El Sabor Mexican Grill and Bar in Melbourne Menu

None

Nearby Sample Menus

  • Seafood Pancake (Mild / Spicy) 17.00
    • Savoury pancake of kimchi & vegetables
  • B8 Special Gal-Bi 31.90
  • B4 Marinated Rib Fillet 24.90
  • V1 Mushrooms 6.00
  • Kimchi Pancake 15.00
    • Savoury pancake of kimchi & vegetables
  • Stir Fried Kimchi & Pork Stone Bowl Rice 16.00
    • Kimchi & Pork stir fried with rice in a hot traditional stone bowl
  • B7 Gal-Bi 26.90
  • Minimum order for BBQ is 2 serves An additional serve per person over 2 people (Excluding 'Pork Skin' and/or 'Mushrooms')
  • Cold pressed carrot, orange & ginger juice $6.50
  • Petuna smoked salmon $9.50
  • Vichyssoise, roasted scallops $21.50
  • Baked beans with ham hock $6.50
  • Cheese (50g): served with bread MP
  • Nicoise salad, confit tuna $27.00
  • Whole roast fish, polenta fritti MP
  • Marrow & veal neck pie with mushrooms & prunes $36.50
  • Combination soup $7.50
    • Clear soup, calamari, pork, chicken, prawn, chicken stock
  • Won ton soup $7.50
    • Clear soup with prawn & pork mince potties in pastry
  • Sizzling cantonese fillet steak $23.80
    • Eye fillet steak stir fried with home made sweet red sauce and onions on a hot plate
  • Crab meat in shell ( each) $8.80
    • Crab meat, chicken, onion, curry sauce
  • Steamed whole mud crab Seasonal price
  • Ma-poo bean curd $19.80
    • Spicy, mince beef
  • Special fried rice
  • •Main course
  • Beef slices, OX tripe & tongue tossed in sichuan chili oil (served cold) $8.80
  • Stir fried beef with spring onion and green chives $20.80
  • Deep fried tofu in spicy garlic sauce $15.80
  • Chicken & prawn wonton in hot chilli sauce (12pcs) $11.50
  • Sweet & sour pork $19.80
  • Stir fried shredded pork with black fungus mushroom & garlic stem $19.80
  • Deep fried whole barramundi fish in spicy garlic sauce $28.80
  • Stir fried shredded potato and dry chilli $15.80
  • Toasted ciabatta $9.90
    • Topped with pesto, fresh ricotta, tomato & basil
  • Spanakopita $14.90
    • Feta and spinach spanakopita served with a greek salad and tzatziki
  • Fresh fruit salad $11.90
    • Freshly cut pieces of fruit with greek style yoghurt & homemade toasted muesli
  • Pulled pork $17.90
    • Housemade spiced pulled pork served on potato rosti with poached eggs and harissa hollandaise
  • Middle eastern eggs $17.90
    • Hand rolled meatballs cooked in a mildly spiced sauce, served with baked eggs and crusty bread
  • -Add gluten free bread $2.00
  • -Rindless bacon, sausages, smoked salmon $4.00
  • Prosciutto pizza $18.90
    • Thin crust pan pizza with prosciutto, fennel seeds, buffalo, mozzarella, cherry tomatoes and roquette
  • 6. TEMPURA SET $16.80
    • Deep fried prawn and vegetables in light batter, served with rice, beef yakiniku and fruit
  • VEGETABLE UDON $15.80
    • (Thick Japanese noodle in soup with vegetable)
  • Vegetarian Section
  • (L) $29.90
  • SAKANA NO BUTTER YAKI $22.80
    • (Grilled fish fillet with garlic butter sauce)
  • (L) $29.80
  • 3. CALIFORNIA ROLL SET $14.80
    • Sushi rice roll created by Japanese in California, served with Prawn Salad and fruit
  • OSINKO $8.50
    • (Imported traditional three colours pickles)
  • Large $48.00
  • For 2 People $120.00
  • Green Tea Ice Cream $6.00
  • Miso Soup $2.00
  • - Kimchi soup with pork, tofu and vegetables
  • You can choose ONE between Spaghetti and Steamed Rice
  • 55 WOODO Spicy Rice Cake $20.00
    • Braised Rice Cake with Vegetables, Ramyeon, Boiled Egg, Dumplings and Special Chilli Sauce
  • 2 Spicy Beef Don
    • Wok-fried Marinated Beef with Vegetables in Chili Sauce
  • Free range chicken cotoletta, colcannon & watercress $26.00
  • Roasted corn and fine herbs risotto with crispy prosciutto $25.00
  • Chat potatoes, spicy tomato sauce, jalapeno & parmesan $9.00
  • Avocado with goats cheese, broad beans, tahini roasted nuts on sourdough with a poached egg $18.00
  • Hummus, spiced lamb, sumac pickled onion, parsley & pita bread $18.00
  • House cured beetroot salmon $7.50
  • -Add poached egg $3.00
  • Homemade chilli jam $2.00
  • Straight cut fries $8.00
    • With aioli
  • free range egg, silverbee $2.00
  • Spanish baked eggs $18.50
    • Fresh chorizo/cherry tomatoes/mt zero olives (unpitted)/roasted red onion/manchego cheese
  • TAPAS-served from 12pm
  • -with fresh seasonal fruit/strawberry coulis/ macadamia praline/citrus mascarpone $18.50
  • Heirloom tomato salad $10.50
    • Fresh basil/buffalo mozzarella/olive oil/sherry vinegar/pink salt
  • House made ricotta waffles $18.50
    • With double smoked bacon/maple syrup/black pepper mascarpone
  • MAINS-please see board for daily specials
  • Little creatures beef battered rockling fillet $29.50
    • With chips, greek salad and lemon mayonnaise
  • Free range chicken breast, wing on $34.00
  • Gippsland high country 205 grams beef porterhouse steak $29.50
    • With chips, garlic aioli and red wine jus
  • Italian tiramisu $15.00
    • With freeze dried cherries and almond biscotti
  • Turkish flat bread pizza $11.00
    • With prosciutto, artichokes and mozzarella
  • -Vodka cured ocean trout $18.50
  • Rotisserie lamb rump $29.50
    • With a beetroot, chickpea and sundried tomato salad and goasts cheese aioli
  • Line caught atlantic salmon fillet $35.00
  • Seafood Soba $10.00
  • Eel Rice & Salad $12.50
  • Prawn Soba $10.00
  • Seafood Udon $10.00
  • Teriyaki Chicken Rice $10.00
  • Chicken or Vegetarian Curry $10.00
  • SAUCE
    • GARLIC SAUCE, TERIYAKI SAUCE, SPICY SAUCE
  • Eel Soba $12.50
  • Escargot (Take Away/Dine In) $ 4.40/ $5.05
  • Puff Pear (Take Away/Dine In) $ 4.95/ $5.20
  • Pie Beef/Burgundy (Take Away/Dine In) $ 7.60/ $8.05
  • Shepherds Pie (Take Away/Dine In) $ 7.60/ $8.05
  • Glaze (Take Away/Dine In) $ 4.20/ $4.55
  • All Quiches Also Available In Large (Take Away) $ 27.80
  • 18cm Tarte (Take Away) $ 44.00
  • Ciabatta Herb (Take Away/Dine In) $ 2.70/$2.90
  • -Extra mayonnaise, ginger, wasabi, pickle $0.50
  • Tempura ramen $14.80
    • Deep fried king prawns and vegetables ramen in soy soup
  • -Main $10.50
  • -Main $14.80
  • Yasai yaki udon / soba * $13.50
    • Soft fried udon / noodles with seafood and veges
  • Sakana Teriyaki $14.80
    • Grilled fish fillet with teriyaki sauce served with salad
  • Beef ramen $13.50
    • Smoked beef and vegetables ramen in soy soup
  • Tori curry don $12.80
    • Japanese style curry chicken fillet on rice
  • Kurogoma Mochi $13.50
    • (glutinous black sesame mochi) served w/ your choice of ice cream
  • A la carte Sushi & Sashimi
    • Speak to our friendly staff / chef on availability
  • Ice cream
  • Assorted Sushi $21.80
  • Premium Wagyu $56.80 p/ person
  • Asari Sakamushi $12.80
    • Dashi consomme w/ fish, komoboko, prawn, clams, mushroom & spring onion
  • Sushi & Sashimi Bento Set $22.80
    • Chef's catch of day Sushi & Sashimi, Sides, Salad, Miso & Rice
  • Wagyu Su-te-ki $46.80
    • 200g full blood premium wagyu sirloin steak cooked to your liking with seasonal vegetables served on hot plate with sesame sauce
  • Fried green tomatoes, goats curd and hot sauce (V) $9.00
  • -300 - 400g crab $18.00
  • Southern fried $4.50
  • Crispy fried school prawns, coriander, smoked paprika $12.00
  • Fried green tomato burger, hot sauce, sesame mayo (V) $14.00
  • Three piece $15.00
    • Chicken comes with waffles and canadian maple syrup or fresh slan
  • Natural (GF) $3.50
  • Pot of prawns, marie rose (GF) $16.00
El Sabor Mexican Grill and Bar

El Sabor Mexican Grill and Bar

location

Address

Queensberry Street, North Melbourne, Melbourne, Victoria, Australia

phone

Phone

None

email

Email

None

clock

Opened hours

Monday 11:30 - 15:0018:00 - 22:30 Tuesday 11:30 - 15:0018:00 - 22:30 Wednesday 11:30 - 15:0018:00 - 22:30 Thursday 11:30 - 15:0018:00 - 22:30 Friday 11:30 - 15:0018:00 - 22:30 Saturday 11:30 - 15:0018:00 - 22:30
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Mexican

features

Features

Location
Queensberry Street, North Melbourne, Melbourne, Victoria, Australia
Similar Restaurants based on Cuisines