Epic Cafe in Launceston Menu

None

Nearby Sample Menus

  • Napoli - Cheese,anchovies & oregano Small $13.00/ Large $18.00/ Jumbo $24.00
  • Seafood - Mixed seafood, anchovies, garlic & napoletana sauce $15.00
  • Bolognaise - Herbs & spiced beef mince meat in napoletana sauce $13.00
  • Creamy bolognaise - Herb & spiced beef mince meat cream in napoletana $13.00
  • Napoletana - Tomato sauce gently flavoured with herbs $13.00
  • 3 small pizzas & 1.25lt soft drink $35.00
  • Chicken - Cheese, chicken, onion & mushroom Small $14.00/ Large $19.00/ Jumbo $25.00
  • Grassa - Cheese,ham, bacon & mushroom Small $13.00/ Large $18.00/ Jumbo $24.00
  • Fresh Strawberry & Chocolate Fondue Fresh Strawberry & Chocolate Fondue Fresh strawberries, vanilla and raspberry marshmallows, and chunks of banana ready to be dipped into rich, warm chocola $14.95
  • Kid's Chicken Nuggets 5 premium chicken breast nuggets with tomato sauce and either a healthy kid's salad or Curly Fries. $9.95
  • Corn on the Cob (LG) $2.95
  • Mississippi Mud Cake We’ve guarded the recipe for over 20 years. Served with cream and ice cream. $8.95
  • Dianne Sauce (LG) $1.95
  • Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. $6.50
  • Blackened Prime Rib – Seared with our own Hog’s Breath blackened seasoning, a light Cajun flavour. Traditional Cut $30.95 / Lite Cut $23.95
  • Hoggies Rocky Road Sundae to Share Hoggies Rocky Road Sundae to Share Go the whole Hog with a whopping 4 scoops of creamy vanilla ice cream and 4 scoops of strawberry ice cream, on a pile of $15.95
  • Red Centre - Hot salami, ham, capsicum, onion, olives, cheese & tomato base. Jalapeno peppers optional (R/L/F) $13.00/$16.00/$22.00
  • Vitamina - Italian pizza sauce, carrot, eggplant, capsicum, pumpkin, Spanish onion, olives, fetta & basil (R/L/F) $15.00/$19.00/$24.00
  • Vegetarian - Capsicum, onion, mushroom, pineapple, olives, cheese & tomato base (R/L/F) $13.00/$16.00/$22.00
  • Large Chips $4.50
  • Rocket & Shaved Parmesan Salad $9.00
  • Salsicce - Tasmanian pork sausage, fresh garlic, fresh oregano & mozzarella cheese (chilli optional) (R/L/F) $15.00/$19.00/$24.00
  • Greek Salad $9.00
  • Pepperoni - Mild salami, cheese & tomato base (R/L/F) $13.00/$16.00/$22.00
  • Mediterranean Style Chicken Breast - Crispy skinned chicken breast filled w a Mediterranean style stuffing, cooked to perfection smothered w a rich red pepper & tomato sauce, served w chips & salad or $25.00
  • Irish Stew - Tender Tasmanian lamb slow cooked the traditional Irish way w potatoes, onion & herbs, served w irish soda bread $20.00
  • Beef & Guinness Pie - Tasmanian beef cooked in Ireland’s finest brew w potatoes, carrots & onion, encased in puff pastry & served w vegetables or chips & salad $21.50
  • Irish Cob Loaf - With your choice of herb or garlic butter $9.00
  • Risotto of the Day - Check blackboard for the risotto of the day POA
  • Bangers & Mash - Locally made gourmet sausages served on col cannon w onion gravy $19.00
  • Catch of the Day - Check blackboard for the catch of the day POA
  • BBQ Chicken - Chicken, swiss brown mushrooms, spanish onion, bacon, smokey BBQ sauce & mozzarella cheese $18.50
  • Freshly Shucked Tasmanian Pacific Oysters - Cold Dressed Trio - $24 / $39
  • Tempura Market Fish - chips + green salad $29
  • Waterfront Tasting Plate - $32
  • Freshly Shucked Tasmanian Pacific Oysters - Natural - $19 / $34
  • Roasted New Season Pink Eye Potatoes- herb butter $8
  • Natuarl Cold Seafood Selection $49
  • Freshly Shucked Tasmanian Pacific Oysters - Cucumber + Shallot Dressing - $22 / $39
  • Oven Roasted Tasmanian Atlantic Salmon- pickled daikon, carrot + cucumber, chilli peanuts + herb salad $32
  • Pavlova Passionfruit Crunch - A scrumptious pavlova ice cream with ripples of passionfruit, and meringue bites. 520mL : $9.95
  • Glazed BBQ Roasted Pork Ribs - with Bourbon BBQ sauce. 6 pieces (one serve): $12.95
  • New Orleans - Cajun spiced chicken, fresh mushrooms, shallots, potatoes, mozzarella, pizza sauce, topped with sweet chilli, sour cream and chives. Small: $16.95, Large: $19.95, Gluten Free: $18.95
  • Mozambique Piri Piri Chicken Wings - Oven roasted, served with fresh lemon. 6 pieces (one serve): $8.95
  • Smoke Cured Pepperoni - Our renowned smoke cured pepperoni accompanied by red onions, classic pizza sauce, mozzarella cheese and herbs. Small: $13.95, Large: $16.95, Gluten Free: $15.95
  • Inferno Range Spicy Corn Empanadas - Spicy Corn Empanadas 6 pieces (one serve): $10.95
  • Pesto Chicken - Roasted Roma tomatoes, pesto, chicken, cashews, shallots, Parmesan, linguini and cream sauce. All pasta served as linguini One size only: $12.95
  • BBQ Chicken - Classic oven roasted chicken breast with mozzarella, Spanish onions and mixed herbs. Small: $9.95, Large: $12.95, Gluten Free: $11.95
  • Chinese style 10 hour beef cheek - shaosing, green pawpaw spaghettini. $23.5
  • 90° eye fillet of beef - with buttered brown mushrooms, parsnip puree with ponzu sauce, radish and herb salad. $43.5
  • Corn-fed duck breast - with black rice, sticky rhubarb, bok choy and ruby grapefruit. $38.5
  • Fresh local flathead & scallops - with butter roasted lettuce and watercress sauce, pine nuts, peas, sage and new potatoes. $38
  • Arancini, dressed greens $12.5
  • Grills served w layered potato/leek dauphinoise w pecorino, dressed greens & your choice of: Beef jus; Dijon cream; roasted garlic curd, horseradish cream; or Mud Bar chilli paste. Addcondiment $1.5 - N/A
  • Our porterhouse and scotch fillet are Longford Great Southern Pinnacle Yearling and our rib eye is from Cape Grim. N/A
  • Butter-roasted honey brown mushrooms, and shallots. $8.5
  • Scallop & Bacon Kebabs - erved with Jasmine rice $16.00
  • Scotch Fillet Steak - Sumptuous scotch fillet, cut to 300 grams and prepared to your request. Accompanied by our own sauces as below. $33.00
  • Fine selection of Australian ports $5.00
  • Pork Fillet - Pan fried and finished with honey and seeded mustard sauce $28.00
  • BLT - Layers of bacon, lettuce & tomato served with toasted sour dough $15.00
  • Pizza Selection - Vegetarian – spinach, tomato, fetta, olives and Spanish onion $16.00
  • Espresso prepared to your request…. Cappuccino, Latte or other $3.80
  • Dark & White Chocolate Marquise - Traditional French frozen chocoholics dream. $10.50
  • Pan seared chicken breast - orange, zucchini, quinoa, labneh, crispy prosciutto $32
  • French onion soup - gruyere cheese croutes $12
  • Smoked salmon scramble - scrambled eggs, premium tasmanian smoked salmon, caper berries, toasted brioche $24
  • Warm marinated olives $9
  • Pierre’s steak tartare - xanadu cabernet sauvignon, margaret river, wa $11.5
  • Long black / flat white / latte / cappuccino $4.5
  • Shoestring fries, house made aioli $8
  • Toasted sourdough or fruit bread - butter with house made berry jam / brandied citrus marmalade $8 / $10
  • Fried Prawns (Entree/Main) $17.50/$28.00
  • Spaghetti Marinara (Entree/Main) - a mixture of seafood in a fresh tomato sauce with herbs and garlic $16.00/$21.00
  • Chicken Ai Funghi (cooked in brandy with mushroom & cream sauce) $26.00
  • Scallops Al Vino (Entree/Main) - cooked in wine with fresh tomato, a touch of garlic & parsley $17.50/$27.00
  • Spaghetti Puttanesca (Entree/Main) - with olives, fresh tomato, anchovies, garlic and chilli $15.00/$19.00
  • Veal Marinara (cooked in wine with fresh tomato & garlic & topped with tiger prawns) $28.00
  • Garlic Bread $4.50
  • Veal Marsala (cooked with mushrooms in a beautiful marsala & cream sauce) $26.00
  • WEDGES $7.00/$8.00
    • and sour cream
  • Lemon pepper Salmon $16.00/$19.00
    • Roasted chats, green beans, and lemon Beurre blanc
  • 200gm Scotch Fillet $17.50/$20.00
    • and your choice of sauce
  • Pasta of the day $7.50/$10.00
    • Ask our staff for today's Pasta
  • Crumbed Calamari $7.50/$10.00
  • Soup of the Day $6.50/$8.50
    • with a bread roll
  • THE CLUB’ SANDWICH $10.00/$14.00
    • chicken, lettuce, tomato, mayo, egg, cheese, ham & chips
  • Parmigiana $7.50/$10.00
  • Prawn Cutlets (2) $7.00
  • Chicken and Seasonal Vegetables $18.00
  • Scallops Chow Min - CRISPY NOODLES / EGG NOODLES $23.00 / $24.00
  • Sweet Corn Chicken Soup $6.50
  • Crispy Noodles $4.00
  • Curry Beef $18.00
  • Vegetarian Ma Po Tofu $22.00
  • Stewed Pork $25.00
  • Chilli Scallops & Vegetables $15.90
  • Crispy Skin Chicken with Steamed Rice(bone in) $14.90
  • Spring Water $2.90
  • Steamed Flounder $16.90
  • Scallop Omelettes $15.90
  • Curried Lamb $13.90
  • Chilli Plum Combination $15.90
  • Lychees with an Ice Cream $3.50
  • choose one item from below plus a small chips and a poptop juice +$2.00
  • Chicken Caesar Salad - with dressing, bacon, shaved parmesan, anchovy and croutons $12.90
  • Old Skool - porterhouse steak, bacon, cheese, fried onion, egg, tomato, lettuce, bbq sauce, herb mayo $17.90
  • Chicken Wrap - chicken breast, lettuce, cheese, mayo $5.00
  • Hey Big Spender - porterhouse steak, bacon, fried onion, mushroom, rocket, house relish, secret mayo $17.90
  • Fish & Chips - freshly beer battered fish & chips with tartare sauce & lemon wedge $13.90
  • Le Burger - pancetta, tomato, red onion, cheese, lettuce, house relish, classic french style aioli $11.90
  • Who Needs Ritalin? - four shots of espresso, two shots of chocolate, double ice-cream and milk $9.50
  • Pickles N/A
  • Subway Melt N/A
  • Spinach N/A
  • Aioli N/A
  • Cheddar N/A
  • Tomato N/A
  • Mayo N/A
  • Pizza Sub with Cheese N/A
Epic Cafe

Epic Cafe

location

Address

82 Brisbane St, Launceston TAS 7250, Australia

phone

Phone

0466873423

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea

features

Features

Location
82 Brisbane St, Launceston TAS 7250, Australia
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