Address
61 Macquarie Street, Circular Quay, Sydney
ECQ Bar - Pullman Quay Grand Sydney Harbour in Sydney Menu
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Nearby Sample Menus
- Original Recipe Bacon & Cheese Burger $6.95
- Popcorn Chicken Go Bucket $3.75
- Potato & Gravy Regular $3.75
- So Salad $4.95
- Kids Mini Wrap Meal - 1 x Grilled Mini Wrap 1 x Cherry Tomatoes 1 x Apple Pop Top $4.95
- Zinger Bacon and Cheese Burger $6.95
- Original Recipe Chicken 5 Pieces $12.95
- Chicken, Bacon & Egg Twister - $6.95
- Cappuccino $4.50
- Creme Caramel $8.50
- Patatas Bravas - Potatoes in spicy tomato salsa $17.50
- Cocido - Spanish soup $12.50
- Tasmanian Scallops - Cooked in garlic sauce $17.00
- Calamares Fritos - Deep Fried Squid $16.00
- Kilpatrick - Ostras Sydney Rock Oysters (1 dozen, ½ dozen) $28.50 / $16.00
- Garlic Bread $5.00
- - Substitute to gluten free toast $1.00
- Served with seasoned beer battered chips. -
- CHICKEN SCHNITZEL ROLL with crisp lettuce, tomato and aioli. $12.00
- BACON BENEDICT grilled bacon, mushrooms, poached eggs and english muffin served w/ house hollandaise. $15.00
- OMELETTE - ham, cheese and tomato omelette / spinach, zucchini and shallot omelette (v) $14.50
- SPICY CHICKEN ROLL with tomato salsa and aioli. $12.00
- PULLED PORK ROLL with asian slaw and smoky BBQ sauce. $12.00
- WAGYU BEEF BURGER with lettuce, tomato, cheese, tomato relish and aioli. $15.50
- Sizzling beef with Zilver specil sauce $26.80
- Peking Duck, crispy skin served with pancakes and hoisin sauce (Half/Full) $38.80/$62.80
- Braised seafood with bean curd $25.80
- Zilver chef's special fried rice with crab meat, fried scallop and salmon roe $24.80
- Deep fried vegetarian spring rolls with sweet and sour sauce (4pcs) $8.80
- Braised pork belly with preserved mustard vegetables and dark soy sauce $20.80
- Szechuan prawns $28.80
- Slow braised abalone with sea cucumber and dried scallop in claypot $98.00
- PENNE ARRABBIATE (light tomato sauce with basil & fresh chilli) $23.90 / $26.90
- CORNETTO TRICOLORE (avocado, fresh crab meat & diced tomato with cold champagne sauce) $23.90
- VEAL PARMIGIANA (veal scaloppine, eggplant, mozzarella cheese & tomato sauce) $35.90
- TASMANIAN SMOKED SALMON (with capers & onions) $25.90
- ANGEL'S HAIR PASTA WITH LOBSTER AND SAFFRON $28.90 / $33.90
- MIXED SALAD (with tomato, olive, red onion and balsamic vinaigrrette) $12.90
- CALAMARI (crumbed & deep fried or grilled with fresh chilli) $22.90
- RISOTTO WITH MUSHROOMS AND BRAISED BEEF $25.50 / $28.90
- Walnut with Walnut chocolate filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
- Milk Chocolate each: $2.50, dozen: $27.00
- Vanilla with Vanilla buttercream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
- Wedding Cakes - Our 8-tier cupcake stand adds an amazing addition to your special day and/or treat guests to a special cupcake in a personalized box. Choose from an array of cupcake bases and toppings N/A
- Banana each: $2.50, dozen: $27.00
- Peppermint each: $2.50, dozen: $27.00
- Chocolate Love $60
- Blue Sky $50
- Cabbage Rolls (mince meat and rice wrapped with Cabbage Leaves on a bed of rice topped with an egg & lemmon sauce) $19.90
- Vienna Schnitzel (served with chips and garden salad or vegetables) $20.90
- Mix Oysters 1/2 doz $15.30 / 1 doz $26.30
- Spaghetti or Rice Bolognaise Small $10.30 / Large $17.50
- Stuffed Grape Vine Leaves (rice and aromatic herbs wrapped with grape vine leaves) $9.20
- Lamb Souvlaki (tender lamb pieces hand cut in cubes marinated with olive oil, wine and oregano served with garden salad and chips or steamed vegetables) $24.50
- Fried Tasmanian Scallops (lightly floured and fried) Small $15.20 / Large $24.00
- Add your favourite of sauces: pepper, dianne or mushroom -
- BLT bacon, lettuce, tomato & mayo roll $8.5
- Fried / Scrambled / Poached served with toast $8
- Iced tea green tea & lemon / peach $5
- Chicken Caesar $19
- Reuben Twist roast beef, swiss cheese, cornichons, rocket & horseradish on sourdough $15
- Open Steak Sandwich with cheese & onion jam, served with chips $18
- Sticky Beef Salad & Crunchy Noodles on Mesclun with chili lime & sesame dressing $22
- Luxe Fruit Bread with ricotta & honey $6.5
- BLT- bacon, mix lettuce, tomato an mayonnaise $ 9.00
- Caesar salad- bacon, parmesan, croutons, egg, cos lettuces / with chicken/ smoked salmon $ 11.00/ $ 16.00/ $ 18.00
- Bacon salad- mix lettuces, tomato, cucumber, avocado, fetta and black olive $ 13.00
- Turkish bread, wrap or focaccla sandwich with side salad $ 10.90
- Peached eggs, smoked salmon, spinach and toast $ 15.00
- Smoked salmon, ricotta, mix lettuce, cucumber, capers and spanish onion N/A
- Beef or chicken breast burger (mix lettuce, tomato, homemade, beetroot, BBQ sauce and mayonnaise) with chips $ 12.00
- Various toast- with butter or ricotta, jam (raisin, turkish, wholemeal, sourdough, white bread) $ 4.00
- Chicken caesar salad- with fresh grilled chicken breast $ 12.80
- Steak burger- scotch fillet steak, onion, tomato, beetroot, mixed leaves and BBQ sauce $ 13.80
- Grilled chicken breast- grilled eggplant and caesar salad and dressing $ 10.00
- Grilled fish and chips- fresh salad & tartare sauce $ 12.80
- Please ask our waitperson N/A
- Traditional beef burger- onions, tomato, beetroot and mixed leaves with BBQ sauce $ 12.80
- Choose any pasta/ hot dishes from our hot food bar N/A
- Chicken breast schnitzel- tasty cheese, tomato, lettuce and mayonnaise $ 10.00
- Roasted Lamb – with beetroot, roasted capsicum, feta and tzatziki $16
- Garlic bread $5
- Chicken confit salad with caramelised beetroot, asparagus, sweet potato crisps and balsamic glaze $16
- Coq au Vin with pilaf rice & greens $19
- Salami – with spanish onion, olives, chili, rocket and parmesan $16
- Salad of roasted vegetables – capsicum, mushroom, zucchini, pumpkin, rocket, marinated fetta and babaganoui $16
- Baked field mushroom with chicken, herbs, sundried tomato and foccacia crumbs $16
- Wagu bangers and mash – Wagu beef sausages, caramelised onion, creamy mash and peas $18
- Classic caesar salad , with poached chicken $19.5 / $25.5
- Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
- The garden’s baked mac and cheese $9.50
- With lavosh, fruit compote, apple $14.50
- Grilled chorizo, sherry, lemon $10
- Pan seared barramundi, carrot puree, fennel salad $39
- Italian sopressa, salami, black olive, artichoke $23
- Garden fries, aioli $9.50
- Pampa jelly tart
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Dark Chocolate Tart $22.00
- warm pear compote & caramel ice cream
- Duck & currant pate brioche-cranberry mache & orange
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The Club $28.00
- tomato lettuce mayonnaise chicken bacon egg & chips
- Strawberry jam & Devonshire Cream
- Green tea cake
-
Crispy Root $26.00
- seasonal root vegetables sorrel & rocket leaves pine nuts feta grapefruit & pomegranate dressing
-
Lime Cheesecake $22.00
- fresh cream
- Peas & Bacon $9.90
- Gorgonzola Dolce - Lombardy, Italy - Blue Cheese, Cows Milk Moist, creamy blue cheese from Lombardy Italy. The blue mould is formed by piercing the cheese with copper to create air passages. -
- Surf ‘n’ Turf Roasted Australian Tiger Prawns with béarnaise Sauce Extra $9.90
- Mixed Marinated Olives $7.90
- Sweet potato salad with chive crème fraiche and smoked bacon $9.90
- Caramel Pot de Crème with peanut brittle and banana Perfectly complemented by Dutschke Tokay (glass $10.00) $13.90
- Sydney Rock Oysters Oysters grow naturally on the rocks of estuaries along the Eastern Australian coastline, from Wingan Inlet in eastern VIC to Moreton Bay in QLD. These native oyste... - Kilpatrick $3.80 each / 1/2 DOZ $20.90 / DOZ $38.90
- Riverina Grass Fed Beef, NSW - Fillet Mignon YG (MSA) with bacon & garlic butter 220g $39.90
- Marinated sicilian olives $7
- Capsicum, fetta, herb arancini, tomato chutney $13
- Italian sopressa, salami, black olive, artichoke $23
- Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
- Roasted spanish chicken, spiced beans, cauliflower puree $32
- Mesculin, tomato, red onion $7
- Classic caesar salad , with poached chicken $19.5 / $25.5
- Classic margherita, buffalo mozzarella $19
ECQ Bar - Pullman Quay Grand Sydney Harbour
Phone
0292564000
Opened hours
Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
Price
None
Type
None
Service
None
Cuisine
Bar Food , Tapas
Features
Bar
61 Macquarie Street, Circular Quay, Sydney
- Sydney Bar Food Menus
- Sydney Tapas Menus
- Inner Sydney Bar Food Menus
- Inner Sydney Tapas Menus