Elements in Docklands Menu

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Nearby Sample Menus

Sourdough toast with jam or vegemite $4.50
Classic Eggs Benedict - Poached eggs on sourdough bread & champagne ham topped with home-made hollandaise sauce $13.50
Chicken & Avocado Gnocchi - freshly grilled chicken in creamy sauce, parmesan, onion, garlic and white wine, topped with fresh avocado $22.50
Vegetarian - roasted eggplant & capsicum, cheese, avocado, semidried tomatoes & napoli sauce $10.90
Atlantic Eggs - Poached eggs, with smoked salmon, hash brown & hollandaise $14.50
Cyprian Haloumi - fried with cheese & served with lemon & green salad $15.50
Mushrooms, hash browns, spinach, tomato or baked beans $3.00 each
Raisin toast $5.00

Salt & Pepper Calamari - Tender calamari pieces, lightly dusted in a salt & pepper seasoned mix, served wchips, garden salad, lemon & aioli $22.90
Sticky Date Pudding w Vanilla Ice Cream $6.00
Open Steak Sandwich - Seared sirloin minute steak, toasted Turkish roll, bacon, egg, tomato, lettuce,cheese & onion rings served w chips $21.90
Chocolate Mousse w Strawberries $6.00
Fish & Chips $9.00
Chicken Parma & Chips $9.00
Garlic Bread - Toasted grande Vienna w garlic butter $6.90
Salt & Pepper Calamari - w lemon, aioli & sweet chilli $13.90

Salt & pepper squid salad – rocket, radish, fresh herbs tossed in a lemon and garlic dressing, topped with peppered spices & garlic aioli $18.00
Eggs benedict – poached eggs on honey ham topped with hollandaise sauce $15.00
Starters & Main $34.00/person
Fish of the Day Market Price
Gnocchi ragu homemade gnocchi tossed in a rich beef sauce with red wine & fresh thyme $22.00
Espresso Martini - an espresso shot of our organic blend with belvedere vodka, kahlua & frangelico $15.00
Extras – spinach, mushrooms, leg ham, hollandaise sauce, tomato relish, gluten free bread $3.00
garlic mash potato – sautéed spinach – seasonal vegetables $5.00

Khao Pad - Fried rice with a choice of beef, chicken, pork, prawn seafood or vegetables $16 / $17.5 / $21
Pad Cha - Stir-fried with Thai spices and peppercorns, galingale, and snake bean N/A
Pad See-Ew - Flat rice noodles stir-fried with dark soy sauce, Chinese broccoli and bokchoy, with a choice of chicken pork or prawn $13/$14/$16
Yum Ta-Lay Paow - Grilled scallops, squid, and prawns salad with Thai style lemon dressing $23
Tom Yum Hed - Spicy and sour soup with mushrooms E: $7 / M: $17
Tom Zap Kra Dook Mooh - North-eastern Thai style spicy and sour soup with pork soft bone ribs E: $7 / M: $20
See Krong Mooh Pad Prik Grea - Stir-fried pork ribs with pepper and salt $20
Steamed Thai Jasmine rice (per serve) $3

Chilli Squid - with a lemon and oregano dipping sauce $17.00
Rump 400g $36.00
Steak sandwich served with mustard aioli, smokey bbq sauce, lettuce, tomato and caramelised onion served with chips. $21.00
House salad $6.00
Salmon croquettes (x3) with lemon aoili $12.00
Pork and leek chipolatas with hot English mustard dipping sauce $12.00
Oven baked Pork and veal meat balls in rich tomato sauce topped with mozzarella sided with crusty bread $17.00
Peri Peri chicken wrap with lettuce, tomato, cheese and mayo $10.00

Deep- Fried Stuffed Scallop with Prawn Meat in Spicy & Chilli $34.80
Banana Fritter & Ice Cream $9.90
Braised Chicken with Ginger & Shallot in Hotpot $24.80
Mongolian Chicken Fillet $24.80
Jumbo U-10 Prawn in Pate sauce $36.80
Chicken & Vegetable Fried Noodle $24.80
Lobster / Mud Crab / King Crab / Snow Crab / Baby Abalone / Live Prawn / Oyster / Coral Trout / Barramundi / Marwong / Murray Cod / Parrot Fish/ Green Lips Abalone / Scallop in Shell Market Price
Banquet A - Chicken san soi Bow, Steamed Assorted Dim Sim, Deep-fried calamari in five spices, king prawns in garlic sauce, pork rib with peking sauce, special fied rice, Bananafritter Icecream,Cofee $42.00 Per Person

CRISP FRIED PORK BELLY soy, sweet chilli, coriander $15.00
CYPRESS GROVE LAMB CHOPPER/FOURME D' AMBERT/L'ARTISAN MOUNTAIN MAN - Served with lavosh, muscatels & organic sourdough $25.00
PARMESAN CRUMBED MILK FED VEAL mozzarella, provolone & tomato, salad & fries $26.00
RED COOKED QUAIL caramelised eggplant, shitake mushrooms, hot chilli sambal $15.00
SHOESTRING [v,gf] $8.00
MIXED LEAF SALAD [v,gf] $9.00
FISH & CHIPS mixed leaf salad & house tartare [gfo] $24.00
GIPPSLAND EYE FILLET 250g grass fed , gippsland, victoria $39.00

Linguini Amatriciana Salami, olives, capsicum, onion, bacon & napoli sauce $18.00
Medici Big Breakfast: two eggs cooked to your liking on toast with bacon, mushrooms, grilled tomato, hash brown & chorizo sausage (no alterations) $18.00
Lasagna di Carne - Meat lasagna served with garlic ciabatta $19.00
Spinach $2.50
Sliced Chorizo $3.00
Chilli Scallops with pernod, leek, oyster mushrooms, chilli & a touch of cream $17.50
BBQ Chicken Hawaiian - Tomato, cheese, pineapple, chicken & bbq sauce (Small/Large) $15.00/$19.00
Hawaiian - Tomato, cheese, pineapple & ham (Small/Large) $14.00/$18.00

Elements

Inner Melbourne > Docklands > Elements

Address

18C/833 Collins St, Melbourne VIC 3008, Australia

Phone

None

Email

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Opened hours

Monday: 7:30 AM – 5:00 PM, Tuesday: 7:30 AM – 5:00 PM, Wednesday: 7:30 AM – 5:00 PM, Thursday: 7:30 AM – 5:00 PM, Friday: 7:30 AM – 5:00 PM, Saturday: Closed, Sunday: Closed