109. Redbean Ice Cream (2 scoops)(V) $4.80
  • 59. Mentaiko Ship $4.80
  • 108. Green Tea Ice Cream (2 scoops) (V)(GF) $4.80
  • 19. Tamago (Egg Roll) Nigiri $4.80
  • 16. Grilled Eel Nigiri $5.80
  • Small $17.50
  • Main $35.00
  • 22. Kimchizzim $39.50
    • Kimchi and Pork bone in spicy Hot pot
  • Main $40.00
  • Spicy Beef Soup (small pot) $17.50
    • Beef short rib soup With green bean sprouts, bracken, egg
  • COMPLIMENTARY SIDE DISHES
  • 24. Galbijim - Mild spicy
    • Soy Beef ribs with rice cake pieces and vegetables
  • Grilled Pork Belly $19.90
    • Grilled pork belly with salad
  • Salad
  • Tandoori Chicken $10.90
    • 2 pc served with salad, rice and mint sauce
  • Cholle Bathure $10.90
  • Chicken Tikka $10.90
    • 4 pc served with salad, rice and mint sauce
  • Naan / Roti $2.50
  • Iddly (4pc) $9.00
  • Plain Dosa $7.00
  • Garlic Naan / Plain Paratha $2.90
  • Fresh seasonal fruit salad $6.80
  • -hollandaise sauce $2.00
  • Muffins $3.50
    • your choice of blueberry, banana, orange & poppy seed
  • French toast with maple syrup $8.00
  • Chicken schnitzel $10.00
    • homemade chicken fillet breast served with chips or salad
  • -with fresh seasonal fruit & ice cream $11.00
  • ●Focaccia, bagel, swiss bread
  • Beef burger $12.00
    • Homemade beef pattie, bacon, lettuce, tomato, onion, egg and fries
  • Penne Bolognese $17.50
    • Ground Beef in a rich tomato sauce
  • Royal Domain Big Breakfast $19.90
    • Eggs of your choice served with Bacon, Chipolatas, Grilled Tomato, Spinach, Mushroom & Hash Brown
  • Seasonal Fruit Salad $8.50
  • Chicken Parma $19.90
    • Panko Crumbed Chicken Breast topped with Napoli & Tasty cheese, served with fat chips and green salad
  • Grilled Chicken Burger $19.90
    • Grilled Chicken Breast, Gourmet Salad, Tasty Cheese, Avocado, Housemade Mayonnaise. Served with fat chips and garlic aioli
  • Smashed Avocado Bruschetta $14.00
    • Smashed Avocado, Crumbled Feta, Cherry Tomato, Sesame Seeds
  • Toasted Muesli $9.50
    • Toasted Muesli served with grated Apple, Cinnamon and Greek style Yoghurt
  • Pumpkin Eggs $16.50
    • Roast Pumpkin, Sauteed Baby Spinach, Crumbled Feta topped with Poached Eggs and a Balsamic Glaze
  • Seasonal fruit salad $8.00
  • B.L.A.T $10.50
    • bacon, lettuce, avocado and tomato on light rye
  • Istra Prosciutto $18.00
    • Pomegranate, grilled pear & fennel salad
  • Vic's open steak sandwich $19.00
  • Roast spiced sweet potato $8.00
    • With kewpie mayonnaise
  • Ham, cheese tomato toastie $7.50
  • Quiche $11.00
    • with dressed green leaves
  • Roast fallow deer $38.00
    • Potato gratin, baked plums & chocolate sauce
  • Urban big breakfast $16.50
    • Eggs any style with bacon spinach mushroom tomato hash brown & sausage
  • Urban smash $11.00
    • Poached eggs with smashed avocado & feta on multigrain toast
  • Porridge $8.00
    • Served with low fat yoghurt & berries
  • Urban melt $11.90
    • Scrambled eggs with melted mozzarella on bacon & avocado
  • Eggs benedict (ham) $11.50
  • Urban breakfast wrap $9.50
    • Scrambled eggs with mashed avocado & tasty cheese
  • Mushroom, tomato, spinach, bacon, hashbrown sausage $3.00
  • Vegetarian $10.50
    • Poached eggs with tomato, balsamic rocket on sourdough
  • 20. Chargrilled Pork Chop M $12.50
  • S $11.50
  • S $11.50
  • M $12.50
  • 509. Bowl of Rice $2.50
  • 9. Sliced Beef (GF)
  • 16. Beef & Chicken (GF)
  • M $12.50
  • Sticky date pudding with butterscotch sauce & vanilla ice cream
  • -Non members $15.00
  • Add avocado, sour cream, jalapenos
  • Choosey any 4 for $34/$30
  • -Members $8.00
  • Pasta or risotto of the day
  • Add chicken, beef brisket, pork belly
  • Dessert
  • Croque monsieur $14.00
  • Continental roll served with tomato, choice of a cold cut & cheese $10.50
  • Journal club sandwich with potato crisps $14.50
  • Caprese salad, fresh mozzarella, basil & olive oil $13.00
  • Bruschetta
  • Toasted sourdough sandwiches $8.90 / $10.60
  • Croissant and condiments $4.50
  • Journal club sandwich with potato crisps $14.50
  • Choose from $9.00
    • Pumpkin or minestrone served with toast and butter
  • Chicken fillet with cheese and avocado $10.50
  • Croissant with jam and butter $6.00
  • Ham, cheese and tomato $9.50
  • -Bacon with sour cream and spring onion
  • Crepe chicken avocado $13.50
    • Chicken fillet cooked in a cream sauce and tossed with avocado
  • Assorted cakes or danish $5.50
  • Special vegetarian breakfast $11.50
    • Fried eggs on toast with mushrooms, grilled tomato, grilled eggplant and bocconcini cheese
  • Pork Belly (3) $10.00
    • Green papaya, mango & nam jim
  • The Hipster (V) $15.00
    • Basil pesto, honey roasted pumpkin, pine nuts, spinach, artichoke hearts, feta and olives.
  • Peacock Classic (V) $15.00
    • Fresh Basil, bocconcini, cherry tomato, caramelized onions, roquette.
  • Antipasto Platter $15.00
    • Selection of cured meats, cheese, olives, semi-dried tomatoes and dips served with bread
  • Soft Shell Crab (3) $12.00
    • Green papaya, mango & nam jim
  • Wagyu (3) $10.00
    • Cos, pickles, cheddar cheese, chipotle
  • El Mariachi $15.00
    • Spicy rancho base, Rodriguez chorizo, jalapenos, capsicum, white onion.
  • Il Pavone $15.00
    • Marinara sauce, mozzarella, caramelized onions, smoked ham, pineapple, spring onions.
Eat the Chicken

Eat the Chicken

location

Address

Location Varies, Collins Street, Melbourne

phone

Phone

None

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Thai

features

Features

Food Truck

Location
Location Varies, Collins Street, Melbourne
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