Address
42 Hall St, Newport VIC 3015, Australia
Ellie's Kitchen in Newport Menu
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Nearby Sample Menus
- Coopers pale lamb & rosemary pot pie, mash potato, confit garlic, golden puff pastry & salad $25
- Chicken penne carbonara with peppered pancetta, shallots in a white wine cream sauce with parmesan $22
- Crispy fried Asian noodle & wombok salad with cucumber ribbons, shallots, toasted black sesame seeds, carrots & Thai ginger dressing $17
- Basket of chips $9
- Caramelised pear, radicchio & endive salad with shaved fennel, roasted walnuts, parmesan cheese & zesty herb dressing $18
- Atlantic salmon fillet with potato gratin sautéed greens & celeriac remoulade $26
- Turkish garlic bread $4.80
- Moroccan lamb, spanish onions, fire roasted peppers & mint yoghurt $20
- Cubed Beef (Bo Luc Lac) Tender beef cubed marinated then stir fried in butter and garlic. $15.80
- Lemongrass Seafood (Do Bien XaOt) Mixed seafood stir fried with lemongrass, special Vietnamese sauce and selected vegetables. $17.80
- Chicken Salad (GoiGa) Chicken salad with fresh herb. $13.80
- Salt and Pepper Squid (Muc Rang Muoi) Fried squids with ginger. $16.80
- Vegetable Fried Rice With mixed vegetable and special sauce. Small $6.80 / Large $8.80
- Vietnamese Special Fried Rice With prawns and mixed vegetable. Small $7.80 / Large $10.80
- Vegetarian Spring Roll (Cha GioChay) (4 pieces) Shallot, carrot, vermicelli, mushroom, onion. Deep fried and served with sauce. $7.20
- Sizzling Duck (Vit Quay XaoDiaNong) BBQ duck cooked with Vietnamese traditionally sauce and selected vegetables on sizzling plate. $18.80
- Pumpkin, caramelised onion, fetta, parmesan $22
- Garden fries, aioli $9.50
- Marinated sicilian olives $7
- Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
- Italian sopressa, salami, black olive, artichoke $23
- Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
- Mesculin, tomato, red onion $7
- Orange blossom panna cotta, strawberries, pistachio crumble $12.50
- Supreme Cheese, tomato, pepperoni, cabanossi, bacon, onion, mushrooms, capsicum, ham, olives, anchovies, oregano. $13.00 / $15.50 / $21.00
- Bolognese - Traditional Italian meat sauce. $13.00
- Spinach Ricotta Ravioli - Served in a creamy napolitana sauce. $13.50
- Marinara Cheese, tomato, prawns, anchovies, garlic. $13.00 / $15.50 / $21.00
- Vince Special Cheese, tomato, corn, bacon, capsicum, onion. $13.00 / $15.50 / $21.00
- Pesto - Creamy basil and pinenut sauce. $13.00
- - S 11inch / L 13inch / F 15inch
- Capricciosa Cheese, tomato, onion, pepperoni, mushrooms, capsicum, olives, oregano, garlic. $13.00 / $15.50 / $21.00
- GYOZA (4PCS) Japanese pork dumpling, pan-fried with sweet soy & brown vinegar. $ 6.5
- GINGER SAUCE Spice dish up with fresh ginger with an amazing fragrance. -
- PEANUT SAUCE Blended sauce with crushed peanut is wok heat inspired. -
- TORD MUN PLA (fish cake) (2PCS) Little dollops of redfish mousse; made from blended redfish, curry paste, kafflr lime leaves and sliced green beans serve with sweet chilli sauce. $ 3.0
- SAN CHOY BOW (5 LETTUC LEAVES) Stir-fry minced pork with chopped bamboo and ginger, served with crispy lettuce. $ 8.9
- BBQ PORK PAD KEE MOA A perfect harmony of hot chilli, along with basil and garlic stir-fry with flat rice noodles, BBQ pork and seasonal vegetable. $ 9.9
- LAKSA SOUP (chicken / prawn) Thin rice noodles with bak choy, broccoli, carrot and bean sprouts in spicy Malaysian coconut broth, fried crispy red onion on top. $ 9.9 / $ 10.9
- HOKKIEN Yellow noodle stir fry with egg, garlic and oyster sauce. -
- Small sushi & sashimi set (4 pcs of assorted sushi, 4 pcs of assorted sashimi & 6 pcs of assorted small roll) $15.50
- Eel (2 pcs) $6.50
- Cooked tuna pocket (2 pcs) $5.00
- Special delight sushi & roll (16 pcs assorted sushi, 4 pcs large prawn roll, 4 pcs large cooked tuna + avocado roll, 4 pcs vegetable roll, 6 pcs small avocado roll, 6 pcs small salmon roll) $49.50
- Beef yakisoba (spicy or mild) $15.50
- Salmon nigiri (2 pcs) $5.00
- Large sashimi (19 pcs of assorted sashimi including salmon, tuna & kingfish) $29.90
- Large king prawn tempura roll (King prawn tempura, avocado, lettuce, cucumber & carrot with mayo) $13.00
- Fried Rice Meal or Chilli Fried Rice Thai fried rice with egg, onion, shallots, broccoli, tomato, carrots, green peas $13.90
- Curry Puffs (4 pieces) Curried diced potatoes, carrots, corns, green peas and onion wrapped with pastry, deep fried, served with sweet chilli sauce $7.50
- BBQ Beef Beef mixed with Thai special sauce served with chilli sauce $14.90
- Thai Prawn Cracker Deep fried Thai prawn cracker served with peanut sauce $5.90
- Tofu Tod Entree Deep fried tofu topped with satay sauce $6.90
- - Chicken $13.90
- Fish Cakes (4 pieces) Deep fried Thai style fish cakes, serve with ground peanuts and cucumber sauce $7.90
- Lemon Chicken (Special home style) Crispy battered chicken with lemon sauce $16.90
Ellie's Kitchen
Phone
0410733713
Opened hours
Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 9:00 AM – 3:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Bakery , Cafe Food , Coffee and Tea
Features
Visa , Mastercard , Wheelchair accessible , Seating , Highchairs Available , Street Parking , Outdoor Seating , Cash only , Cafe
42 Hall St, Newport VIC 3015, Australia
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