Address
14 Chancery Ln, Bendigo VIC 3550, Australia
El Gordo in 14 Chancery Ln, Bendigo VIC 3550, Australia Menu
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Nearby Sample Menus
- Short Soup - minced pork dumplings in clear onion broth $7.00
- Red Cooked Camel - a spicy hot rich stew with onions, garlic, ginger, soy beans, chilli, sesame oil and carrots (hot) $28.00
- Braised Chicken with Vegetables - tender chicken pieces cooked with seasonal vegetables in mild garlic sauce $23.00
- Assam King Prawns - king prawns in spicy tangy sauce with tamarind, chilli, garlic, onions and lemon grass $30.00
- Thai Red Curry Prawns - Red chillies, onions, ginger, kaffir leaves, coriander seeds and leaves, cumin, coconut milk $30.00
- Tod Mun Pla - fried fish cakes served with sweet chilli vinaigrette and a light salad $8.00
- Prawn Cones (4) - prawns with green curry paste rolled in pastry and then deep fried $12.00
- Prawns with Vegetables - prawns cooked with seasonal vegetables in mild garlic sauce $30.00
- Crab & Chilli Tagliatelle - a subtle blend of crab, chilli and tomato tossed through tagliatelle and topped withshaved parmesan and fresh parsley $21.90
- Soup of the Day - seasonally - inspired soup served with toasted Turkish bread $9.90
- add caramel, vanilla or hazelnut syrup add 80c
- Breakfast Burrito - a lightly toasted burrito filled with beef & bean, quinoa, salsa, cheese, cherry tomatoes,sliced avocado and a fried egg $12.90
- Junior Chicken Caesar Salad - grilled chicken breast tossed through cos lettuce, bacon, egg and shaved parmesanwith a delicate Caesar - style sauce $9.90
- B.L.T. - bacon, lettuce and tomato on your choice of toasted bread $10.90
- Hot White Chocolate $5.30
- Deluxe Nachos - served deconstructed so you can build to your own taste, with house - made chillibeef and beans, sour cream and guacamole $16.90
- Waldorf Salad w/ Walnut, Red Apple, Celery, Grapes, Witlof, Radicchio & Blue Cheese Dressing (v) $18.00
- Merguez Lamb Siders Tomato Chutney & Lettuce $7.00
- Sriracha Chicken Breast w/ Herb Pilaf & Charred Baby Leek (gf) $28.00
- Traditional Pancakes Served w/ Lemon & Sugar $14.00
- Grilled Sagannaki w/ Oregano & Grilled Lemon (v) (gf) $14.00
- Cheese Platter $18.00 Small / $30.00 Large
- Mixed Museli Hand Mixed Museli w/ Dried Fruit, Coconut, Nuts, Milk & Natural Yoghurt $8.00
- Salmon Gravlax w/ Celeriac Remoulade (gf) $16.00
- Bolognaise Pasta N/A
- Pork Belly - 12 hour roasted pork belly served with oven roasted vegetables and an apple cider jus. $29.9
- Roasted Duck Breast - atop caramelized beetroot and oven roasted chats. Served with a red wine Jus $27.9
- Salt & Pepper Calamari - Salt and Pepper spiced Calamari lightly fried, served with a light garden salad & topped our own lemon & dill aioli $23.9
- Vegetarian Canneloni (v) with roasted vegies, ricotta cheese & tomato Napoli. Served with a light garden salad $19.9
- Gourmet Vegetarian Pizza (v) roasted vegetables, fetta & Tzatziki $19.9
- Fish ‘n’ Chips N/A
- Pizza Bread (please see suggestions board) $7.9
- Spinach, Mushrooms, Grilled Tomato $3.00
- Scrambled Eggs, Extra Bread, Gluten Free Bread $2.00
- Fig, Apricot & Raisin Toast (v) Served w/ butter $6.00
- Vegetarian Breakfast (v) - Poached eggs w/ mushroom, tomato, spinach, house baked beans, hash browns & hollandaise $17.00
- Bacon, Chorizo, Avocado, Baked Beans $3.00
- Honey, Jam, Marmalade, Nutella $1.00
- Egg & Bacon Roll with Cheese & Relish $10.00
- Bacon & Eggs, poached $14.00
- Popia - Thai mini spring rolls served with Thai sweet chilli sauce ( per serve) $8.00
- Satay Gai - grilled chicken skewers served with Thai peanut sauce (4 per serve) $9.00
- Curry Puff - puff pastry with chicken minced, onions & potato served with Thai peanut sauce (4 per serve) $8.80
- Extra Satay Sauce $1.20
- Tofu Todd - deep fried tofu served with Thai sweet chillies (10 per serve) $8.00
- Pud Gratiem - meat of your choice stir fried with garlic & black pepper sauce (Chicken, Pork, Beef/Prawns) $15.10/$18.50
- Pud Ped - meat of your choice stir fried with mild red curry sauce, sweet chilli paste & garden vegetables (Chicken, Pork, Beef/Prawns/Seafood/Vegetables) $15.10/$18.50/$20.50/$14.50
- Tod Mon Pla 0 Thai fish cakes served with Thai sweet chilli sauce, cucumber & peanut sauce (5 per serve) $8.80
- NINO Big “Mex” Burger with our shredded beef, lettuce, cheese & tomato in a burger bun served with fries & tomato sauce. $8.90
- - SIERRA A burrito filled with frijoles, cheese, onion & tomato, baked & served with mild salsa, sour cream & rice/or salad. $23.00
- - Seafood (Prawns/Scallops) Single $26.00 / Double $48.00
- - ENCHILADA GRATINADAS Vegetable enchilada, garden salad served with rice & frijoles. $23.00
- BURRITO CON CARNE A sun dried tomato tortilla encasing a rich stew of beef, beans, chilli & spices with fresh tomato, creamy mash potato, spring onion & cheese. Oven baked & topped with sour cream, gu $23.50
- EL BURRITO COLORADO Chunky Colorado beef in a mild chilli sauce with mashed potato wrapped in a flour tortilla & oven baked served with rice & frijoles/or salad. $23.50
- EL COMBINATION Beef enchilada, beef taquito & a beef taco served with rice & frijoles/or salad. $23.00
- - Combo (Beef & Chicken) Single $24.00 / Double $44.00
- Salt-bush smoked Rockwood Cottage lamb rump - with crispy belly, croquettes, pickles, charred onions $31
- Hand cut Royal Blue potato chips - with aioli $8
- Locheilan Triple Brie $12 each or $26 for all cheeses
- Butternut pumpkin gnocchi - with Holy Goat fromage frais, fried onions, young spinach, black basil pesto $23
- Inglewood dry aged 500g ribeye steak, sliced for two - with hand cut Royal Blue chips, Masons Caesar salad, green peppercorn butter, red wine jus $49
- Baked barramundi - with sweet and sour calamari salad, peanuts, Balinese yellow curry, jasmine rice $32.5
- Duck and Lap Cheong pot sticker dumplings - with Japanese pumpkin, sesame dipping sauce, sisho (x 4 pcs) $12
- Baked salted caramel cheesecake - with roasted blood plums, honeycomb, delice, vanilla ice cream $15
- Fresh Oysters Kilpatrick - 1/2 Doz $17.00
- Chicken Schnitzel Gravy Burger $15.00
- Peppered Eye Fillet Medallions - served with your choice of beer battered chips & salad or seasonal vegetables & mash $33.00
- Crisp Beer Battered Fish - served with your choice of beer batter chips & salad or seasonal vegetables & mash $22.00
- Thai Green Prawn Curry $23.00
- Penna Cotta with Berry Compote - served with your choice of cream or ice cream, or both just $1.50 extra $8.00
- Shrooms on Toast $12.00
- Creamy Garlic Prawns $22.00
- Bolognese - Bolognese, Oregano, Garlic & Semi-dried Tomatoes served with Shaved Parmesan Fresh Herb Mix. $9.50
- Pear & Gorgonzola - Fresh Pear, Gorgonzola & Wild Rocket topped with Crushed Walnuts, served with Balsamic EVOO. $8.50
- Ice Cream - Vanilla Bean / Salted Caramel / Death by Chocolate / Peanut Butter Disaster / Blood Orange $4.50
- White Prosciutto - Sliced Roasted Potatoes, Thinly Sliced Prosciutto, Gorgonzola & Fresh Rosemary on a Béchamel base. 15 Inch x 9 Inch Rectangular : $24
- Wagyu Prawn - 4+ Marble Score Wagyu Beef, Marinated Tiger Prawns, Fresh Asparagus, Roasted Capsicum & Shallots on a Tomato base,garnished with Hollandaise, Cracked Pepper & Sea Salt. 15 Inch x 9 Inch Rectangular : $24
- Meat Deluxe - Smoked Ham, Pepperoni, Italian Sausage, Chicken Breast Fillets, Ground Beef & Bacon on a BBQ base. Medium 11 Inch :$17 / Large 13 Inch : $21
- Hawaiian - Ham & Pineapple on a Tomato base. Medium 11 Inch :$13 / Large 13 Inch : $16
- Greek Salad - Mixed Leaf Salad, Tomatoes, Feta, Cucumber, Kalamata Olives & Oregano, served with Balsamic EVOO. $9.50
- FRONT BAR/ Grilled 100% grass fed scotch fillet, free range egg, mesculin, tomato, spanish onion, mustard, beetroot relish, herbed mayo on ciabatta. $15.50
- ALMIGHTY/ Grilled grass fed lean beef, tasty cheese, crispy trim bacon, free range egg, a couple of slices of beetroot with salad, relish & herbed mayo. $13.50
- HOT HOMBRE/ Grilled chicken breast, chilli black bean salsa, tasty cheese, avocado, tomato, Spanish onion & crispy tortilla chip. $12.50
- MOROCCAN LAMB/ Grilled 100% grass fed lean lamb, roasted peppers, tzatziki, salad & relish. $12.90
- REGULAR / Thick-cut chips with Grill’d herb mix. $4.50
- PANINI TRADITIONAL Wholemeal blend GLUTEN FREE* $1.50
- GOLDEN PINEAPPLE, AVOCADO, TASTY CHEESE $1.00
- CAESAR’S PALACE/ Grilled chicken breast, crispy trim bacon, free range egg, shaved parmesan, baby cos & Caesar dressing. $12.50
- Salad Rolls - Your choice of fillings with our meat and salad rolls. From $5.70
- Meat and Vegetable Pastie $4.20
- Beef Steak Pie $4.20
- Custard Tart - The best custard tarts in Bendigo. $3.80
- Vegetarian Pastie $4.20
- Match Stick - Delightful flaky pastry filled with fresh real whipped cream and a jam centre. $3.80
- Hot Chocolate Small $4.00 / Large $5.00
- French Vanilla Slice - Our French vanilla slice is creamy and delicious with subtle vanilla flavours. Smooth as silk. Some say the best around, what do you think? $3.80
- Wood Roasted Quail - Miso butter asparagus, sherry vinegar & honey roasted carrot and parsnip, chive & acidified milk sauce $25
- Capi Sparkling Blood Orange $5
- Roasted Eggplant - Eggplant chips roasted in herbes de provence spice mix, polenta, pomegranate reduction, blueberry/star anise/madiera reduction $22
- Tofu Bites - Pickled ginger, black rice $10
- Capi Sparkling Mineral Water $5
- Fried Chicken Wings - Blue cheese dressing $8
- Pot of Tea (450 ml) - Choice of: Earl Grey; Fruit Fantasy (flavoured black tea); China Pai Mu Tan White Peony (white tea) $5
- Rolled Duck Breast - Drunken beer, beetroot crème $29
- California Roll - Jumbo seaweed roll with avocado and salmon, served cold $13.80
- Yaki Gohan - Special Fried Rice with beef, egg, vegetables and entertainment - minimum order of two $10.00 p/ bowl
- Sashimi - Salmon - Thinly sliced fresh raw fish served with WASABI (horseradish) $15.40
- Yasai Tempura - An assortment of seasonal vegetables deep fried with light batter, served with special light sauce $11.50
- My Special - Crispy fresh salad, Miso soup, King prawns, Teriyaki chicken, Wagyu (Grain fed porterhouse steak), Mixed vegetables, Fried rice and coffee or Japanese tea $55.00 per person
- Minimum of 2 people for each set -
- Take - Crispy fresh salad, Miso soup, Fresh fish, Teriyaki chicken, Fillet steak, Mixed vegetables, Fried rice and Coffee or Japanese tea $45.00 per person
- Ika (Squid) $25.50
- SHORT BLACK, PICOLLO $3.50
- 8 TASTES OF SPAIN - Designed for share table dining - all guests on the table must order $50.00/person
- PRAWNS, PAN SEARED, TOMATO BRAISED PEARL COUS-COUS WITH AIOLI - Gambas $18.00
- GIN, VODKA, BACARDI, TEQUILA, MATUSALEM RUM, JOHNNY WALKER SCOTCH, DALMORE WHISKY, BRANDY, JIM BEAM AND WILD TURKEY BOURBON, SOUTHERN COMFORT, TIA MARIA, KAHLUA, COINTREAU LICOR 43 $8.50
- LEMONADE, COKE, COKE ZERO, AND LEMON $4.00
- CHICKEN PAELLA - TRADITIONAL SPANISH RICE – PAELLA $24.00
- SANCHEZ ROMATE DON JOSE OLOROSO $11.00
- SCALLOPS, CORN PUREE & OVEN ROASTED TOMATOES - Vieiras $14.00
El Gordo
Phone
0401412894
Opened hours
Monday: 8:00 AM – 2:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Cafe Food , Spanish , Vegetarian
Features
Visa , Mastercard , Romantic , Wheelchair accessible , Reservations , Seating , Serves Alcohol , Child-friendly , Outdoor Seating , Waitstaff , Takeout , Wine and Beer , Cafe
14 Chancery Ln, Bendigo VIC 3550, Australia
- Bendigo Cafe Food Menus
- Bendigo Spanish Menus
- Bendigo Vegetarian Menus
- Greater Bendigo City Cafe Food Menus
- Greater Bendigo City Spanish Menus
- Greater Bendigo City Vegetarian Menus