Encore Bar and Restaurant in Melbourne Menu

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Nearby Sample Menus

Steamed mussels, white wine, cream, saffron, crusty bread & aioli $20.00
Chargrilled whole garfish, truffled cous cous, Chimmichurri $19.00
Creamed mushroom soup, truffle oil & black pepper $10.00
Fried zucchini flowers, lemon ricotta, wild rocket, basil oil $19.00
Chicken rillettes, rosemary jelly, ciabata $9.00
Tempura fried okra, cucumber yoghurt, mustard seed & curry salt $10.00
French onion & garlic soup, L'artisan raclette croute $9.00
Victorian cheese plate, glazed figs, crackers & quince paste $12.00

Deep fried lobster with salt & chili Seasonal price
Deep fried whole flounder fish with salt & chili $28.80
Pork ribs in shang-hai style $23.80
Roast duck- cantonese style $26.80
- Served with a plum sauce
Special fried rice
Lamb in hot pot $36.80
Abalone in oyster sauce $58.80
- Thinly sliced abalone, green vegetable
•Entree

Stir Fried Beef with Spring Onion & Ginger $23.80
A2 Vegetarian spring rolls - 2pcs $4.60
H10 Stir Fried Rice Cake with Seafood Combination in XO Sauce $16.80
Sizzling Chicken with Capsicum & Onion in Black Bean Sauce $24.80
A16 Homemade Chinese Wine Marinated Edamame $4.80
B8 Steamed Chicken & Prawn Dumplings - 10pcs $10.80
Baby Bokchoi with Wheat Gluten in Clay Pot $16.80
Stir Fried Beef with Capsicum & Onion in Mongolian Sauce $22.80

Combination $12.00
- (Prawn, Chicken, Beef & BBQ Pork)
Vegie Pancake $2.50each
Rice Noodle
Fish Ball
Combination Stir Fried Hokkien Noodle or HoFun or Steam or Fried Rice $13.00
- (Roast Pork, Chicken, Beef & Prawn)
Vegetarian
Seafood Stir Fried Hokkien Noodle or HoFun or Steam or Fried Rice $14.00
- (Prawn, Fish, Scallop, Calamari & Mixed Vegetables)
Vegetarian

Spinach $0.50
Semi - dried tomato $0.80
Pork loaf salad $7.00
Sausage roll $3.80
Coleslaw $0.80
Salami salad $6.80
Crackling pork $9.00
Coriander $0.50

House made Dips, flat bread and turkish (G*) $19.00
- Tomato / sausage / hash brown / spinach / grilled mushroom / grilled eggplant $3.00
Chef’s Selection Share Plate daily selection $29.50
Moroccan Spiced Chicken with spinach, cous cous, capsicum, onion & roasted pumpkin topped with minted yoghurt & toasted almonds (G) $24.00
Seafood Linguini Fresh fish, prawns, scallops, mussels, pipies, calamari, tomato & rocket (G*) (D) $25.00
Fresh Scones, raspberry jam, whipped cream $7.50
Y&J’s Fish & Chips with rocket salad and house-made lime & caper mayonnaise Y&J’s naked ale beer battered Barramundi fillet OR Grilled Barramundi Fillet (G*)(D) $22.50
House made cakes, muffins & desserts daily specials N/A

Tomato $0.50
- Each
Egg & bacon sandwich $5.50
Parma, chips $15.90
Winter porridge $10.00
- With steel cut oats, berries and yoghurt
Ham, tasty cheese and tomato $5.50
Carrot $0.50
- Each
-Add toasted muesli $1.00
-Raisin toast (two thick slices) $4.50

Ratatouille (Mediterranean Vegetable Stew) $8.00
Jensen’s Red, Gippsland Blue, Top Paddock & Maffra Chedda $22.00
Mousse de Foies de Volaille au Foie Gras - Ramequin of Chicken Liver Pâté with Foie Gras, Port Wine Jelly & Toasted Baguette $17.00
Home-Made Chocolates $16.50
French Peas, Bacon, Lettuce $8.00
Bombe Alaska - Ice-Cream Gâteau with Dried Fruits on Almond Biscuit, covered in Meringue & Flambéed with Grand Marnier $16.50
Strawberry Tango - Strawberries, Cointreau, Raspberry Coulis & Vanilla-Bean Ice-Cream $16.50
Escargots à la Bourguignonne - Snails Baked in an Earthenware Ramequin with Shallots, Red Wine & Garlic Butter (½ / 1 dozen) $16.00/$24.00

Salmon, avocado $3.50
Omelette (two fillings) $1.50 ea
- Bacon, ham, cheese, tomato, spinach and feta
Eggs on toast $7.90
- Scrambled/poached/fried
Urban breakfast wrap $9.50
- Scrambled eggs with mashed avocado & tasty cheese
Eggs benedict (ham) $11.50
Bacon & eggs on toast $9.90
Blat $8.50
- Bacon, lettuce, tomato & avocado
Urban melt $11.90
- Scrambled eggs with melted mozzarella on bacon & avocado

HAWAIIAN FIVE-O - Schnitzel, tasty cheese, rindless bacon, pineapple & BBQ Relish $12.50
ITTY-BITTY PACK - Chicken Schnitz Stick and Tomato or BBQ dipping sauce served with kids chips & small juice or water. Extra Chicken Schnitz Sticks +$3.70ea $7.90
HOME-STYLE COLESLAW - Shredded cabbage, carrot, spring onion, celery, parsley & Mayo (SIDE/BOWL) $4.90/$9.90
THAI THE KNOT - Schnitzel, baby cos lettuce, carrot, Spanish onion, coriander & sweet chilli sauce $10.50
MINI BASIC INSTINCT - Chicken or Beef Schnitzel served in a mini toasted roll with baby cos lettuce and mayo $7.20
SCHNITZ DIPS - Aioli $1.00
SCHNITZ DIPS - Chilli Aioli $1.00
SI SENOR - Spicy schnitzel, baby cos lettuce, tomato, Spanish onions, avocado, jalapeños & Ranch sauce $11.90

Sliced Beef with Oyster Sauce $19.80
Kong Bao Chicken $20.80
Fresh King Prawn with Singapore Chilli Sauce $27.80
Steamed Rice (L/S) $4.00 / $2.50
Pan Fried Lemongrass Chicken $23.80
Steamed Vegetarian Dumplings (3 pieces) $7.80
Szechuan Chicken with Toffee Cashews $19.80
Pumpkin and Dried Goji Berries Soup $9.80

Sizzling Beef in Black Bean Sauce $13.30
Baked Pork Chop on Rice (choice of sauces) $13.30
Mixed Vegetabñes Fried Rice $11.50
-Tomato
D-House Fried Rice $11.50
-Rice Noodle
●Choice of Sauces
Tom Yum Seafood Noodle Soup $12.80

Crepe with maple syrup $7.50
Steak with fried onion, grilled tomato, melted cheese and crispy bacon $17.00
Croissant with ham, cheese and tomato $8.00
Croissant with smoked salmon and cream cheese $9.00
Big breakfast $11.50
- Fried eggs on toast with bacon, sausage, mushrooms and grilled tomato
Crepe potato spinach $10.50
- With cheese and spring onion
Toasted raisin bread $6.00
Eggs florentine $11.00
- Poached eggs on toast with hollandaise sauce and spinach

Bloody mary shooter (GF) $6.00
Katie´S Fried Chicken - Ask About Our Daily Specials
House baked cornbread $3.00
Pot of prawns, marie rose (GF) $16.00
Fried green tomato burger, hot sauce, sesame mayo (V) $14.00
Vegan tacos, guacamole, pico de gallo, lime (2 per serve) (V, GF) $14.00
French fries with old bay, & blue cheese sauce $9.00
-150g mussels $12.00

Hay bing boy - Filling: Dry Pork, Pickled Cabbage & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Pretty n peking - Filling: Duck, Cucumber, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Hoisin Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Veg-ing - Filling: Mushroom, Baby Spinach, Mix Salad, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Prawn king - Filling: Prawn, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Sweet Chilli Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
A thin wheat omelette wrap, with egg, green onions, coriander, sesame seeds & crispy wonton pieces, made hot and fresh with the following fillings: N/A
Smoking salmon - Filling: Salmon, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Mad ming - Filling: Roast Beef, Mushroom, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
BBq bing - Filling: Pork, Sweet & Sour Carrot, Mix Salad, Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A

Encore Bar and Restaurant

Inner Melbourne > Melbourne > Encore Bar and Restaurant

Address

131 Lonsdale St, Melbourne, Victoria 3000, Australia

Phone

0396564000

Email

None

Opened hours

Sunday 15:00 - 23:00 Monday 15:00 - 23:00 Tuesday 15:00 - 23:00 Wednesday 15:00 - 23:00 Thursday 15:00 - 23:00 Friday 15:00 - 23:00 Saturday 15:00 - 23:00