El Dorado and Grill in Melbourne Menu

None

Nearby Sample Menus

  • Combination special with fried noodle $10.00
  • Hot & sour soup $4.00
  • Beef & veg chow mein $7.50
  • Chicken & pork chop with rice $8.00
  • Chow gwai dil $7.50
  • Sweet & sour fish with rice $10.00
  • Vegetarian noodle soup $7.50
  • Chicken steaks with rice $8.50
  • Marrow & veal neck pie with mushrooms & prunes $36.50
  • Padron peppers, smoked octopus & sherry vinegar $24.50
  • Bacon $5.00
  • Chocolate salty caramel, peanuts & dolce di latte gelato $17.00
  • European breakfast - eggs, bacon, mushroom, tomato & toast $21.50
  • Freshly shucked oysters; with bottarga & horseradish $4.00/each
  • Seasonal fruit with organic yoghurt $13.50
  • Sourdough toast with spreads $8.50
  • Penne Putanesca
  • Tortellini Alla Crema
  • Scaloppine Al Vino
  • Veal Pizzaiola
  • Rigatoni Napoli
  • Spaghetti Bologna
  • Saltimbocca
  • Avocado Vinaigrette
  • Marinated victorian olives $8.50
  • -6 $22.00
  • -3 $9.00
  • -12 $40.00
  • Venison tartare $22.00
    • Ginger, gin, pickled shallots & rosemary, dutch, spice mayo, house crisps
  • 9 score wagyu bresaola (50g) $18.00
  • Chevap sausage rolls with tomato sauce and relish
  • Party pies with classic condiments
  • -Veal $28.50
  • Pork sausages served on herbed mash with onion rings & homemade apple sauce $27.50
  • 3 Cheese
    • Topped with mozzarella, parmesan & blue cheese
  • Mexican
    • Tomato salsa, sour cream, guacamole and jalapenos
  • Parma'geddon
    • Our homemade chilli sauce includes 4 different chillies & take 4 days to make - it's a hottie!
  • Make your choice of either
  • -Chicken $26.50
  • Pepperoni
    • Sliced pepperoni, green capsicum & chilli flakes
  • Roast Vegetable Ravioli $17.50
    • Roast Vegetables in a creamy Parmesan Sauce served with Spinach and Ricotta Ravioli
  • Extras $3.50
    • Mushroom, Tomato, Feta, Spinach, Hash Brown, Chipolatas, Baked Beans, Hollandaise, Egg
  • Soup of the Day $10.00
    • Two Soups daily. Vegetarian option available
  • Seasonal Fruit Salad $8.50
  • Eggs Benedict $15.00
    • Toasted English Muffins topped with double smoked leg ham, poached eggs and a creamy Hollandaise sauce
  • Grilled Fish Burger $19.90
    • Fish of the Day served on a toasted Turkish Roll with housemade Tartar and Coleslaw
  • Grilled Chicken Burger $19.90
    • Grilled Chicken Breast, Gourmet Salad, Tasty Cheese, Avocado, Housemade Mayonnaise. Served with fat chips and garlic aioli
  • Eggs Royal $17.00
    • Toasted English Muffins topped with smoked salmon and a creamy Hollandaise sauce
  • - Garden Salad
  • Sausages - Bratwurst (veal), Debriciner (pork & beef), Cervelat (veal & pork) or Kranski (pork)
  • Seasonal Vegetables 8.00
  • Pork Schnitzel
    • crumbed with mushroom sauce
  • - Spatzli (Swiss style noodles)
  • Rosti
  • Geschnetzeltes 26.00
    • Pieces of tender veal in a creamy mushroom sauce
  • Rosti Raclette with sundried tomatoes 16.00
    • over with Racletle cheese and semi-dried tomatoes
  • Atlantic eggs $11.00
    • Smoked salmon, avocado, poached eggs and chilli tomato relish
  • Thick raisin toast $5.80
    • Served with small coffee
  • Chicken avocado
  • Caesar
  • Eggs banedict $9.50
    • Poached eggs and and ham served on english muffins topped with hollandiase sauce
  • Lamb korma stew with rice S $9.50 L $12.90
  • -Smoked salmon $3.00
  • Potato chorizo
  • TYROKAFTERI (V) 6.00
    • feta cheese and capsicum dip
  • large 29.50
  • chips inside $1.00
  • BREAKFAST SOUVLAKI 14.00
    • grilled rashers of bacon and two fried eggs wrapped in warm pita bread Choice of sliced tomato or lettuce, feta or sliced cheese and sauce
  • MELITZANOSALATA (V) 6.00
    • homemade eggplant & garlic dip
  • LAMB GIRO PLATTER
    • marinated spring lamb from the spit
  • dips (tzatziki/homos/tarama/eggplant/spicy feta) $0.50
  • RUMP STEAK 34.50
    • chargrilled to your liking served with Greek salad & chips
  • Beef Bulgogi (BBQ Beef & Vegetables) $11.90
  • Chicken & Wonton $11.90
  • One Choice with Rice or Noodles $9.50
  • Prawn & Chicken $13.90
  • Crispy Chicken Noodle $12.90
  • Spicy Chilli Pork $11.90
  • BBQ Pork $10.90
  • Two Choice with Rice or Noodles $10.90
  • Pie of the Day - A delicious homemade Pie served with chips and gravy (Please see our Specials Board or ask one of our friendly Staff Members) $22.00
  • Lancashire Hotpot - A homemade lamb stew topped with sliced potatoes served with crusty bread $20.00
  • Roast Pumpkin & Chia Seed Salad with Honey Balsamic Dressing - Add: thinly sliced Moroccan Lamb $7.50
  • Scotch Fillet -Mushroom Sauce, Pepper Sauce, Red Wine Gravy Or: Mash and Seasonal Vegetables $1.50
  • Standard Platter - Mini vegetarian Quiche, Mini Party Pies, Vegetarian Samosas, Pork Spring rolls, Mini Hot Dogs $70.00
  • Fruit Platter - Strawberries, Rockmelon, Watermelon, Grapes, Oranges, Kiwi Fruit $80.00
  • Sherlock Buffalo Wings - 6 pieces of lighly crumbed wings, cooked in Sherlock’s secret sauce served with celery sticks & ranch dipping sauce $12.00
  • Chef’s Special Crumble - Delicious homemade crumble, prepared by our Chef with a seasonal emphasis $12.00
  • Minced beef with whipped egg with rice $10.00
  • Braised chicken with vegetables with rice $10.00
  • Chicken and salted fish fried rice $12.00
  • Beef congee $9.80
  • Pork chop with tomato sauce with fried rice $11.00
  • Steamed pork dumpling (12pcs) $10.00
  • Braised beef with vegetable with rice $10.00
  • Cantonese fried noodle (stick noodles) $12.80
  • Natural Ice Cream (choice of Strawberry , Chocolate, Vanilla & Mango) $7.00
  • Honey Prawns $29.00
    • King Prawns in light batter stir fried with honey sauce
  • Diced Seafood & Bean Curd Soup $6.50
  • Deep Fried Crispy Skin Chicken (Half Bird) $22.00
  • Sauteed Fish Fillets with Seasonal Vegtables $24.00
  • Barbecued Pork Spare Ribs with Perking Sauce $24.00
  • Mixed Fruit Salad & Ice Cream $7.00
  • Pan Fried Scallops with Minced Prawn Meat $32.00
  • Curry rice - Japanese style beef curry on rice ? $15.50
  • Tsukemono - Combination Japanese daily pickles $6.50
  • Yasai salad - Combination green salad $6.80
  • Vegetable roll - Carrot, cucumber, lettuce, avocado, mayonnaise $7.20
  • Wakame Wakame seaweed $10.30
  • Pickled radish roll 6 pieces per serve $7.00
  • Salmon sashimi - Large 16pieces $34.00
  • Tonkatsu - Japanese style pork schnitzel $14.00
  • Extra bread 0.50
  • Extras: Add Chorizo $3.00
  • Salmon Wasabi $13.50
    • Cos + Mesclun, Herby Potatoes, Cucumber, Shaved Fennel, Snow Peas + Lemon Wedges; Miso Soy Glazed Salmon Fillet with Creamy Wasabi Dressing
  • Toppings: Banana & Brown Sugar
  • With Rice + Salad $9.90
  • Muesli & Honey
  • Modern Asian $9.90
    • Baby Spinach + Hale, Cucumber, Carrot, Broccoli, Snow Peas, Edamame Beans + Shallots, Crispy Noodles with Ginger & Miso Dressing
  • Hutch $10.00
    • Hale + Lettuce Mix, Tomato, Cucumber, Carrot, Spring Onion + Shaved Fennel, Free Range Chicken with Green Goddess Dressing
El Dorado and Grill

El Dorado and Grill

location

Address

566 Flinders St, Melbourne, Victoria 3000, Australia

phone

Phone

0396291202

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Spanish

features

Features

Location
566 Flinders St, Melbourne, Victoria 3000, Australia
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