Elbow Room Espresso in Chatswood Menu

None

Nearby Sample Menus

  • Berrys Creek Tarwin Blue - Victoria -
  • Hand Cut Chips w/ Rosemary Salt $9
  • Petit Four Plate $6
  • Sydney Rock Oysters w/ Granita $3 ea
  • Char Grilled Scotch Fillet w/ Polenta Chips, Watercress, Cafe de Paris Butter $34
  • Corella Pear & Honey Tart w/ Chocolate Ice Cream $15
  • King Salmon w/ Spring Onions, Green Peas, Lardons, Tarragon, Beurre Blanc $35
  • Affogatto Natural/Frangelico $13 / $17
  • Tea - English Breakfast, Earl Grey, Jasmine Green, Citrus Mint, Chamomile Citron, Bombay Chai, African Solstice, Ginger Lemongrass $4.50
  • Caramel Slice $3.80
  • Grilled Vegetable - grilled eggplant, rocket, grill zucchini, feta, asil pesto $10.50
  • (one slice bread serve) N/A
  • Hash Brown (each) $1.50
  • Hot Chocolate $3.50
  • Bacon, Egg on Turkish Roll $7.50
  • Bacon, Avocado, Cheese $8.00
  • Lamb - Hot Chilli $27.5 / $24.5
  • Wagyu - Premium Wagyu beef mince, baby cos, tomato, Spanish Onion, dill Pickles, Crispy onion rings, with our Pink and BBQ Saucce $17.50
  • Junior Pork Riblets - Served with Chips $14
  • Pork Riblets - BBQ $19.5 / $27.5
  • Cabbage Salad - Crunchy red & White Cabbage ,Chopped apple, roasted Pine Nuts, Fresh Mint, Parsley and Vinaigrette dressing. $6
  • Chilli, Mayo, Aioli, Ranch, Garlic Chilli $1.50
  • Chicken - Free range Chicken Breast, Shredded Iceberg ,Tomato, Spanish Onion and Pick Your Basting - Lemon & Herb with Aioli, Cajun with Chilli Mayo, Chilli with Mayo, add American or Swiss Cheese add $1.5 /$1.5
  • Our Famous Chips ( Side / Regular ) $4 / $6
  • Bacon & Egg Roll $3.95
  • Kentucky Nuggets 6 Pieces - 1 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) $5.95
  • Zinger Box - 1 x Zinger Fillet Burger 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular 375ml drink $10.45
  • Kentucky Burger Combo - 1 x Kentucky Burger 1 x Seasoned Chips - Regular, 375ml drink $9.95
  • BLT Twister - $6.95
  • Original Tenders SoSalad $7.95
  • Original Recipe Burger $5.95
  • Coleslaw Regular $3.75
  • Sweet & sour pork ribs with rice $ 10.80
  • Fillet steak in hong kong style (sweet & sour sauce) $ 16.80
  • Crispy skin roast pork $ 15.80
  • Quarto variety BBQ $ 28.80
  • Seafood combination congee $ 9.80
  • Beef brisket noodle soup $ 8.80
  • Hokkien fried rice $ 12.80
  • BBQ pork spare ribs $ 14.80
  • JUICE Orange/ Apple/ Coconut $5.90
  • FISH CAKE Minced fish fillets mixed with chilli paste, sliced green beans and herbs served with sweet chilli and cucumber sauce. $11.90
  • BARRAMUNDI FILLET Crispy Barramundi fillet with green peppercorn, chilli, garlic and Thai sweet basil. $29.90
  • SPICY GARLIC CHILLI PEPPER - Calamari / Prawn or Mix Seafood Deep fried battered calamari, prawns or mixed seafood with garlic chilli pepper served with salad. $23.90
  • PAD THAI VEGETABLE Stir fried rice noodle with bean curd and vegetables. $17.90
  • CRISPY CHICKEN Tender chicken marinated with salt garlic pepper, light batter, deep fry and served with sweet chilli sauce. $18.90
  • GINGER CHICKEN Stir fried chicken with fresh ginger, mushroom, onions and shallots in a mild tasty sauce. $18.90
  • BASIL CHICKEN or BEEF Spicy sauce with fresh beans, onions, capsicum, bamboo slice and basil leaves. $18.90
  • Beer Battered Onion Rings V $7.00
  • 300g Grainge Rib Eye Cutlet $29.00
  • Market Fish, Roasted Kipfler Potatoes, Shaved cauliflower, Red Radish & Fennel Salad GF $26.00
  • Twice Cooked Gruyere Soufflé, Hazelnut Crostini & Cress V $14.00
  • Ice cream Sundae, Chocolate Ganache, Nuts & Wafers $13.00
  • Wagyu Beef Burger, Tasty Cheese, Tomato, Lettuce, Caramelised Onions, & Aioli $16.00
  • Caesar $15.00
  • Homemade Peking Duck Spring Rolls (4) with a Chilli & Soy Sauce $15.00
  • Pastie $3.40
  • Vegetable Pie $3.40
  • Salad Roll $4.00
  • Tuna Roll N/A
  • Pork Roll N/A
  • With sauce 30¢ extra
  • Sausage Rolls $2.40
  • Chicken Roll N/A
  • Spicy Pork set $12.90
  • Smoked Duck Fillet (180g) $15.90
  • Prawn and Grapefruit Salad - salad topped with basil prawn, slices of fresh grapefruit and lemon dressing $19.90
  • Kimchi Fried Rice with Teri-Chicken - kimchi fried rice omeltte topped with soban's special teri chicken $15.90
  • Cold Noodle Soup $14.90
  • Yukkaejang - One of most popular stew in Korea for its unique soup, combination of beef and assorted vegetables $13.90
  • Beef Jumulluk (200g) - Beef fillet marinated with Korean Pear, Salt and Shallot $18.90
  • Mini Prawn Rolls (4) $8.80
  • Special Paste Noodles $12.80
  • Spicy And Sour Tofu Pudding $8.80
  • Sichuan Style Pork Wonton $12.80
    • Served In Chicken Soup / Chilli Soup - 10 Pieces
  • Sweet Potato Noodles Served With $12.80
    • Beef / Pork / Intestine /Dan Dan Noodles
  • Zhong Pork Dumplings $12.80
    • Served With Sweet Chilli Oil
  • Pan Fried Pancake $6.80
    • Stuffed With Braised Pork - 1 Piece
  • Sichuan Spring Rolls $6.80
    • With Chilli Dressing
  • Spicy Cold Bean Jelly $6.80
    • Served With Chilli Sauce
  • Poached Chicken w/ avocado & tomato $9.00
  • Grilled Chicken - Sun-dried tomato, avocado, provolone, mushroom, rocket & pesto mayo $9.50
  • Roast Beef w/ tomato, onion & mustard $9.00
  • The Salmon - Smoked salmon, capers, lettuce & cream cheese $9.00
  • The Tuna - w/ tomato, carrot, lettuce, cheese & mayo $8.00
  • Turkey w/ avocado, tomato & mayo $9.00
  • Eggplant - Roasted capsicum, mushroom, olives, provolone & rocket $9.50
  • The Schnitzel - w/ lettuce, tomato, avocado, cheese & mayo $8.50
  • Carrot each: $2.50, dozen: $27.00
  • Strawberries & Cream each: $2.50, dozen: $27.00
  • Pink Lady $50
  • Blue Sky $50
  • Chocolate Love $60
  • Peanut Butter each: $2.50, dozen: $27.00
  • Valentine 11 N/A
  • Passionfruit each: $2.50, dozen: $27.00
  • CHILLI JAM ROAST DUCK - Roasted duck wok tossed with seasonal vegetables and shitake mushrooms and topped with fried basil leaves. $17.00
  • NASI GORENG - Fried rice wok-tossed with sambal chilli sauce, sweet soy, king prawns, chicken, onion, broccoli and topped with a fried egg. (v) optional $14.00
  • ROAST DUCK WONTON SOUP - Delicate wonton pastry filled with fragrant roast duck, mook yi, shitake mushrooms and fresh baby bok choy $8.00
  • PAD THAI WITH PRAWNS - Home town pad thai from Chef Tu with prawns or chicken $15. $17.00
  • ANGUS BEEF SALAD - Grilled Angus beef served with our Rice Den herb mix of kaffir lime leaves, chilli, garlic & lemongrass. $19.00
  • BOK CHOY - Steamed crispy bok choy served with a dollop of oyster sauce and crispy fried onions. $13.00
  • CHICKEN SWEET CORN SOUP - An oldie but a goodie that is made from our home-made sweet corn puree and roasted chicken. (v) optional $6.00
  • ASSORTED VEGETABLES - Stir fry seasonal vegetables with mini tofu. $14.00
Elbow Room Espresso

Elbow Room Espresso

location

Address

6 Spring St, Chatswood NSW 2067, Australia

phone

Phone

0279009833

email

Email

None

clock

Opened hours

Monday: 6:00 AM – 3:30 PM, Tuesday: 6:00 AM – 3:30 PM, Wednesday: 6:00 AM – 3:30 PM, Thursday: 6:00 AM – 3:30 PM, Friday: 6:00 AM – 3:30 PM, Saturday: 6:00 AM – 3:30 PM, Sunday: 7:00 AM – 2:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Cafe Food , Vegetarian

features

Features

Wheelchair accessible ,  Seating ,  Child-friendly ,  Waitstaff ,  Takeout ,  Cafe

Location
6 Spring St, Chatswood NSW 2067, Australia