Emperors Choice in Sydney Menu

None

Nearby Sample Menus

  • Shepherds Pie Rich mince pie topped with mash and cheese, served with chips or mash $11.50
  • Bowl of Steamed Vegetables $4.00
  • THE VINES SEMILLON SAUVIGNON BLANC South East Australia $5.0 / $21
  • Beef Lasagna Home made beef lasagna served with chips and salad $11.00
  • Steak and Guinness Pie Steak and vegetables simmered in Guinness, served with chips or mash $11.50
  • THE VINES NV BRUT CUVEE South East Australia $5.0 / $21
  • - 300g Rump Steak -
  • Side Salad $4.00
  • Crema Catalana $10.50
  • Filete de Ternera - Veal Steak $27.50
  • Grilled Red Pimientos - Grilled Capsicums $14.50
  • Beef Kebab $16.00
  • Gambas al Ajillo - Prawns cooked in olive oil, chilli & garlic $21.20
  • Spanish Coffee $12.50
  • Gambas al Ajillo - Prawns cooked with olive oil, chilli & garlic $17.00
  • Patatas Bravas - Potatoes in spicy tomato sauce $13.20
  • CONFIT DUCK BURGER with asian slaw and hoisin sauce. $17.50
  • - Kale / spinach / mushrooms / avocado / eggs / roast tomato $4.00
  • SLOW COOKED LAMB ROLL with cucumber salsa and mint yogurt. $12.00
  • TOAST (2 slices) choice of sourdough / soy-linseed / rye / turkish served w/ butter and a choice of spread on side - honey / vegemite / peanut butter / nutella / marmalade / berry jam. $6.50
  • BREAKFAST SIDES -
  • HOME MADE GRANOLA (v) served w/ fresh berries, yoghurt and honey. $9.50
  • ITALIAN PORK BURGER with fennel pickle, slaw and smokey chipotle mayonnaise. $15.50
  • PULLED LAMB BURGER with lettuce and mint yogurt. $17.50
  • PENNE ARRABBIATE (light tomato sauce with basil & fresh chilli) $23.90 / $26.90
  • MEDITERRANEAN SALAD (fresh cooked seafood marinated with olive oil & lemon juice) $29.90 / $36.90
  • VEAL PARMIGIANA (veal scaloppine, eggplant, mozzarella cheese & tomato sauce) $35.90
  • GARLIC BREAD - HERB BREAD $3.90
  • SOUP OF THE DAY (ask your waiter) $17.90
  • PROSCIUTTO HAM WITH FRESH ROCK MELON $22.90
  • PENNE ALLA MARIA (penne with Italian sausages in a rich tomato sauce) $23.90 / $26.90
  • OYSTERS NATURAL (Sydney rock oysters) $17.90 / $28.90
  • Raspberry with Raspberry buttercream filling - Small (3 cm) dozen: $20.00
  • Vanilla Sundae each: $2.50, dozen: $27.00
  • Lemon Meringue each: $2.50, dozen: $27.00
  • Valentine 1 N/A
  • Valentine 4 N/A
  • Vanilla each: $2.50, dozen: $27.00
  • Lamington each: $2.50, dozen: $27.00
  • Strawberry each: $2.50, dozen: $27.00
  • Mini schnitzel, chips and salad $12
  • Garlic Bread $6
  • Grilled Chicken Burger - Avocado, lettuce, tomato and mayonnaise on a focaccia bun with a side of chips $18
  • Red Tape Brewing Tasting Paddle - choice of four fresh craft beers brewed on site $16
  • Spicy Buffalo Chicken Wings - Crunchy, hot spicy drummettes and wings, blue cheese dipping sauce $16
  • Mushroom Risotto - mushroom, sundried tomato and spinach $24, add chicken: $4
  • Chef's choice of cut served with chips and salad. Includes Brewer's choice of a small beer or glass of house wine $15
  • Port Lincoln Steamed Mussels - South Australian mussels steamed in white wine, garlic and herbs, with grilled bread and olive oil $22
  • Italian sopressa, salami, black olive, artichoke $23
  • Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
  • With lavosh, fruit compote, apple $14.50
  • Grilled chorizo, sherry, lemon $10
  • Salt and pepper calamari $15.50
  • Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
  • Grilled Sirloin Steak (served with chips and garden salad or vegetables) $25.10
  • Kefalotyri Saganaki Cheese $13.40
  • Papoutsakia (stuffed zucchini with mince meat individually topped with a creamy bechamel sauce) $19.50
  • Add your favourite of sauces: pepper, dianne or mushroom -
  • Kalamata Black Olives (served in olive oil, vinegar and oregano) $9.10
  • Garlic, Herb $3.80
  • Grilled Chicken w/ cream mushroom sauce $22.70
  • Fish Soup $7.00
  • Seafood Platter (for 2 people) : Combination of lightly buttered fresh fried fish fillets, calamari, king prawns, octopus, scallop etc... Served with roasted potato & salad N/A
  • CHULETA Grilled T Bone Cutlet served with home made tomato sauce N/A
  • CHAMPINONES A LA PLANCHA Barbecued whole button mushrooms with white wine garlic and parsley N/A
  • SARDINAS A LA PLANCHA Fresh grilled sardinas N/A
  • FISH/CHIPS $15
  • SPANISH BREAD Crusty bread coated with tomato coulis N/A
  • SARDINAS ESCABECHADAS Filleted sardinas marinated in olive oil, vinegar and garlic N/A
  • PINCHITO DE POLLO Delicious chicken, pimiento & onion skewer N/A
  • Vegetarian udon $11.95
    • noodle soup with vegetables
  • Teriyaki and Sushi $19.50
    • teriyaki chicken and assorted sushi with salad miso soup and rice
  • Katzu Don $13.50
    • prawn sweet potato pumpkin and asparagus served on rice
  • Prawn Tempura $9.95
    • deep fried and served with tempura sauce
  • Una Don $18.50
    • grilled eel in teriyaki sauce with miso soup and rice
  • Chicken teriyaki $14.90
    • grilled fillet in teriyaki sauce with salad miso soup and rice
  • Gyoza $7.50
    • dumpling and vegetables
  • Salmon Teriyaki $18.50
    • grilled salmon in teriyaki sauce with salad miso soup and rice
  • The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
  • The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
  • Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
  • Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
  • The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
  • The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
  • All sandwiches includes a glass of house beer, red or white wine or a softdrink -
  • The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
  • Ham and avocado- semi-dries tomatoes and tasty cheese $ 10.00
  • Chicken caesar salad- with fresh grilled chicken breast $ 12.80
  • Battered fish and chips- fresh salad & tartare sauce $ 12.80
  • Falafel wrap (only available on wraps) hommus, tzatziki, tabouleh, tomato and lettuce $ 10.00
  • Please ask our waitperson N/A
  • Prosciutto and provolone cheese- artichokes, marinated mushrooms and baby spinach $ 10.00
  • Vegetarian- semi-dried tomatoes, roasted capsicum, boccocini cheese, marinated mushroom and grilled eggplant $ 10.00
  • Grilled chicken breast- grilled eggplant and caesar salad and dressing $ 10.00
  • Tandoori chicken salad with toasted naan bread and mint yoghurt dressing $16
  • Salad of roasted vegetables – capsicum, mushroom, zucchini, pumpkin, rocket, marinated fetta and babaganoui $16
  • Prawn – with grilled zucchini, marinated feta, sundried tomato and lemon $16
  • The Sussex burger – Wagu beef, beetroot, caramelised onion, cheese, tomato, dijonaise, lettuce and fries $17
  • Penne cacciatore – chicken, olives, capsicum, tomato and a touch of chili $16
  • Pumpkin penne – roasted pumpkin, pine nut, spinach, feta and olive tapenade $16
  • Grain fed sirloin steak with fries, watercress, and cafe de Paris butter $23
  • Beef and bourguignon pie with creamy mash, tomato relish and gravy $16
  • Soupe a l'oignon la facon des halles. Homemade traditional onion soup with croutons and melted cheese. $16
  • Mashed Potato $8
  • FINES HERBS - Parsley -
  • Chateaubriand béarnaise et pomme frites / Char-grilled fillet of beef served with a shallot and tarragon sauce served with fries $38
  • PARISIENNE - Mushroom -
  • Garlic Bread $3
  • Tous les plats de moules sont servis avec des pommes frits. All the mussel dishes are served with fries. -
  • SAVOYARDE - Cheese & Potato -
  • Pan seared barramundi, carrot puree, fennel salad $39
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
  • Crispy cider battered red emperor, fries, tartare $29
  • Smoked scamorza, sliced potato, rosemary, maple $21
  • Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
  • Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
  • Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
Emperors Choice

Emperors Choice

location

Address

261 George St, Sydney NSW 2000, Australia

phone

Phone

0292477740

email

Email

None

clock

Opened hours

Monday: 12:00 – 3:00 PM, 5:30 – 9:30 PM, Tuesday: 12:00 – 3:00 PM, 5:30 – 9:30 PM, Wednesday: 12:00 – 3:00 PM, 5:30 – 9:30 PM, Thursday: 12:00 – 3:00 PM, 5:30 – 9:30 PM, Friday: 12:00 – 3:00 PM, 5:30 – 9:30 PM, Saturday: 5:30 – 9:30 PM, Sunday: 5:30 – 9:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

Business meetings ,  Reservations ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Waitstaff ,  Takeout

Location
261 George St, Sydney NSW 2000, Australia
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