Edamama in Melbourne Menu

None

Nearby Sample Menus

  • Veal and amaretto agnolotti $26.00
    • Burnt butter and sage sauce
  • Fish of the day $37.00
    • Broad bean pesto grilled corn and ruby red grapefruit
  • Sorbetti $14.00
  • Rocket pear walnuts and gorgonzola $10.00
  • Chicken and garlic tortelloni $26.00
    • Fresh tomato, bocconcini, basil and brodo
  • Bomboloni $14.00
    • imported italian nutella
  • Baccalà croquette $15.00
    • Zucchini and mint salad
  • Affogato $16.00
  • Mixed vegetables with rice $7.50
  • Combination special with rice $10.00
  • Vegetarian fried rice $6.00
  • Hot & sour soup $4.00
  • Chilli beef & veg with rice $7.50
  • Special fried rice $6.00
  • Satay beef & veg with rice $7.50
  • Prawn fried rice $6.00
  • What A Pear - Green tea & pear N/A
  • Asparagus Rolls (V) braised asparagus & homemade mayonnaise on wholemeal $12.00
  • Organic Mint - Peppermint leaves - big flavour N/A
  • Raisin Brioche Toast $7.00
  • Marquise Grey - Earl grey & lavender flowers N/A
  • Herbed Poached Chicken Salad with roast beetroot, red capsicum, goat’s cheese mousse, blood oranges & pangritata $21.00
  • Warm French Crepes filled with fresh berry compote & served with double cream & orange caramel $15.00
  • Confit Duck Parcel wrapped in brik pastry with roasted Jerusalem artichokes, warm frekkah, toasted walnuts, parsley & watercress salad, carrot mayonnaise $23.00
  • Quiche - classic Quiche Lorraine served with a garnish salad $11.90
  • Marshmallows / mug size / European coffee bowl / vanilla, hazelnut or caramel syrup / decaffeinated / oy, Zymil, almond,or coconut milk add 70c / add1.00 / add$1.20 / add 80c
  • Espressotini - a shot of espresso blended with ice, served in a martini glass and topped with coffee beans $3.90
  • Truffle & Ricotta Ravioli - fresh pasta with a mouth - watering truffle and ricotta cheese filling, with sage - butter sauce $16.90
  • Bruschetta - cherry tomatoes, basil and red onion served on toasted turkish bread,topped with a balsamic glaze $12.00
  • Smoked Salmon & Cream Cheese - Smoked Salmon & Cream Cheese $13.50
  • Long Black $3.90
  • Smashed Avocado - ripe avocado on toasted sourdough, topped with feta, fresh rocket, tomatorelish and a poached egg $14.90
  • Grapefruit Tiro $4.60
  • Long $3.90
  • LLime Mint Julep - Shingle Inn’s famous lime ice cream soda $5.70
  • Long Black $3.90
  • Fresh Green Beans steamed green beans with garlic and olive oil $6.90
  • Nachos - build it how you like it - melted cheese, corn chips and tomato salsa $7.5 / add chicken , add Sour cream, add Guacamol
  • Frittata - your choice of Pumpkin, Olive and Feta orSpinach and Sweet Potato in a deliciously light frittata served with a garnish salad $11.90
  • All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice $18.90
  • Stir-fried green beans $18.80
  • Spicy mud crab tower $39.80
  • Cumin pork $24.80
  • Yu xiang eggplant $24.00
  • Sichuan boiled fish fillets $28.00
  • Yu xiang eggplant $24.00
  • Yu xiang eggplant $24.00
  • Yu xiang eggplant $24.00
  • Chicken Ramen ramen noodles in a chicken soup topped with grilled chicken $16.90
  • Chicken Yakitori three skewers of grilled chicken and spring onions $9.70
  • Asian Greens and Tofu Bento a selection of wagamama favourites available to 3 pm only $15.90
  • Ramens Soups
  • Mini Noodles teppan-fried soba noodles with chicken, fish or tofu $8.30
  • Teriyaki Salmon ?grilled salmon fillet served on a bed of japanese-style rice $19.00
  • Chicken Teriyaki Raisu tender chicken and red onions in teriyaki sauce $18.20
  • Sweet Potato Kusabi hand-cut sweet potato chips $6.50
  • Satay Chicken Skewer $2.50each
  • Beef Black Bean Sauce
  • $2.90 (1 Roll)
  • Satay Chicken
  • Rice Noodle
  • Chicken & Beef or Roast Pork or Mixed Vegetable with Hokkien Noodle or Ho Fun $11.00
  • Roast Pork & Prawn
  • Chicken Corn Soup $3.00each
  • Waldorf $14.00
    • Chicken, celery & walnuts tossed through pesto mayo with swiss cheese
  • Steak sandwich
  • Fish and chips
  • Nachos (V) (GF) $18.00
    • Corn chips, melted mozzarella, salsa, guacamole, sour cream & jalapenos
  • Served with chips on toasted turkish pide. 12pm to 3pm. all available GF on request
  • Pumpkin $17.00
    • Pumpkin, spinach & feta with mozzarella & dressed rocket
  • -Add bacon & cheese $6.00
  • All kids meals served with a mini chocolate sundae
  • Crispy Skin Salmon (GF)(DF*) $ 28
    • Caribbean Spiced, Cooked Pink With A Chorizo, Capsicum, Red Onion And Broccolini Saffron Paella
  • Saganaki (V, GF) $14
    • Pan Fried Cheese With A Balsamic Reduction And Caramelized Lemon
  • Kids $ 3
    • 1 Fried Egg On Toast
  • Eggs Benedict $17
    • English Muffin Topped With Virginian Ham, Poached Egg And House Hollandaise Sauce
  • Oysters
  • Sticky Date Pudding $ 13
    • Butterscotch Sauce And Vanilla Ice Cream
  • Mixed Lettuce, Red Onion, Olive, And Fetta Salad $ 7.5
  • Salt And Pepper Calamari (DF, GF*) $ 23
    • Salt And Pepper Calamari Served With A Vietnamese Fresh Mint Salad And A Spicy Pineapple Vinaigrette Dipping Sauce
  • Soupe à l’Oignon - French Onion Soup with Cheese Croûtons $10.00
  • Magret de Canard - Oven-Roasted Duck Breast with Potato Fondant, braised Red Cabbage in a Black Cherry Jus $35.00
  • Mousse de Foies de Volaille au Foie Gras - Ramequin of Chicken Liver Pâté with Foie Gras, Port Wine Jelly & Toasted Baguette $17.00
  • Confit de Canard - A Confit of Duck Thighs with an Orange Glaze & Potatoes Sarladaise $35.00
  • Salade Nicoise - Fresh Yellow-Fin Tuna, Tomatoes, Beans, Egg, Potato, Olives & Anchovies, Tossed in a Herb & Olive-Oil Dressing $18.00
  • Jensen’s Red, Gippsland Blue, Top Paddock & Maffra Chedda $22.00
  • Noisette d’Agneau - Lamb Medallions with Potato au Gratin, Baby Spinach & Rosemary Jus $39.00
  • Escargots à la Bourguignonne - Snails Baked in an Earthenware Ramequin with Shallots, Red Wine & Garlic Butter (½ / 1 dozen) $16.00/$24.00
  • Beef tartare, tarragon toast 5.00 ea
  • Black barley & farro salad, hibiscus, za'atar 12.00
  • Cumulus Inc. breakfast – boiled egg, toast, preserves, yogurt, organic orange juice & coffee or tea 18.00
  • Bircher muesli, Chestnut Hill apple & almonds 12.00
  • Toast with jams & preserves 9.00
  • A shared selection of dishes for the table per person 75.00
  • 30g - 7 Hermanos bellota Iberico jamon 28.00
  • 7 Hermanos belotta Iberico jamon (30g) 28.00
  • LIGHTER CHOICE SOUVLAKI
  • large 29.50
  • large 8.00
  • LIGHT BREAKFAST (V) 9.00
    • three pieces of toast with your choice of butter, jam, honey, marmalade & vegemite. Served with a cup of coffee or pot of loose leaf tea
  • small 23.00
  • cheese (cheddar or feta) $1.50
  • lamb fillet skewer $8.00
  • TARAMA 6.00
    • homemade caviar & lemon dip
  • -Non members $19.00
  • V=vegetarian / GF=gluten free
  • Seasonal vegetables (V)(GF)
  • -Non members $8.00
  • -Members $6.00
  • -Non members $20.00
  • -Members $9.00
  • -Members $5.00
  • 024. Steam Chicken Dim Sum - 3 pcs $6.90
  • 120. Egg Tofu in Spinach & Dry Scallop Sauce $18.80
  • 057. Stir-fried Sliced Beef with Whole Fresh Chilli in Oyster Sauce $20.80
  • 043. Stir-fried Diced Beef with Eggplant & Chilli $22.90
  • 087. Stir-fried Pork Ribs in Spicy Hot Chilli Sauce $20.90
  • 045. Sliced Beef in Szechuan Hot Chilli Oil $23.80
  • 119. Stir-fried King Oyster Mushroom in Spicy XO Sauce $16.80
  • 038. Deep-fried Shredded Eel in Honey pepper Sauce $19.80
Edamama

Edamama

location

Address

Collins Square, 727 Collins Street, Docklands, Melbourne

phone

Phone

0414353507

email

Email

None

clock

Opened hours

Monday: 6:00 AM – 4:00 PM, Tuesday: 6:00 AM – 4:00 PM, Wednesday: 6:00 AM – 4:00 PM, Thursday: 6:00 AM – 4:00 PM, Friday: 6:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Health Food

features

Features

Food Court

Location
Collins Square, 727 Collins Street, Docklands, Melbourne
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