Edward Abbott Food & Wine in Melbourne Menu

None

Nearby Sample Menus

  • DRY RED CURRY OF SOFT SHELL CRAB SNAKE BEANS, THAI BASIL & KAFFIR LIME 36.50
  • "SCUD CITY" JUNGLE CURRY OF STEAMED BARRAMUNDI (REAL HOT!) 27.50
  • ONE SIDE SEARED YELLOW FIN TUNA CHILLI JAM & PINK GRAPEFRUIT SALAD 29.50
  • BBQ OCEAN TROUT SALAD CUCUMBER, SHALLOT, CHERRY TOMATO DILL & SESAME LIME DRESSING 25.50
  • STIR FRY OF GAI LAAN CRISPY PORK BELLY, OYSTER SAUCE 20.50
  • ROTI BASKET (2PCS) 6.50
  • STIR FRIED GREEN BEANS & SHREDDED COCONUT, BURNT CHILLI & CASHEW SAMBAL 12.50
  • CRISPY SOFT SHELL CRAB GREEN CURRY FRIED RICE, THAI BASIL 26.50
  • 176. Deep Fried Prawn with Egg Yolk $30.00
  • 181. Stir Fried Snow Peas $18.00
  • 169. Scallops with Ginger & Shallot $33.00
  • 127. Beef Fillet with Black Pepper $27.00
  • 80. Quail with Spicy Salt & Chilli (each) $9.00
  • 171. Scallops with Silky Bean Curd $33.00
  • 81. Quail with Japanese B.B.Q. Sauce (each) $9.00
  • 46. Scallop with Noodles Spring Onion & Ginger $22.00
  • Tsukimi udon $9.90
    • Spinach and egg served in piping hot udon noodles soup
  • Takoyaki $8.50
    • Octopus fritters topped with bonito flakes in specials sauce 8 in 1 serve
  • Yasai udon $9.90
    • Assortment of vegetables on thick udon noodles soup
  • Ebi ramen $11.90
    • Fresh king prawn on special ramen noodle soup
  • Niku udon $11.50
    • Thinly sliced beef served on udon noodle soup chicken available
  • Kaisen udon $11.50
    • Seafood and egg served in piping hot udon noodles soup
  • Kaisen ramen $11.50
    • Seafood and egg served on japanese ramen soup
  • Umr bento set 1 $12.50
    • Select your choice of 7c. 7b. 26 to setup your bento box
  • Chicken, Walnut & Tarragon - tender chicken breast, walnuts, apple and celery with tarragon mayonnaiseon your choice of bread $12.90
  • Blistered cherry tomato(4) /egg/hash brown (1) / Canadian maple syrup $2.50
  • Espresso (short black) $3.60
  • Smoked Salmon & Cream Cheese - Smoked Salmon & Cream Cheese $13.50
  • Beer - Battered Chips - crispy beer - battered chips served with tomato relish $6.90
  • Thickshakes $6.40
  • Matcha Green Tea Latte $4.50
  • Nachos - build it how you like it - melted cheese, corn chips and tomato salsa $7.5 / add chicken , add Sour cream, add Guacamol
  • Fish of the Day
  • Minestrone
  • Fettuccine Al Pollo
  • Penne Calabrese
  • Spaghetti Carbonara
  • Rigatoni Amatriciana
  • Chicken Al Vino
  • Herb Bread
  • Singapore Noodles
  • Fish Ball
  • Satay Chicken Skewer $2.50each
  • Chicken Soup
  • Sesame Prawn $2.30each
  • Step 3 Select Topping
  • Tom Yum (Hot & Sweet)
  • Roast Pork
  • Cozze 22.50
  • VEGETARIANO 16.50
    • W/ your choice off eggs tomato, hashbrown, mushrooms, baked beans on thick toast
  • Prosciutto 21.50
  • CREPES 14.00
    • Served w/ strawberries & honey
  • CAPRESE 13.50
    • buffalo, mozzarella, tomato, fresh basil, extra virgin oil served on a toasted herb focaccia
  • THICK TOAST WHITE OR MULTIGRAIN $6.50
    • W/ your choice of jim jam strangeloves strawberry jam, peanut butter or nuttella
  • Salsiccia Calabrese 16.50
  • Patatine fritte 9.50
  • Grilled Chicken - cheese, carrot, mixed salad, hoisin sauce $10.00
  • Grilled Chicken Caesar Salad n/a
  • Tom Yum Soup w Noodle or Rice (Prawn / Chicke, Beef, Veg) $15.00/$13.00
  • Cafe Ella Special Vietnamese 'PHO' - rice noodle w beef or chicken (S/L) $10.00/$13.00
  • Roasted Vegetable - cheese, tomato relish, spinach $10.00
  • Salmon Benedict - poached eggs on English muffin with smoked salmon, spinach & topped with hollandaise sauce $12.00
  • Extra: Smoked Salmon $4.00
  • Extra: Tomato, mushroom, spinach, hashbrown $2.00
  • Smoked Salmon Salad $20.90
    • Smoked Salmon, Avocado, Roquette, Shaved Parmesan dressed in a balsamic vinaigrette
  • Seasonal Fruit Salad $8.50
  • Roast Vegetable Ravioli $17.50
    • Roast Vegetables in a creamy Parmesan Sauce served with Spinach and Ricotta Ravioli
  • Toast & Spreads $5.00
    • Fruit Toast, Raisin Toast, Mixed Grain, Light Rye, Dark Rye, Wholemeal Sourdough, White, Turkish Pide
  • Pumpkin Eggs $16.50
    • Roast Pumpkin, Sauteed Baby Spinach, Crumbled Feta topped with Poached Eggs and a Balsamic Glaze
  • Extras $4.50
    • Bacon, Salmon, Avocado
  • Penne Bolognese $17.50
    • Ground Beef in a rich tomato sauce
  • Toasted Muesli $9.50
    • Toasted Muesli served with grated Apple, Cinnamon and Greek style Yoghurt
  • 15 Min. - Madeleine, filled with lemon curd 3.00 each
  • Tin of Ortiz anchovies 22.00
  • Tuna tartare with crushed green pea salad 28.00
  • Venus Blue 14.00
    • sheep’s milk, blue, Australia
  • Marinated mushrooms, zucchini, black barley & slow cooked egg 17.00
  • O'Connor beef, cipollini & pancetta 38.00
  • Tin of Ortiz anchovies 22.00
  • The Full English – smoked bacon, blood sausage on toast, fried eggs & smoked tomato 21.00
  • Hot and Spicy Pie N/A
  • Egg and Bacon Pie N/A
  • Steak and Kidney Pie N/A
  • Chicken Leek and potato Pie N/A
  • Vegetable Pastie N/A
  • Chicken and Mushroom Pie N/A
  • Famous Steak Pie N/A
  • Vegetable Pie N/A
  • Line caught atlantic salmon fillet $35.00
  • Mushroom jus $1.50
  • -Steamed scallop dumpling served in a banana leaf $18.50
  • 350grams grass fed black angus scotch fillet $41.00
  • Macadamia nut and honey parfait $15.00
    • With pear, tangerine pearls and toffee praline
  • -Share plate for 2 $24.50
  • Cheeses please see your waiter for today's selection
  • -Share plate for 2 $24.50
  • D/Roll Multigrain (Take Away/Dine In) $ 0.90/$1.00
  • Salami Panini/ Baguette (Take Away/Dine In) $ 13.45/$14.10
  • Mini Escargot (Take Away/Dine In) $ 2.90/ $3.25
  • Jam (Take Away/Dine In) $ 3.70/ $4.00
  • 18cm Cake (Take Away) $ 51.40
  • Mini Apricot; Apple; Blackcurrant;Pear (Take Away/Dine In) $ 2.90/ $3.25
  • Chicken Focaccia (Take Away/Dine In) $ 12.45/$13.05
  • Salmon Brioche (Take Away/Dine In) $ 15.20/$16.00
  • Gohan * $2.00
    • Steamed rice
  • Unagi $5.80
    • Smoked Eel
  • Spicy tuna roll $10.00
    • Spicy raw tuna on seaweed roll (8pcs)
  • Tekka maki $9.50
    • Raw tuna roll (8pcs)
  • Gyu curry don $12.80
    • Japanese style curry beef on rice
  • Sake sashimi (9, 15 pcs)
    • Sliced raw salmon
  • Temp don $12.80
    • Tempura combination on rice with special sauce
  • Tonkatsu $14.80
    • Deep-Fried pork chop served with salad
  • 048. Sizzling Beef Fillet in Black Pepper Sauce $23.80
  • 094. Stir-fried Sliced Pork and Rice Cake in Szechuan Chilli & Pepper Sauce $20.80
  • 095. Stir-fired String Bean with Spicy Minced Pork $18.80
  • 102. Braised Spinach in Chicken Soup with Pork & Shrimp $16.80
  • Won Ton Spicy Sauce (8 pcs)
  • 096. Stir-fried Shredded Pork in Chilli Sauce $20.80
  • 064. Stir-fried Sliced Lamb with Cumin Powder $22.90
  • 011. Fresh Mango and Aloe Vera in Coconut Cream with Ice-cream $9.80
Edward Abbott Food & Wine

Edward Abbott Food & Wine

location

Address

315 Napier St, Strathmore VIC 3041, Australia

phone

Phone

0393510248

email

Email

None

clock

Opened hours

8 AM to 6 PM (Mon-Tue), 8 AM to 7 PM (Wed), 8 AM to 8 PM (Thu), 8 AM to 10 PM (Fri-Sat), 8:30 AM to 7 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Coffee and Tea , Deli , Wine Bar

features

Features

Cafe

Location
315 Napier St, Strathmore VIC 3041, Australia