Address
56 King St. N., Sydney, New South Wales, Australia
Embassy in Wynyard Menu
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Nearby Sample Menus
- Chicken Teriyaki Don - pan fried chicken with teriyaki sauce on rice $15.00
- Wagyu Steak Box - wagyu beef steak & your choice of the following main dish $25.00
- Chicken Yaki Soba - stir fried egg noodle with chicken & vegetable (non spicy available) $18.00
- Chicken Katsu Set - deep fried chicken cutlet with katsu sauce (Pork Available - $1.00 extra) $17.00
- Fresh Chilli / Chilli Sauce 50¢
- Cha-Han - fried rice with prawn, squid, roast pork & vegetable $17.00
- Pork Ginger Set - tender pork loin & vegetable with original ginger sauce $18.00
- Miso Ramen - miso flavoured soup noodle with roast pork & vegetable $13.50
- Cottage Cheese $3.00
- Banana Bread $3.00
- Hot Roast Pork $5.50
- Swiss Cheese $3.00
- Tandoori Chicken $5.30
- Red Salmon $5.20
- Ham, Cheese & Pineapple $6.90
- Cream Egg $4.60
- Caesar Salad $16.50
- F1 Wagyu, Wagyu-Holstein Cross, Marble Score 6+ -
- Seared Scallops served with Crispy Pork Belly and a Carrot and Apple Salad $26.00
- Prime Fillet (250g) Yearling, 100-120 Days Grainfed, Angus-Hereford Cross, New England, NSW or Served as Prime Fillet Medalions (2 pieces, 125g each) (express) $55.00
- Sirloin, Dry Aged (300g) (express) Yearling, 120-150 Days, Grainfed, Angus-Hereford, Yanco, South West NSW $39.00
- T-Bone, Dry Aged (800g/500g), Yearling, 80-100 Days Grainfed, Angus-Hereford Cross, Gympie, QLD $68.00/$55.00
- From The Grill Your choice of Chateaubriand is served with Fondant Potatoes, a Fondue of Eschallot, Bone Marrow and Sauce Bordelaise -
- Fillet (180g), 600 Days Grain Fed, Alexandra, VIC $125.00
- Seasonal Battered Wedges - with sour cream & sweet chilli sauce. $7.90
- Bangers & Mash - two big English bangers with mash and pan fried vegetables. $17.90
- Mediterranean - artichoke, olives, cucumber, sundried tomato & feta. $15.90
- - Confit garlic scallops & herbed Persian feta. 1/2 dozen $13.90 / 1 dozen $21.90
- Chicken Neptune* - chicken breast stuffed with prawn, scallop, camembert & drizzled with a creamy mango sauce. $24.90
- Short Black $4.00
- 300 g Rib Fillet*.. $28.90
- Bruschetta $11.90
- 3. Choose Your Finish Enhanced with one of your three signature toppings: Sweet Thai Chili Sauce Garlic Scampi Butter Tomato Pesto Salad -
- - Grilled Prawns / Fried Prawns / BBQ Chicken $46.00
- - Add whipped cream $2.90
- Piccata Pasta Linguine tossed in a creamy lemon caper sauce and topped with a choice of Prawns or grilled chicken breast. $25.00
- - Baby Backs / St. Louis Ribs / Lamb Ribs / Fried Prawns $47.00
- - Corn On The Cob $5.00
- Ice Cream Two scoops of creamy premium ice cream in Chocolate, Vanilla or Strawberry flavor. $5.00
- Rib mains are served with two choices of cole slaw, baked potato, mashed potatoes, french fries, ranch style beans, rice or corn on the cob. Add $1.00 to replace any of the standard side to a prem -
- Large Dim Sims $1.90
- Hot Chips $2.00
- Sea Shantys $1.20
- Double Bacon $6.20
- Egg $0.40
- Bacon 'n' Egg burger $4.90
- Pies N/A
- Sea Scallops $1.20
- 12 Argon Bay, Chardonnay, Margaret River Reserve, WA $7.00 / $33.00
- Chicken Teriyaki Hand Roll $7.90
- - Salmon & Avocado Inside Outside -
- Scallop Caviar Hand Roll $9.60
- - Smoked Salmon Big Roll -
- - Chicken $17.50
- California Hand Roll (Raw Salmon) $9.60
- Spicy Salmon Hand Roll $8.40
Embassy
Phone
None
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Irish
Features
56 King St. N., Sydney, New South Wales, Australia
- Wynyard Irish Menus
- Inner Sydney Irish Menus