Eldorado Bistro in Ballarat Menu

None

Nearby Sample Menus

  • R.O.K.Breakfast - French toast served with bacon and maple syrup $15.00
  • Salmon, Bacon $4.50
  • Milk Shakes -(chocolate, vanilla, caramel, banana, blue heaven, strawberry, spearmint, lime) $6.00
  • Pancakes - Served with your choice of either berries and cream or maple syrup and ice cream $14.00
  • Iced Coffee / Chocolate $6.00
  • Cocopops - Served with milk $4.00
  • Lamb Souvlaki Salad - Tandoori marinated lamb with spinach, olives, tomato, cucumber, feta and housemade tzatziki $18.00
  • Fruit Toast - Freshly baked served with butter and jam $5.50
  • Bunch-a-Bites - hot salami, chorizo, jalapenos, red pepper, olives and mozzarella $19.00
  • Lamb & Couscous - pulled lamb w/ red onion couscous, coriander, pumpkin and yoghurt $20.50
  • Steak Sauces - mushroom, pepper, garlic butter, gravy or tarragon butter $3.00
  • Chicken Leg Curry - house sweet spiced thai paste finished w/ coconut cream and served w/ kipfler potatoes, greens and poached seasonal fruit $25.00
  • Chicken Parmigiana $23.00
  • Mushroom & Fetta Arancini - served w/ garlic aioli $11.50
  • Shredded Beef Brisket Bolognaise - fettuccini pasta w/ shredded beef brisket in a rich tomato sugo $20.50
  • Roasted Eggplant - napoli sauce, roasted eggplant, spinach, ricotta, oregano and finished w/ prosciutto $15.50
  • Babylicious $149
  • Caramel $25.95
  • Number Cakes $46.95
  • Fruit Flan $28.95
  • Treasure Cake $38.95
  • Blueberry $25.95
  • Macarons $9.95
  • White Cherry $99
  • LA MADRE FRUIT TOAST (2 slices) [v] 6.00
  • IRREWARRA GRANOLA [v] 13.00
    • w/ banana, cinnamon, honey, Greek yogurt
  • YELLOW FISH & CHIPS 22.00
  • GRAND BREAKFAST 19.00
    • w/ free range eggs (any style), bacon, grilled tomato, hash brown, mushrooms and spinach
  • SPICY BAKED EGGS [v] 15.00
    • w/ free range eggs, spicy beans, Meredith feta, dukkah
  • CHICKEN & MUSHROOM LINGUINI 19.00
    • w/ truffle oil, chicken, mushrooms, spring onion, pecorino
  • Istra leg ham, chorizo, bacon, Meredith feta, smoked salmon +4.00
  • At YELLOW ESPRESSO we source local ingredients where possible. Yes we are happy to split bills.
  • Mini doughnuts, Kahlua caramel, espresso icecream $14.00
  • Mallow beef burger, Basilio sourdough, Swiss cheese, bacon, egg, caramelised onion, tomato, lettuce, relish, chips $24.00
  • Chickpea crusted chicken breast, Moroccan vegetable risotto, Meredith goat cheese & rocket salad gf $30.00
  • Sesame crusted blue eye cod, stir fried shiitake mushrooms, choi sum, miso mustard sauce gf (contains soy) $32.00
  • Pumpkin & lentil burger, Basilio sourdough, cheese, lettuce, tomato, onion marmalade, pesto, chips $22.00
  • Bruschetta, roast tomato & basil salsa, balsamic reduction $14.00
  • Crispy fried tofu, stir fried vegetables, toasted peanuts, chilli jam, rice noodles gf, vegan $26.00
  • Grilled halloumi, lemon gf $9.00
  • SOOVA PAK - Lamb or chicken-Greek salad, garlic sauce & Pita bread. (open souvlaki) $17.50
  • VEGETARIAN - Vegetables pattie Greek salad & hommus. $9.50 / Kids $7.50
  • EXTRA SAUCES $0.50
  • DOUBLE - Lamb or chicken-lettuce, tomato, onion & garlic sauce. $13.00 / Kids $10.00
  • TONY'S - Lamb or chicken-Greek salad, garlic sauce. $10.00 / Kids $7.50
  • EXTRAS $1.00
  • MEAT PAK - Lamb or chicken. Small $13.50 / Large $17.50
  • GREEK - Lamb or chicken-lettuce, tomato, onion, chips, garlic sauce & mustard. $10.00 / Kids $7.50
  • Bruschetta (V): With tomato, fresh basil, red onion & olive oil on grilled Turkish bread - add cheese +$2.00 $14.00
  • Columbian Coffee Pannacotta (G): With vanilla ice cream and Rum soaked Raisins $9.50
  • Garlic Prawns (G): Seared Prawns tossed in reduced cream, garlic and white wine sauce with steamed jasmine rice and greens $18.50
  • Side Dishes: Steamed vegetables (V) (G) $6.50
  • Chicken Verona: Pan fried chicken tossed through a creamy Napoli sauce with fetta cheese tortellini baby spinach leaves and topped with shaved parmesan cheese (With/Without Chicken) $24.00/$21.00
  • Eton Mess (G): A delicious combination of mixed berries, double cream, ice Cream and meringue $12.50
  • Cheese Plate: Willow Grove Brie, Maffra aged Cheddar and Tarago River Shadows of Blue with fruit, Fruit paste & crackers $17.50
  • Bread and butter Pudding: Apricot glazed bread and butter pudding served warm with vanilla ice cream and crème anglaise $9.50
  • *WARM PITA BREAD WITH HOUSEMADE DIPS $14.00
  • LAMB CUTLETS ON CITRUS DRESSED COUSCOUS SALAD $27.50
  • + ADD CHEESE $8.90
  • CHICKEN PARMIGIANA WITH NAPOLI SAUCE, SHAVED HAM AND MOZZARELLA CHEESE $23.50
  • - CAJUN CHICKEN SALAD $21.90
  • MINI BEEF BURGERS (2) WITH CHIPS $15.50
  • + ADD SWEET CHILLI AND SOUR CREAM $11.50
  • STICKY DATE PUDDING SERVED WITH BUTTERSCOTCH SAUCE $9.50
  • Risotto with roast beetroot, pinenuts, goats cheese & spinach $18
  • Kataifi wrapped prawn tails – sautéed capsicum, bok choy, spinach & a sesame honey sauce $16
  • Open Sandwich – with smoked salmon, avocado, lettuce, Spanish onion, tomato, capers and fries $18
  • Salt & Pepper calamari with organic Quinoa salad of broccoli, toasted almonds, sweet potato and kale with saffron mayonnaise $19
  • Warm chicken salad with mango, bacon, cherry tomatoes and mustard mayo $18
  • Coffee and cake with lunch $8.50
  • Eye Fillet steak with roasted chat potatoes, vegetables and choice of mushroom or pepper sauce $40
  • Strawberry & white chocolate ice cream layered between puff pastry with warm mixed berries $16
  • CAESAR SALAD – Cos le?uce, bacon, GF croutons, shaved parmesan, caesar dressing & a poached egg $16.00
  • - add calamari $19.00
  • CHILLI CHICKEN SPAGHETTI – Pan seared chicken, GF bacon, red onion and spinach in a spicy chilli ghee served with spaghe?i and parmesan $24.00
  • HOUSE MUESLI - Toasted orange & honey V muesli with mixed nuts, dried fruit & vanilla yoghurt $9.00
  • EGGS LAKE VIEW – 2 poached eggs served on V/GF housemade potato rosti, with slow roasted tomato, hollandaise sauce & fresh coriander pesto $17.00
  • - CHARGRILLED PUMPKIN PIZZA – Chargrilled pumpkin, garlic, mozzarella and Meredith feta served with Maldon sea salt. $13.00 / $17.00
  • - Slow roasted tomato, field mushrooms, baby spinach, hollandaise sauce $2.00 EACH
  • ROAST PUMPKIN, WALNUT & WILD ROCKET V/GF SALAD - With rosti, Meredith feta cheese & a sweet maple dressing $16.00
  • GARDEN SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Gourmet lettuce, cherry tomatoes, cucumber & Spanish onion drizzled with a light, zesty lemon dressing (BOWL) $13.20
  • MEDITERRANEAN SALAD - Garden Salad plus feta cheese, Kalamata olives & grilled peppers drizzled with a light zesty dressing $10.90
  • SCHNITZ DIPS - Ranch $1.00
  • SMALL COMBO - Small chips & small drink + $5.90
  • SCHNITZ DIPS - BBQ 50¢
  • HOME-STYLE COLESLAW - Shredded cabbage, carrot, spring onion, celery, parsley & Mayo (SIDE/BOWL) $4.90/$9.90
  • SCHNITZEL - Chicken, beef, fish or vegetarian $7.20
  • PARMA & SIDE SALAD - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, topped with premium Napoli sauce & mozzarella cheese, served with a side of Coleslaw or $14.40
  • King Pork Fillet $16.80
  • Malaysian Curry Chicken $16.80
  • Crunchy Fried Noodles $2.40
  • Special Fried Rice N/A
  • Tom Ka Kai (Chicken) $4.80
  • Mixed Vegetables in Curry Sauce N/A
  • Curry Puff (2) or Roast Pork Puff (2) $3.20
  • Malaysian Mamah Chilli Chicken $16.80
  • CHICKEN TIKKA MASALA Regular $13.50 / Large $14.50
  • MIXPLATTER $13.90
  • CHICKEN65 $11.90
  • SHAHI PANEER (GF) Regular $12.50 / Large $13.50
  • PLAIN NAAN $2.20
  • MALAI KOFTA (GF) Regular $12.50 / Large $13.50
  • BUTTER CHICKEN (G.F) Regular $13.50 / Large $14.50
  • PRAWN VINDALOO Regular $15.50 / Large $16.90
  • Package it: Choice of 1 of the above with a bowl of ice cream and a soft drink $13.50
  • Caramelised Banana Crepes: Banana sliced and Caramelised with Brown Sugar, Nutmeg and Cinnamon wrapped in a light Crepe with ice cream. $8.50
  • Thai Fish Cakes: With a special Thai sauce. $13.50
  • Sausages: Served with Mash and Vegetables $9.50
  • Almond and Apricot Ice Cream: Served with Citrus Coulis $9.50
  • Oysters Kilpatrick 1 doz: Plump Tasmanian Oysters topped with Bacon slivers and our Kilpatrick sauce grilled to perfection. $22.50
  • Chicken Lilian: Tender Chicken breast filled with Camembert Cheese, Sun Dried Tomatoes and Avocado finished with a White Wine sauce. $26.50
  • Penne Vegie: Tossed with Peas, Semi-Dried Tomatoes, Olives and Garlic with extra Virgin Olive Oil and topped with shaved Parmesan $19.50
  • Scallop Omelette $17.80
  • Pork, Chicken or Beef with Fried Noodles $11.80
  • Fried Rice Small $3.90 / Large $5.90 / Family $6.90
  • Sate Vegetables $10.00
  • Chicken/Beef Mongolian Noodles $11.20
  • Special Fried Rice Small $4.80 / Large $6.90 / Family $8.50
  • Combination Curry and Vegies $12.70
  • Curried Chicken and Vegies $11.80
Eldorado Bistro

Eldorado Bistro

location

Address

213-219 Albert Street, Sebastopol Bowling Club, Ballarat, Victoria, Australia

phone

Phone

53359146

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian

features

Features

Wheelchair accessible ,  Reservations ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Waitstaff ,  Groups

Location
213-219 Albert Street, Sebastopol Bowling Club, Ballarat, Victoria, Australia
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