Address
101 Fiddaman Rd, Shop 3, Coffs Harbour, New South Wales 2456, Australia
Emerald Beach Pizza & Pasta in Coffs Harbour Menu
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Nearby Sample Menus
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Choose A Pasta N/A
- Fettuocine, Spaghetti or Penne
- Capsicum $0.50
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Australian N/A
- Baccon & Eggs
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Quattro Formaggi VE $22.00
- Parmigiano, mozzarella, gorgonzola, cheddar and cream served with a pasta of your choice
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Vegetarian N/A
- Mushrooms , Onions , Capsicum, Pineapple & Olives
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Procidana N/A
- Sundried tomatoes, booboncini, riotta, fresh basil, ,Parmigiano &pancetta
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Veal Scallopini $23.00
- Veal scallopini with a choice of creamy mushroom, marsala or lemon sauce. Served with baked vegetables and seasoned wedges
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Pork Fillet $23.00
- Marinated pork in a marsala and mushroom sauce with baked vegetables and seasoned wedges
- San Choy Bao (for Two) $14.90
- Bacon and Prawn Roll (4) $7.90
- Vegetables with Cashew Nuts $13.50
- Dim Sim Fried or Steam (6) $8.90
- Scallops in Black Pepper Sauce $22.90
- Sweet & Sour Fried Wonton $14.90
- Braised Lamb with BBQ Sauce $17.90
- Roast Duck (½ / Whole) $19.90/$39.90
- Zinger Bacon and Cheese Burger $6.95
- Chocolate Mousse $2.50
- Dinner Roll $0.90
- Seasoned Chips Regular $2.95
- Kentucky Nuggets 6 Pieces - 1 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) $5.95
- Zinger Bacon and Cheese Burger combo large - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
- Regular Twister Combo Large - 1 x Regular Twister 1 x Seasoned Chips - Large , 600ml drink $10.95
- Original Tenders Box - 3 x Original Tenders 1 x Potato & Gravy - Regular 1 x Popcorn Chicken - Mini 1 x Sauce - Creamy Aioli 1 x Seasoned Chips - Regular, 375ml drink $10.95
- Chilli beef $13.90
- Beef with veges $13.50
- Fried rice Small: $7.00, Large: $8.00
- Chilli tofu and vegetables $13.90
- Laksa Combination $15.90
- Vege spring rolls (3) $4.50
- Large dim sim 3: $4.50, 6: $8.50
- Crab sweet corn $7.50
- Coffee Pecan Torte $29.95
- Boston Mudcake $28.95
- Chocolate Dipped Strawberries $1.5
- Number Cakes $46.95
- Pretty In Pink $209
- Continental Apple Cake $26.95
- Carrot Cake $26.95
- Fruit Flan $28.95
- Short Soup $5.00
- Thai Red Curry King Prawns $18.50
- Chinese Prawn Chips $3.00
- Sweet and Sour Duck $18.00
- Sweet and Sour Combination $16.50
- Combination Short Soup $10.00
- Combination Omelette $14.50
- Garlic King Prawns $17.50
- Sliced Avocado (LG) $2.95
- Cheesy Garlic & Herb Bread Cheesy Garlic & Herb Bread topped with cheddar cheese and grilled to golden brown. $7.95
- Calamari Balsamic Salt and pepper calamari drizzled with honey sweet chilli sauce, on lettuce, carrots, cucumber, mixed beans, red onion rings and cherry tomato with balsamic Italian vinaigre $13.95
- Black Forest Sundae 2 scoops of vanilla and 1 scoop of chocolate ice cream, cherry compote, whipped cream and chocolate garnish. $8.95
- Chicken Caesar Wrap Chicken Caesar Wrap Sliced char-grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing wrapped in a grilled tortilla. $13.75
- Blackened Prime Rib – Seared with our own Hog’s Breath blackened seasoning, a light Cajun flavour. Traditional Cut $30.95 / Lite Cut $23.95
- NEW Char-Grilled Pork Cutlet - Barkers Creek grain-fed pork cutlet (approx 350g), dusted with blackened seasoning, topped with grilled pineapple, bacon and onions. We add Jalapeno jelly on the side. $32.95
- NEW Barra & Prawns NEW Barra & Prawns Pan-fried barramundi fillet topped with 3 prawns and a creamy garlic sauce. Garnished with chives and a fresh lemon wedge. Accompanied by a generous serv $26.95
- Pad Kaprao Muu - Stir Fried Pork Mince with Basil, Garlic N/A
- Tom Yum (Mild Lemon Grass Soup) N/A
- Tom Kah (Mild Coconut Soup) N/A
- Vegetarian Curry Puffs - Fine puff pastry folded in enveloped and filled with vegetables N/A
- Pad Khing (Ginger, Garlic) N/A
- Kai Yat Sat - Stuffed Chicken Mince Ommlette N/A
- Pad Talae - Mixed Seafood with Mild Chilli Jam N/A
- Larb Gai - Minced Chicken Salad N/A
- Pad Phuk - vegetables with soy sauce and garlic (Chicken, Beef, Pork, Tofu, Vegetables or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
- Pad Thai (Tofu or Vegetables) - stir fried noodles, bean shoots and choy sum $13.50
- Red Curry Stir Fry (Mild or Hot) - chilli, garlic, ginger, onion and tomato (Chicken, Beef or Tofu/Prawns/Mixed Seafood) $13.50/$17.50/$20.50
- Pad Kaprao - chilli, garlic, basil and oyster sauce (Chicken, Beef, Pork, Tofu, Vegetables or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
- Kai Yat Sai - thai omelette in soy sauce or served on top of minced chicken, tomato, pineapple and onion $13.50
- Nua Pad Nam Mon Hoy - beef, lemon juice, oyster sauce, garlic, onion and shallots $13.50
- Grilled Octopus (4) $8.00
- Pla Choo Chee - deep fried whole fish of the day with red curry, coconut cream and lime leaf (Small/Medium/Large) $13.50/$17.50/$20.50
- Manchurian Shredded vegetable lightly spiced and fried till golden brown served in gravy of Saute garlic, green chillies and spring onions. $9.90 / -
- Gulab Jamun Milk based sponge balls in cardamom and rose water syrup, served with cream $6.50
- MURGH TIKKA Boneless Chicken pieces marinated in yoghurt and spices then cooked in the Tandoor, served with yoghurt and mint sauce. $11.90 / $17.50
- Beef Biryani Tender pieces of lamb, cooked in basmati rice, cashew nuts and exotic spices $18.50
- Prawn Pakhoras Green king prawns fried in a beasan flour batter, served with homemade sweet tamarind sauce. (4 per serve) Gluten free $13.90 / -
- Vegetable Korma Fresh mixed vegetables cooked in a yoghurt sauce with cashews and sultanas. (Mild) $15.95
- TANDOORI CHICKEN Chicken on the bone marinated in yoghurt and spices then cooked in the Tandoor. $10.90 / $18.90
- Pappadams (GF) Crisp lentil wafers (4 per serve) $3.00
- Mari e monti (Tomato, mozzarella, mushrooms, prawns, garlic & parsley) $21
- Affettato misto e formaggio (Selection of Aus & Italian cured meats & cheeses) $28
- Quattro formaggi (Bocconcini, gorgonzola, scamorza, parmigiano, oregano) $22
- Funghi (Tomato, mozzarella, mushrooms, oregano & truffle honey) $21
- BANQUETTE 2 - Affettato misto e formaggio + Foccia romana Gnocchi + Pizzocheri Wood fired Fiorentina + Spatchcock + Choice of 2 sides $45 per person
- Cozze alla Marinara (Fresh, black Tasmanian mussels in a white wine, napoletana sauce w crusty bread) $17
- Peperonata (Tomato, mozzarella, sausages & red peppers) $21
- Fungo ripieno (Stuffed Portobello mushroom w grilled radicchio, smoked scamorza & mugolio) $17
- -small $10.00
- Garlic bread $2.50
- -small $11.00
- Cheese garlic bread $3.50
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Margherita
- fresh sliced tomatoes & sprinkle of herbs
- -large $16.00
- -family $22.00
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Chicken
- chicken, onion, capsicum & mushroom
- Confit of Duck Maryland w/ dorrigo smoked sausage & white bean cassoulet & black garlic aioli $36.00
- Children’s meals available N/A
- Sticky Date Bomb Alaska filled w/ macadamia ice cream & topped w/ Italian meringue on a bed of cardamom caramel sauce w/ American honey flambé $16.00
- Macauleys tempura oysters w/ wakami, ponzu dressing & wasabi mayonnaise 1/2 doz $16.00 / 1 doz $32.00
- Locally Sourced Fish of the Day lemon roasted fillet w/ a pea risotto & pancetta shards $34.00
- Char Grilled Riverina Eye Fillet on a bed of cauliflower puree w/ garlic roasted field mushrooms, asparagus spears drizzled w/ shiraz jus $36.00
- Toasted Sourdough w/ dukka, balsamic reduction, confit garlic & goats curd $13.00
- Steamed Greens w/ rosemary butter $7.00
- Vegie - vegetable pattie, lettuce, tomato, sundried, bbq sauce $7.00
- Bacon & Egg Roll & Medium Coffee $8.00
- Egg, Avocado $1.00
- Tomato $3.50
- Tropicana - chicken, cheese, bacon, pine, avo, sweet chilli sauce, sour cream $9.00
- Ham, Chicken, Tuna, Roast Beef, Salmon $5.50
- Bacon & Egg Roll - with bbq sauce $6.00
- Extras - Cheese, Pine 60¢
- BBQ Chicken BBQ sauce, mozzarella, chicken breast, mushroom, Spanish onion & capsicum $16
- Arancini Roasted pumpkin & date risotto balls w/ acidulated cream $15
- Maria’s Caesar Salad Cos lettuce, bacon, egg, parmesan, garlic croutons & anchovies served w/ home-made caesar dressing $17
- Seafood Marinara Fish, King prawns, mussels, octopus, calamari, onion & garlic w/ cream or tomato based napoli sauce $19
- Gourmet Tomato, mozzarella, prosciutto, sun-dried tomatoes, Spanish onion, roasted capsicum, bocconcini cheese & sweet potato $17
- Tiramisu Traditional Italian-style layers of sponge mascarpone & fresh espresso coffee $10
- Cheese Pizza Traditional tomato napoli base topped w/ mozzarella $10
- Oysters Natural $15 / $24
Emerald Beach Pizza & Pasta
Phone
0266561666
Opened hours
Monday: Closed, Tuesday: 1:00 – 8:00 PM, Wednesday: 1:00 – 8:00 PM, Thursday: 1:00 – 8:30 PM, Friday: 1:00 – 9:00 PM, Saturday: 1:00 – 9:00 PM, Sunday: 1:00 – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Gluten Free , Italian , Pizza , Vegetarian
Features
Visa , Mastercard , Wheelchair accessible , Reservations , Kid Friendly , Seating , Highchairs Available , Street Parking , Local cuisine , Child-friendly , Outdoor Seating , Waitstaff , Takeout
101 Fiddaman Rd, Shop 3, Coffs Harbour, New South Wales 2456, Australia
- Coffs Harbour Australian Menus
- Coffs Harbour Gluten Free Menus
- Coffs Harbour Italian Menus
- Coffs Harbour Pizza Menus
- Coffs Harbour Vegetarian Menus
- City of Coffs Harbour Australian Menus
- City of Coffs Harbour Gluten Free Menus
- City of Coffs Harbour Italian Menus
- City of Coffs Harbour Pizza Menus
- City of Coffs Harbour Vegetarian Menus