Address
646 South Pine Road, Eaton Hills, Brisbane, Queensland, Australia
Eatonhills function centre in Brisbane Menu
Are you the owner? Manage this listing for free.
None
Nearby Sample Menus
- Vegetarian course - Entrees: Salad / Wakame & Kyuri sunomono / Agedashi Dofu / Avocado hand roll Main course: Vegetable Tempura / Rice / Miso Soup Dessert: Fruits / Ice Cream $28 per person
- Prawn $8
- Oyakodon Chicken in Egg on Top on Rice $16
- Shabu Shabu Thinly Slices of Prime Beef and Vegetables cooked in Stock on your table. Served with two different Sauces for dipping, Rice & Miso Soup. $28
- Shiromi No Agedashi Lightly Fried White Fish with Sauce $9
- Kake Soba/Udon Noodles in Hot Soup $13
- Pickled Ginger $3
- Tsukune Minced chicken grilled in teriyaki sauce $9
- Jumbo Sausage Roll Deal - 10 jumbo rolls cut into four $40.50
- Al Pesto - Pesto, Mozzarella, Bocconcini, Sliced Tomato, Rocket $9.00 / $11.50 / $13.50
- Chicken Pies - Chicken Mornay / Chicken and Mushroom $5.80 each
- Pasta Dura $2.40
- Espresso - Short / Long Black N/A
- - Party Pies $2.10
- Selection of sweet and whole cakes - Whole cakes require a minimum of 1 day notice Prices Vary
- Supreme - Ham, Tomato, Mozzarella, Onion, Peperoni, Mushroom, Anchovies, Olives $9.00 / $11.50 / $13.50
- Spaghettini - Banana prawns, Fraser Isle spanner crab, garlic, chilli, Italian bread crumbs $39.50
- Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO $5.00
- Crab - Tempura soft shell crab, wasabi mayonnaise, spring onion $26.50
- Eye Fillet - Grass fed eye fillet, wild mushrooms, blue cheese, roast garlic & thyme jus $46.50
- Toothfish - Miso glazed Australian toothfish, smoked eggplant, pickled daikon, shiso $49.50
- Scallops - Hervey Bay scallops, pickled garlic, chilli, lemon, sour dough crumbs $27.50
- Terrine - Valrhona chocolate terrine, mint, chocolate soil, double cream ice cream $18.50
- Oysters - Natural, French cider vinegar, shallot, lemon $29.50
- Linguine - Slow cooked duck leg with creamed leek, pear and almond linguine and baked ricotta $35.00
- Cotoletta di Maiale - Berkshire pork cutlet crumbed with celeriac and raisin gratinato, green asparagus and marsala jus $41.00
- Broccoli - Mixed broccoli with garlic, chilli and lemon GF $11.00
- Insalata Mista - Mixed salad leaves with tomato, cucumber, spanish onion and avocado and red wine vinegar dressing GF $9.00
- Panini $3.50
- Filetto di bue - Char grilled Kimberley Red eye fillet 220g with rosemary crushed kipflers, caponata vegetables, goats curd and red wine jus $42.00
- Cannelloni - Braised beef ragout with roast tomato sugo and shaved pecorino $31.00
- Yellow Fin Tuna - Pepper crusted tuna loin with baby beetroot, black sesame tuile and citrus butter $21.00
- Grilled Tomato $2.00
- Bacon $2.00
- Build your own Chicken Burger - make your own salad topping with chicken breast fillet served with turkish bread $9.50
- Club Breakfast - eggs your way, grilled bacon, fresh avocado, hash brown, grilled tomato, mushrooms, baby spinach served on turkish bread $14.50
- Soup of the Day (Seasonal) $8.50
- Fish and Chips - deep fried beer battered fish, side salad, chips and tartar sauce $11.50
- Sliced Tomato $0.50
- Bacon and Eggs Turkish - toasted tukish bread, fried eggs, grilled bacon, sliced cheese and choice of sauce $8.00
- Caesar Salad Salad with Cos lettuce, bacon, croutons, shaved Parmesan cheese and our own Caesar dressing. $14.25
- Bananarama Two buttermilk pancakes served with grilled bananas, butterscotch sauce, cream and vanilla ice cream. $12.95
- - Upgrade to large orange juice / cappuccino / flat white / long black for $0.70
- Three Little Pigs Bacon, sausages, egg and a child's serve of chips. $7.50
- - With Blueberries add $2.95
- Strawberry Patch Two buttermilk pancakes served with fresh strawberries, strawberry coulis, cream and vanilla ice cream. $14.50
- Pancakes, Egg 'n Hash Buttermilk pancakes with whipped butter, hash browns and a fried egg. $15.95
- Brandied Apricots Two buttermilk pancakes served with brandy marinated apricots, cream and ice cream. $12.95
- Salad Kebab Salad kebab with all salads S $5.50 / R $6.50
- Extra Meat $1.90
- Supreme Pepperoni, macon, mushrooms, olives and capsicum $14.90
- Chicken Kebab Chicken with all salads S $6.90 / R $7.90
- Meat Lovers Macon, pepperoni and chicken $14.90
- Spinach Feta Mozzarella cheese topped with spinach and feta cheese $14.90
- Chicken BBQ Mozzarella cheese topped with chicken and BBQ sauce $14.90
- Falafel Kebab Falafel with all salads S $5.90 / R $6.90
- Crispy salt and pepper calamari w tequila and lime aioli $14
- Grilled chicken and pumpkin salad - baby spinach, fetta, bacon & dukkah $18
- - Jesaulenko - chermoula spiced pumpkin, fetta, artichoke, rocket & walnut salad $18 / $22
- - Veggie Supreme - mushrooms, artichoke, red peppers, fetta, spinach and pumpkin on a basil pesto base $18 / $22
- Gluten free base available on request Add $3
- - Stitcher - salami, roast field mushrooms & fresh chilli $18 / $22
- - Hawaiian - ham, pineapple & parsley $16 / $20
- - Heart Starter - onion, mushrooms, pineapple, ham, salami, prawns, aioli, jalapenos & egg $20 / $26
- GAMBERONI prawns, garlic, mozzarella, tomato, basil, olive oil $24.00
- BEEF RAGU CALZONE capsicum, onion, basil, chilli, napoli sauce, parmesan, sicilian salad $19.00
- STUFFED BABY SQUID (gf) moroccan spice, chorizo, sultana, pinenuts, asiago cheese $18.00
- GARLIC BREAD (v) grilled cheese, confit garlic, baguette $8.00
- OMELETTE chorizo or smoked salmon, tomato salsa, spinach, spanish onions, mushrooms, sour dough toast $19.00
- PATATE creamed potato mash $6.00
- FRUIT TOAST thick cut chunky fruit toast, pepe saya butter $8.00
- SIDES to accompany main breakfast only poached eggs, roasted tomato, wilted spinach, avocado, potato hash, pork sausage, mushrooms local bacon, smoked salmon, haloumi, $4.00
- Sweet Chilli Prawn $4.00
- Crispy Chicken $2.80
- Mushroom and Tofu $2.80
- Fresh Salmon $2.80
- Vegetarian Roll $2.80
- Japanese Egg Omelette $2.80
- Edamame $3.50
- Lobster Salad $3.00
- Interactive Weekend Breakfast Experience $49
- Beer battered fries served with a side of sour cream, sweet chili sauce and tomato chutney $12
- Sunday Interactive Dinner Experience $69
- Roasted Tomato Soup - Rich purée of organic vine ripened tomato, leek, garlic and basil $19
- Chicken Basquaise - 130g of skinless chicken poached with Spanish onion, bell peppers and garlic oil $36
- Roast Tomato Soup - Rich purée of organic vine ripened tomato, leek garlic and basil $12
- Pomme mousseline - Mashed potato $12
- Zucchini Spaghetti - Fresh cut zucchini strips, heirloom tomatoes, dates, garlic and basil marinara sauce $24
- RUMP STEAK BURGER (ON FOCACCIA) - rocket - tomato - caramelised onion - aioli - blue cheese $19.90
- FETTUCINE MARINARA - prawns - mussels - baby octopus - calamari - chilli - garlic - Napoli sauce $19.50
- SPAGHETTI MEATBALLS - pork & veal meatballs - Napoli sauce $18.90
- ROMANO (PANINO) - prosciutto - sopressa - roasted capsicum - lettuce - provolone - olive tapenade $12.50
- GLUTEN FREE BASE NO CHARGE GLUTEN FREE BASE
- ADD HALOUMI $4.00
- TRADITIONAL BRUSCHETTA - w/ tomato (4 pieces) $11.00
- GRILLED ASPARAGUS - wrapped in prosciutto w/ lemon (4 pieces) $11.90
- ‘The Red Mullet’ by Pikes - clare valley, sa $7.50 / $33.90
- Wirra Wirra Church Block Cabernet Sauvignon, Shiraz, Merlot - mclaren vale, sa $49.90
- Housemade Potato Gnocchi - with sautéed mushrooms, garden peas and goat’s curd $23.50
- Beer Battered Reef Fish - today’s reef fish in a light beer batter with crunchy beer battered fries, garden salad, jalapeño taratare & lemon $20.90
- Steak and Guinness Pie - premium Queensland steak and vegetables simmered in Guinness, topped with crisp puff pastry and creamy mashed potato $21.90
- Oxford Landing Estates Merlot - waikerie, sa $5.00 / $22.00
- Chicken Cobb Salad - roasted chicken breast, bacon, boiled egg, tomato, avocado, blue cheese. chopped lettuce & creamy ranch dressing $21.90
- Saint Clair Pinot Noir - marlbrough, nz $5.00 / $20.00
- Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8
- Add a drink to your meal - Mount Franklin $2.00
- Teriyaki Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
- Ramen Noodle Soup - Kurobuta Pork, Teriyaki Chicken, Karaage Chicken, Tempura Prawn, Beef $9.2
- Udon Noodle Soup - Tempura Prawn, Karaage Chicken, Teriyaki Chicken, Kurobuta Pork, Beef $8.2, Pork: $9.2
- Kay's Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
- Miso Katsu-Don with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
- Japanese Curry with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
- Steam Rice $2.00
- Crispy Chicken with Rice $10.90
- Chinese Tea $2.00 per person
- Seafood Noodle Soup $14.90
- Bak Kut Teh with Rice $12.90
- Sambal King Prawn with Rice $14.90
- Chicken and Salty Fish Fried Rice $12.90
- Mee Goreng (Malaysian Combination Fried Noodle) $12.90
Eatonhills function centre
Phone
None
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Australian
Features
646 South Pine Road, Eaton Hills, Brisbane, Queensland, Australia
- Brisbane Australian Menus
- Inner Brisbane Australian Menus