Address
104/196 Albert Rd, South Melbourne, VIC, 3205, Australia
emenus.com.au in South Melbourne Menu
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emenus.com.au in South Melbourne has no menu available, but can choose from many other options such as Toast or Spiced fruit toast from Chez Dre. Don Don Australia offers many options including 1 Sukiyaki don and 2 Buta teriyaki don. Patony Pizza includes a wide range like 1. PATONY SPECIAL or . House selection of three and - Add cheese of the day from . Bellota Wine Bar offers Stove Monkey and Toast - w/butter & spreads (vegemite, peanut butter, marmalade, house jam).
Nearby Sample Menus
- Japanese tea 1.20
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1 Sukiyaki don 6.90
- thinly sliced beef on rice
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10 Sashi don 9.80
- raw salmon/ocean trout slices on rice
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11 Dondon box 9.40
- teriyaki chicken, sukiyaki beef, salad and rice
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4 Tofu curry don 6.50
- Japanese curry with tofu on rice
- miso soup 1.50
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5 Beef curry don 7.70
- Japanese curry with sukiyaki beef on rice
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3 Teriyaki chicken don 7.40
- pan grilled chicken on rice
- Extra Sauce $0.50
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Pop Chicken $15.00
- authentic flavour, taiwanese crispy chicken cubes, salt & pepper seasoning
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Won-Ton Noodle Soup $12.50
- prawn & pork wontons, clear chicken broth, egg noodle
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Prawn Dumpling $8.50
- steam prawn dumpling, house soy & chilli sauce
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Teriyaki Fish $15.00
- grilled fish fillet, seasonal vegetables, house made teriyaki sauce
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Wasabi Mayo Prawn $9.50
- battered prawn, light wasabi mayo
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Teriyaki Chicken $15.00
- tenderly grilled chicken fillet, house made teriyaki sauce, side vegetables
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Chicken Spring Roll $8.50
- chilli vinegar sauce, lettuce shred
- "please let us know in advance if you or your guests have any dietary requirements or food allergies, we will do our best to accommodate"
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House selection of three $28.00
- Served with pickled vegetables, cornichons and almonds
- Spring Bay mussels, sherry, fennel, tomato sugo, pangrattato $23.00 / $33.00
- Baked quince, almond custard $14.00
- ‘Ascolana’ fried stuffed green olives $14.00
- Brussels sprouts, bacon, parmesan $10.00
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Lupi Culatello $24.00
- Italy (50g) Aged 18 months
- Cured Hiramasa Kingfish carpaccio, harissa,crema fresca, Zuni pickle $19.00 / $26.00
- Crepes - w/orange & palm sugar caramel $ 9.50
- Chicken salad w/bacon & parmesan $ 10.50
- Spiced chicken coleslaw w/crispy poached egg $ 19.00
- House cured gravalax & horseradish cream w/avocado, cos salad & crispy bacon $ 16.50
- Fish of the Day Market price
- House baked beans $ 9.50
- Grilled eggplant & zucchini, tomato, rocket & fetta $ 9.50
- Ham, cheese & tomato w/mustard & fresh basil $ 9.50
- Smoked Salmon & Avocado Smoked Tasmanian salmon and avocado mousse, dressed with baby capers, red onion and tomato salsa N/A
- Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
- Duck Terrine Tender confit duck terrine wrapped in prosciutto, accompanied by a wild berry relish and cornichons N/A
- An individual tasting plate of delicate desserts N/A
- Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
- Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
- Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
- Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with a warm gluten free roll N/A
- all served with cream or ice cream N/A
- Banana Walnut $16.00
- Sandwich $7.50
- Maple syrup $14.50
- Smoked salmon $4.00
- with Bacon $12.50
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Croque Madame $17.50
- Classic French grilled sanwich with Emmental cheese, Virginia ham, Dijon mustard and bechamel sauce, topped with freshly grilled asparagus, fried eggs and harissa hollandise
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Avocado Toast $14.50
- Avocado accompanied with Danish feta cheese, freesh tomato, kalamata olives, cracked pepper and roquette served om toasted sourdough
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Extras $4.5
- Bacon, Spicy Chorizo, Avocado, Goats Cheese, Braised Beans
- Chicken, Tuna or Ham* w/ rocket, tomato & house-made relish $9
- House-made Bircher Muesli w/ dried cranberries, dates, almonds & fresh apple, topped w/ orange blossom yoghurt $11
- Breakfast Burrito served in tortilla w/ scrambled eggs, ham hock, beans, avacado & chilli jam $16.5
- Big Boys Breaky w/ eggs, chorizo, roasted Spanish tomatoes, mushrooms, bacon & hash brown served w/ toast & house-made relish $19
- House-made Banana Bread w/ spiced ricotta cheese $6
- Moroccan Crumbed Chicken Schnitzel w/ coleslaw & lemon $17
- Brioche French Toast w/ fresh berries & cinnamon mascarpone $16
- Sweet Soy marinated beef fresh chili spring onion toasted sesame seeeds & kewpie mayo base $22.00
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Dhai Split lentil Curry $15.00
- old school favorite with turmeric roasted cauliflower raita mango chutney & roti bread
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B.T Fish & Chips $28.00
- coopers pale ale beer battered barramundi fillets with a mixed leaf tomato feta & cucumber salad served with chips & tartar sauce
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Veal & Spinach Involtini $32.00
- filled with spinach double cream brie wrapped in prosciutto mustard & caper sauce with a rocket & sweet potato mash
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We're Not in Kansas Anymore
- nacho crumbed chicken fillet with bacon Californian cheddar coleslaw pickles & Kansas City style sweet & spicy BBQ sauce
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Salt & Pepper Calamari $17.00
- spring onion basil red onion harissa chutney shredded lettuce & cumin yogurt
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RIBS $35.00
- Korean style sesame Beef short Ribs
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Slow Cooked Pork & Veal Meatballs $17.00
- potato & herb puree rocket parmesan crumb & truffle oil
- w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
- 31 Steamed rice with lemon glass, chilli, mushrooms, capsicum, carrots, broccolli and onions.
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21 Thai sweet chilli beef $11.00
- Thin egg noodles wok tossed with beef, carrots, onions, snow peas and coriander in a sweet chilli sauce.
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5 Bun bo, ga xao xa ot $11.00
- Rice vermicelli noodles stir fried with beef and chicken, lemon grass, chilli, carrots, onions, capsicum, bean shoots, mixed Asian mint and crushed peanuts, in oyster and fish sauce.
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30 Vegetarian Thai Noodles (Pad Thai) $10.00
- Thai rice noodle stick stir fried with tofu, broccoli, snow peas, carrots, bokchoi, onions, crushed peanuts, bean shoots and chilli in oyster sauce.
- w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
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3 Mi ga rau cai soup $11.00
- Egg noodle soup with chicken, carrots, mushrooms, bokchoi, bean shoots, spring onions, brown onions and coriander.
- w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
- Penfolds Grandfather Port $18.00
- Roast sweet potato, preserved lemon, coriander, almond flakes $9.00
- Tea - English breakfast, Earl grey, Australian green, Peppermint, Chamomile, lemon and ginger $4.00
- Fish of the day MP
- Selection of local & imported cheese - 3 x 25 gram cheese selection, quince paste, grapes, lavosh $17.00
- Natural oyster w/ lemon MP
- Jamon & manchego croquettes, piquillo pepper marmalade, apple $15.00
- Kopke Fine Tawny Porto Portugal $11.50
- HOUSE CURED KANGAROO $6.00
- WILD RICE CRUMBED BARRAMUNDI WITH CASHEW TOMATO PESTO & RAW BROCCOLI RABE SALAD $25.00
- CAPE GRIM BEEF WITH HOUSE-MADE MUSTARD, SEASONAL FRUIT RELISH & LEAVES ON THE KETTLE BLACK BUN $23.00
- PASTRAMI WITH A POTATO ROSTI, POACHED EGGS & WASABI EMULSION $21.00
- MEREDITH GOATS FETA $4.50
- POLENTA PORRIDGE WITH BURNT MAPLE, TEXTURES OF STRAWBERRY & BASIL $16.50
- BACON / CHORIZO / AVOCADO / MUSHROOMS $5.00
- TATAKI OCEAN TROUT $8.00
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Ham $7.70
- Virginia ham, lettuce, cheese, olives
- Chicken Breast $7.50
- Mushroom $0.80
- Chicken Kebab Salad $7.90
- Pineapple $0.80
- Spinach $0.80
- Grilled Pork $7.50
- Standard Salad $0.50
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Poached chicken Sandwich $14.90
- Char-grilled sourdough baguette with chicken breast, grated apple, coriander, lime mayonnaise
- with a traditional wood fired base
- -extra ingredients- each $11.90
- -Lemon & sugar/maple syrup $9.90
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Panette´s own baked beans $14.90
- Ham hocks & haricot beans served in a rich tomato sauce on toasted daylesford sourdough
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Aglio e olio $16.9 / $18.9
- Garlic, chilli, extra virgin olive oil & spinach
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Panetta's steak sandwich $19.90
- On a grilled pide with salad greens, caramelised onions & a horseradish mayonnaise with chips
- Coco pops $5.50
- Insalata Caprese - roasted roma tomatoes, bocconcini cheese, fresh basil with balsamic dressing & extra virgin olive oil $15.50
- Arkibar Muesli - house-made muesli mix with rhubarb, apple & berry compote, served with yoghurt $9.50
- Afrittata Salumi - a selection of local and imported cured meats $22.00
- Chrissie'd Brekky (GF) - polents with roasted tomatoes and mozzarella cheese, baked until golden & bubbly $14.50
- Fruit Toast - all served with an assortment of italian jams $5.50
- Ray's Herb Omelette - served on ciabatta toast $13.50
- Ciabatta Toast $4.50
- Gluten Free Toast $5.00
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-Valdeon
- Blue vein matured in vine leaves (spain)
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Lobster tail with blackened sumac butter
- Refer to blackboard for price
- Crispy skin john dory $30.00
- Crab & broth $20.00
- Lamb cutlets with puttanesca $12.00
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Renans seafood scramble $10.00
- Caramelised cuttlefish, octopus and squid
- Semi-dried olive (greece) $5.00
- Shellfish stir fry with prawns, crabs, mussels $85.00
emenus.com.au
Phone
0396866870
Opened hours
Price
$10 - $20
Type
Restaurant
Service
Table Service
Cuisine
Others
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
104/196 Albert Rd, South Melbourne, VIC, 3205, Australia
- South Melbourne Others Menus
- Inner Melbourne Others Menus