Ej's Bistro & Bar in Newport Menu

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Nearby Sample Menus

Chilli & paprika rubbed ½ BBQ chicken served with beer battered fries, white slaw & lime aioli $24
Quinoa, lentils & buckwheat salad with baby spinach, sweet potato, toasted pumpkin & sunflower seeds, almonds, mint yoghurt & curry vinaigrette $17
Chicken parmigiana topped with virginian ham, tomato, mozzarella cheese served with chips & salad $24
Islander, ham, pineapple & mozzarella $20
Battered fish & chips $10.90
Spaghetti tossed with sweet potato, fetta, baby spinach in a tomato basil sauce $20
Margarita, traditional style, sliced tomato, basil, marinated bocconcini cheese $18
Pepperoni & mozzarella $21

Cubed Beef (Bo Luc Lac) Tender beef cubed marinated then stir fried in butter and garlic. $15.80
Chicken Soup (Sup Ga) Vietnamese chicken soup with vermicelli. $7.00
Boiled Rice Small $2.20 / Large $3.00
Steamed Vegetables Steamed vegetables with oyster sauce or soy sauce. $10.80
Beef in Curry Sauce (Curry Bo) Stir fried beef with vegetables, conut curry, vermicelli. $14.80
Mix Entrees (4 pieces) Rice paper roll, satay skewer, spring roll and fish cake. $9.50
Barramundi Fish Fillet (Ca Sot Gung Hanh) Barramundi fish fillet stir fried in chef's special ginger sauce. $18.80
Fried Noodle with Seafood & Vegetable Fresh rice noodle or egg noodle stir fried with mix seafood and selected vegetable with special Vietnamese sauce. $16.80

- S 11inch / L 13inch / F 15inch
Chicken Cacciatore - Chicken breast fillet served with capsicums, onions, mushrooms in a tomato sauce. $18.50
Vince Special Cheese, tomato, corn, bacon, capsicum, onion. $13.00 / $15.50 / $21.00
Four Seasons Cheese, tomato, ham, prawns, mushrooms, capsicum. $13.00 / $15.50 / $21.00
Veal Asparagus - Veal scallopini served with shaved ham and a creamy asparagus sauce. $18.50
Veal Saltimbocca - Veal scallopini in a white wine sauce layered with mozzarella, napolitana, ham and parsley. $18.50
Steak Dianne - 250g Scotch fillet steak with shallots, garlic, and a creamy Worcestershire sauce. $22.90
Gelato $3.00

PAD SEE-EW Flat rice noodle stir fry with egg, garlic and sweet soy sauce. -
LIPTON ICE TEA (500ml) $ 3.5
CASHEW NUT Chilli jam makes a delightful stir-fry with roasted cashew nut. -
CHICKEN / BEEF / PORK (Breast fillet/rump beef/pork loin) $ 7.5
Dessert of the Day $ 6.5
PAD THAI Stir fry of thin rice noodles with egg, tofu, bean sprout and peanuts. -
BBQ PORK PAD KEE MOA A perfect harmony of hot chilli, along with basil and garlic stir-fry with flat rice noodles, BBQ pork and seasonal vegetable. $ 9.9
CASHEW NUT Japanese wheat noodle with tasty chilli jam and cashew nut. -

Baby roll lovely combo (6 pcs special baby roll, 12 pcs baby avocado roll, 12 pcs baby cucumber roll, 12 pcs baby salmon roll, 12 pcs baby cooked tuna roll, 12 pcs baby cooked tuna + avocado roll) $62.50
Chicken teriyaki salad (Beef + $2.00) (Chicken teriyaki, mixed salad, avocado with homemade salad dressing) $10.50
Egg (2 pcs) $4.00
Traditional udon $9.50
Large vegetable roll (8 pcs) (Fresh avocado, cucumber, lettuce, carrot & pickle seasoned gourd) $10.50
Seaweed salad $4.00
Salmon teriyaki bento (4 pcs sashimi, 4 pcs tempura, mixed salad, miso soup & rice with salmon teriyaki) $22.00
Tempura soba (Hot or Cold) (Hot or cold soba & 2 pcs king prawn tempura) $17.50

Tom Kla Chicken Chicken in coconut milk with mild chilli jam, galanga, lemon grass and kaffir lime leaves, seasoned with fish sauce and lemon juice $7.90
Pad Thai Stir fired rice noodles with egg, tofu bean sprouts and peanuts with home made sauce -
Tom Kla Vegetable Mixed vegetables in coconut milk with mild chilli jam, galanga, lemon grass and kaffir lime leaves, seasoned with fish sauce and lemon juice $7.90
South Thailand Hot Curry – Beef A very hot curry wok-fried with coconut milk, vegetables and South Thailand spices & herbs – rising heat $15.90
Larb Beef Spicy salad of minced meat, sprinkled with lemon juice, ground rice, chilli and shallots. Garnished with mint leaves and served on a bed of lettuce $14.90
Panang Curry Chicken Mild spicy thick curry with coconut milk, capsicum, green pea and roasted peanuts and basil leaves $14.90
O-Mok Prawns A mild curry wok-fried in coconut cream, prawns, vegetables, basil and kaffir lime leaves $17.90
Sweet & Sour Thai style sweet and sour with tomato, cucumber, capsicum, pineapple, onion and shallot -