Address
415 Clarendon St, South Melbourne VIC 3205, Australia
Emerald Hotel in South Melbourne Menu
Are you the owner? Manage this listing for free.
None
Nearby Sample Menus
- All sandwiches served with green salad
-
Chorizo & smashed peas $19.50
- Istra chorizo smashed peas, poached eggs, meredith goats cheese, harissa & grilled sourdough
- Avocado, baked mushrooms, double smoked ham, provencal tomato, meredith goats cheese, green salad, eggplant & chickpea ragu $4.00
-
Wagyu beef burger $19.50
- Wagyu beef patty, smoked cheddar, swiss cheese, lettuce, royale sauce, chez dre buttermilk bun, sweet potato crisps & pickles
- Extra egg, relish $3.00
-
Grain salad $17.50
- Ancient grains, pickled cabbage, charred corn, hazelnut dukkah, labneh & pomegranate dressing
- -With croissant $12.50
-
Toast $6.50
- Seeded or sourdough with jam or peanut spread
-
8 Niku udon 8.30
- beef with thick noodle soup
-
6 Chicken curry don 7.70
- Japanese curry with teriyaki chicken on rice
-
4 Tofu curry don 6.50
- Japanese curry with tofu on rice
-
10 Sashi don 9.80
- raw salmon/ocean trout slices on rice
-
1 Sukiyaki don 6.90
- thinly sliced beef on rice
- miso soup 1.50
- Japanese tea 1.20
- soft drinks 1.80
- Extra Topping 50¢
-
16. VOLCANO
- Tomato, cheese, olives, anchovies, hot chillies, hot salami
- FAMILY $20.00
-
Vino Bianco
- Cream, White wine & Garlic
- SMALL $9.00
-
14. CHICKEN & MUSHROOM
- Tomato, cheese, chicken & mushrooms
- LARGE $16.00
- Strawberries & Ice Cream $12.00
-
Wasabi Mayo Prawn $9.50
- battered prawn, light wasabi mayo
-
Beetroot Veg Dumpling $12.00
- w tempura broccoli
-
Soft Centre Chocolate Pudding $9.50
- w vanilla ice cream
-
Spicy Basil 3 Cup Noodle $17.00
- chilli & basil, chicken mince, diced seafood, 3 cup sauce, egg tofu & noodle
-
Chilli Chicken $15.00
- tender chicken, wok tossed dry chilli carrot, broccoli, flaming tangy sauce
-
Five Spice Calamari $15.00
- lightly battered calamari, salt & pepper dusting, five spice sauce, lemon
-
Pop Chicken $15.00
- authentic flavour, taiwanese crispy chicken cubes, salt & pepper seasoning
-
Roasted Rice Tea Affogato $10.00
- Vanilla Ice Cream, Honey, Matcha, Brown Rice & Brown Sugar drowned in roasted rice tea
- Lunch from 12pm to 3pm / dinner from 6pm to 10pm
-
Calabrese Salami $12.00
- Medium spicy
-
Longaniza Oscura Salami $12.00
- Squid ink, mild
- Gnocchetti, gorgonzola, white wine, radicchio, Otway walnuts $21.00 / $31.00
-
Tunworth $15.00
- White mould - cow's milk - Hampshire, England
- Hand cut potato wedges, fennel salt $9.00
- Baked quince, almond custard $14.00
- Arancini, mushroom & taleggio, shaved fennel, saffron aioli $15.00
- Eggs and Bacon $10.90
- Fruit Salad with yoghurt $9.50
-
Croque Madame $17.50
- Classic French grilled sanwich with Emmental cheese, Virginia ham, Dijon mustard and bechamel sauce, topped with freshly grilled asparagus, fried eggs and harissa hollandise
- Mixed berry $16.00
- all served with cream or ice cream N/A
- apricot loaf $5.50
-
Avocado Toast $14.50
- Avocado accompanied with Danish feta cheese, freesh tomato, kalamata olives, cracked pepper and roquette served om toasted sourdough
- Banana $13.50
- Fragrant Curry of the Day w/ jasmine rice $17
- House-made Bircher Muesli w/ dried cranberries, dates, almonds & fresh apple, topped w/ orange blossom yoghurt $11
- Frittata of the Day w/ apple & beetroot relish & salad $16
- Big Boys Breaky w/ eggs, chorizo, roasted Spanish tomatoes, mushrooms, bacon & hash brown served w/ toast & house-made relish $19
- House-made Toast OR Fruit Bread w/ house-made jam $6
- Chicken, Tuna or Ham* w/ rocket, tomato & house-made relish $9
- Baked 'Shakshuka' Eggs w/ spiced tomato & pepper sauce & fetta - served with toast $16.5
- House-made Banana Bread w/ spiced ricotta cheese $6
-
Fish Burger $5.90
- Grilled or crumbed, lettuce, tomato and seafood sauce
- Pineapple Fritter $2.00
-
Chicken Fillet $5.50
- Lettuce and mayonnaise
- The Lot Prime Burger $8.40
-
Grilled Chicken Burger $8.90
- Breast chicken fillet, avocado, cheese, bacon, lettuce and herb mayo.
- Sausage in Batter $5.50
- Seafood Stick $2.00
-
Nugget $4.90
- 5 Nuggets & Chips or
- Hand cut chips $9.00
- Shoestring fries $8.00
- Pineapple 'pain perdu', coconut ice cream $14.00
- Dahl stew, Naan bread, house made chutney $26.00
- Vanilla creme brulee, chocolate ice cream $14.00
- Chambers Rutherglen Muscat $8.50
- Heirloom tomato Caprese salad $9.00
- Seasoned vegetables $9.00
- Fresh Tomato basil flor de latte & olive oil $18.00
- Garlic & Herb roasted potatoes
-
Salt & Pepper Calamari $17.00
- spring onion basil red onion harissa chutney shredded lettuce & cumin yogurt
- 300gm Kilcoy Porterhouse $32.00
- Aubergine chips with sweet Thai chili & sour cream
- Spiced Tomato relish and parmesan
-
Asian Beef & Soba Noodle $23.00
- Cucumber ribbons fresh chili red onion toasted peanuts kimchi sesame seeds & sweet soy dressing
- 300gm Grass fed Scotch fillet $36.00
-
1 Mi do bien soup $12.00
- Egg noodle soup with prawns, seafood chunks, fish cakes and squid: garnished with mushrooms, celery, Asian chives, bean shoots, broccoli, coriander and brown onions.
-
25 Vegetable steamed rice $10.00
- Steamed rice with tofu, bokchoi, onions, carrots, snow peas, broccoli, mushrooms, spring onions and capsicum in a soy and oyster sauce.
-
5 Bun bo, ga xao xa ot $11.00
- Rice vermicelli noodles stir fried with beef and chicken, lemon grass, chilli, carrots, onions, capsicum, bean shoots, mixed Asian mint and crushed peanuts, in oyster and fish sauce.
-
18 Char kuai teow $11.00
- Thick rice noodles flaming wok tossed with beef, egg, capsicum, onions, bean shoots and spring onions in a dark mushroom soy and oyster sauce.
-
12 Malay sambal chilli noodles $11.00
- Thin egg noodles stir fried in a sweet sambal chilli sauce with shrimp, squid, capsicum, onions, bean shoots, spring onions and carrots.
- w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
- w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
- w/ Chicken or Beef $11.00
- ADD FETA $4.50
- WILD PINE MUSHROOMS, SMOKED KOMBU DASHI CURD, HAZELNUT CRUMB & SAGE $19.50
- WILD RICE CRUMBED BARRAMUNDI WITH CASHEW TOMATO PESTO & RAW BROCCOLI RABE SALAD $25.00
- HOUSE CURED KANGAROO $6.00
- SEASONAL AVOCADO WITH CITRUS, TOAST & LOCAL KELP SALT $13.50
- ADD SPANISH JAMON $5.50
- GLUTEN FREE BREAD / FRUIT TOAST / CHILLI SAUCE / FRESH CHILLI ADD $1.50
- TATAKI OCEAN TROUT $8.00
-
Broadway $5.80
- Frankfurt, cheese, mustard tomato sauce, fried onion
- Salami Salad $6.90
-
New York $5.00
- Frankfurt, fried onion & tomato sauce
-
Yankee $4.50
- Frankfurt, tomato sauce
- Ham, Avocado & Cheese $7.30
- Pork Meatballs $7.20
- Eggplant $0.80
-
Chicken Feast 2 $8.50
- Chicken breast, tasty cheese, mushroom, mayo
- Ottoman liver $8.00
- Crab & broth $20.00
- Mussels (mount martha) $15.00
- Burghul pilaf with raw nuts, dried fruits & peppers $8.00
- Crispy skin john dory $30.00
- Shellfish stir fry with prawns, crabs, mussels $85.00
-
Grilled king prawn with coriander sambal
- Refer to blackboard for price
- Lobster tail $50.00
- Fruit Toast - all served with an assortment of italian jams $5.50
- Spaghettini Aglio Olio e Pepperoncino (add Prosciutto) $4.50
- Tagliatta - char-grilled meat, sliced with seasonal sides POA
- Italian Anchovies - with rocket & grilled ciabatta $16.50
- Bruschetta Del Giorno - grilled ciabatta toast with seasonal toppings $8.50
- Chrissie'd Brekky (GF) - polents with roasted tomatoes and mozzarella cheese, baked until golden & bubbly $14.50
- Cos Lettuce & Avocado Salad $9.50
- Rocket & Parmesan Salad $8.00
Emerald Hotel
Phone
0396904719
Opened hours
Monday: 12:00 PM – 1:00 AM, Tuesday: 12:00 PM – 1:00 AM, Wednesday: 12:00 PM – 1:00 AM, Thursday: 12:00 PM – 1:00 AM, Friday: 12:00 PM – 1:00 AM, Saturday: 12:00 PM – 1:00 AM, Sunday: 12:00 PM – 1:00 AM
Price
None
Type
None
Service
None
Cuisine
Australian , Bar , Gluten Free , Modern Australian , Pub Food
Features
Wheelchair accessible , Business meetings , Reservations , Bar Scene , Seating , Special Occasion Dining , Serves Alcohol , Child-friendly , Full Bar , Waitstaff , Private Dining , Television , Groups
415 Clarendon St, South Melbourne VIC 3205, Australia
- South Melbourne Australian Menus
- South Melbourne Bar Menus
- South Melbourne Gluten Free Menus
- South Melbourne Modern Australian Menus
- South Melbourne Pub Food Menus
- Inner Melbourne Australian Menus
- Inner Melbourne Bar Menus
- Inner Melbourne Gluten Free Menus
- Inner Melbourne Modern Australian Menus
- Inner Melbourne Pub Food Menus