Edamame Sushi in Marrickville Menu

None

Nearby Sample Menus

  • Potatoes scallops $0.90 each
  • The Lot $8.50
  • Souvlaki plate $17.00
  • Vegetarian $6.00
  • Falafel $7.70
  • Medium $7.00
  • Tabouli Small $4.80 / Large $5.80
  • Large size fish cocktails $1.00
  • Linguine with goats cheese, pumpkin, cherry tomatoes, artichokes, basil, shaved parmesan $15.90
  • Chicken greek salad with grilled chicken breast fillet $16
  • Steak Sandwich grilled sirloin, roasted capsicum, lettuce, tasty cheese, onion jam $15.90
  • Penne with smoked salmon, dill, capers, hoseradish cream sauce, shaved parmesan $15.90
  • Sujuk with peas, tomato chutney, shaved parmesan $15.90
  • Plus: melts - chicken/cheese/avocado $10.50
  • Shish Taouk breast fillet pieces, grilled and served with hommos, babaganoug and salad $18
  • POST Burger schnitzel, lettuce, tomato, tasty cheese, and our very own post cafe chilli mayo $15.90
  • French Vanilla $23.95
  • Boston Mudcake $28.95
  • Black Forest Torte $29.95
  • Strawberry Glazed $28.95
  • The Chelsea $249
  • Lollipop Cake $209
  • Macarons $9.95
  • Tangy Lemon $25.95
  • Parilhada de marisco (For 2pp- 45min prep.) mixed grilled seafood platter- octopus, calamary, crabs, clams, mussels, prawns, king prawns, grilled fish fillet) $ 60.00
  • Camarao a mexicana (Mexican prawns in spicy home made tomato sauce) $ 17.00
  • Polvilhos grelhado (Grilled baby octopus served w/ salada and boiled potatoes) $ 22.00
  • Bitoque (Steak served w/ rice, chips, salad and egg) $ 18.00
  • Filetes de peixe empanado com batata frita (Crumbed fish fillet w/ chips) $ 13.00
  • Polvinhos grelhado (Grilled octopus) $ 17.00
  • Bacalhau no tachinho (Friednd codfish tachinho style, served w/ round chips & tomato sauce) $ 23.00
  • Alentejana (Marinated pork cubes served w/ clams, square chips & pickles) $ 23.00
  • Premium meat or seafood cooked at your table in a pot with caramelized onion, infused with the flavours of coriander and peanut, served with rice paper, lettuce, herbs, pickles and Harry’s special anc $28
  • Grilled Beef Rolls – Bo Cuon Cha Tom Banh Hoi Chef’s specialty. Marinated tender beef rolled around prawn paste (or Pork Skewer, or Prawn Wrapped Sugar Cane), barbecued to a golden brown, wrapped in l -
  • Vegetarian Crispy Pancake – Banh Xeo Chay Authentic specialty pancake, filled with tofu, broccoli, bean sprouts and snow peas served with salad, pickles and fish/soy sauce. The light and crispy pancak $14.5
  • Tender Beef Cubes – Bo Luc Lac Selected yearling beef, marinated with the Chef’s special recipe and flash seared in high flame to seal in the flavour and juices; served with classic pepper, salt and l $14.5
  • Vegetarian Steamboat – Lau Chay Fresh vegetables and tofu cooked at your table in a delicious broth. $36
  • Stuffed Calamari – Muc Don Thit Two whole steamed calamari stuffed with special mixed pork paste, with your choice of sauce – oyster, tamarind sweet & sour or curry. $22.5
  • Beef Salad – Bo Bop Thau Harry’s new succulent sous vide cooked beef, with green apple and pickle salad, prawn crackers and fish sauce. -
  • Entrees: Vegetable Steam Boat – Lau Chay Mixed vegetables and tofu cooked at your table in a delicious broth. -
Edamame Sushi

Edamame Sushi

location

Address

276-278 Marrickville Rd, Shop 5, Marrickville, Sydney, New South Wales 2204, Australia

phone

Phone

0295728160

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Sushi

features

Features

Location
276-278 Marrickville Rd, Shop 5, Marrickville, Sydney, New South Wales 2204, Australia
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