Egg Sake Bistro in Melbourne Menu

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Nearby Sample Menus

CRISPY BARRAMUNDI & GREEN APPLE SALAD CARAMELISED PORK, PEANUTS CHILLI & LEMONGRASS 29.50
SALAD OF SHISO & SESAME PRAWN DUMPLINGS RED NAHM JIM & GLASS NOODLES 27.50
RED CURRY OF BRAISED DUCK THAI BASIL, SON IN LAW EGG & COCONUT RICE 33.50
BUTTER CHICKEN CURRY YOGURT & GREEN CHILLI 26.50
GREEN PAPAYA SALAD SCUD CHILLI, PRAWN FLOSS, PEANUTS & TAMARIND DRESSING 18.50
STIR FRY OF GAI LAAN CRISPY PORK BELLY, OYSTER SAUCE 20.50
DIY VEGETABLE SPRING ROLLS TOFU, RAW & COOKED VEGETABLES PUMPKIN NAHM PRIK 23.50
SALAD OF PRAWN & POACHED CHICKEN SHREDDED BANANA BLOSSOM TOASTED COCONUT & LIME 24.50

CANTONESE STEAMED 36.00
- blue cod fillet with ginger, spring onion & soy
WOK TOSSED KING PRAWNS AND MUSSELS 22.00
- house made xo sauce, Chinese donut
KOREAN STYLE CRISPY PORK HOCK 39.00
- with apple kimchi salad, pancakes & hoi sin
5 PLATES 58 Per Person
TEMPURA ORGANIC TOFU 18.00
- & seasonal vegetables with tomato chili dipping sauce
KINGFISH SASHIMI 20.00
- green chili, hot mint & toasted coconut
FRESHLY SHUCKED OYSTERS 4.00 each
- with red nam jim or ponzu dipping sauce
SLOW ROASTED LAMB SHOULDER 39.00
- green chili dahl, cucumber and yogurt

Silk tofu and seafood soup $7.50
Stir fried shredded potato and dry chilli $15.80
Slow cooked pork belly slices served with steamed taco buns $24.80
Chicken & prawn wonton in hot chilli sauce (12pcs) $11.50
Stir fried shredded pork with black fungus mushroom & garlic stem $19.80
Honey chicken $19.80
Black fungus mushroom in fresh chili & chinese vinegar dressing $6.80
Seasonal fresh fruit platter $8.80

Steam Rice Only
Peking Pork
Beef Black Bean Sauce
Chicken Spring Roll or Vegie Spring Roll $1.50each
Honey Peppery Steak
Step 1 Select Soup Base
Chicken Corn Soup $3.00each
Prawn Only

TAKOSU $12.80
- (Vinegary octopus with seaweed)
OYAKODON $15.50
- (Braised chicken and egg with sukiyaki sauce on rice)
(L) $29.90
12. GYUDON SET $14.80
- Sliced beef cooked with Sukiyaki sauce on rice served with mini spring roll and fruit
DELUXE ROLL $14.80
(L) $29.80
KAISO SALAD $8.80
- (Seaweed salad)
WAFU STEAK $28.80
- (Eye fillet steak in wafu sauce)

Scones with jam and cream $5.50
Soup of the day $14.00
Chat potatoes, spicy tomato sauce, jalapeno & parmesan $9.00
Pasta of the day $22.00
Baked camembert, garlic and rosemary, garden salad $18.00
Free range chicken cotoletta, colcannon & watercress $26.00
Red quinoa, chia and almond milk bircher muesli with yoghurt, fresh apple, crushed pistachio $12.00
Homemade chilli jam $2.00

Tortellini Alfredo $22.00
- Beef filled tortellini tossed with a combination of chicken, forest mushrooms and garlic in a creamy sauce.
Trio of Dips $16.00
- Selection of dips served with Turkish bread
With Grilled Prawns $26.00
Fettucini Carbonara $22.00
- Bacon, eggs, cheese and a hint of garlic with a touch of cream.
Linguine with Meatballs $23.00
- Homemade bite size beef meatballs in a Napolitana sauce with herbs and spinach.
Spaghetti Napolitana $19.00
- Slowly cooked heirloom tomato and basil sauce with fresh cherry tomatoes and basil.
Plain Pasta $10.00
Veal Saltimbocca $33.00
- Pan-fried veal escallops, layered with prosciutto and cheese, sage crips. Served with potatoes and seasonal vegetables with a lemon infused jus.

Fresh Seasonal Fruit Salad with Ice Cream $9.00
- Scallop $8.50
- XO Chilli Sauce
COMBINATION FRIED RICE
- Traditional way with shrimp and diced roast pork
Tasmania Scallops Seasonal Price
Szechuan Beef $28.00
Honey Glazed Cha Siu $12.00
- BBQ Pork
- Black Pepper Sauce

Butter chicken $15.90
- Boneless chicken marinated and roasted in tandoor, combined with a smooth gravy of creamed fresh tomatoes and cashews
Kulfi $8.00
- Homemade indian ice cream
Palak paneer $16.90
- Indian cottage cheese in smooth and vibrant pureed spinach
Steamed rice
Mixed pickle $3.00
Pumpkin five spices $14.90
- Roasted pumpkin, sauteed in five aromatic spices and flavoured with mango powder and crushed jaggery resulting in mingling of flavours - spicy sweet tangy and salty
Malai kofta $15.90
- Vegetable and cottage cheese dumplings simmered in a creamy sauce
Mango chutney $3.00

Available from 12pm
Just eggs $8.00
- Poached, scrambled or fried on sourdough toast
Standard burger $12.00
- C&B`s prime beef patty, lettuce, tomato, cheese, relish with crinkle cut chips
B&E Roll $8.50
- Fried egg, bacon, spinach, house chipotle aioli, brioche bun
Lasagne $11.50
- Beef mince, herbs, béchamel, lasagne sheets, tomato sugo, pecorino, served with greens
Malaysian chicken curry $12.50
- Cooked in ipoh curry spices, potatoes, brown rice
-Add toast $2.50
Eggs benedict $12.50
- Poached eggs, bacon, spinach, hollandaise, toast

SAUCE
- GARLIC SAUCE, TERIYAKI SAUCE, SPICY SAUCE
All comes with rice & vegetable
Turn Rice & Salad $10.00
Eel Rice & Salad $12.50
Eel Soba $12.50
CHICKEN, SEAFOOD, FISH, SQUID, BEEF, TOFU(VEGETARIAN) with
Eel Udon $12.50
Vegeterian Udon $10.00

Freshly made daily It is named after the Shinto god Inari, who is believed to have an affection for fried tofu. Our fried tofu skin pouch is filled with wonderful flavours of content such as crab mea N/A
Crab Meat N/A
Freshly made daily A variety of freshly sliced raw fish such as salmon, tuna is available. Marinated Jellyfish, Octopus and Seaweed salad is also on offer. N/A
Set E Sushi Sashimi Combo 4-5 ppl 62pcs $48
Grilled Scallop N/A
Freshly made daily A single portion suitable takeout or home-packed meal. We offer a vegetarian box as a healthy option. It is also a most popular laptop meal. N/A
BBQ Eel N/A
Set B Sushi Sashimi Combo 2-3 ppl 24pcs $28

Hot and Spicy Lamb Belly $26.80
Chinese Broccoli with Oyster Sauce $15.80
Pan Fried Lemongrass Chicken $23.80
Sliced BBQ Pork with Plum Sauce $19.80
Kong Bao Chicken $20.80
Vegetarian Fried Rice (L/S) $13.80 / $9.80
Spicy King Prawn Chiu Chow Style $27.80
E-Fu Noodle with Ginger and Spring Onion $16.80

Garlic bread $9.00
- garlic butter, herbs
Margherita $19.00
- napoli, fiore di latte, basil
Gamberi $26.00
- napoli, mozzarella, prawns, chorizo, provolone, shaved fennel, garlic, chilli
Paella $35.00
- seafood, chorizo, chicken, green peas
(gluten free pasta available)
Antipasto $19.00
- cured meats, cheese
Cabbage slaw $14.00
- pickled mayo, peas, soft boiled egg
Greek salad $15.00
- tomatoes, cucumber, red onion, olives, capers, feta

Rocky rood ice cream sundae $14
Steamed asian greens with ginger, soy & sesame $10
Roasted cauliflower, middle eastern spices, currants, pine nuts & herbs $9
300g rangers valley groinfed rump $39
Roma tomato risotto with zucchini chili & basil $20/$27
Todays selection of ice creams & sorbets $14
Full hot buffet breakfast $24
Parmesan & herb crumbed veal cotoletta with lemon & calabrian fried potatoes $38

Egg Sake Bistro

Inner Melbourne > Melbourne > Egg Sake Bistro

Address

University of Melbourne, Basement, Union House, Parkville, Melbourne

Phone

0393474704

Email

None

Opened hours

Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: Closed, Sunday: Closed