Edward Abbott Food & Wine in Melbourne Menu

None

Nearby Sample Menus

BEEF SHOGA YAKI $20.50
- (Sliced beef cook in ginger sauce)
NASU DENGAKU $10.90
- (Fried eggplant with soya bean paste)
GYOZA $11.90
- (Pan fried Japanse Dumpling)
INARI SUSHI $8.50
- (Bean curd rice roll, 4pcs)
GYUDON $15.80
- (Sliced beef on rice with sukiyaki sauce)
14. KATSU CURRY RICE SET $15.90
- Pork chop on rice with Traditional Japanese beef curry served with mini spring roll and fruit
KAISEN TEPPANYAKI $29.80
- (Seafood combination served on sizzling plate)
KAISEN UDON $19.80
- (Thick Japanese noodle soup with combination seafood)

Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
Charcuterie-Platte & Kaseplatte $29.00
Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00

Cozze in Padella 19.00
- Local mussels, fresh tomato, white wine, chilli, garlic and basil with grilled sourdough.
Risotto del giorno market price
Quaglie nella Padella 19.00
- Quail marinated in ver jus, honey and thyme served with lentils, cottechino, quince and olives.
Agnello al forno 38.00
- Slow braised lamb in white wine, chilli, garlic, herbs, tomato and fresh peas.
19.00 : one
Gamberini 12.00
- School prawns, garlic, chilli, aioli
Secondi
Pesce del giorno market price

Creamy fish soup with prawns 15.00
Mixed Sausages
- Mix of our gourmet sausages, cut up with onion sauce and a selection of mustards (available by request)
with rosti & onion sauce E 17 (one sausage) M 21 (Two Sausages or mixed sausages)
Rosti Raclette with sundried tomatoes 16.00
- over with Racletle cheese and semi-dried tomatoes
Prawns Madras 21.00
- Prawns in a light mango sauce and rice
- Rosti (grated potato)
Swiss Caesar Salad 21.00
- with your choice of Bunderfleisch (air dried beef) or chicken
Red Cabbage 6.00

Katsu-don with rice
- Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
Ramen noodle soup
- Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
Miso katsudon with rice (chicken/pork)
- Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
Kay's chicken with rice (sweet and sour)
- Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
Beef yakiniku with rice
- Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
Udon noodle soup
- Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
Japanese curry with rice
- Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
Teriyaki chicken with rice
- Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots

(all hot dogs are served with a Bronson frank in a New York style bun)
Royale $11.00
- diced onion pickles cheese ketchup & mustard
Sweet potato and thyme croquettes goats cheese aioli and caramelised fig $10.00
Bacon Cheeseburger $12.00
- black Angus beef bacon cheese pickles ketchup & mustard
Ferdy Charcuterie board $25.00
- smoked and cured meats pate two cheeses house pickles & toasted bread
Mozzarella Stuffed Meatballs $13.50
- cauliflower puree and lemon creme
36 Hour pork Belly $15.50
- apple slaw smoked ham gravy
Maple bacon butter popcorn $5.00

Marinated Pig Ear with Soya & Chilli Dressing $4.90
Crispy Fried Chicken Wings Rice Set - Chicken wings marinated with pepper seasoning with a thin crispy coating $10.50
Stir Fried Rice Noodle topped Sate Sauce & Beef $10.50
Macaroni Soup with Grilled Chicken Chop (option Instant Noodle) $9.90
Lemon Chicken on Rice $9.90
Steamed Vegetarian Bun(2 pieces) $5.20
Asian Roast on Rice - The perfect roast! N/A
Braised Beef Tendon with Chilli Dressing $4.90

House Starter
- Japanese appetiser
Unagi Kaba Yaki $30.80
- 200g eel cooked with kabayaki sauce
Tori Don $19.80
- Teriyaki Chicken w/ rice & salad
Kamo Soba $34.80
- Thinly sliced duck breast cooked in teriyaki sauce w/ organic buck wheat noodle w/ sesame dressing
strictly served between 12noon and 2:30pm Monday to Friday
Choose from : Australian Blue Eye / Cod (seasonal)
Agedashi Tofu $9.80
- Deep fried Organic Tofu served in warm Bonito broth
Agedashi Tofu
- Deep fried Organic Tofu served in warm Bonito broth

Pide by itself $3.00
Garden Shovel $9.90
- Rocket, Du Puy Lentil & Balsamic Beetroot, Carrot, Pumpkin + Fresh Herbs, Feta, Sunflower Seeds with Roast Cumin Dressing
S $7.10
Red Lentil
- with Coriander, Parmesan + Cracked Pepper
Extras
Warm Herb Pide 1.90
Extras: Add Marinated Beef $3.50
Green Machine Redux $10.50
- Baby Spinach + Pesto Arborio Rice, Sun Dried Tomato + Pumpkin, Free Range Chicken, Parmesan with Lemon & Caper Dressing