El Jannah in Penrith Menu

None

Nearby Sample Menus

  • Creamy garlic prawn & white wine sauce $6.00
  • Stockman Burgers - your choice of either Beef Patty, Grilled Chicken, Chicken Schnitzel, Steak or Roast Vege Patty - All served with crisp lettuce, tomato, pickled onions, honey mustard, mayo, cheese $10.00
  • 250 gram Rump Steak - with salad, beer battered fries or mash and gravy $19.00
  • Prawn Linguine - with a creamy garlic white wine sauce, finished with fresh herbs, cherry tomatoes and lemon $22.00
  • Aussie Stack - grilled bacon, egg, cheese and smokey BBQ sauce, mash and fries $24.00
  • Garlic or Herb Bread $6.00
  • Chicken Schnitzel or Grilled - with fries, salad and garlic aioli $10.00
  • Beef Patty $10.00
  • Affogato $5.90
  • Single fruit - Orange, Apple, Pineapple, Watermelon or Carrot (add ginger 70c) $6.50
  • Lemon or Peach iced tea $5.50
  • Chicken, lettuce, smashed avocado, semi-dried tomato & aioli on turkish or wrap $14.20
  • Red salmon, spanish onion, cucumber, lettuce & herb mayo on turkish or wrap $14.90
  • Wedges with sour cream & sweet chilli sauce $8.20
  • Hot chips with tomato or bbq sauce (add gravy $ 2.80) $7.20
  • Cheese fingers - on thin white bread with crisps $6.10
  • Blueberry $25.95
  • Profiterole Torte $34.95
  • Enchanted Forest $40.95
  • Caramel Mudcake $28.95
  • Marble Mudcake $30.95
  • Jamaican Chocolate $26.95
  • Strawberry Fields Torte $30.95
  • Black Forest Torte $29.95
  • Texas Style Slow Cooked BBQ Ribs - All Ribs are served with your choice of Secretly Seasoned Chips, Sweet Potato or Mash & Homemade Coleslaw. N/A
  • Go Troppo Aloha Schnitzel - Rich Tomato Napoli Sauce, Bacon, Grilled Pineapple, Mozzarella & Cheddar Cheese $18.95
  • Brownie Blast - Homemade Brownie Fudge Sundae, Crowned with Creamy Vanilla Ice Cream, Hot Chocolate Fudge, Whipped Cream and a Maraschino Cherry. $12.50
  • Salt & Pepper Calamari Caesar Salad with Anchovies $17.95
  • Choc-a-hoglic’s Triple Chocolate Mud Cake - Incredibly Rich Moist Traditional Chocolate Mud Cake Finished with Creamy Chocolate Ganache and Dark Chocolate Flakes $9.00
  • Cheese - Mozzarella, Swiss or Cheddar $1.00
  • All Schnitzels are served with your choice of Secretly Seasoned Chips or Mash - Add a Balsamic Vinaigrette Salad $4.95
  • Rodeo Rider’s Rump Bigger 300g $24.95/Biggest 500g $33.95
  • Hoggies Loaded Potato Skins The Sicilian Marinated tomato & basil salsa topped with cheddar cheese and grilled to golden brown. Served with spicy salsa to turn up the heat. $10.95
  • Avocado & Mushroom Wrap Sliced avocado and garlic mushrooms, with lettuce, carrots, and honey mustard dressing, wrapped in a grilled tortilla. $13.25
  • Mississippi Mud Cake We’ve guarded the recipe for over 20 years. Served with cream and ice cream. $8.95
  • Crispy Chicken Burger 100% chicken breast coated in seasoned crumbs, with lettuce, beetroot, tomato, red onion rings, cheese and Hog’s Breath Ranch dressing. $13.95
  • Tortellini & Prawns Tortellini & Prawns 5 pan-fried tiger prawns served atop spinach and ricotta tortellini, with a Napoletana sauce, shavings of parmesan cheese and a bowl of fresh house sal $28.95
  • Salt & Pepper Calamari Hand cut calamari rings with tartare sauce and honey sweet chilli. $10.95
  • Rib & Steak Combo - We combine a flame-grilled sirloin steak and a small rack of baby back ribs smothered with hickory smoked BBQ sauce served on Cajun rice with Hog Tail Fries and house salad. $31.95
  • Smoked BBQ Beef Wrap Smoked BBQ Beef Wrap Tender strips of beef, grilled onions, hickory smoked BBQ sauce, cheese, lettuce and ranch dressing wrapped in a flour tortilla and served with Hog Ta $9.90
  • Honey Sliced Lamb $16.80
  • Soon Mill Chicken $17.80
  • Salt & Pepper Pork $15.50
  • Fillet Fish With Shun Tong Sauce $18.50
  • Calamari Ring & Chips $8.80
  • Peking Duck Specially prepared oven-baked whole duck. First course: Crispy skin duck meat with Hoi Sin sauce, shallot and cucumber, in pancakes. Second course: Choice of stir fried shredded duck or Du $68.00
  • King Prawns/Pineapple $20.60
  • Seafood Entree Plate $9.70
  • King prawn chow mein $13.00
  • -3 pieces $6.50
  • Beef pad thai $10.90
  • Pack a
    • 4 spring rolls, sweet and sour chicken (or anyone chicken/pork/beef/lamb dish), garlic king prawns (or any one seafood dish) large fried rice
  • Combination short soup $13.00
  • Homemade spring rolls (4) $4.00
  • King prawn hokkien noodle $13.00
  • Chicken schnitzel burger $6.50
    • With lettuce, tomato, cheese and mayonnaise
  • Classic Italiano Pepperoni, mushroom, olives, anchovies and capsicum Small $11.00 / Medium $14.00 / Large $17.00
  • Margarita Cheese, gourmet tomato sauce & oregano Small $11.00 / Medium $14.00 / Large $17.00
  • Turkish Salami Turkish salami, egg, feta cheese (half folded) $12.00
  • Four Seasons Cheese, ham, cabanossi, pepperoni, bacon Small $11.00 / Medium $14.00 / Large $17.00
  • Prawns Pide Prawns, garlic, parsley (half folded) $12.00
  • Eggplant Pide Roasted eggplant, capsicum, onion, fresh tomato, parsley served with garlic sauce and lemon (half folded) $12.00
  • Footy Night - save $10.50 1 x Family Pizza, 1 x Large Pizza, 1 x Turkish Pide, 1 x Small Garlic Pizza, 1 x 1.25L Coke $51.00
  • Deal 3 - save $7.50 2 x Small Pizza, 1 x Garlic Bread, 1 x 1.25L Coke $23.00
  • Melanzana - Crumbed eggplant in a napolitana base, topped with mozzarella cheese $15.50
  • Veal cooked on beef stock, added seasoned vegetables, on napolitana sauce and parmesan cheese to serve it $17.50
  • Veal Saltimbocca - Tender veal in a sauce, topped with pancetta and cheese $27.50
  • La Notte Uno - As standard - Flash fried squid with lemon aioli - Zucchini flower with beetroot, feta and mint filling - Golden Risotto balls with a beef and mozzarella centre - Caprese salad of roma $20.00 per head
  • Deep Fried Calamari - Crumbed and deep fried calamari, served with Tartare sauce $16.50
  • Matrigiana - Bacon in a mild chilli tomato cream sauce $17.50
  • Mains: Your choice of the following: Grilled marinated Lamb rump on rosemary roasted potato, baby carrots and green beans with a seeded mustard jus - Seared local Barramundi with fresh greens, hand cu -
  • Entrees: Your choice of the following: Flash fried salt and pepper squid with citrus aioli - Arrancini. golden risotto balls with a beef ragout and mozzarella centre - Gnocchi with olive oil, pesto an -
  • Herb Bread $4
  • Fritto Misto - fresh prawns & calamari in a crispy coating seasoned with lemon pepper parsley & fresh chilli served with aioli $23
  • Pear Pie - custard filled pear sitting in a short crust pastry topped with a macadamia nut crumble, finished with a raspberry compote & double cream $17
  • Crispy Raviolo stuffed with Quinoa Bolognese - Vegetarian Served with a tomato salsa & olive sauce $18
  • Italian Salad bocconcini cheese, roasted cherry tomatoes, cucumber, mixed leaf & olives with a balsamic dressing $15
  • Prawn & Lemon Risotto - Gluten Free - sautéed prawns in a lemon, garlic white wine butter sauce tossed through arborio rice finished with broccolini & a touch of cream $29
  • Insalata Caprese fresh tomato, bocconcini, red onion, picked basil leaves drizzled with olive oil & white balsamic vinegar $15
  • Fish of the Day subject to availability ~ see specials menu Market Price
  • Original Recipe Burger $5.95
  • Sweet Chilli Twister $6.95
  • Zinger Bacon and Cheese Burger $6.95
  • Zinger Stacker Boxed meal - 1 x Zinger Stacker 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $13.45
  • Zinger Box - 1 x Zinger Fillet Burger 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular 375ml drink $10.45
  • Hot & Spicy Chicken 1 Piece N/A
  • Grilled Taster Box $3.75
  • Original Recipe Burger Combo Large - 1 x Original Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
  • Primavera Variety of vegetables in a tomato and garlic sauce $17.50
  • Garlic Bread $4.00
  • Al Pepe Served with creamy pepper sauce $28.50
  • Pollo ''Of the West'' Chicken breast topped with smoked salmon and king prawns in a white wine and cream sauce $32.50
  • Entrecote Mediterranean Porter house steak topped with prawns in a creamy garlic sauce $34.50
  • Veal Oscar Scaloppine cooked in brandy sauce with fresh oysters and king prawns $33.50
  • Polpi al Sugo Tender Baby Octopus, garlic, chilli and tomato sauce $15.50
  • Mista Salad Chicken strips and fresh salad in a honey and seeded mustard dressing $13.50
  • Moroccan Lamb - Moroccan Lamb, Spanish Onions & Baby Spinach on a Tomato base, garnished with Mint Yoghurt & Lemon. 15 Inch x 9 Inch Rectangular : $24
  • Spiced Pumpkin - Roasted Pumpkin seasoned with Moroccan Spices, Kalamata Olives, Baby Spinach, Roasted Capsicum & Bocconcini on a Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
  • Ice Cream - Vanilla Bean / Salted Caramel / Death by Chocolate / Peanut Butter Disaster / Blood Orange $4.50
  • Pear & Gorgonzola - Fresh Pear, Gorgonzola & Wild Rocket topped with Crushed Walnuts, served with Balsamic EVOO. $8.50
  • BLT with Avocado Salsa - Baby Spinach layered with Tomato & Twice Cooked Bacon on a Spinach & Ricotta base, topped with Fresh Avocado Salsa, Garlic Aioli, served with Cracked Pepper & Sea Salt 15 Inch x 9 Inch Rectangular : $24
  • Szechuan Chilli Prawn - Spicy Szechuan Seasoned Prawns, FreshCapsicum, Shallots & Bocconcini on a Sweet Chilli base, garnished with Lemon & Fresh Chilli. Medium 11 Inch :$18 / Large 13 Inch : $22
  • Vietnamese Chilli Chicken - Marinated Chicken Breast Fillets, Shallots, on a Hoisin Sweet Chilli and Garlic base, garnished with Slaw, Fresh Coriander, Chilli & Coriander Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Pesto Chicken Club - Marinated Chicken Breast Fillets, Thinly Sliced Prosciutto, Spanish Onions & FreshTomatoes on a Tomato & Garlic base, garnished with Fresh Avocado, Wild Rocket and Pesto Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Mixed Roasted Vegetables $4.50
  • 300gm T-Bone $18.50
  • 200gm Grilled Atlantic Salmon Fillet $17.00
  • Grilled Atlantic Salmon Salad - with pickled beetroot and artichoke, quinoa, blanched beans, feta cheese and house dressing $17.00
  • Mushroom, Pumpkin and Pine Nut Risotto - with herbs and parmesan $15.50
  • South American Marinated Lamb Rump - served with potato mash, pumpkin, green beans and a roasted capsicum sauce $22.50
  • Meatlovers Schnitzel - flame grilled chorizo, smoked ham, napoli sauce, olives, mozzarella cheese served with coleslaw and crispy fries $21.00
  • Pasta Napoli - with kalamatta olives, basil in a rich tomato sauce with shaved parmesan $15.00
El Jannah

El Jannah

location

Address

535 High Street, Shop 2, Penrith, New South Wales, Australia

phone

Phone

0247212662

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Lebanese

features

Features

Location
535 High Street, Shop 2, Penrith, New South Wales, Australia
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