AFFOGATO GF Espresso of Toby’s Estate, scoop of vanilla bean ice cream and chocolate macadamia wafer served with Frangelico liqueur $18.00
2 COURSE $48.00
3 COURSE $58.00
Galway Pipe $12.00
KING PRAWN & CHORIZO Tempura King Prawn and Chorizo with chilli, mango & pineapple salsa Villa Maria “Private Bin” Pinot Gris BTL or Vinaceous “Salome” Rose GL $21.00
CHOCOLATE FONDANT Self-saucing chocolate fondant with honeycomb and vanilla bean ice cream Allow 20 mins. Murray Dark Knight Pale Ale or Macquariedale NV Muscat GL $18.00
Hot oyster tasting plate: One of each of the 6 hot $22.00 / $44.00