Embers Fireside Grill in Jindabyne Menu

None

Nearby Sample Menus

  • Laab Gai Chicken mince with lime juice chilli, roast rice, lemongrass and Thai herbs $17.90
  • Dim Sim (4 Pcs) Steamed or deep-fried chicken mince wrap in egg pastry topped with sesame seed served with sweet plum sauce $7.90
  • Mixed Seafood $22.90
  • Vegetables and Tofu $16.90
  • Vegetables and Tofu $16.90
  • Chicken, Beef or Pork $9.90 / $15.90
  • King Prawns or Calamari $20.90
  • Massaman Curry (Beef only) Thai massaman curry paste cooked with coconut milk and potatoes -
  • Khoresht-E-Morgh - chicken pieces cooked in a rich sauce with capsicum, flavoured with cardamom and pomegranate molasses and wrapped in vine leaves $30.00
  • Meygou Khazar - green prawns done in a herb and mushroom sauce with the kick of chilli $31.00
  • Sanbosag - these lovely little pastries are filled with vegetables, herbs, walnut pieces and goats’ cheese and served with yoghurt and cucumber dipping sauce 2 Pieces: $8.00, 4 Pieces: $14.00
  • Ghormeh Sabsi - A lamb shank, slow-cooked with fresh and dried herbs, wild lime and kidney beans Single: $29.00, Double: $39.00
  • Khoresht-e-Boz - goat slow-cooked in black and green cardamom, green bean and carrot sauce topped zaresht $30.00
  • Khoresht-e-Odack - duck cooked in an apple, ginger and saffron sauce scattered with caramelised apple slices and topped with pickled red cabbage and fresh leeks $32.00
  • Gheime-e-Shotor - Wild NT camel pieces in a chickpea, fennel, radish and chilli sauce $32.00
  • Mast-e-Khiar - A cross between a salad and a dip. Ribbons of cucumber are combined with Persian style sultanas, red onion, ground walnuts, crushed rose petals and yoghurt and served with warm bread $13.50
  • Tortellini Napolitana 11.90
  • 11" 20.90
  • Traditional Margherita Small 18.50
    • Fresh tomato, bocconcini & fresh basil.
  • Main 22.90
  • 9" 16.90
  • Tapenade 7.90
  • Fresh Tomato, Garlic and Basil 8.90
  • Pan Seared Scallops 18.90
    • Scallops seared with lime juice & butter. Served on butternut pumpkin puree. Topped with speck, beetroot & tomato salsa
  • Mediterranean - Mushroom Onion Olives $16.9/$21.9
  • Texan - Spicy Sausage Bacon Pork Chicken Steak Capsicum Onion Smoky BBQ $17.9/$23.9
  • Swiss - Ham Onion Garlic $14.9/$19.9
  • Garlic Pizza or Garlic Bread or Chilli Bread $7.90
  • Brot Teller of the Day - Rye Bread topped with Chef’s choice of the day $7.90
  • Jauser Teller - Cured & Smoked Meat, Smoked Trout, Cheese, Gherkin, Haus-Bread $13.90
  • Scottish - Garlic Prawns Mussel Calamari Clams Octopus Salmon Scallop Bug Meat Onion Anchovy Capsicum Rocket $18.9/$27.9
  • Swiss Schnitzel - Wiener Schnitzel topped with Ham and Swiss Cheese $27.90
  • Wedges w sour cream & chilli sauce $7.50
  • Cheese burger & chips W 600ML/drink $12.50
  • Homemade tartare, aioli & seafood sauce $2.50 each
  • Beef burger with the lot & chips W 600ML/ drink $16.50
  • The jindy prawn burger - Tempura prawns,bacon, tomato, lettuce with sour cream & sweet chilli sauce $10.00
  • Salad of the day $5.00
  • Chicken burger - Crumbed chicken breast with garlic aioli, spanish onion, tomato & lettuce $9.50
  • Chicken nuggets $4.00
Embers Fireside Grill

Embers Fireside Grill

location

Address

10 Kosciusko Road, Rydges Horizons Snowy Mountains Jindabyne, Jindabyne, New South Wales 2627, Australia

phone

Phone

0264562562

email

Email

None

clock

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

features

Features

Reservations

Location
10 Kosciusko Road, Rydges Horizons Snowy Mountains Jindabyne, Jindabyne, New South Wales 2627, Australia