efiftyfive in Melbourne Menu

PIZZAS PIZZAS
  • Meat lovers $9.00
    • Hot pepperoni, deluxe ham, bacon, chorizo, mozzarella, onion, BBQ sauce & napoli
  • Calabrese $9.00
    • Hot salami, mozzarella, bocconcini, roasted red peppers, kalamata olives, chilli, herbs & napoli
  • Pumpkin $9.00
    • Pumpkin, eggplant, red peppers, feta, mozzarella, basil pesto, baby spinach, olives & napoli
BAR SNACKS BAR SNACKS
  • McClures pickles $5.00
  • McClures chips $5.00
  • Spicy nut mix $5.00

Nearby Sample Menus

  • 38. Soya Sauce Chicken Egg Noodles Soup $13.00
  • 64. Roast Duck half $19.00
  • 193. Spinach with Two Egg Sauce $22.00
  • 60. Seafood Fried Egg Noodles $24.00
  • 17. Pork Chop with Tomato Sauce on Rice $12.00
  • 152. Deep Fried Calamari with Spicy Salt & Chilli $22.00
  • 194. Crab Meat with Silky Bean Curd $28.00
  • 23. Hot & Sour Chicken Ribs on Rice $12.00
  • A9 Szechuan Spicy Chicken with Peanut & Chilli Sauce $13.80
  • B10 Pan Fried Pork, Wombok & Chive Dumplings - 15pcs $11.80
  • H6 Seafood Combination Noodle Soup $13.80
  • Kunpao Prawn with Cashew Nuts & Chilli Sauce $28.80
  • Prawn Coated with Salted Duck Egg Yolk $30.80
  • Stir Fried Capsicum in Sweet Soy Sauce $16.80
  • Honey Coated Battered Chicken $20.80
  • B7 Steamed Pork, Wombok & Chive Dumplings - 15pcs $10.80
  • Fish head soup with tofu & vegetables $22.80
  • Braised chicken / duck / beef brisket noodle soup $11.80
  • Salt & pepper chicken ribs $19.80
  • Silk tofu and seafood soup $7.50
  • Poached dumplings (12pcs) $10.80
  • Stir fried spinach noodle with seafood and vegetables $12.80
  • Thinly sliced beef, enoki mushroom & potato vermicelli stewed in chilli broth $24.80
  • Stir fried diced chicken & cashew nuts with lemongrass flavour $20.80
  • 50. Spicy Salmon Roll $3.80
  • 107. Banana Crepe (V) $6.80
  • 125. Deep Fried Softshell Crab $6.80
  • 7. Salmon Carpaccio $6.80
  • 63. Wasabi Octopus Ship $5.80
  • 124. Tempura Prawn $5.80
  • 91. Teriyaki Chicken $5.80
  • 132. Tuna Roll (GF) $5.80
  • All sandwiches are served on white Vienna bread
  • Ice Cream 4.00
    • A scoop of Koko Black chocolate or vanilla ice cream. NF
  • Apple & Walnut Brioche Swirl 6.50
    • Laminated brioche with milk chocolate, apple and walnuts, coated in a sticky apple glaze. Baked daily and available until sold out.
  • Salted Caramel Delice 10.50
    • Caramel chocolate mousse and caramelised white chocolate brulee with a luminous, chewy caramel centre. GF NF
  • Vanilla & Salted Caramel Sepctacular 9.50
    • Vanilla bean ice cream cashew nut brittle, drizzled with warm salted caramel sauce.
  • Junior Iced Chocolate 6.00
    • Iced chocolate poured over chocolate and vanilla bean ice cream. NF
  • Chocolate Mousse 10.50
    • Devilish chocolate mousse scattered with a crunchy chocolate soil.
  • Chocolate Spectacular 9.50
    • Chocolate ice cream nestled on a bed of crunchy chocolate soil, served with chocolate sauce. NF
  • Cecconi’s toasted organic muesli with yogurt and banana 12.00
  • Avocado, lemon oil on toast 10.00
  • Roasted Potatoes in Duck Fat 10.00
    • With sea salt
  • Crispy Skin Pork Belly with Spring Vegetables 24.00
  • Amaretto 10.00
  • Roasted Chorizo with Red Grape Dressing 16.00
  • House-Made Potato Gnocchi 28.00
    • Duck sausage, porcini mushroom, parmesan
  • Lamb Cutlet with Rosemary Salt and Lemon 7.00 each
  • Pumpkin Eggs $16.50
    • Roast Pumpkin, Sauteed Baby Spinach, Crumbled Feta topped with Poached Eggs and a Balsamic Glaze
  • Penne Bolognese $17.50
    • Ground Beef in a rich tomato sauce
  • Extras $4.50
    • Bacon, Salmon, Avocado
  • Soup of the Day $10.00
    • Two Soups daily. Vegetarian option available
  • Warm Chicken Salad $17.50
    • Grilled Chicken Breast, Tomato, Spanish Onion, Red Capsicum, Mixed Leaf in a creamy citrus dressing
  • Add Yoghurt & Muesli $10.50
  • Toasted Muesli $9.50
    • Toasted Muesli served with grated Apple, Cinnamon and Greek style Yoghurt
  • R.D.C Omelettes $14.00
    • Choice of three items: Ham, Tomato, Tasty Cheese, Mushroom, Capsicum, Feta, Spinach, Onion
  • Buttermilk pancakes served wich fresh fruit and maple syrup $8.00
  • Sweet potato beetroot
  • -Small $7.50
  • Eggs banedict $9.50
    • Poached eggs and and ham served on english muffins topped with hollandiase sauce
  • -Spreads- choice of jam, honey, peanut butter ann vegemite $0.50
  • Roast beer and vegetabnles S $9.50 L $12.90
  • Cajun chicken burger with chips $13.50
  • Coffee scroll $5.80
    • Served with small coffee
  • Margherita (9”/13”) (V) $15/$21
    • San Marzano Tomato, Mozzarella, Basil
  • Handmade Burrata Cheese (100g), Eggplant Sciscione A, Toasted Carasau Bread (GF,V) $19
  • Garlic Focaccia $13
  • Semolina Calamari, Rocket, Chilli Mayo $15
  • Mediterranea (9”/13”) $18/$28
    • Antonella Tomato, Mozzarella, Prosciutto Di Parma, Slivers of Partigiano, Fresh Tomato, Rocket
  • Pasta made fresh daily
  • Stef Meets Cesare $16
    • Slivers of Parmesan Cheese, Refreshing Caesar Dressing, Served in a Baby Cos Leaf
  • Pappardelle $22/$32
    • Beer Braised Lamb Neck Ragu, Fennel, Taggiasca Olives
  • Tuna Sandwich $5.00
  • Brie Cheese Sandwich $6.00
  • Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
  • Poppyseed Pocket $4.00
  • Chicken-Avocado Sandwich $6.00
  • Apple Triangle $4.00
  • Salted Pretzel $3.50
  • Coffe (Regular / large) $3.00 / $3.50
  • Loaf Walnut (Take Away) $ 7.60
  • Loaf Ciabatta (Take Away) $ 6.20
  • Salted Caramel (Take Away/Dine In) $ 4.10/ $4.45
  • Rye Dark (Take Away) $ 7.50
  • Raspberry Frangipane (Take Away/Dine In) $ 4.85/ $5.15
  • C/Roll Walnut (Take Away/Dine In) $ 1.85/$2.10
  • Ciabatta (Take Away/Dine In) $ 2.70/$2.90
  • Smoked Salmon (Take Away/Dine In) On Rye $ 15.20/$16.00
  • -Vermicelli
  • -Rice Noodle
  • Baked Pork Chop on Rice (choice of sauces) $13.30
  • Sizzling Mix Chops (Choice of sauces) $15.80
  • Lemongrass Pork Chop & Fried Egg on Rice $11.80
  • -Tomato
  • -Oyster Sauce
  • -Black Pepper Sauce
  • Tonkatsu $14.80
    • Deep-Fried pork chop served with salad
  • -Main $23.50
  • Soft shell crab roll (6 pcs) $12.50
    • Lightly fried soft shell crab with vinegar rice on seaweed roll
  • Deluxe sashimi combination
    • Deluxe combination of daily fresh sashimi
  • Sake sashimi (9, 15 pcs)
    • Sliced raw salmon
  • Ebi $4.40
    • Cooked prawn
  • -Main $24.50
  • -Entree $17.00
  • Toast, jams & preserves (V, GFO, VGO) $7.50
  • Omelette of hot smoked salmon, dill, potato, creme fraiche, grilled ciabatta (GFO, V) $18.50
  • Hand cut french fries, garlic oil, sea salt, parsley, aioli $9.00
  • Margherita, san marzano tomato, fior di burrata, basil evo (V) $17.00
  • Smoked pork & potato croquette, aioli (3) $12.00
  • Smoked pork & potato croquette, aioli (3 pieces) $12.00
  • Sweet potato fries, ranch sauce (V. GF)
  • Tzatziki, fine herbs, evo, grilled flat bread (V) $10.50
  • Yasai Gyoza $12.80
    • Vegetable dumplings w/ ponzu raiyu sauce
  • (fried rice)
  • Hibachi Assorted Sushi & Sashimi $48.80
  • Black Sesame ice cream $5.50
  • California Roll $19.80
    • The most popular roll w/ prawn, avocado, cucumber & tobiko
  • Sake Teriyaki Don $21.80
    • Teriyaki Salmon w/ rice & salad
  • Black Cod Nitsuke/ Moro-Misoyaki $36.80
  • Tori (chicken) $19.80
efiftyfive

efiftyfive

location

Address

55 Elizabeth St, Melbourne, VIC, 3000, Australia

phone

Phone

0396203899

clock

Opened hours

Friday 4pm–3am Saturday 4pm–3am Sunday Closed Monday 4pm–1am Tuesday 4pm–1am Wednesday4pm–1am Thursday 4pm–1am
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
55 Elizabeth St, Melbourne, VIC, 3000, Australia
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