Edge Bar & Restaurant in Goulburn Menu

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Nearby Sample Menus

Fettucine Steak - pieces of fillet steak mixed with fettucine, shallots, tomato, capsicum, wine and finished in a soy cream sauce $25.00
Veal or Chicken Schnitzel Small: $18.50, Large: $24.00
Club Sandwich - chicken breast, bacon, lettuce, tomato & mayonnaise served with chips $16.50
Vegetables $7.00
Oysters Natural ½ doz: $11.00, 1 doz: $20.50
King Prawn Cutlets - crumbed and served with tartare sauce $16.00
Mediterrannean - sun dried tomatoes, olives, feta cheese, oregano and garlic $20.00
Arrabbiata - sweet chilli, basil, shallots, a touch of garlic, bacon in tomato base sauce $19.00

- 450 g T - Bone – Famous “lilac city” T - Bone, king size steak $29.50
- Kilpatrick Half Dozen $14.90 / Dozen $25.90
Avocado Seafood - S erved with p rawns and c ocktail s auce $13.90
Chicken Tenders - Served with s weet c hilli d ressing $8.00
O YSTERS -
Boscaiola - Mushrooms,bacon & onion in creamy garlic sauce $15.90
Lifes tyle Chicken Breast – Grilled, ac co mpanied by honey mustard sauce $22.90
- Cos,bacon,croutons,anch ovies,egg,parmesan and dressing $10.90

King prawns almonds & cahshews & fried rice $11.50
BBQ pork plum sauce & fried rice $9.00
Chicken omelette & fried rice $9.00
Chicken almonds or cashews & fried rice $9.00
Garlic beef & fried rice $9.00
Prawn omelette & fried rice $9.00
Satay chicken & fried rice $9.00
Beef chow mein & fried rice $9.00

Pad Prig King - Stir fried red curry paste, chilli jam with green beans and kaffir lime leaves (Vegetables and Tofu/Lamb/Chicken, Beef or Pork/Prawns or Seafood) $14/$17/$15/$19.50
BBQ Mixed Seafood - Marinated in our special thai herbs grilled and served on a bed of lettuce and with our home made seafood sauce $23.00
Chicken, Beef, Pork & Mushroom Tom Yum - Thai style spicy soup with chilli paste mushroom, lemon juice and fresh thai herbs (Entree/Main) $8.00/$16.00
Salmon Salad - Grilled salmon fill cooked in a thickened curry set served with shredded green apple roasted cashew nut and thai salad dressing $20.50
Roast Duck Salad - Shredded roast duck with lemon grass, coriander leaves, shallot, red onion, chilli, sliced cucumber, carrot ribbons, lychees and drizzled with chilli jam and coconut sauce $18.50
Thai Style Honey Chicken - Marinated chicken tender loins with thai herbs and sauces grilled and glazed with australian honey served on a bed of vegetables $16.00
Calamari (Pla Muk Tod 6 Pieces) - Marinated and battered then deep fried to perfection $9.00
Prawn & Mixed Seafood Tom Yum - Thai style spicy soup with chilli paste mushroom, lemon juice and fresh thai herbs (Entree/Main) $10.00/$19.50

Giant Feast - 1 x Original Recipe Chicken - 15 pieces 3 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 3 x Seasoned Chips - Large 1 x Potato & Gravy - Large 1 x Coleslaw - Large, 1.25lt dri $41.95
Kentucky Burger Boxed Meal - 1 x Kentucky Burger 1 x Original Recipe Chicken - 1 piece 1 x Seasoned Chips - Regular, 375ml drink, 1 x Potato & Gravy - Regular $11.95
Regular Twister Combo - 1 x Regular Twister 1 x Seasoned Chips - Regular , 375ml drink $8.95
Potato & Gravy Regular $3.75
Regular Twister Combo Large - 1 x Regular Twister 1 x Seasoned Chips - Large , 600ml drink $10.95
Double Crunch Burger Combo Large - 1 x Double Crunch Burger 1 x Seasoned Chips - Large, 600ml drink $8.95
Wicked Wings 6 pieces $5.95
Coleslaw Regular $3.75

For a two slice melt add$6.20
Hot Mocha $5.30
Pan - fried Mushrooms - with toasted Turkish bread $9.00
Falafel Balls - with a dukkah and cayenne pepper spiced yoghurt dipping sauce $9.00
Iced Frappé - mango, espresso, chocolate, mocha,matcha green tea or lime mint $5.90
Soup of the Day - seasonally - inspired soup served with toasted Turkish bread $9.90
Milkshakes (malt available) $5.40
The Shingle Inn Omelette - sweet potato, pine nuts, rocket, lemon, cheddar cheese & basil pesto with sourdough toast $15.50

Crispy Skinned Barramundi - Served with creamy mash & steamed greens $18.00
Walnut & Raisin Toast - With a generous spread of ricotta & mixed berries. Finished with a drizzle of honey & icing sugar $6.90
French Toast - Grilled raisin bread dipped in egg custard & dusted with cinnamon sugar & maple syrup $9.90
Chicken Parmigiana - Topped with tomato sugo, basil, pancetta & mozzarella with a side of salad & fries $18.00
Bacon & Eggs - Your choice of poached, fried or scrambled eggs with bacon & toast $8.90
Our Steak Sandwich - Certified Angus, fried egg, bacon, onion topped with tomato chutney & garlic mayonnaise on grilled Turkish $16.50
Ivans Pies & Pastry - Thai chicken (2), cauliflower cheese & leek (2), Shepherds (1), beef & redwine (2) with house made BBQ sauce $26.50
Fresh Croissant - with Jam & butter $4.00

Sweet potato & roasted pumpkin tart with fetta cheese, oven roasted tomatoes & asparagus. $15.00
Fish and Chips $15.00
Cheese Burger $15.00
- Lemon Lime Tart Served with cream and ice cream -
Entree: -
Main and dessert: $36.00
Spaghetti Bolognese $15.00
Pesto and cheese bread 1/2 serve $3.00 - full $5.00

Chicken & Chips - Chicken served with hot chips N/A
Egg & bacon roll N/A
Toasted Banana Bread N/A
Hash Browns N/A
Hawaiian Pack - Chicken, two potatoes, one banana and one pineapple fritter N/A
Aussie - Egg, bacon and mozzarella cheese N/A
Pancakes - Three pancakes topped with butter and served with maple syrup N/A
Antipasto - A selection of marinated mushrooms, eggplant, zucchini, roasted capsicum and olives N/A

DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
HAM & CHEESE - Smoked leg ham & mozzarella n/a
GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a

Steamed seasonal vegetables $6.00
Deep lemon tart with cream & ice cream $13.00
Eye fillet of beef on a potato puree with english spinach & the choice of diane, pepper, mushroom or bearnaise sauce $32.00
Honey baked pumpkin risotto with sun-dried tomatoes & english spinach $26.00
Selection of Australian cheeses with fruit, nuts, water crackers & grissini $16.00
Haloumi & all spice lamb kebab with lemon & cracked black peppercorns $14.00
Pan roasted barramundi fillet served on sauteed potatoes with a lemon, parsley & pine nut relish $34.00
Ewan McAsh signature pacific oysters, freshly shucked served with mignonette sauce $4.00/each

Roast Pork or Beef $7.00
Tea - Small / Medium / Large $3.50 / $4.00 / $4.50
Carbonara Pasta/ Lasagna $5.50
Spring Roll or Chiko Roll $3.00
Hamburger Plain $5.50
Milkshakes $4.00
Nacho' s $8.50
Steak Dianne Roll $7.00

MALABARI FISH CURRY Coastal curry blended with spices & coconut $18.50
SAGWALA LAMB / CHICKEN / BEEF Pureed English spinach blended with herbs and spices $17.50
SEEKH KABAB Ground beef spiced and cooked on a skewer in the tandoor $11.50
CUCUMBER RAITA $4.50
PLAIN NAAN $3.00
TANDOORI PRAWNS Prawns cooked in the tandoori oven with our traditional marinade $19.50
MIXED VEGETABLE CURRY a combination of potatoes, peas, carrots & other seasonal vegetables $14.50
KORMA CHICKEN / BEEF / LAMB Korma is mild & rich cashew nut gravy $17.50

Roquette, Beetroot and Feta Salad with Raspberry Vinaigrette $8
Five Spiced Pork Belly, Soba Noodles, Asian Greens and Braising Broth $30
Pan Seared Sea Scallops, Heritage Apples, Apple Emulsion Sauce with Micro Herb Salad $15
Sticky Date Pudding with Caramel Sauce $15
Liqueur Coffee - Espresso Coffee, Liqueur of Choice with Whipped Cream Kahlua, Bailey’s Irish Cream, Cointreau, Irish Whiskey, Frangelico, Tia Maria, Grand Marnier $8.5
Chocolate Fondant with Fresh Cream $16
Eye Fillet of Beef , Horseradish Pomme Puree and Spinach $40
Chèvre Soufflé, Roasted Baby Beetroot, Asparagus and Hazelnuts $14.5