Address
R02/12 Holdfast Promenade, Glenelg SA 5045, Australia
El Carbon in Glenelg Menu
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Nearby Sample Menus
- Butter Chicken Marinated chicken in Tandoori spices; simmered in a tomato cream sauce with jasmine rice, garlic naan and mango chutney $21
- Steaks are served with creamy parmesan potatoes & choice of sauce -
- Seasoned Wedges with sour cream and sweet chilli sauce $9
- Atlantic Salmon GF on request Oven roasted Salmon on a roasted pumpkin, feta & macadamia risotto, baby spinach & a semi-dried tomato pesto hollandaise. $27
- Garden salad with seeded mustard dressing $4
- Seafood Plate Crumbed fish fillet, crumbed prawns, crumbed scallops & salt and pepper squid served with beer battered fries, tartare & lemon. $26
- Traditional Fish & Chips Dory fillets in a crisp beer batter, fries, tartare & lemon. $17
- Kilpatrick six $14 / twelve $26
- Big Breakky - bacon and eggs, tomato, sausage & hash brown $17.50
- Back to Basics - ham, tomato, pineapple & cheese (Half/Full) $8.50/$13.50
- BLAT - bacon, lettuce, avocado & tomato toasted sadwich $9.50
- Cheeseburger - beef patty and a slice of cheese, served with chips $8.50
- Roasted Pumpkin, Fetta & Spinach Salad - roasted pumpkin & fetta served on a bed of baby spinach & topped with slithered almond and drizzled with a honey mustard seeded dressing $14.50
- Pancakes - 2 per serve - Maple syrup & ice-cream $9.00
- Rye & Tomato - rye toast with fresh tomato, parsley & cracked pepper $8.50
- Allapanna - smoked ham, mushroom, parsley in cream sauce $14.50
- Zest Mediterranean Platter a selection of home-made dips, olives, fetta, marinated vegetables, dried fruits & Turkish bread - with daily variations $17.00
- Rare Beef & Avocado Salad a mix of beef, avocado, roasted almonds, spanish onion, tomato & salad greens. replace with: $15.50
- Pebronata - Corsican Beef Casserole a tangy casserole with beef, red wine, tomatoes, juniper, thyme & red capsicum. served with over-sized croutons, & a garden salad $16.50
- - Swap for gluten free bread $1.00
- Turkish Bread with Olive Oil & Za'atar warmed bread served with local olive oil and za'atar - a herb, spice & seed mix $7.50
- - Lemon and sugar $8.50
- Hell's Eggs two eggs in a ramekin with a tomato, capsicum & rosemary salsa, topped with a dash of Tabasco, & grilled with cheese & Zest's in house BBQ sauce served with toasted baguette $13.50
- - Spinach with nutmeg butter $3.00
- Sambal Prawns - Pan seared with chilli and south east Asia spices in a rich concasse served with aromatic saffron rice. $34.90
- Latte, Cappuccino, Flat White, Long Black, Short Black, Machiatto $4.50
- Lemon Butter Oysters - with kilpatrick sauce and bacon 1/2 Doz: $22.90, 1 Doz: $34.90
- Warm loaf with dukkah & balsamic virgin olive oil $8.90
- Lamb Shank - Twice cooked lamb shank with tomato concasse and creamy mashed potato $34.90
- Mashed Potato $7.90
- Mushroom Risotto - gourmet selection of porcini, Swiss brown truffle and forest mushrooms risotto served with shaved parmesan and light cream $32.90
- Fillet Mignon - 260gm premium beef eye fillet wrapped in prosciutto with dauphinoise potato, greens, shallots and Shiraz reduction $42.90
- Pesto (V) Garlic pesto, fetta, fresh tomato, basil & sea salt $11
- Assorted Cakes see display for selection available N/A
- Plain (V) Just cheese $10.9
- Pollo Involtini (GF) Chicken breast filled with spinach, sundried tomato & fetta. Served with chips & vegetables $24.9
- Carbonara Bacon, egg, cracked pepper, spring onions & cream $20.9
- Bowl of Fries Served with tomato sauce $5
- Gourmet Chicken Chicken, mozzarella, sun dried tomato, avocado, capsicum, BBQ sauce, fetta cheese $16 / $23.5 / $33
- Veggie (V) Spinach, cheese, tomato, mushroom & onion $13.9
- Sliced Avocado (LG) $2.95
- Salt & Pepper Calamari Hand cut calamari rings with tartare sauce and honey sweet chilli. $10.95
- Garlic Mushroom Prime Rib – Seared Prime Rib topped with fresh mushrooms sizzled in garlic butter. Traditional Cut $33.95 / Lite Cut $26.95
- Sticky Date Pudding Baked sticky date pudding with home-made butterscotch sauce, plus ice cream and cream. $8.95
- Hoggies Fish & Chips Hoggies Fish & Chips A classic dish served up Hoggies style! Premium barramundi fillet in a crispy batter combined with our famous Hog Tail Fries, a helping of fresh sala $24.50
- Grandma's Trifle Sundae Grandma's Trifle Sundae 2 scoops of vanilla and 1 of strawberry ice cream layered with jam rolled sponge cake, vanilla custard, Aeroplane® Strawberry Jelly, and finishe $8.95
- Chicken Parmigiana - Crispy chicken breast schnitzel topped with an Italian style tomato sauce and sprinkled with shaved parmesan cheese. $23.95 / Lite Serve $19.95
- NEW Garlic Aioli $1.95
- Oysters Oliver shallots & red wine vinegar $16 / $27
- Oysters Chilli & Cheese (GFO) $15 / $26
- Chicken Spring Rolls (3 per serve) with chilli & soy sauce $12
- Oysters Atlantic smoked salmon, sour cream & chives $20 / $33
- Prawn Twisters with aioli (6) $12 / (12) $18
- Salt & Pepper Squid with aioli (GFO) $17
- Tuna Salad (GFO) $15
- Oysters Caviar and sour cream (GFO) $20 / $33
- - GRILLED CHICKEN, CHIPS AND SALAD CHAR GRILLED CHICKEN TENDERLOINS, WITH EUROPA SALAD AND CHIPS $16
- - SM / LGE / FAM
- BRUSCHETTA CON POMODORI TOASTED WOOD OVEN BREAD WITH FRESHLY MARINATED ROMA TOMATOES WITH GARLIC, BASIL & OLIVE OIL $14.9
- RAVIOLI ROSE PASTA ENCASED WITH RICOTTA AND SPINACH TOSSED WITH TOMATO, SPINACH, BASIL AND A TOUCH OF CREAM $22
- PENNE CON POLLO TENDER PIECES OF CHICKEN TOSSED WITH BACON, MUSHROOMS SPRING ONIONS SIMMERED IN A WHITE WINE AND LIGHT CREAM SAUCE $24
- PESCE DEL GIORNO MARKET FRESH FISH OF THE DAY PLEASE CHECK SPECIALS $P.O.A
- MIXED STEAMED VEGETABLES $12
- - HAM AND CHEESE PIZZA SERVE WITH CHIPS $10
- Cappuccino, Flat White, Latte, Chai Latte Long Black, Short Black, Ristretto, Macchiato Hot Chocolate $4
- SA Garfish $29.0
- Cheese Slate (Serves 2 people) $35.0
- Prawns, Clams, Scallops, White Fish & Tuscan Vegetables $25.0
- SA Coffin Bay Oysters - Panko Crumb, Shallot, Lemon & Garlic ½ Doz: $19, Doz: $27
- Swiss Brown Mushroom & Roast Pumpkin Tart, Goats Curd, Roquette, Capsicum & Balsamic Glaze $30.0
- Seafood Platter - Grilled NT Barramundi, Grilled Aust. Calamari & Grilled Aust. Gulf Prawns with Seared Scallops, Garlic Cream Rock Lobster Tail and Salt & Pepper Soft Shell Crab (minimum 2 people) $48.0 per person
- Carnaroli Rice, Braised Duck Leg, Smoked Pork Belly, Parsnip, Cream & Fennel $32.0
- Tiramisu w coffee soaked savoiardi, mascarpone cream & espresso syrup $14
- Orecchiette w broccoli, sausage, chilli, parmesan & garlic $24
- Calamari, fried w rocket, chilli & lemon aioli $22
- Arancini w lemon & goats cheese, tomato & basil sugo [v] $16
- Fish of the day $POA
- Bowl of crispy fries $7
- Antipasto of marinated & pickled vegetables, olives & cheeses [v] $18
- Mushrooms, roasted & stuffed w bread, herbs & cheese w rocket pesto & toast $18
- COTOLETTA PARAMINGIANA Crumbed veal with tomato sauce, slice of ham and mozzarella cheese; grilled $31.50
- PUMPKIN & BACON Japanese pumpkin topped with smoked bacon and dash of cream. $12.50
- Chocolate Mud Cake $13.50
- KING GEORGE WHITING (WHOLE) De-boned & butter?yed, grilled. - / $36.50
- FETTUCCINE CON CORCIOFI(ARTICHOKES) Diabe oysterMushrooms sautéed with proseciutto, artichokes, Semi sun dried tomatoes garlic in a white wine, Olive oil sauce with a hint of chilli. $26.50
- - Extra Salads or vegetables available by request. $10.50
- SCALOPPINE MARINARA Tender veal cooked with a combination of seafood in a rich tomato sauce, garlic fresh herbs and spices. $40.00
- POLLO ALLA SOFIA LOREN Whole chicken breast cooked in a brandy cream sauce topped with asparagus. $33.50
- Garlic Prawns - delicious prawns in our own creamy garlic sauce Add $8.00
- Garlic Prawns - sauteed prawns, tails on, in a garlic cream sauce, served on a bed of rice $29.95
- Barra Burger - grilled barramundi fillet, lettuce, tomato, sliced avocado, red onion, melted cheese & garlic aioli $17.95
- Chook Wings (5 per serve) - seasoned chook wings, tossed in Jacks own firecracker sauce - mild, medium, hot or ass burner. Want extra wings for only $1.50 each $7.95
- Refills $2.50
- Bush Pepper Calamari - a generous serving of spiced calamari, flash fried & served with garlic aioli $12.95
- Jacks Catch - pan fried barramundi in lemon garlic butter (Add Garlic Cream Sauce $2.95) $29.95
- Rump Sparrows (300g) $24.95
- Zinger Bacon and Cheese Burger $6.95
- So Salad $4.95
- Popcorn Chicken Regular - $5.95
- Sauce - Tomato N/A
- Zinger Bacon and Cheese Burger combo - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Regular, 375ml drink $8.95
- Giant Feast - 1 x Original Recipe Chicken - 15 pieces 3 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 3 x Seasoned Chips - Large 1 x Potato & Gravy - Large 1 x Coleslaw - Large, 1.25lt dri $41.95
- Zinger Stacker Combo - 1 x Zinger Stacker 1 x Seasoned Chips - Regular, 375ml drink $10.95
- Hot & Spicy 3 Piece Box - 3 x Hot & Spicy 1 x Potato & Gravy - Regular 1 x Dinner Roll 1 x Seasoned Chips - Regular, 375ml drink $10.95
- Hot and Cold Seafood for Two Battered or Grilled Flathead, Oysters Kilpatrick, Oysters Natural, Smoked Salmon, Canadian Lobster, Mussel Stew, Coconut Crumbed Prawns, Crispy Squid, Dressed Lettuce $84.9
- Vegetable Board roasted Beetroot, Parsnip and Carrot, glazed Turnip, Baby Leek, grilled Asparagus with crusty Foccacia $18.9
- Grilled Barramundi wild caught Australian Barramundi with lemon pepper seasoning with chips and salad $27.9
- Mexicana Tomato, Mozzarella, Pepperoni, Jalapeno, Olives and Sour Cream $22.9
- Surf and Turf 250g Grilled eye fillet Steak with Canadian Lobster, dressed with Brandy & Garlic Cream Sauce, Chips & Side Salad $40.9
- Parmy Topping +$3.0
- Marinara local seafood, tomato, herbs, chilli $26.9
- Crusty Sourdough with Balsamic, Dukkah and Virgin Olive Oil $8.9
- Cheese, Tomato & Avocado Croissant - a fresh croissant, toasted, topped with tasty cheese, cherry tomatoes and avocado $7.90
- Smoked Salmon & Smashed Avocado Crepe - a thin, fresh crepe, filled with smoked salmon, a free-range egg, baby spinach, smashed avocado, capers and tasty cheese, served with sour cream and a fresh roc $15.90
- Peanut Butter and Malteser Crepe - a thin, fresh crepe, filled with smooth peanut butter, crushed Maltesers and pure melted couverture milk chocolate, served with Natural vanilla ice cream $13.90
- Granola Cup - creamy yoghurt topped with granola, passionfruit, freshly sliced banana and strawberries and served with honey $8.90
- The Royal Fish & Chips - Coopers plae battered Hake (or grilled), garden salad, chunky fries and tartare sauce (add 6 calamari rings - $2.50) n/a
- 1. Croissant - filled with sliced black forrest ham, cheese & tomato n/a
- The Royal Chic Burger - lemon pepper chicken breast, roma tomatoes, cos leaf, red onion and cheddar cheese with smashed avocado, served with salad & chips n/a
- Banana Caramel Pancakes - a stack of three buttermilk pancakes, drizzled with maple syrup and topped with caramelised banana, served with natural vanilla ice cream and finished with a smooth caramel s $13.90
El Carbon
Phone
0883509574
Opened hours
6 PM to 10 PM (Mon-Tue), 12 Noon to 10 PM (Wed-Sun)
Price
None
Type
None
Service
None
Cuisine
American , Spanish
Features
R02/12 Holdfast Promenade, Glenelg SA 5045, Australia
- Glenelg American Menus
- Glenelg Spanish Menus
- Southern Adelaide American Menus
- Southern Adelaide Spanish Menus