Red Duck Curry or Green Duck Curry - Delicious traditional Thai dish consisting of roast duck cooked in red or green curry paste with coconut milk, vegetables, tomato, pineapple and lychee. $16.90
Ginger Stir-Fry - A tasty Thai stir-fried with sauteed ginger, onion and mixed vegetables. (Beef,Chicken,Pork,Lamb/Seafood,King Prawns/Squid/Vegetables with or without tofu) $14.90/$18.90/$16.90/$13.90
Chicken or Beef Salad (Larb) - Minced beef/chicken/pork/lamb cooked in Thai Salad dressing (with toasted ground rice, without chili jam). $14.90
Volcanic Chicken - Whole boneless chicken marinated in a special home made sauce covered with honey and flamed with brandy. $22.90
Stir-Fry with Chili - Stir-fried with mixed vegetables, onions, shallots, fresh chili and chili jam. (Beef,Chicken,Pork,Lamb/Seafood,King Prawns/Squid/Vegetables with or without tofu) $14.90/$18.90/$16.90/$13.90
Succulent Lamb Salad - Grilled marinated lamb fillet, tossed with mint, shallots, sliced celery and Thai salad dressing. $22.90
Plik Khing Stir-Fry (N/A for Vegetarians) - Delicious home-made curry paste stir-fried with mixed vegetables and lime (Beef,Chicken,Pork,Lamb/Seafood,King Prawns/Squid/Vegetables with or without tofu) $14.90/$18.90/$16.90/$13.90
Royal King Prawns (4 large prawns) - Grilled prawns in a Thai style marinade of Thai herbs, garlic, coriander roots and butter served with special sauce and a side of only the healthiest vegetables. $24.90