Edge Bar & Restaurant in Goulburn Menu

None

Nearby Sample Menus

Fisherman’s Deep Fried Platter - calamari, prawns and fish pieces, chips & salad $27.50
King Prawn Cutlets - crumbed and served with tartare sauce $16.00
Greek Islands - roast lamb , onion, fresh capsicum, fresh tomato slices, tzatziki dip small: $16.00, medium: $18.00, large: $22.00
Wedges Small: $9.00, Large: $12.00
Pepper Steak - eye fillet with crushed peppercorn, worcestershire sauce, wine, cream and brandy $29.50
Soup - Flavour of the Day $6.50
Vegetables $7.00
Chicken Schnitzel Burger - salad & mayo, served with chips $16.50

Spaghetti Bolognaise $14.90
Full Rack of Ribs $39.90
- Pepper Steak – 300g e ye fillet coated with black pepper in a pepper sauce $29.90
- Cos,bacon,croutons,anch ovies,egg,parmesan and dressing $10.90
Sea Salt & pepper Squid - Served with r anch d ressing $12.50
Steak $8.90
- 8 pieces $7.90
Seafood Basket - Golden Fried $19.50

Seafood $5.00/meal
Salt & Pepper Soft Shell Crab - Battered soft shell crab stir fried with onion, red capsicum and lemon-grass in thai herbs and spices $22.00
Ice Cream With Flavouring - Topping Flavours Available: Strawberry, Caramel And Chocolate $4.00
Ban Thai Talay - A combination of seafood cooked in a thickened curry with lychees, pineapple and vegetables $16.00
Massaman Curry (Beef Only) - Long slow cooked tender beef and potatoes in a mild sweet coconut curry $17.00
Pad Pumpkin - Stir fried with pumpkin and a combination of oyster and soya sauce (Vegetables and Tofu/Lamb/Chicken, Beef or Pork/Prawns or Seafood) $14/$17/$15/$19.50
Yellow Curry - A mild creamy coconut milk curry cooked with turmeric and potato (Vegetables and Tofu/Chicken, Beef or Pork/Prawns or Seafood) $13/$16/$19.50
Green Curry - A spicy green coconut milk curry cooked with basil and vegetables (Vegetables and Tofu/Chicken, Beef or Pork/Prawns or Seafood) $13/$16/$19.50

Kentucky Burger Combo - 1 x Kentucky Burger 1 x Seasoned Chips - Regular, 375ml drink $9.95
Sauce - Creamy Aioli $0.50
Regular Twister - $6.95
Original Tenders SoSalad $7.95
Dinner Roll $0.90
Original Recipe Bacon & Cheese Burger Combo - 1 x Original Bacon & Cheese Burger 1 x Seasoned Chips - Regular, 375ml drink $8.95
5 Stars Box - x Original Recipe Chicken - 1 piece 1 x Grilled Mini Wrap 1 x Wicked Wings - 3 pieces 1 x Popcorn Chicken - Regular 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drin $12.25
Wicked Wings 6 pieces $5.95

Kids Shake chocolate, caramel, strawberry, vanilla or lime $3.90
Nachos - build it how you like it - melted cheese, corn chips and tomato salsa $7.5 / add chicken , add Sour cream, add Guacamol
Pineapple Juice from $3.90
B.L.T. - bacon, lettuce and tomato on your choice of toasted bread $10.90
Pan - fried Mushrooms - with toasted Turkish bread $9.00
LLime Mint Julep - Shingle Inn’s famous lime ice cream soda $5.70
Flat White $4.10
Soup of the Day - seasonally - inspired soup served with toasted Turkish bread $9.90

Sweet Potato Chips –OR- Potato Chips - Flavoured with chilli, crispy double smoked bacon & guacamole $8.50
Crispy Skinned Barramundi - Served with creamy mash & steamed greens $18.00
Selection of pies from the cabinet from $4.80
Smoked Snowy River Trout - On potato roesti, served with salad greens, fresh herbs, dill, cucumber & caper mayonnaise $15.50
Smashed Avocado - Toasted sour dough with smashed avocado, feta and tomato salsa topped with 2 poached eggs & hollandaise sauce $15.50
Eggs Benedict - 2 poached eggs served on potato roesti, house cured Atlantic salmon & wilted spinach leaves topped with house made hollandaise $16.90
Seafood Plate - Tempura dipped fresh flathead (3), king prawns (3), Atlantic salmon skewers (3), Barramundi spring rolls (3) served with cocktail & tartare sauce $28.50
Thai Beef Salad - Marinated beef served medium rare, mixed leaves, tomato, sprouts, carrots, roasted peanuts & chilli lemongrass dressing $16.00

Garlic Bread half serve $3 / full $5
Bread Roll $3
Spaghetti Bolognese $15.00
Coconut pork with half shell scallops & herb salad. $16.00
- Creamy prawn sauce. $6.00
- Lamb Shanks With a rich tomato sauce, mash and vegetables. -
- Lamb Fillet Middle eastern spiced over crisp bread with beet and baby English spinach -
Side salad $5.00

Chicken roll N/A
Short Black N/A
Supreme - Pepperoni, cabanossi, ham, capsicum, onion, mushrooms and whole olives N/A
Hash Browns N/A
Aussie - Egg, bacon and mozzarella cheese N/A
Cold Pack - Chicken, coleslaw and potato salad N/A
Antipasto - A selection of marinated mushrooms, eggplant, zucchini, roasted capsicum and olives N/A
Burger with the lot - Lean beef patty, bacon, cheese, egg and pineapple on a toasted sesame seed bun N/A

PEPPERONI - Lots of pepperoni & mozzarella n/a
VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
AMERICANO - Pepperoni, mushrooms & mozzarella n/a
LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a

Stikcy date pudding with caramel sauce & ice cream $13.00
Crushed chats with rosemary & sea salt $6.00
Garlic Bread $6.00
Steamed seasonal vegetables $6.00
Saffron seafood fettuccini - king prawns, mussels, scallops, calamari, parsley, chilli, olive & a squeeze of lemon $32.00
Seared scallops served on a broad bean puree with red curry vinaigrette $14.00
Chicken breast wrapped in prosciutto with fresh herbs & brie served over a carrot puree with fresh asparagus & a hazelnut & chicken jus $32.00
Rack of pork roasted with garlic, peaches & thyme $32.00

GULAB JAMUN Dumplings in a sugar syrup $6.50
SWEET MANGO CHUTNEY $2.50
MADRAS BEEF CURRY A curry enriched with coconut milk $16.50
MIXED VEGETABLE CURRY a combination of potatoes, peas, carrots & other seasonal vegetables $14.50
TANDOORI PRAWNS Prawns cooked in the tandoori oven with our traditional marinade $19.50
HOT & SPICY PICKLES $2.50
PANEER MAKHANI Cottage cheese cooked in a rich tomato cream sauce $16.50
PLAIN NAAN $3.00

Pan Seared Sea Scallops, Heritage Apples, Apple Emulsion Sauce with Micro Herb Salad $15
Chèvre Soufflé, Roasted Baby Beetroot, Asparagus and Hazelnuts $14.5
Ciabatta Roll $4
Roquette, Beetroot and Feta Salad with Raspberry Vinaigrette $8
Black Forest Pavé with a Cherry Gel $15
Inside-Out Scotch Egg, Pork and Herb Sausage, Soft Poached Egg, Paprika Infused Aioli with Lemon and Thyme Crumbs $15
Garlic or Herb Bread $7
Liqueur Coffee - Espresso Coffee, Liqueur of Choice with Whipped Cream Kahlua, Bailey’s Irish Cream, Cointreau, Irish Whiskey, Frangelico, Tia Maria, Grand Marnier $8.5