Eau de Vie in Darlinghurst Menu

Charcutterie $21.00
- 3 cured meats garden pickles & bread
Formagerie $28.00
- 3 cheeses walnuts celery & bread
EDV Tasting $56.00
- chef's selection of meats cheeses seasonal accompaniments & bread
EDV Deluxe $86.00
- our finest selection of meats cheeses antipasto seasonal accompaniments & bread perfect for four to share

Nearby Sample Menus

- prawn or Seafood $11.50
Yum Pla Muek - Squid with herbs, lemon juice, chilli and mint leaves $13.80
Laksa - Noodles with Thai curry soup -
Kra Prao Talay - Mixed seafood or king prawns stir fried with fresh chilli, basil, vegetables $16.80
Pla Sam Ros - Deep fried fish fillets, topped with home made spicy sweet and sour sauce $16.80
Tom Neu - Clear soup choice: pork, beef or chicken soup with bean sprouts, lettuce, mushroom and herbs $7.00
Paw Piac Tod (Two pieces) - Cabbage, carrot and vermicelli spring rolls served with sweet chilli sauce $4.20
Preow Warn Tao Hu - Sweet and sour sauce with vegetables and tofu $11.80

Leg Ham Honey mustard, herb mayo, bocconcini, roma tomato, lettuce and rocket $7.50
Poached Chicken $11.50
Mushrooms $1.00
Green beans $1.00
Poached Chicken Herb mayo, roast tomato, lettuce and rocket $7.50
Tuna $11.50
Spanish onion $0.50
Vegi Hummus, potato salad, caramelised carrots, mushroom, lentils, cucumber, capsicum, green beans red cabbage, grilled eggplant, grilled zucchini, beetroot, lettuce and rocket $7.50

Giant octopus, slow roasted in natural wine with new potatoes and garlic mayonase $15.00
- Woodside 'Charleton Brie' (Barossa) -
Burrawong duck's liver pate with sweet and sour onions $14.00
Macleay river rock oyster, opened to order $3.50 each
Fresh marinated sardines, currants, pine nuts and radicchio $12.00
Bread $2.00 serve
Buffalo mozzarella (Melb) broadbeans sott olio $15.00
Crostini Broadbeans, mint, our organic ricotta $3.00 each