Eclipse in Melbourne Menu

None

Nearby Sample Menus

  • Takoyaki $8.50
    • Octopus fritters topped with bonito flakes in specials sauce 8 in 1 serve
  • Niku udon $11.50
    • Thinly sliced beef served on udon noodle soup chicken available
  • Tonkatsu ramen $11.90
    • Japanese style pork or chicken cutlet in ramen noodles soup
  • Curry chicken don $10.50
    • Chicken cooked with japanese curry sauce on rice
  • Vegetarian teriyaki don $10.50
    • Assortment of vegetables cooked with teriyaki sauce on rice
  • Gyoza ramen $11.90
    • Chef special made japanese pork & prawn dumplings served on ramen soup
  • Agedashi tofu $3.90
  • Katsu don $10.50
    • Deep fried crumbed pork or chicken cutlet served on rice with egg and special sauce
  • Tortellini Alla Crema
  • Rigatoni Amatriciana
  • Chicken Livers
  • Anti Pasto
  • Penne Putanesca
  • Chicken Al Vino
  • Garlic Bread
  • Fettuccine Al Pollo
  • Claypot Stewed Mud Crab with Ginger, Spring Onion & Vermicelli Seasonal
  • Fried Rice with Diced Chicken & Salted Fish $26.00
  • Garlic & Dry Onion Fried Lobster Seasonal
  • Minced Pork & Preserved Vegetables Omelette $25.00
  • SPIRITS & APERITIFS: Wild Turkey Bourbon $10.00
  • Live Fish: Parrot - Crispy Deep Fried Seasonal
  • Live Fish: Coral Trout - Fish Porridge Chao Zhow Style Seasonal
  • Stewed Ox Tail in Claypot $38.00
  • Croquettes $13.00
    • Potato/zucchini/provolone/tomato aioli
  • House made ricotta waffles $18.50
    • With double smoked bacon/maple syrup/black pepper mascarpone
  • half avocado, double smoked bacon $4.50
  • SWEETS-please see our cake stand for selection of cakes
  • Ice cream sundae $14.50
    • Selection of ice-cream/maraschino cherries/macadamia nut praline/chantilly cream
  • Porridge $12.50
    • Steel cut oats/rolled rice/quinoa/fruit compote/macadamia praline
  • Heirloom tomato salad $10.50
    • Fresh basil/buffalo mozzarella/olive oil/sherry vinegar/pink salt
  • -with shaved ham/provolone/tomato $10.50
  • -Chipolatas, smoked salmon, smashed avocado $4.00
  • Baked cheese toastie $7.00
    • White sauce, mustard, horseradish, 4 cheeses
  • Bacon hash $13.00
    • Baked egg, bacon rashers, chat potatoes, chilli jam, toast
  • Sides
  • Just eggs $8.00
    • Poached, scrambled or fried on sourdough toast
  • Omelette $12.50
    • Seasonal asparagus, mushroom, feta, toast
  • Daily sandwiches & salads available at fridge
  • Mushroom and haloumi burger (V) $12.00
    • Field mushroom, haloumi, kasundi, rocket with crinkle cut chips
  • Bacon & Egg Roll (DF*) $ 12
    • Grilled Bacon, Fried Eggs, Aioli Mayo And Tasty Cheese In Turkish Bread
  • Pannacotta $ 14
    • House Made Vanilla Panna Cotta Infused With “Yarra Valley” Truffles Served With Braised Rhubarb
  • Scotch Fillet (GF*) $ 36
    • 300Gram Grass Fed Yearling Steak Cooked To Your Liking Served With Your Choice Of Mushroom, Peppercorn Or Red Wine Jus, Bad Boy Chips And Salad
  • Burger (DF*) $ 25
    • 200gm Wagyu Beef Patty, Bacon, Cheese, Egg, Caramelised Onion, And Lettuce Served In A Brioche Bun, With Bad Boy Chips And House Chipotle Sauce On The Side
  • Mushroom On Danish Fetta (GF) $ 16
    • Toasted Bread With Danish Fetta, Mashed Avocado, Sautéed Mushrooms, Cherry Tomatoes Topped With Almond Dukkah
  • Fish And Chips(GF*)(DF) $ 27
    • House Beer Battered Barramundi Fillets With Tartare Sauce, Bad Boy Chips And Slaw
  • Toast (V*) $ 7
    • Ask Staff For Selection Of Bread, Served With A Selection Of Jams
  • Kilpatrick ( ½ Doz/ Doz) $ 20/ $ 35
  • Dessert & Cheese
  • Togarashi Tofu $9.50
    • cucumber, capsicum, spinach, Japanese mayonnaise, coriander, carrot
  • Beef Wellington $38.00
    • Roast vegetables & red wine jus
  • Blood Orange Semi-freddo Souffle $15.00
    • & chiacchiere biscuits
  • Crisp Iceberg Lettuce $8.00
    • Blue cheese dressing & bacon
  • Soup of the Day $12.00
  • Roast fallow deer $38.00
    • Potato gratin, baked plums & chocolate sauce
  • Ham, cheese tomato toastie $7.50
  • Mushroom Dumplings - Steamed, Guilt-Free Parcels With Three Types of Mushroom, Carrot & Water Chestnut (3) $7.80
  • Chicken San Choi Bao - Lettuce Cups With Chicken, Onion, Egg, Snow Peas, Bean Shoots & Bamboo, Drizzled With Plum Sauce $8.80
  • Crackling Roast Pork Belly on a Bed of Cucumber & Pickled Veggies $15.80
  • Oolong Tea Smoked Chicken Fillet With Raspberry Tea Mayo $15.80
  • BBQ Octopus With Chive, Lemon & Sesame $15.80
  • Veggie Spring Rolls (3) $7.80
  • Veggie Spring Rolls (3) $7.80
  • Please ask our friendly staff for the menu N/A
  • Eggs benedict (ham) $11.50
  • Eggs on toast $7.90
    • Scrambled/poached/fried
  • Omelette (two fillings) $1.50 ea
    • Bacon, ham, cheese, tomato, spinach and feta
  • Porridge $8.00
    • Served with low fat yoghurt & berries
  • Brioche served with mascarpone strawberries walnuts & maple syrup $15.50
  • Granola $11.00
    • Served with low fat yoghurt & berry coulis
  • Vegetarian $10.50
    • Poached eggs with tomato, balsamic rocket on sourdough
  • Till 1:30pm
  • Eel Soba $12.50
  • Teriyaki Chicken Soba $10.00
  • SAUCE
    • GARLIC SAUCE, TERIYAKI SAUCE, SPICY SAUCE
  • Seafood Udon $10.00
  • Prawn Soba $10.00
  • Stir Fried Noodle $11.00
    • (Chicken, Beef, Seafood)
  • Eel Udon $12.50
  • Prawn Udon $10.00
  • Beef & onion dumplings (15 pcs) $9.00
  • Fried bamboo shoots with oyster sauce $13.50
  • Fried chicken with cashew nuts $18.00
  • Sauteed slice pork & egg & black fungus $17.00
  • Cucumber / zucchini shrimp & egg dumplings (15 pcs) $11.00
  • Fried potato & egg-plant & green capsicum $16.00
  • Fried rice with chicken $10.50
  • Seafood dumplings in noodle soup (6pcs) $15.00
    • All the dumplings can be served in noodle soup
  • Turkish Bread (Take Away/Dine In) $ 2.70/$2.90
  • Brioche Cherry (Take Away/Dine In) $ 4.40/ $5.05
  • Loaf Raisin (Take Away) $ 5.90
  • Pie Chicken/Leek (Take Away/Dine In) $ 7.60/ $8.05
  • Ham/Cheese/Tomato (Take Away/Dine In) $ 7.30/ $7.85
  • Baguette (Take Away) $ 4.00
  • S/Dough Multi (Take Away) $ 6.75
  • 22cm Cake (Take Away) $ 63.00
  • Baked Pork Chop with Noodles $11.50
  • Wonton Dry Noodle - Egg noodle dry tossed in soya marinade with steamed wonton $10.90
  • Green Tea Ice Cream $4.50
  • Chinese Brocolli with Oyster Sauce $9.90
  • Stir Fried La Mian with Shredded Pork and Seasonal Vegetables $10.50
  • Tomato Scrambled Egg on Rice - Diced tomato scrambled with egg in a wok $9.90
  • XO Prawn Fried Rice - Our Signature XO chilli sauce fried rice with prawns $10.90
  • Lemon Chicken on Rice $9.90
  • Tart, Ice Cream and lots of Little Sweet Things $95.00/person
  • Black Taramasalata / Cuttlefish n/a
  • Taramosalata with Crispy Things $95.00/person
  • House Made Cheese / Pear / Croutons n/a
  • Berries / Pistachio $15.00
  • Duck / Walnut / Apple / Blue Cheese $18.00
  • Our Bread, Our Olive Oil, Our Butter $95.00/person
  • Prawn Popcorn $95.00/person
  • L $6.20
  • All soups served with a Crusty Baguette
  • L $7.90
  • Superfood $10.45
    • Hale + Rocket, Quinoa, Broccoli, Edamame Beans, Red Capsicum, Spring Onion + Hale Hommus, Feta, Sunflower, Pomegranate + Chia Seeds with Green Goddess Dressing
  • Extras: Add Marinated Beef $3.50
  • Hale & Quinoa Minestrone
    • with Coriander, Parmesan + Cracked Pepper
  • Extras: Add Chorizo $3.00
  • Toppings: Banana & Brown Sugar
Eclipse

Eclipse

location

Address

7a/495 Collins St, Melbourne VIC 3000, Australia

phone

Phone

0396297703

email

Email

None

clock

Opened hours

Monday: 6:30 AM – 4:30 PM, Tuesday: 6:30 AM – 4:30 PM, Wednesday: 6:30 AM – 4:30 PM, Thursday: 6:30 AM – 4:30 PM, Friday: 6:30 AM – 4:30 PM, Saturday: Closed, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Coffee and Tea

features

Features

Cafe

Location
7a/495 Collins St, Melbourne VIC 3000, Australia
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