El Carbon in Glenelg Menu

None

Nearby Sample Menus

  • Parmigiana Napoli sauce ham & cheese $3
  • Áged MSA Porterhouse 300gms $28
  • Herb & Garlic Turkish Bread $6
  • The Holdy Beef Burger With bacon, cheese, caramelized onion, salad, relish, mayo & fries $16
  • Chicken Breast GF on request Poached chicken breast filled with a prawn & avocado mousse, spring onion mash, broccolinni & a lemon cream sauce. $27
  • Traditional Fish & Chips Dory fillets in a crisp beer batter, fries, tartare & lemon. $17
  • - Add Chicken $19
  • Salt and Pepper Calamari With fries, pickled cucumber and lime aioli $14 / $21
  • Chicken Nuggets - served with chips $8.50
  • Fish & Chips - 1 piece of battered fish served with chips $8.50
  • Salami, cheese, tomato & lettuce - served with salad or chips $13.50
  • Big Breakky - bacon and eggs, tomato, sausage & hash brown $17.50
  • BEG - bacon & egg toasted sandwich $8.50
  • Chicken Parmigiana - served with chips & salad $16.50
  • Eggs on Toast - 2 eggs served with toast - fried, poached or scrambled $9.00
  • Bacon & Egg Roll $9.50
  • Fresh Fruit Salad served with a side of greek style yoghurt $7.50
  • - Roast beef with mint belly, (or horseradish creme) cucumber, & gourmet lettuce $8.90
  • Soup of the day served with bread & butter $9.50
  • Greek Salad fetta cheese, olive, tomato, cucumber, spanish onion & gourmet lettuce, with a vinaigrette dressing. served with bread & butter $10.90
  • - Or fruit compote $2.50
  • - Roast spiced chicken $14.50
  • - Tomato, red pepper and rosemary salsa $3.50
  • - Pesto, marinated mushrooms & capsicums, cheese - toasted! $8.90
  • Natural Oysters - served with lemon 1/2 Doz: $21.90, 1 Doz: $32.90
  • Salmon Tartare - Cured Atlantic salmon served with wasabi $22.90
  • Kilpatrick Oysters - with kilpatrick sauce and bacon 1/2 Doz: $22.90, 1 Doz: $34.90
  • Liquer Coffee of Your Choice $16.90
  • House Chips $7.90
  • Mashed Potato $7.90
  • Market Fish - Pan seared served with cold pea pannacotta, lemon hollandaise and greens $39.90
  • Lemon Butter Oysters - with kilpatrick sauce and bacon 1/2 Doz: $22.90, 1 Doz: $34.90
  • Australian Mozzarella, ham, tomato $12.5 / $18.5 / $26.8
  • Schnitzel with Dianne sauce $21
  • Marsala (GF) Cream & sweet wine sauce $22.5
  • Sweet Chilli Prawns (GF, V) Served with salad & rice $26.5
  • Margherita Mozzarella, fresh tomato, herbs $12.5 / $18.5 / $25
  • Plain Schnitzel $18
  • Plain (V) Just cheese $10.9
  • Calzone Rustico Pastry filled with mozzarella, salami, ham, olives, capsicum, mushroom, topped with bolognese sauce $18.9
  • Apple Crumble Sundae 3 scoops of vanilla ice cream, stewed apples, caramel sauce, vanilla custard, whipped cream and butternut crumble. $8.95
  • Crispy Chicken Caesar Wrap Crumbed chicken with lettuce, bacon, croutons, parmesan and Caesar dressing, wrapped in a flour tortilla and served with Hog Tail Fries. $9.90
  • Mexicana Tomato Salsa (LG) $1.95
  • Crispy Bacon Rashers $3.95
  • Hickory Smoked Prime Rib – A real Tex-Mex flavour. Seared and topped with a hickory smoked BBQ sauce on the char grill. Traditional Cut $31.95 / Lite Cut $24.95
  • Black Forest Sundae 2 scoops of vanilla and 1 scoop of chocolate ice cream, cherry compote, whipped cream and chocolate garnish. $8.95
  • Smoked BBQ Ribs - An old favourite. A rack of fall-off-the-bone baby back ribs, basted in our hickory smoked BBQ sauce and served on a bed of Cajun rice with Hog Tail Fries and house salad. $34.95
  • NEW Garlic Aioli $1.95
  • Oysters Kilpatrick (GFO) $15 / $26
  • Dips Plate trio of dips served with grilled pitta $15
  • Oysters Pesto (GFO) $16 / $27
  • Prawn Twisters with aioli (6) $12 / (12) $18
  • Oysters Errol Flynn choose four styles of your own - / $32
  • Oysters Chilli & Cheese (GFO) $15 / $26
  • Salt & Pepper Squid with aioli (GFO) $17
  • Oysters Natural or with your choice of sauce: cocktail, wasabi mayonnaise or balsamic vinaigrette (extra sauce 50c) (GFO) $14 / $23
  • Carnaroli Rice, Braised Duck Leg, Smoked Pork Belly, Parsnip, Cream & Fennel $32.0
  • Beef Eye Fillet (200gm), Pumpkin Mash, Broccolini, Roasted Red Peppers & Red Wine Jus $48.0
  • Marinated Grilled Prawns, House Made Cocktail Sauce, Cos Leaves & Garlic Aioli $19.0
  • Char Grilled Calamari, Baby Spinach, Cherry Tomato & Lemon Mint Aioli $19.0
  • Smoked Salmon Tart, Roquette, Radicchio, Dill & Pear Balsamic $22.0
  • Chocolate & Hazelnut Semifreddo, Pistachio Praline & Honey $14.0
  • SA Flathead $35.0
  • Rigatoni, Chicken Tenderloin, Baby Spinach, Semi Sundried Tomato, Mushroom Cream & Grana Padano $31.0
  • POLLO DI STATI ROASTED CHICKEN, MOZZARELLA CHEESE, SPINACH, SUNDRIED TOMATOS, MUSHROOMS, AND ARTICHOKES $17 / $24 / $30
  • SPAGHETTI ALLA PUTTANESCA CAPERS, OLIVES, HERBS, ANCHOVIES, GARLIC, CHILLI AND TOMATO $22
  • EUROPA ROASTED PUMPKIN, ROASTED CAPSICUMS, CHAR GRILLED EGGPLANT, CARAMELIZED ONIONS, FETTA CHEESE & WILD ROCKET $17 / $24 / $30
  • ARANCINI RICE BALLS FILLED WITH BOLOGNAISE SAUCE, CHEESE, THEN COATED IN BREADCRUMBS AND DEEP-FRIED. (3 IN A SERVE) $19.9
  • RISOTTO ZUCCA PUMPKIN, WALNUT, BABY SPINACH, SUN DRIED TOMATOES AND BASIL SIMMERED WITH ABORIO RICE AND FINISHED WITH WHITE WINE AND CREAM, WITH SODA CHERVE. $28
  • - SPAGHETTI BOLOGNESE WITH RICH TOMATO SAUCE AND BEEF MINCE $12
  • MARGHERITA FRESH TOMATO, MOZZARELLA CHEESE, GARLIC & FRESH BASIL $14 / $20 / $24
  • OLIVES A SELECTION OF GREEN SPANISH AND BLACK KALAMATA OLIVES $5
  • Gnocchi, hand rolled w pancetta, tomato, broad beans & guanciale $26
  • Beef carpaccio w pecorino romano, roast peppers, aioli & croutons $18
  • Belgian chocolate pudding, chocolate mousse, hazelnut praline & chocolate sauce $15
  • Fusilli avellinesi w a veal, pork & tomato ragu $25
  • Chicken ‘cutolette’ w crispy fries & greens $14
  • Antipasto of marinated & pickled vegetables, olives & cheeses [v] $18
  • Sicilian: orange, red onion, basil, chilli & aged balsamic [gf][v] $9
  • Hot bread w salted butter, aged balsamic & extra virgin olive oil [v] $10
  • Porterhouse Traveller's Special (250g) - 100 day grain fed $27.95
  • Captain Nemo - battered boneless fish fillet served with chips or mash $8.95
  • T-Bone Cattle Dogs True Blue (400g) $31.95
  • Garlic Prawns - delicious prawns in our own creamy garlic sauce Add $8.00
  • Chicken Bacon Mushroom - sauteed chicken pieces, with bacon & mushroom, in a creamy garlic sauce, tossed with pasta of your choice $19.95
  • Prime Rib Mega (400g) - 100 day grain fed, best cooked medium rare $36.95
  • Rump Sparrows (300g) $24.95
  • Porterhouse Angus (250g) - certified Australian Angus beef - MSA approved $34.95
  • Chocolate Mud Cake $13.50
  • PROSCIUTTO E MELONE Cured unsmoked Italian ham with fresh rock melon. Main $21.00
  • RISOTTO CON POLLO E FUNGHI Tender chicken pieces with mushrooms, red capsicum, herbs & spices in a white wine cream sauce. $24.50
  • RISOTTO CON TONNO Tuna, spring onion, mushroom, garlic, olive oil, spinach, fresh tomato and white wine. $25.50
  • - Entree / Main
  • FEGATO ALLA VENEZIANA Tender liver cooked with onion, bay leaves and white wine. $28.00
  • GNOCCHI CON SPINACI Home made spinach gnocchi in a white wine, olive oil sauce with semi sun-dried tomatoes, mushrooms & spinach with a hint of chilli. $24.50
  • POLLO ALLA SOFIA LOREN Whole chicken breast cooked in a brandy cream sauce topped with asparagus. $33.50
  • Mexicana Tomato, Mozzarella, Pepperoni, Jalapeno, Olives and Sour Cream $22.9
  • Veal $19.9
  • Tapas Plate Spanish style Garlic Prawns, Grilled Chorizo glazed with Balsamic, Marinated Olives, Grilled Haloumi with Lettuce Leaf, Selection of Cheeses, Lavosh and Grilled Focaccia $32.9
  • Oysters Kilpatrick dozen - grilled with Bacon and House Made spicy BBQ Sauce $23.9
  • Ala Panna ham, cream, parmesan cheese $18.9
  • Salt and Pepper Squid spicy coated Squid with Garlic Aioli, Chips, Lemon and Dressed Lettuce $20.9
  • Oysters Natural dozen - served with Red Wine Vinegar and Shallot Mignonette $22.9
  • Hot and Cold Seafood for Two Battered or Grilled Flathead, Oysters Kilpatrick, Oysters Natural, Smoked Salmon, Canadian Lobster, Mussel Stew, Coconut Crumbed Prawns, Crispy Squid, Dressed Lettuce $84.9
  • Fresh garden salad $7.0
  • Soup of the day served with crusty bread $7.0
  • Grilled Atlantic salmon topped with prawn & cream pesto sauce* $20.0
  • Crumbed prawns with aioli & salad $14.5
  • Prawn salad with ginger plum, coriander & sweet chilli dressing $14.0
  • Buffalo boat – Buffalo’s signature dessert, milk chocolate boat filled with strawberries and surrounded by a sea of blue raspberry coulis $10.0
  • Chick pea curry with rice, salad & raita $18.0
  • Gateau of the day $9.0
  • Toasted Muesli - with fresh fruit (add yoghurt +$2.00) $8.90
  • Banana Nutella Crepe - a thin, fresh crepe, filled with freshly sliced banana an Nutella, served with natural vanilla ice cream $13.90
  • The Gourmet Baguette - semi dried tomato, cheddar cheese, cos lettuce, smoked leg ham & aioli n/a
  • The Royal Chic Burger - lemon pepper chicken breast, roma tomatoes, cos leaf, red onion and cheddar cheese with smashed avocado, served with salad & chips n/a
  • The Royal 'DOG' - your choice of mild or hot kransky in a fresh toasted 12 inch baguette served with salad and fries n/a
  • Big Breakfast Crepe - a thin, fresh crepe, filled with shaved ham, a free-range egg, vine ripened tomatoes, mushrooms, baby spinach and tasty cheese, served with sour cream and a fresh rocket salad wi $15.90
  • Salted Caramel Waffle with Scotch Finger Crumble - a warm Belgian waffle, drizzled with maple syrup, topped with scotch finger crumble and dulce de leche (sweet caramel sauce), served with natural van $13.90
  • Chocolate Fondant - a warm gooey chocolate fondant, topped with natural vanilla ice cream, pure melted couverture milk chocolate, finished with whipped cream, served with a mini choc-shake $12.90
El Carbon

El Carbon

location

Address

R02/12 Holdfast Promenade, Glenelg SA 5045, Australia

phone

Phone

0883509574

email

Email

None

clock

Opened hours

6 PM to 10 PM (Mon-Tue), 12 Noon to 10 PM (Wed-Sun)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Spanish

features

Features

Location
R02/12 Holdfast Promenade, Glenelg SA 5045, Australia
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