Satay Chicken (4pcs) - marinated tender pieces of chicken in special sauce, grilled on skewers and served with peanut sauce $9.00
Basil Duck - stir fried chilli basil leaves with duck and vegetables $19.00
Spring Rolls (4pcs) - stir fried minced chicken with vermicelli, carrot, cabbage, folded into spring roll pastry, deep fried and served with sweet chilli sauce $9.00
Satay Sauce (Small/Large) $3.50/$5.00
Hor Mok Talay - mixed seafood simmered in coconut milk with mild curry paste served on a bed of steamed carrot, broccoli and cabbage $20.00
Lady Blanket (2pcs) - king prawn wrapped with minced chicken in a light pastry sprinkled with sesame seeds, deep fried and served with sweet chilli sauce $10.00
Moo Krob Prig Khing (Crispy Pork Belly with Lime and Ginger) - stir fried with lime and ginger curry paste, green beans, capsicums and kaffir lime leaves $17.00
Crab Rolls (5pcs) - minced shrimp and prawn in net spring roll, deep fried and served with sweet chilli sauce $9.00