Ephah Cafe in Hobart Menu

None

Nearby Sample Menus

  • Side of Mashed Potato $4.00
  • Bowl of Seasonal Vegetables $5.00
  • Mushroom Risotto with Chicken $21.50
  • Warm Chicken Salad $18.00
  • Chicken BLT - tender chicken breast fillet with bacon, tomato, lettuce & house made aioli on a fresh roll, served with chips $14.50
  • Kid's Hawaiian Pizza served with Chips & Salad $8.50
  • Salt & Pepper Calamari $13.50
  • Kid's Bolognese served with Penne Pasta & Tasty Cheese $8.50
  • Kids Nachos $6.50
  • - 250grm Porterhouse Served with chips and salad or vegetables $14.50
  • Vegetarian Pasta Penne pasta with onion, olives, semi dried tomato, basil, capsicum, red wine and napolitana sauce $13.50
  • Salt and Pepper Squid Served with chips, salad and a lime aioli $17.50
  • Salt and Pepper Squid Served on a cherry tomato and roquette salad with a white balsamic glaze $10.00
  • Panko Crumbed Prawns Lemon pepper crumbed prawns served with chips and salad with a sweet chilli mayo on the side $17.50
  • Egg $0.50
  • Garlic Pizza Home made pizza topped with a secret cheese blend and mixed herbs $6.00
  • A tasty cheese selection of three varieties $34.50
  • Bay of Fires, Tasmania – grass-fed cows milk semi–hard cheese/td> $12.50
  • Hollandaise Sauce $3.00
  • Risotto alla pescatore - mussels, prawns, fish & calamari in napoletana sauce $25.50 / $30.50
  • Mushrooms $3.00
  • La Contessa, Piedmont, Italy – Made in the mountains of Piedmont is a blend of cows' / sheep milk w delicate taste. Full cream tones $12.50
  • Salmon Florentine poacked eggs*, “Huon Valley” hot smoked salmon & baby spinach on bruschetta w hollandaise sauce $19.50
  • Rich dark chocolate & pistachio nougat semi freddo® w brandy oranges $13.00
  • Roasted Huon Valley Mushrooms $8
  • Silverbeet with shallots + bacon $8
  • Eye Fillet Barassi stuffed with blue cheese $38
  • Crisp Pork Belly - with palm sugar caramel + jasmine rice $18
  • Carpetbag pocketed with oysters $40
  • Roasted Pumpkin Risotto - with baby peas + Persian feta $26
  • Tempura Prawns - with nam jim dressing $21
  • Warm Crusty Bread Roll - grilled with garlic parsley butter $6
  • Cider braised Lamb shank Served with mashed potato, braised cabbage & tomato jus $26
  • Sauces Mushroom, Pepper, Gravy or Garlic butter $1.50
  • Open steak sandwich With bacon, egg, roquette, tomato & onion jam $15
  • Open top Guinness pie Tender beef pieces braised in Guinness, served on mash potato & braised cabbage $20
  • Please ask one of our wonderful staff for our daily dessert specials! N/A
  • Lamb sausages & mashed potato With onion jam & gravy $19
  • Bowl of steak house chips Seasoned with bush dust with a side of tomato relish $6
  • Murphy’s burger With tomato, bacon, cheese, tomato relish & steakhouse chips $19
  • Pesto - pesto, tomato sauce & cheese $8.00
  • Wedges - with sour cream & sweet chilli sauce $8.00
  • Olives $1.00
  • Mushroom Gravy $2.50
  • Sun Dried Tomato $1.50
  • Porterhouse Steak - served with chips, salad & your choice of sauce or gravy $10.00
  • BBQ Bacon - topped with egg sauce, bacon, fried onion rings, pineapple & cheese ( served with a side of crinkle cut chips & garden salad) $10.00
  • Mayonnaise $2.00
  • Baked Mac and Cheese
  • - 6 x $22.00
  • Peking Duck Spring Rolls (3 $14.00
    • dark plum sauce
  • - 3 x $12.00
  • Margherita $18.00
    • tomato and basil $
  • Chicken Parmigiana $20.00
    • Napoli sauce, ham, cheese, fries and salad
  • Crème Caramel $12.00
  • Steamed Broccolini
    • , green beans and buttered almonds
  • Lemon Lime $4.30
  • House Muffin $4.50
  • House Tasmanian Cheese Plate - Selection of Tasmanian Cheeses with Quince Paste,Dried Fruits and Crackers For 1: $16.50, For 2: $21.50
  • Pepsi Max $4.30
  • Mineral Water $4.30
  • House Friand (GF) $4.00
  • Gillespie’s Original Ginger Beer $5.50
  • Beer Battered Flathead - Fries, Tartare & Slaw $22.50
  • Pan Fried Saganaki - Variation on a true classic - made with tomatoes, onion, capsicum, olive oil, garlic, wine, feta cheese, herbs and seasonings. Served with rice and bread -
  • Pastitsio - Sofia's specialty. Finely ground beef mince mixed with onions, tomatoes, herbs, wine and fresh pasta. Covered in a rich sauce made from eggs, Kefalotyri cheese and cream. Served with sa $25.50
  • Mixed Dip Plate - Any 4 of the above dips. Serves 2-4 $18.50
  • Manitaria Gemista - Mushrooms stuffed with bacon, capsicum, spring onion and topped with a Feta cheese and mustard cream $16.50
  • - Scallop Saganaki $28.50
  • Oktapodi Sti Skara - Over 2000 years ago the Greeks discovered that the perfect way to cook tender, succulent, full flavoured octopus was to simply BBQ it over a bed of white hot charcoal, see for you $29.50
  • All dips are served with bread and pita -
  • Arni Filletto - Premium grade lamb fillets marinated in herbs and olive oil, char grilled to medium served with chunky roast potatoes, salad and a side rich traditional cream sauce $28.50
  • Arancini of the day $4.00 each
  • Witlof with walnuts and blue cheese $5.00
  • Vanilla and hokey pokey ice creams, peanut brittle, butterscotch sauce, banana Large $12 / Small $8.5
  • Caramel and hokey pokey ice cream, honey caramel pop corn, butterscotch sauce Large $12 / Small $8.5
  • Mini tofu burger, onion relish $10.00
  • Braised duck leg, Brussels sprouts $16.00
  • Shaved jamon $10.00
  • Grandvewe Sapphire Blue, sheep's milk, TAS $9 45g pieces
  • Sausage McMuffin® - Wholemeal - A hot beef sausage patty, topped with a slice of cheese on a toasted wholemeal English muffin. Simple and satisfying n/a
  • Hamburger - 100% Aussie beef, topped with onion, pickles, zesty ketchup and mustard, all on a soft, fluffy bun n/a
  • Vegemite n/a
  • Hamburger - 100% Aussie beef, topped with onion, pickles, zesty ketchup and mustard, all on a soft, fluffy bun n/a
  • Grilled Chicken Bacon Deluxe Burger - Made with 100% Aussie chicken breast, sizzling bacon, creamy garlic aioli, cheddar cheese, fresh cos and iceberg lettuce and tomato in a chilli and chive topped b n/a
  • Grilled Chicken & Spicy Mayo McWrap - The new scrummy Chicken & Spicy Mayo McWrap™. With grilled 100% Australian chicken & ingredients like juicy tomatoes, crunchy cucumbers & tantilising spicy mayo n/a
  • English Brekkie Wrap - The new English Brekkie Wrap. Made with scrambled eggs, sizzling Don® rasher bacon, a delicious sausage patty, complemented with southern BBQ sauce n/a
  • Cheeseburger - A legendary combo of 100% Aussie beef, onions, pickle, ketchup, mustard and cheese, all in a soft burger bun n/a
  • Classic Eggs, Bacon & Toast - your choice of scrambled, poached or fried eggs $14.5
  • Spring Bay Mussels - Main - Tomato, chilli & provencal OR Garlic, white wine & cream $26.5
  • Seasonal Vegetables - lightly stir-fried $7.50
  • Sauces - peppercorn, mushroom, onion gravy & parmagiana topping $2
  • Butternut Pumpkin Gnocchi - Olive oil, semidried tomatoes, local seasonal vegetables & ricotta cheese $25.50
  • Seafood Marinara - lemon scented linguini with fresh local seafood, extra-virgin olive oil, tomato, spinach, garlic & fresh chilli $29.50
  • Thai Roast Vegetable Salad - with roast pumpkin, carrot & mushroom, brushed with a Thai infused dressing. $24.5
  • Chipolatas $4.50
  • Salt & Pepper Quail, Goats Cheese, baked Beetroot & Rocket Salad with roasted Almond crumbs & Aged Balsamic Vinaigrette $21.00
  • House made Salmon Gravlax, Horseradish cream, Lemon oil and Black Caviar $17.00
  • Honey Brown Mushrooms, stuffed with caramelised Onion, Spinach and Rocket Pesto, Bocconcini Mozzarella $18.00
  • Saffron Risotto, Garden Peas, Eschallots, Mascarpone Cheese and crushed Macadamia Nuts $27.50
  • Rock Lobster and Prawn Pate with toasted Continental Bread and Black Caviar $18.00
  • Chicken Breast, Oven baked with soft Herbed Polenta, Butter braised Leeks and Pear Cider Jus $32.50
  • New York Cut Steaks - Steak Astor, our signature dish, Cape Grim Prime Eye Fillet - 250 grams with Stilton Cheese sauce $39.50
  • Pan fried Bug Tails with Papardelle Pasta, Limoncello, Mascarpone and Fennel sauce $36.00
  • Blue Eye Trevalla Snack $16.90 / Meal $21.90
  • Crisp Italian style base -
  • Tasmanian Scallops $19.90
  • Catch of the Day (selection changing daily) Snack $14.90 / Meal $19.90
  • Fisherman’s Basket $24.90
  • Captain Cook’s Basket $10.90
  • All served with chips & prepared in our signature crumbs -
  • All served with chips -
  • Roasted Garlic Aioli $2.00
  • Southern fried chicken burger Served with bacon, coleslaw and house BBQ sauce served with chips $15.50
  • Garlic or Herb Bread $4.50
  • Soup of the day with warm house made roll $8.00
  • Brisket Braised beef brisket served with roasted winter vegetable crush and rich sauce $16.50
  • Chips $3.50
  • Risotto Served with wild mushroom & spinach $13.50
  • Chickpea, tomato & eggplant curry Served with rice and mint yogurt $14.50
Ephah Cafe

Ephah Cafe

location

Address

68 Liverpool St, Hobart

phone

Phone

0408369082

email

Email

None

clock

Opened hours

7 AM to 4 PM (Mon-Fri),8 AM to 3 PM (Sat),Closed (Sun)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Coffee and Tea , Sandwiches

features

Features

Cafe

Location
68 Liverpool St, Hobart