Eatdustry Thai Cafe in Parramatta Menu

None

Nearby Sample Menus

  • Tofu Avocado Salad $7.50
  • Veggie Tempura $10.00
  • Crumbed Prawn + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
  • Tuna avocado Salad (Raw & Cooked Tuna) $9.00
  • Chicken Katsu Salad $9.50
  • Crab Stick + Veggie (Cucumber $ Carrot) or Avocado $5.00
  • Family (28pcs & 8 mini roll) $49.00
  • Small (10pcs) $13.00
  • Add parmagiana topping $3.0
  • Warm pineapple fritters - w/ vanilla bean ice-cream & chocolate sauce $8.9
  • Mrs eggs florentine - 2 poached eggs, smoked salmon, sauteed spinach & hollandaise on toasted english muffins $16.9
  • Chocolate panna cotta - w/ house-made raspberry balsamic sorbet $9.9
  • The little oak brekkie - 2 eggs fried, poached or scrambled, bacon, roasted tomato & toasted sourdough $15.9
  • Graziers scotch fillet 250g - char-grilled to your liking served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $25.9
  • Haloumi salad - fried haloumi, baby spinach, semi-dried tomato, roast capsicum, vietnamese mint, avocado & purple cabbage w/ french dressing $16.9
  • Rack of lamb - served w/ spanish chorizo mash & sauteed silver beet w/ rosemary & red wine jus $25.9
  • On Turkish bread with side salad -
  • Potato Wedges - with sour cream and sweet chilli sauce $8.70
  • Herbal Tea - Peppermint, Lemon Ginger, Pure Green, Camomile $4.00
  • Iced Tea - Lemon, Peach, Mango $4.20
  • Homemade Beef Lasagne - served with chips and garden salad $16.80
  • Iced Mocha $5.50
  • Spider - Ice Cream with soft drink $4.40
  • Fisherman's Basket - prawn cutlets, fish cocktails, calamari rings, salt and pepper squid served with chips, tartar sauce and lemon $23.00
  • Vegemite or Peanut butter $5.00
  • Chicken Breast - burger with lettuce, tomato, smashed avocado, spanish onion and herb mayo on turkish bread with chips $18.50
  • Bacon and egg roll with tomato relish $10.00
  • Additions -
  • Mixed Fruit - strawberry, banana and passion fruit $12.90
  • Housemade Scones with jam and cream $6.00
  • Red Salmon - spanish onion, cucumber, lettuce and herb mayo served on turkish or wrap $14.20
  • - ice cream $1.00
  • Steamed Scallops on the Half Shell: with ginger, shallots and a sesame and soy dressing $26.00
  • Ceasar Salad: with lettuce, croutons, egg, bacon and anchovies $16.00
  • Bowl of Steamed Mixed Seasonal Vegetables $8.00
  • Spaghetti Marinara: calamari, mussels, octopus, prawns, garlic, basil and fresh parsley all in a rich tomato sauce $28.00
  • Seafood Platter : hot and cold selection with oysters, prawns, mussels, octopus, calamari, bugs, tempura fish and chips, with lobster: momay or garlic and parsley butter, extra 45.00, for 2 people $110.00
  • Rocket, Pear and Parmesan Salad: with balsamic vinegar $12.00
  • Lobster Momay or Garlic and Parsley Butter: served with rice and salad $48.00
  • Bruschetta: with tomato, basil, onions, garlic and olive oil $6.00
  • Roti with Ice cream $7.90
  • Mild Beef Massaman Curry $13.90
  • Mango with sticky rice $7.90
  • Deep Fried ice cream $7.90
  • Yum Talay $14.90
  • Tom Yum Noodle Seafood $14.90
  • marinated octopus $13.90
  • Red Curry Tofu $12.90
  • Mas Man (Beef Only) - chunky tender beef stewed in sweet curry paste sauce with potatoes, peanuts & onion (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90
  • Honey Lamb (4 cutlets) - char grilled lamb cutlets marinated with fresh Thai herbs & honey sauce. Served on a bed of mixed vegetables $22.90
  • Gai Yang - thai traditional grilled chicken mixed with thai herbs served with mixed salad & lime dressing $13.90
  • Larb Gai (chicken mince salad) - tasty minced chicken sprinkled with mint leaves, coriander, shallots, chilli powder, roasted rice & lime dressing $13.90
  • Sweet & Sour - stir fried with vegetables & sweet & sour sauce (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
  • Crispy Soft Shell Crab - marinated soft shell crab fried served with peanut sweet chilli sauce $9.90
  • Pineapple Fried Rice - a special thai I M fried rice with pineapple topped with crispy cashew nut (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
  • BBQ Beef Salad - BBQ beef marinated tossed with mint, coriander leaves, shallot, red onion, together with chilli-lime dressing, sprinkled with roasted rice & fried onion $13.90
  • Beef in Soy Sauce $7.80
  • Pig Intestines with Hot Pepper $6.80
  • Salt and Pepper Squid $17.80
  • Capsicum with Chicken $13.80
  • Chinese Mushrooms & Flour Tendons with Noodles $8.80
  • Flour Tendons with Seafood & Veggies $18.80
  • Lightly Pan Fried Dumplings (8) $8.80
  • Eggplant in Fish Sauce on Rice $7.80
  • Chocolate Mousse $2.50
  • Chicken Caesar Twister $6.95
  • Double Crunch Burger Combo Large - 1 x Double Crunch Burger 1 x Seasoned Chips - Large, 600ml drink $8.95
  • Zinger Bacon and Cheese Burger combo large - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
  • Original Tenders 5 pieces - 1 x Original Tenders - 5 piece (inc. 2 aioli dipping sauces) $9.95
  • Original Recipe Burger $5.95
  • Donut Sticks - 1 x Donut Sticks with Maple Syrup $2.00
  • Sauce - BBQ N/A
  • Prawn wonton (short) soup $10.80
  • Eggplant in a light batter topped with roast garlic $18.80
  • Whole scallops wok fried with XO (dried scallop and chilli) sauce $39.80
  • Freshly minced fish ball and tofu garnished with a hint of Chinese coriander $23.80
  • Wok Fried King Prawns with Shell, Chilli, Garlic and Shallot Maggie Sauce $36.80
  • Pork dim sim (4 pieces) $8.80
  • Iron Chef's steamed volcano bun $8.00
  • Braised shark's fin soup with shredded chicken $38.80/head
  • Lipton Iced Tea - Lemon or Peach $4.40
  • Chicken & Mushroom Pie Stuffed full of chunky chicken, mushrooms and bacon and topped with feather light puff pastry – served with a side salad and hot crusty bread $28.00
  • EXTRAS -
  • Cream or Yoghurt $1.50
  • Pot of Ceylon Tea $4.20
  • - With ice cream $11.00
  • Chocolate Pancakes 2 Chocolate pancakes topped with cream, vanilla ice cream, shaved chocolate and a jug of chocolate fudge on the side $16.50
  • Ice Cream & Hot Chocolate Fudge or Hot Caramel Sauce Vanilla ice cream topped with sinful, hot fudge or caramel sauce. $7.00
  • Greek salad- tomato, cucumber, onion, olives, fetta cheese and balsamic dressing $ 15.00
  • Mashed potatoes $ 5.00
  • Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Spanish Onion $ 1.00
  • Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Pineapple $ 2.00
  • Gourmet- ham, cheese, tomato, capsicum, mushrooms and onion $ 15.50
  • Raisin toast/ cinnamon toast $ 4.50
  • Warm thai salad- lettuce, capsicum, onion, cucumber, carrot with a spicy Thai dressing (Chicken/ Beef/ Prawn) $ 18.00/ $ 19.00/ $ 20.00
  • Light breakfast- bacon, eggs and toast $ 11.00
  • Combination of dolmades & keftedes w/ tzatziki $16
  • Kleftiko 3 hour slow-roasted lamb shoulder w/ potatoes & lemon $32
  • Prawn Saganaki flamed in white wine, shallots, feta cheese & tomato salsa $21
  • House Baked Bread w/ extra virgin olive oil $6
  • Spanakopita oven-baked filo pastry filled w/ spinach, ricotta & feta $16
  • Char-Grilled Lamb Cutlets w/ creamy mash & wilted English spinach $35
  • Pickled Green Peppers (mild) $6
  • Pan-fried Kalamata Olives $8
  • Tasmanian Highland venison on shiraz and wild mushroom risotto $28.00
  • Slow roasted duck breast with sea cucumber and water chestnuts in a light duck jus, scented with lavender honey $27.00
  • White chocolate panna cotta with duet of mango anglaise and strawberry coulis $9.00
  • Mud crab, Peppercorn - Green, pink and black peppercorns with brandy in cream Market Price
  • Seafood casserole of green king prawns, Morteon Bay bug tail, Tasmanian scallops, mussels and fish fillet $39.00
  • Smoked Tasmanian salmon rolled with avocado and straw mushrooms in celery and apple dressing $16.00
  • Mud crab, Chilli - Fresh chilli, garlic and shallots in tomato sauce Market Price
  • Chargrilled eye fillet of grain-fed beef with king prawns, Kipfler potatoes and a spicy roast tomato jus $33.00
  • Scampi alla griglia - grilled west australian scampi, cherry tomatoes, olive oil, garlic, white wine & chilli, served with italian bread $54.9
  • Pennette salmone - fresh & smoked salmon, asparagus, semi-dried tomatoes, creamy pomodoro sugo $28.9
  • Margherita - bufala mozzarella & basil T: $24 / 0.5M: $48 / 1M: $72 / 2m: $144 / 3M: $216
  • Pollo boscaiola - chicken breast with cream, mushrooms, pancetta & onions $34.9
  • Chilli napoletana prawns- sautéed in sugo di pomodoro, olive oil & chilli, served with steamed rice $32.9
  • Casarecce piccanti - prawns, mussels, 'nduja salame with garlic, chilli & cherry tomatoes $28.9
  • Garlic cheese pizza - garlic & mozzarellaPollo all'aglio - garlic chicken, origano, T: $20 / 0.5M: $40 / 1M: $60 / 2m: $120 / 3M: $180
  • Salmoriglio - extra virgin olive oil with lemon, garlic & italian herbs N/A
Eatdustry Thai Cafe

Eatdustry Thai Cafe

location

Address

2A Charles St & Union St, Parramatta NSW 2150, Australia

phone

Phone

0288973212

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Thai , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Seating ,  Child-friendly ,  Waitstaff ,  Takeout

Location
2A Charles St & Union St, Parramatta NSW 2150, Australia