Emeralds Restaurant in Green Island Menu

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Nearby Sample Menus

Pack 1 $28.00
- 3 Medium sized curries of your choice, 3 rice, 4 papadums
Pakoras $6.00
- Fritters made from assorted vegetables dipped in a chickpea batter - 6 per serve
Pappadams $6.00
- Crispy lentil waters - 4 per serve
Naan bread $3.20
- Plain or garlic
Vegetable kofta $12.00
- Spicy vegetable balls blended with coriander and turmeric in a creamy sauce
Plain steamed rice $2.00
Gosht palak $14.00
- Lamb and spinach combined with a blend of spices
Fish vindaloo $14.00
- Vinegar baked this spicy seafood dish is blended with traditional herbs and sauces

Fish Burger - piece of fried fish, lettuce, tomato, mayo and tartar sauce on a burger bun $11.99
Crayfish - local cray fish with a lemon pepper seasoning, onion, cherry tomatoes and mozzarella cheese on a tomato base $28.00
Veggie Breakfast - 2 eggs, saute mushrooms, tomatoes, baked beans, baby spinach and avocado on toast $13.50
BLT - turkish bread filled with fresh lettuce, tomatoes, mayonnaise & crispy bacon $11.99
9 Pieces $29.99
Baked Salmon - lightly baked salmon served with fresh salad and chips $20.00
Lamb Kebab - kebab meat, onions, capsicum, mushrooms, jalapenos and mozzarella cheese on tomato base topped with garlic yoghurt $19.99
Gourmet Crayfish Pizza - island roosters signature crayfish pizza made from freshly caught local crayfish with our chefs special sauce $30.00

Vegetarian Fried Rice $8.00
King Prawns in X.O. Sauce (Spicy) $19.00
Satay Beef $13.50
Honey Chicken $13.50
Fried Shredded Steak with Sweet Chilli Sauce $17.50
Fillet Steak with Plum Sauce $17.50
Pack A - Spring Rolls (4) - Prawn Chips - Sweet and Sour Pork - Beef with Black Bean Sauce - Large Special Fried Rice $36.50
Beef Stir Fried Noodle $14.00

Herbal Teas - Peppermint, Lemon & Ginger, Chamomile $3
Extra toppings - chicken $3
Cheese - our own special blend of cheeses on our tomato sauce base 11 inch: $8, 13 inch: $11
Toasted +$1
Bacon, eggs, grilled tomato & toast, white or wholemeal bread $12
Hot Chips from $3
Capriccioasa - pepperoni, mushroom, olives & anchovies on a tomato & garlic base sauce 11 inch: $14, 13 inch: $17
Margarita - fresh tomato & spanish onion topped with Italian herbs 11 inch: $10, 13 inch: $13