Address
6 Alfred Place, Melbourne, Victoria 3000, Australia
Entrecote in Melbourne Menu
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Nearby Sample Menus
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11. Spicy Beef Rib Casserole $38.50
- Slowly Simmered Beef Short Bib in Beef Bone, Potato Noodle and Vegetables in Hot and Peppery Soup
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4. Cold Jellyfish Salad $14.80
- Sliced Jellyfish on a bed of Green, Seafood Highlighter, Red Onion, Cucumber, Capsicum and Dressed with Mustard Dressing
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A. Traditional Marinated Set $54.50
- Beef Bulgogi & Spicy Pork & Chicken Fillet (Mild/Spicy)
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5. Chicken Bulgogi (Mild / Spicy) $18.50
- Lean Skinless Chicken Fillets Marinated in Our Chili Paste or Korean Bulgogi sauce, Cooked with Vegetables and Served on A Hot Sizzling Plate
- 3. Chicken $12.50
- 06. Marinated Pork Scotch $19.90
- All Sets Include BBQ Mushroom,4 Side Dishes, Garden Salad, Pork Kimchi Clay-pot or Seafood Miso Clay-pot
- 1. Beef $16.90
- Apple Juice from $3.90
- Eggs Benedict - atop lightly toasted sourdough - Paris two poached eggs with garlic mushrooms, spinach & hollandaise sauce add $14.00
- Decadent Hot Chocolate - hot, frothed milk with marshmallows and ourdecadent chocolate sauce $5.70
- Spaghetti Meatballs wagyu beef meatballs in a tomato sauce atop spaghetti pasta $9.90
- Baked beans/mushhroom/chipolatas (3)/bacon (2 rashers)/spinachsmashed avocado $3.50
- Iced Frappé - mango, espresso, chocolate, mocha,matcha green tea or lime mint $5.90
- Blistered cherry tomato(4) /egg/hash brown (1) / Canadian maple syrup $2.50
- Chicken Waldorf Salad - our version of this classic with tender chicken, apple, walnuts, baby spinach and rocket $15.90
- Satay chicken $13.50
- Porridge $11.90
- Lamb ragu baguette $13.50
- Omelette with 3 fillings $15.50
- Chorizo baguette $13.50
- Smoked salmon benedict $18.00
- Pork belly baguette $13.50
- Big breakfast $17.90
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17. Yasai Ramen $10.50
- Assortment of vegetables on Japanese ramen noodles soup
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12. Yasai Udon $9.90
- Assortment of vegetables on thick udon noodles soup
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37. Chicken Katsu Udon $10.90
- Savoury deep fried chicken cutlet in ramen noodles soup
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64. Tan Tan Ramen $10.90
- Japanese ramen with spicy pork mince served in tan tan base soup
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18. Sapporo Ramen $10.90
- Pork and vegetables served with thin Japanese ramen soup
- 3. Seaweed Salad $5.00
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15. Kaisen Udon $10.70
- Seafood and egg served in piping hot udon noodles soup
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27. Unagi Special Fried Rice $13.90
- B.B.Q eel, prawn and Japanese chasyu fried rice
- Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
- Charcuterie-Platte & Kaseplatte $29.00
- Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
- Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
- Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
- Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
- Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
- Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
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Char siu bao
- BBQ pork bun
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-3x Lamb & scallion shui juao
- Lamb, spring onion & coriander dumplings
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-3x Chicken & prawn xiao long bao
- Juicy chicken & prawn dumplings filled with gravy
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-3x Siu mai
- Pork, prawn & mushroom open dumplings
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Monkey nuts (V)
- Our favourite assortment of mixed salted nuts with banana chips
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Crispy pork crackling
- Crispy, rich, delicious & addictive
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●Steamed dumplings $27.00
- 12 dumplings, choose your combination from below
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Vegetable bao (V)
- Mushroom, choy sum, & black fungus bun
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Hot stuff $20.00
- Pepperoni, capsicum, chorizo, pickled, red onion, jalapeño, mozzarella & napoli
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Margherita (VG) $18.00
- Buffalo mozzarella, basil, oregano & napoli
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Winter soup $12.00
- Selections vary, please check with staff
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Steak sandwich $26.00
- Rump, egg, bacon, cheese, caramelised onion, beetroot, lettuce, tomato & mustard
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Veggie (VG) $18.00
- Artichokes, mozzarella, rosemary kipfler potato & fresh spinach
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Peri peri chicken $26.00
- Roast peri peri chicken, cherry tomatoes, red onion, mozzarella & napoli
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250 g Great southern porterhouse (GFO) $32.00
- Chips & salad
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300 g Grass fed rib eye (GFO) $34.00
- Chips & salad
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Beef yakiniku with rice
- Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
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Miso katsudon with rice (chicken/pork)
- Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
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Japanese curry with rice
- Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
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Udon noodle soup
- Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
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Chilli chicken with rice
- Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
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Katsu-don with rice
- Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
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Ramen noodle soup
- Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
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Teriyaki chicken with rice
- Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
- Steak bacon and Cheese Pie N/A
- Potato Pie N/A
- Snow Pie N/A
- Famous Steak Pie N/A
- Cornish Pastie N/A
- Chicken and Mushroom Pie N/A
- Steak and onion N/A
- Steak and Mushroom Pie N/A
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Parmesan and thyme crumbed pork rack $29.50
- Served with roast vegetables, israeli couscous salad and capsicum sauce
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Seafood tasting plate $18.50
- Brioche ash crumbed prawn tacos
- -Share plate for 2 $24.50
- Butternut pumpkin, goats cheese and beetroot ritter $17.50
- -Share plate for 2 $24.50
- Wok seared seasonal vegetables $7.50
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Chancellor fruit platter $15.00
- Selection of seasonal fruit
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Chocolate lover plate $15.00
- Wicked chocolate brownie / Chocolate chilli tart with sailor jerry spiced rum glaze / Chocolate rocky road
- Tofu & Vegetable $10.90
- One Choice with Rice or Noodles $9.50
- Seafood Combo $13.90
- Step 3 - Choose Sauce for Wok Noodles: Oyster, Teriyaki, Szechuan Chilli, Mongolian, Satay, Black Pepper, Chilli & Basil, Garlic & Soy, Black Bean, Pad Thai N/A
- Chicken & Wonton $11.90
- Two Choice with Rice or Noodles $10.90
- Chicken $10.90
- Prawn $12.90
- Steak Sandwich $24.00
- Large bowl of Chips (V) - Served with gravy $8.00
- Chicken Schnitzel - Plain chicken schnitzel with your choice of sauce $23.00
- Catch of the Day - Prepared daily by our Chef with a seasonal emphasis (Please see our Specials Board or ask one of our friendly Staff Members) $26.00
- Spotted Dick Pudding - Famous British pudding served with warm custard & vanilla ice cream $12.00
- The Baker Street Roast - Roast of the Day served with golden chats & seasonal vegetables $20.00
- Mexican Parmigiana - Diced capsicum, olives, jalapeno, melted mozzarella cheese, salami, napoli sauce $25.00
- Aussie Parmigiana - Fried egg, bacon, melted mozzarella cheese, napoli sauce $24.50
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Takoyaki salad
- Octopus balls with soy sauce & mayonnaise
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Pork bulgoki
- Stir fried thin sliced pork belly with sweet chili sauce
- Tofu $39.00
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Grilled sashimi set 2 $25.00
- Seared fillets of salmon and soured mackerel sashimi prepared on the table
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Potato wedge
- Deep fried potato wedges with sweet chili sauce
- -Prawn bibimbam $12.00
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Seafood spring onion pancake $17.00
- Pancake comprising of fresh seafood pan fried over a bed of spring onion
- Pork shabushabu stew + spicy pork bulgogi $45.00
- House made beef lasagne $18.50
- Croissant, toasted with ham and cheese or cheese & tomato $7.00
- Portuguese chicken, peppers, chickpea, cucumber, cos lettuce, red onion, lime and paprika dressing $16.50
- Bruschetta
- Gorgonzola dolce with pear and lavoche $12.00
- Frittata served with salad $10.50
- Selection of toasts and condiments
- Croque monsieur $14.00
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Ika $4.40
- Squid
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Yasai yaki udon / soba * $13.50
- Soft fried udon / noodles with seafood and veges
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Soft shell crab roll & sashimi
- Fried soft shell crab roll & sashimi combination
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Tori teriyaki $15.50
- Grilled chicken fillet with teriyaki sauce & served with salad
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Tamagyudon $13.00
- Sliced beef & vege cooked with teriyaki sauce & raw egg on rice
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Salmon teriyaki $16.50
- Grilled salmon with teriyaki sauce & served with salad
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Spicy butadon $13.50
- Sliced pork & vege cooked in spicy sauce on rice
- -Main $16.00
Entrecote
Phone
0396548184
Opened hours
Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 4:00 – 11:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
European , French , Steakhouse
Features
Wheelchair accessible , Reservations , Seating , Serves Alcohol , Child-friendly , Waitstaff , Groups
6 Alfred Place, Melbourne, Victoria 3000, Australia
- Melbourne European Menus
- Melbourne French Menus
- Melbourne Steakhouse Menus
- Inner Melbourne European Menus
- Inner Melbourne French Menus
- Inner Melbourne Steakhouse Menus