Ejs Espresso in Crows Nest Menu

None

Nearby Sample Menus

  • Vegetable crispy noodles $ 9.80
  • Seafood stir fried noodles $ 11.90
  • Vegetable bean curd noodle soup $ 9.80
  • Satay seafood wonton noodles soup (mild) $ 11.90
  • Nasi goreng (mild) $ 11.90
  • Tom yum gong (hot) $ 9.80
  • Roast duck wonton noodle soup $ 10.80
  • Combination crispy noodles $ 11.90
  • Wagyu Sukiyaki Roll $4.50
  • Hamachi (kingfish) $4.00
  • FLAVOURED SHAVED ICE - STRAWBERRY / MELON / LEMON / GREEN TEA / BLUE HAWAII $3.50
  • OCEAN PLATTER 38PCS $67.00
  • Cucumber Roll $3.00
  • Salmon & Avocado $4.00
  • STAR PLATTER 66PCS $32.00
  • Unatama (eel & egg) $4.50
  • Half Chicken - boneless with lemon sauce / boneless with shallot sauce / fried crispy $21.80
  • Chinese mushroom with broccoli $20.80
  • Pee paa bean curd (with prawns) $22.80
  • Clear noodle (long soup) $6.50
  • Vegetarian sang choy bow $9.60
  • Crab meat and duck $8.00
  • Gow gees (steamed or fried) $4.80
  • - half duck $36.00
  • 10. Karaage
    • Fried chicken, Japanese style
  • 18. Garlic Chilli
    • Jalapeno and red chilli sauce (Choose from Beef - Tofu)
  • 17. Yakiniku
    • Spicy garlic sauce (Choose from Beef - Tofu)
  • 14. Karaage
    • Fried chicken, Japanese-style (Chicken only)
  • 82. Sweet-potato Tempura $6.90
    • 4 pieces
  • 07. Garlic Chilli
    • Jalapeno and red chilli sauce (Choose from Beef - Tofu)
  • 13. Misodare
    • Mildly spicy miso sauce (Choose from Chicken - Tofu)
  • 01. Teriyaki
    • Tokyo Loco Bowl's most popular sauce (Choose from Chicken - Salmon - Tofu)
  • PETITE PEAS, gem lettuce $8.00
  • Slow cooked Berkshire pork belly Artichoke barigoule, apple puree, cider jus $29.00
  • Petite peas, gem lettuce, bacon $8.00
  • HERB GNOCCHETTI Broad been & asparagus $28.00
  • FRENCH FRIES, aioli $8.00
  • Duck parfait champagne jelly $11.50
  • CELERIAC VELOUTE toasted garlic crouton, truffle oil $15.00
  • - -
  • Wagyu Beef Burger - pickle on a brioche bun, served with beer - battered chipstender Wagyu beef patty with tomato relish, swiss cheese and dill $16.90
  • Iced Frappé - mango, espresso, chocolate, mocha,matcha green tea or lime mint $5.90
  • LLime Mint Julep - Shingle Inn’s famous lime ice cream soda $5.70
  • Bacon & Egg Breakfast Wrap - a filling breakfast wrap of bacon, fried egg, cheddar cheese and tomato relish with hash brown $9.90
  • Cappuccino $4.10
  • Sweet Potato & Baby Spinach Saladwith cherry tomatoes, parmesan, pine nuts and pesto mayonnaise $15.90
  • Selection of Organic Australian Olives - a mix of blond & black Kalamata, Sicilian green and Liguarian $7.00
  • Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce $14.90
  • TOKYO SET - CRISPY FRESH SALAD / MISO SOUP / APPETIZERS (SASHIMI AND PRAWN TEMPURA) / LARGE KING PRAWN / FRESH FILLET OF FISH / CHICKEN TERIYAKI / MISOYAKI STEAK / OYSTER / MIXED VEGETABLE / FRIED RIC $35.00
  • SHINKO (Pickles) $3.50
  • SALMON TERIYAKI STEAK (Salmon marinated in teriyaki sauce) $19.50
  • MISO SHIRU (Bean pasta soup) $2.00
  • FRIED UDON $8.50
  • TEMPURA ICE CREAM $5.00
  • - -
  • KAKI (7 Oyster) $15.00
  • Banana or Strawberry Smoothie $8.00
  • Extra shot of coffee $0.50
  • Spaghetti Bolognaise rich tomato beef ragu sml: $14, lrg: $20.00
  • Whole Snapper cooked Greek Style served with chips and salad $29.00
  • Juices - Apple, Grapefruit, Tomato, Apricot Nectar, Pineapple reg: $4.90, lrg: $5.90
  • Traditional Greek coffee - Bitter, Medium or Sweet $4.20
  • Smoked Salmon Salad - with avocado, capers and Spanish onion with a creamy vinaigrette dressing sml: $18, lrg: $25.00
  • With grilled chicken $20.00
  • MESSICANA HOT PEPPERONI, ROASTED CAPSICUM, ANCHOVIES, OLIVES, CHILLI SMALL $18 / LARGE $24.5
  • VEGETARIANA ARTICHOKE, MUSHROOM, ONION, OLIVES AND ROASTED CAPSICUM SMALL $18.5 / LARGE $25
  • AFFOGATTO WITH AMARETTO LIQUORE, FRANGELICO, SAMBUCCA BIANCA $14.5
  • PROSCIUTTO E GRISSINI PROSCIUTTO WITH ITALIAN BREAD STICKS $12
  • TIRAMISU SPONGE FINGER BISCUITS, SOAKED IN ESPRESSO CAFE, LIQUORE, LAYERED WITH MASCARPONE CHEESE & CACOA $11.5
  • Kids: Coke, sprite, pink lemonade, lift $4
  • CAPPUCCINO, FLAT WHITE, LONG BLACK, ESPRESSO, MACCHIATO, RISTRETTO, PICCOLO LATTE $4
  • SPAGHETTI CARBONARA PAN-FRIED BACON AND CREAM FINISHED WITH EGG & PARMESAN CHEESE ENTRÉE $15.5 / MAIN $22
  • ONION BHAJIS Fried onions battered with chick pea flour and spices served with sweet chutney. $7.50
  • MOUNTBATTEN PRAWNS King prawns sautéed with capsicum, tomatoes, onions and cooked in a date and tamarind base sauce. $23.95
  • CHEESE NAAN Naan stuffed with moeerella cheese $3.95
  • JEERA ALLOO Diced potatoes cooked with cumin seeds, green chillies, Fresh ginger and coriander. $13.95
  • Condiments (Mango Chutney, Yoghurt Mint, Raita, lime/mixed pickles) $3.00
  • SAMOSA (2 pcs) Vegetables with Indian spices in crusty pastry. $7.50
  • NAVRATAN- E-BAHAR (Mix vege. Curry) A mixture of seasonal vegetables blended in chef’s special sauce! $14.95
  • CHIVRA JINGHA Delicately spiced king prawns served on a bed of crispy flat rice with caramelized onions - truly sensational !!! $19.95
Ejs Espresso

Ejs Espresso

location

Address

1/20 Burlington St, Crows Nest NSW 2065, Australia

phone

Phone

0414074122

email

Email

None

clock

Opened hours

6 AM to 4 PM (Mon-Fri, Sun), 6 AM to 2 PM (Sat)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Location
1/20 Burlington St, Crows Nest NSW 2065, Australia
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