Eataliano in Sydney Menu

None

Nearby Sample Menus

  • Bowl of Mash $4.00
  • Soup of The Day Homemade soup served with soda bread $6.00
  • Crumbed Calamari Lightly coated calamari rings served in basket of chips with tartar sauce and lemon $12.00
  • Steak Sandwich Tender Scotch fillet, caramelised onion, tomato and mayo served on lightly toasted bun, served with chips $12.00
  • Mixed Grill Steak, sausage, bacon, grilled tomato, mushroom, black pudding and chip $13.00
  • Bowl of Steamed Vegetables $4.00
  • Shepherds Pie Rich mince pie topped with mash and cheese, served with chips or mash $11.50
  • GOODWYN PINOT GRIGIO South East Australia $5.5 / $24
  • House baked muffins $3.50
  • Warm ham & cheese croissant $6.50
  • Crispy bacon or smoked salmon $4.00
  • Almond/chocolate croissant $4.50
  • Avocado $3.00
  • Salad of roasted capsicum, pumpkin, caramelized walnuts, rocket, goats cheese & house dressing $12.50
  • Croissant, raisin snail $4.00
  • Sandwich of grilled pumpkin, zucchini, roasted peppers, olive tapenade & ricotta on toast served with house salad $11.50
  • Cocunete $8.00
  • Espresso $4.50
  • Filete de Ternera - Veal Steak $27.50
  • Mejillones a la Marinera - Mussels cooked with onion, garlic, white wine & spices $21.50
  • Garfish $29.50
  • Pollo a la Gallega - Chicken casserole dish cooked in an authentic Galician style with red wine, garlic, aromatic herbs & spices and tomato salsa $29.90
  • Champinones al Ajillo - Garlic Mushrooms $20.50
  • Gambas al Ajillo - Prawns cooked with olive oil, chilli & garlic $17.00
  • LIVE FISH QUEENSLAND CORAL TROUT / MORWONG / PARROT • Steamed with Ginger and Shallot • Steamed with Black Bean Chilli Market Price
  • Venison with Chilli and Fresh Herbs $30.80
  • Pineapple Fried Rice Fried Rice with Diced Prawns and Scallops Served in Pineapple $28.80
  • Sze Chuan Prawns Sauteed Prawns with XO Chilli $32.80
  • Dry Fried Beef Chow Hor $25.80
  • Prawns with Cashew Nuts $32.80
  • Vegetables with Oyster Sauce $19.80
  • Seafood Rolls (Two) Seafood Wrapped in Rice Paper in Batter $18.00
  • Wither Hills Sauvignon Blanc $10.00 / $45.00
  • Sparkling Wine -
  • Rustic Tuna & Hummus shallots and capers $14.95
  • Beer -
  • Board of Fine Cheese assorted cheese with seasonal fruit and nuts $19.95
  • Organic Bircher Muesli $7.95
  • Lemon Tart $6.50
  • Homemade lemonade - organic $3.95
  • FISH SOUP ~ $ 6.00
  • MINESTRONE ~ $ 6.00
  • KALAMATA BLACK OLIVES IN VIRGIN OLIVE OIL & VINEGAR ~ $ 9.00
  • ATHENIAN SPECIAL ~ a combination of greek lamb, papoutsakia, stuffed capsicum, cabbage roll & mixed vegetables $ 22.50
  • - -
  • SNAPPER FISH CAKES ~ crumbed & pan fried small $ 10.50 / large $ 17.50
  • GRILLED FLOUNDER ~ $ 25.00
  • STUFFED DISH ~ a combination of cabbage rolls, papoutsakia & stuffed capsicum $ 20.00
  • Prawn, spinach pesto, pancetta, fresh chilli $23
  • Brocollini, pickled red onion $8
  • Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
  • Italian sopressa, salami, black olive, artichoke $23
  • The garden’s baked mac and cheese $9.50
  • Marinated sicilian olives $7
  • Garden fries, aioli $9.50
  • Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
  • Beef Nachos w/ tomato salsa, mozzarella, jalapenos, guacamole & sour cream $12.95
  • Salmon Caesar Salad as above w/ grilled salmon $15.90
  • BBQ Meatlovers Pizza Lamb sausage, beef, bacon & smoky bbq sauce $13.90
  • 250gm Certified Angus Rump w/ creamy mash $11.90
  • Fishermans Basket battered fish, calamari, crumbed prawns, chips & tartare sauce $13.90
  • Moroccan Lamb Shanksslow cooked w/ dates, apricots, carrots, celery & a creamy mash $17.90
  • Greek Saladmixed leaves, tomato, cucumber, feta & olives $10.00
  • Linguini w/ grilled prawns, chilli, rocket & lemon $15.00
  • House Special grilled lemon peppered chicken breast, avocado, spiced tomato, cottage cheese $8.80
  • Romano roast chicken, roast capsicum, pumpkin, eggplant, tasty cheese $9.00
  • - egg / cheese / pineapple $0.50
  • Bacon & Egg Roll $5.00
  • Steak Sandwich $7.50
  • - Turkish bread / foccacia $1.00
  • Chicken Burger $7.00
  • Hamburger $6.00
  • - WITH YOGHURT + MUESLI add $2.00
  • BEEF PROTEIN SPINACH LEAF BASE TERIYAKI HOT BEEF, KIDNEY BEANS, CORN, CARROTS, MUSHROOM, SPANISH ONION, SUNFLOWER SEEDS, SEMI - DRIED TOMATOES. LOW GI, COMPLEX CARBS, HIGH PROTEIN, DRESSING BALSAMIC V Wrap/Sml Salad $9.50 / Med Salad $10.50
  • TERIYAKI BEEF (WARM)) SPINACH LEAF BASE HOT TERIYAKI BEEF, TOMATO, CUCUMBER, GREEN PEAS, CARROTS, BEAN SHOOTS, CRUNCHY ASIAN NOODLES, LOW GI, HIGH COMPLEX CARBS, HIGH IRON, HIGH VITAMIN B. DRESSING BA Wrap/Sml Salad $9.50 / Med Salad $10.50
  • - TOM YUM SOUP $7.50
  • - ROASTED PUMPKIN 300 ML $4.00
  • SIGNATURE SALAD MIXED LEAF BASE STEAMED CHICKEN BREAST, SWEET POTATO, EGGPLANT, GREEN PEAS, CORN, SPANISH ONION, SULTANAS, SLICED ALMONDS, LOW GI, COMPLEX CARBS, HIGH PROTEIN, DRESSING RASPBERRY OR BA Wrap/Sml Salad $9.00 / Med Salad $10.00
  • FRUIT SALAD $4.50 / $5.50
  • - HOT CHILLI BEEF CON-CARNE $6.50 / $8.50
  • The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
  • The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
  • The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
  • The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
  • All sandwiches includes a glass of house beer, red or white wine or a softdrink -
  • Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
  • The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
  • Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
  • BASQUE - Sausage & Tomato -
  • Tournedo Rossini servi sur un lit de pomme lyonnaises / Beef fillet topped with a slice of Foie Gras, port wine sauce and sauté potatoes with onions $44
  • Bouchee a la reine au fruits de mer et riz / Seafood in a creamy sauce served in puff pastry and fries $30
  • Fillet de boeuf au poivre vert servi avec un gratin dauphinois / Beef fillet with a green peppercorn sauce and a gratin of potatoes $35
  • SAVOYARDE - Cheese & Potato -
  • Green Salad $5
  • Crevettes marinées a l'ail et cuites dans un poelon d'huile Prawn marinated in Garlic and cooked in a sizzling pot of oil. $20
  • Crêpe au poulet at aux champignons Crepe filled with chicken and mushrooms. $19
  • Smoked scamorza, sliced potato, rosemary, maple $21
  • Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
  • The garden’s baked mac and cheese $9.50
  • Prawn, spinach pesto, pancetta, fresh chilli $23
  • Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
  • Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
  • Marinated sicilian olives $7
  • Blue Cheese Butter $2.90
  • Liqueur Affogato: Espresso with vanilla bean ice-cream & Frangelico $13.90
  • Sweet potato salad with chive crème fraiche and smoked bacon $9.90
  • Nolans Private Selection, Gympie QLD - T-Bone Tender-stretched (MSA) 90 Day Grain Fed 500g $42.90
  • Lemon Meringue Tart with crème Chantilly and raspberries Perfectly complemented by Westend 3 Bridges Golden Mist Botrytis (glass $11.50) $13.90
  • Pan-Fried Chorizo with mint & basil $10.90
  • Roast Amelia Park lamp rump with potato gnocchi, red peppers, zucchini & green olive tapenade $34.90
  • Gorgonzola Dolce - Lombardy, Italy - Blue Cheese, Cows Milk Moist, creamy blue cheese from Lombardy Italy. The blue mould is formed by piercing the cheese with copper to create air passages. -
  • Brocollini, pickled red onion $8
  • Grilled chorizo, sherry, lemon $10
  • Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
  • Pan seared barramundi, carrot puree, fennel salad $39
  • Classic margherita, buffalo mozzarella $19
  • D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
  • Salt and pepper calamari $15.50
  • Mesculin, tomato, red onion $7
Eataliano

Eataliano

location

Address

201 Elizabeth Street, CBD, Sydney

phone

Phone

0292647747

email

Email

None

clock

Opened hours

8 AM to 3 PM (Mon-Fri), Sat & Sun Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Italian

features

Features

Food Court

Location
201 Elizabeth Street, CBD, Sydney
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