Elements in Docklands Menu

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Nearby Sample Menus

Bruschetta - fresh roma tomatoes, fresh basil, red onion, avocado, olive oil on toasted sourdough $12.50
B.L.T. Sandwiches - Bacon, lettuce, tomato $9.50
Bacon or chipolatas $3.00 each
Chicken Parmagiana - fresh crumbed chicken breast, napoli sauce, ham & mozzarella cheese served with chips $23.50
Carbonara - bacon, onion, garlic, egg, cheese & cream $16.50
Veal Scaloppine - tender veal, white wine, mushroom, cream, napoli, parmesan $29.50
Fish & Chips - fresh fish of the day, tartare sauce & salad $19.50
Lemon Chilli Calamari - on bed of garden salad, tartare & chips $16.50

Salt & Pepper Calamari - w lemon, aioli & sweet chilli $13.90
Chicken Parma - w Virginia ham, cheese, Napoli served w chips & garden salad $22.90
Open Steak Sandwich - Seared sirloin minute steak, toasted Turkish roll, bacon, egg, tomato, lettuce,cheese & onion rings served w chips $21.90
Pan Fried Saganaki - w balsamic glaze & lemon $15.90
400 gram Rump Steak - Grass fed Emerald Valley rump steak served w chips & garden salad &your choice of Mushroom, Peppercorn or Garlic Butter $30.90
Chicken Schnitzel & Chips $9.00
Warm Goats Cheese & Roast Pumpkin - Sundried tomato, cucumber, baby beets, fennel & red wine vinaigrette $16.00
Garden Salad $6.00

Extras – bacon, hash browns, cherry tomatoes, chorizo sausage, crushed avocado, marinated fetta $4.00
Hot chocolate cake with belgium chocolate sauce & topped with vanilla bean ice cream $10.00
Slow cooked lamb shoulder on cauliflower puree served with pomegranate, lentil & almond salad $28.00
Kids Breakfast -fried egg on toast with bacon, hash brown and tomato sauce $8.00
Spaghetti Napoli $12.00
Red Bull Energy Drink $6.00
Gnocchi ragu homemade gnocchi tossed in a rich beef sauce with red wine & fresh thyme $22.00
Berth's french toast served with berry compote & honey yoghurt $10.00

Coconut Prawns - Deep fried prawns coated with shredded coconut serve with Thai sweet chilli sauce $10
Cashew Nut - Stir-fried with cashew nuts and garnished with dried roasted chilli and mixed vetgetables (with or without batter) N/A
See Krong Mooh Tod Gra Tiam - Deep-fried marinated pork ribs atop with crispy fried garlic $10
Khao Ka Nah Mooh Grob - Stir-fried crispy pork belly and Chinese broccoli with chopped chilli and garlic $15.5
See Krong Mooh Pad Prik Grea - Stir-fried pork ribs with pepper and salt $20
Roti Bread (served with homemade satay sauce) $4
Garlic and Pepper - Stir-fried with garlic, pepper garnished with mixed vegetables N/A
Gai Hom Pah - Chicken satay wrapped with roti bread seasoned with homemade peanut sauce $8

Coleslaw $7.00
Fish and Chips of the Day $24.00
Wagyu Beef Burger with cheese, lettuce, tomato and aioli with chips and tomato relish $20.00
Tandoori - Swordfish on a salad of mixed leaves, baby spinach, cherry tomato and pomegranate finished with a chilli mint yoghurt fried shallots and pomegranate molasses $29.00
Seasonal greens $6.00
Mushroom spring rolls with chilli jam $12.00
Smoked trout bruschetta with baby spinach, apple and goats cheese finished with chardonnay vinaigrette and balsamic $18.00
Pumpkin ravioli in a cream mushroom sauce with baby spinach, toasted pine nuts and fresh parmesan. $24.00

Spicy Calamari $24.80
Venison Fillet $29.80
Minced Spinach with Seafood Combination Soup $9.50
Gold Leaf Special Prawn Roll $9.80
Steamed Fresh Oyster in 3 Different sauce (1/2 dozen) $18.00
Prawn with Cashew Nut & Diced Vegetable $32.80
Choice of Egg Noodle, Rice Noodle, Vermicelli N/A
Fillet of Chicken with Home-Made Chilli Sauce $24.80

FISH & CHIPS with mixed leaf salad & tomato sauce [gfo] $12.00
GIPPSLAND EYE FILLET 250g grass fed , gippsland, victoria $39.00
THREE CHEESE BAKED RICOTTA heirloom beetroot, walnuts, capers [v, gf] $15.00
SOUTHERN FRIED CHICKEN RIBS chipotle bbq sauce [gf] $15.00
WOOLSHED BURGER & shoestring fries $12.00
POACHED QUINCE & ALMOND FRANGIPANE TART burnt honey ice cream [gf] $14.00
HOUSE-MADE DIPS olives with grilled bread [v, gfo] $14.00
SHER WAGYU RUMP 400g grain fed, ballan, victoria $41.00

Fettucini Carbonara - Bacon, garlic, mushrooms, cream & egg yolk $18.00
Smashed Avocado $4.00
Hollandaise $2.00
Panzanella Salad Tomato, crusty bread, cucumber, red onion, basil, olive oil and lemon $15.50
Baked Beans $2.50
Risotto Pollo Chicken, mushroom, sundried toato, garlic & parmesan $19.00
Garlic Prawns Prawn cutlets cooked in a creamy garlic sauce and served on a bed of jasmine rice $18.50
Chicken Parmigiana - Freshly crumbed chicken breast, grilled & topped with napoli sauce & cheese, served with chips $22.00

Elements

Inner Melbourne > Docklands > Elements

Address

18C/833 Collins St, Melbourne VIC 3008, Australia

Phone

None

Email

None

Opened hours

Monday: 7:30 AM – 5:00 PM, Tuesday: 7:30 AM – 5:00 PM, Wednesday: 7:30 AM – 5:00 PM, Thursday: 7:30 AM – 5:00 PM, Friday: 7:30 AM – 5:00 PM, Saturday: Closed, Sunday: Closed