Address
Hotel Grand Chancellor, 131 Lonsdale Street, CBD, Melbourne
Encore - Hotel Grand Chancellor in Melbourne Menu
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Nearby Sample Menus
- Warm chocolate fondant, vanilla ice cream $12.00
- Beef, bacon, calves' liver & onion pastry pie, onion jam + rocket salad $20.00
- Victorian cheese selection, quince paste, pear & crackers $12.00
- Grilled cherry tomato salad, buffalo mozzarella, rocket, apple balsamic $20.00
- Peninsular honey panna cotta, ginger breads $12.00
- Warm blueberry, white chocolate, bread & butter pudding, blueberry ice cream $12.00
- French onion & garlic soup, L'artisan raclette croute $9.00
- Peppered mackerel Brandade, salsa verde, grissini $9.00
- TORCHIETTI ALLA NAPOLETANA - tomato, basil, salt, pepper, extra virgin olive oil $19.50
- Spinach $4.00
- MARGHERITA - tomato sauce, fior di latte, basil and oregano $17.40
- CAPRESE SMONTATA - cherry tomatoes, buffalo mozzarella from Campania DOP, extra virgin olive oil, salt, pepper, basil $16.50
- GRAN TAGLIERE MISTO ALL’ITALIANA - A selection of cold meats and cheeses DOP, an Italian tradition selected by our Chef $35.00
- TRAIANO - mixed salad, red onion, cherry tomatoes, smoked salmon, black olives served with toasted bread $17.50
- GUCCI - fresh tomato, buffalo mozzarella DOP, rucola, pecorino Romano DOP, sun-dried tomatoes, bocconcini, extra virgin olive oil $24.40
- GIRASOLI ENZO FERRARI - filled with pumpkin, parmesan, cream, cream of balsamic vinegar $23.00
- Miso Soup and Pickles a light soup flavoured with white miso paste, wakame and spring onions $3.20
- Pickles serving of pickles $1.50
- Pork Belly Tama Rice marinated braised pork belly stir-fried with vegetables in a thickened sauce $18.30
- Chicken Katsu Curry chicken fillet deep fried in crispy panko breadcrumbs $18.20
- Pork Belly Ramen udon noodles in a soup topped with grilled slow cooked pork belly $18.80
- Chilli Yasai Ramen ramen noodles in a spicy vegetable soup topped with grilled portobello mushrooms and fried tofu $16.70
- Mini Yasai Katsu Curry sweet potato and butternut pumpkin deep-fried $8.30
- Carrot Ginger and Apple Juice a mixture of carrot, ginger and apple juice $4.90
-
Reuben $14.00
- Thick cut, smoked pastrami with swiss cheese, sauerkraut & thousand island dressing
-
Spreads (V / VE)
- Choose from plain, poppy seed, rye, sesame seed blueberry or GF + 50c
- Fresh avocado $4.50
- Served with pretzels & pickles (Choose from plain, poppy seed, rye, sesame seed or GF + 50c
- Served with pretzels & pickles (Choose from plain, poppy seed, rye, sesame seed or GF + 50c
-
14 Hour BBQ pulled pork $16.00
- Texan style pulled pork soaked in BBQ sauce served with house made slaw
- -Feel free to replace the fetta with tofutti vegan cream cheese
- -Dill cream cheese
-
47 Seafood Hot Pot Small $32.00
- (Non Spicy/Mild/Spicy/Extra Spicy) Prawn, crab, baby octopus, calamari, scallop pipi with vegetable in seafood broth
-
10 Chicken Schnitzel Don
- Deep-fried Chicken Schnitzel
- - Kimchi soup with pork, tofu and vegetables
-
16 Chicken Teriyaki Bento
- Deep-fried Chicken with Vegetables in Teriyaki Sauce
- - Soybean soup with tofu and vegetables
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19 Pork Schnitzel Bento
- Deep-fried Pork Schnitzel
-
How to enjoy your Stone Pot
- Simply stir and mix everything up in stone pot (vegetables, meat or tofu, egg and rice) with sauce!
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54 Seafood Noodle Shabushabu Small $30.00
- (Non Spicy/Mild/Spicy/Extra Spicy) Beef, Mushrooms, Chinese Cabbages, Bok Choy, and Wheat Flour Noodles with Vegetables, Scallops, and Seasoning in Broth
- Parma
- Spaghetti napoli $10.00
- Fish and chips $10.00
- Add chicken $5.00
-
Fish burger $20.00
- Crumbed fish of the day served with lettuce, dill caper mayo, cheese & onion rings
-
Crispy skin salmon (GF) $30.00
- Pan-fried crispy skin salmon with a ginger soy dressing served with jasmine rice & sesame greens
-
Garlic bread (V) $8.00
- Housemade herbed butter on fresh ciabatta served with or without cheese
-
Falafe (V) $15.00
- Tomato, cucumber, lettuce, red onion, sumac, parsley & mint with falafel, flatbread & yoghurt dressing
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7c. Teriyaki Chicken Don $9.70
- Chicken cooked with vegetables in teriyaki sauce served on rice
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7b. Teriyaki Beef Don $9.70
- Beef cooked with vegetables in teriyaki sauce on rice
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22. Menya Ramen $11.90
- Combination of selected seafood & chasyu pork, marinated egg on Japanese ramen soup
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38. Ebi Don $10.90
- Prawn omelette with special sauce on rice
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5. Katsu Don $9.70
- Deep fried crumbed pork or chicken cutlet served on rice with egg and special sauce
-
29. Gyoza Pizza $18.90
- Special pan fried Japanese pork dumpling in selected pizza size served with homemade sauce
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23. Niku Udon $10.90
- Thinly sliced beef served on udon noodles soup (Chicken available)
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12. Yasai Udon $9.90
- Assortment of vegetables on thick udon noodles soup
- Snowing vegetable
- -12pcs $10.95
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Korean style lunch box! $10.90Each
- Any 6 pieces original or flavoured wingette and drumettes
- Black sesame $2.50
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Original chicken $9.95
- Original chicken burger is served with milk buns iceberg lettuce, tomatoes, red onion, fried chicken, drizzled with ranch choice of sacue
- Green sesame $2.50
- Bulgogi
- Garlic
- Turkish bread/bagel/croissant/gluten free bread $1.00
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Hot roasts $11.00
- beef, pork, turkey
- Open souvlaki $18.90
- Smoked salmon, cream cheese, capers, spinach $10.00
- Smoked salmon $8.00
- -Side chips $4.00
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Big breakfast $15.00
- Two eggs poached fried or scrambled, with bacon mushrooms sausage, and tomato with toast
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Beetroot $0.50
- Each
- 4 $9.20
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Junior Belgian Spoil 9.00
- Chocolate Cherry Royale, Chocolate Ice Cream and a milk chocolate Teddy Pop. NF
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Capsicum & Eggplant 7.50
- Chargrilled capsicum and eggplant with tomato chutney and Swiss cheese. NF
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Koko in New York 7.50
- Beef pastrami, Swiss cheese and seeded mustard. NF
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Apple & Walnut Brioche Swirl 6.50
- Laminated brioche with milk chocolate, apple and walnuts, coated in a sticky apple glaze. Baked daily and available until sold out.
- All sandwiches are served on white Vienna bread
- Choose from our heavenly collection of handcrafted chocolates and truffles from the front of the menu or ask one of our friendly team members for assistance.
- + Add a scoop of ice cream to any dessert 4.00
-
Confit Duck $35.00
- Duck fat potatoes, braised red cabbage & roast apple
- Hot Meals - (Mon. Tues. Thurs & Fri)
- Soup of the day $12.00
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Seared Salmon $35.00
- Horseradish mash, broccolini & lemon scented chilli hollandaise
- Wraps
- Salads
- Sides
- Cheese & tomato toastie $7.00
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Mexican parmigiana $25.00
- Diced capsicum, olives, jalapeno, melted mozzarella cheese, salami, napoli sauce
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Spotted dick pudding $12.00
- Famous british pudding served with warm custard & vanilla ice cream
-
Sherlock's double cheese burger $26.00
- Homemade beef patty, served in a toasted bun layered with ranch aioli, crispy lettuce, tomato, gherkin (bacon, beef patty & swiss cheese x2) served with chips
-
Sherlock pork ribs $35.00
- Slowly cooked pork ribs in sherlock's secret sauce until fall off the bone tender. served with chips & side salad
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Sticky date pudding $10.00
- Served with butterscotch sauce & vanilla ice cream
- -Mushroom sauce
-
Corned beef $20.00
- Slowly cooked corned beef served with cabbage on a bed of mashed potatoes then topped with creamy seeded mustard sauce
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Open lamb souvlaki $20.00
- Cheese & marinated lamb with tzatziki sauce, served with chips
- Berries / Pistachio n/a
- House Made Cheese / Pear / Croutons $15.00
- 2 Courses $35.00
- 6 Courses - Beverage Journey $140.00/$95.00
- 4 Courses - Beverage Journey $95.00/$65.00
- Prawn Popcorn $95.00/person
- 4 Courses $60.00
- 3 Courses $45.00
- Salted duck egg shrimps $28.80
- •Rice Dishes
- Steamed shanghai juicy pork dumpling (3pcs) $5.50
-
Smoked fish $11.50
- With sweet savoury sauce with herb and spices
- -12pcs $60.00
- Panfried shanghai pot-sticker dumpling (6pcs) $11.00
- Smoke fish hand-pulled noodles in soup $13.80
- -6pcs $32.00
-
Hale & Quinoa Minestrone
- with Coriander, Parmesan + Cracked Pepper
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Garden Shovel $9.90
- Rocket, Du Puy Lentil & Balsamic Beetroot, Carrot, Pumpkin + Fresh Herbs, Feta, Sunflower Seeds with Roast Cumin Dressing
- L $7.90
- Pide by itself $3.00
- Extras: Add Chorizo $3.00
- All soups served with a Crusty Baguette
- S $7.10
- Extras: Add Marinated Beef $3.50
Encore - Hotel Grand Chancellor
Phone
0396564000
Opened hours
3 PM to 11 PM
Price
$50+
Type
None
Service
None
Cuisine
Modern Australian
Features
Hotel Grand Chancellor, 131 Lonsdale Street, CBD, Melbourne
- Melbourne Modern Australian Menus
- Inner Melbourne Modern Australian Menus