Equinox Restaurant Bar in Melbourne Menu

BBQ OCEAN TROUT SALAD CUCUMBER, SHALLOT, CHERRY TOMATO DILL & SESAME LIME DRESSING 25.50
STIR FRY SALT & PEPPER SILKEN TOFU GAI LAAN, OYSTER MUSHROOM, PICKLED TURMERIC & SPICY EGGPLANT CHIPS 22.50
BBQ BABY BACK PORK RIBS SRIRACHA PEANUT CARAMEL & BANANA BLOSSOM SALAD 34.50
STIR FRY OF GAI LAAN CRISPY PORK BELLY, OYSTER SAUCE 20.50
GREEN PAPAYA SALAD SCUD CHILLI, PRAWN FLOSS, PEANUTS & TAMARIND DRESSING 18.50
STIR FRIED GREEN BEANS & SHREDDED COCONUT, BURNT CHILLI & CASHEW SAMBAL 12.50
CRYING TIGER - BBQ SHER WAGYU BEEF, CHILLI TAMARIND, GLASS NOODLES & MINT 30.50
ICEBERG LETTUCE & HERB SALAD CUCUMBER, SPROUTS & NUOC CHAM 12.50

130. Shredded Beef with Pickle Vegetables $27.00
96. Crocodile Meat With X.O. Chilli Sauce $28.00
52. Amoy Style Fried Vermicelli $18.00
178. Stir Fried Bok Choy $18.00
160. Prawn with Vegetables $28.00
35. Hot & Sour Egg Noodles Soup $13.00
170. Scallops with Hot & Sour Sauce $33.00
131. Pork in Batter Sweet & Sour Sauce $24.00

Chilli chicken $23.80
- Chicken maryland fillet, touch of garlic home make chilli sauce
Lamb in hot pot $36.80
Mongolian lamb $28.80
- Chunky pieces of choice lean lamb marinated and cooked in a tangy brown sauce with sizzling folt
Fried ice-rice
Chicken and sweet corn soup
Crab with x.o chili sauce Seasonal price
Deep fried quail with spicy salt & pepper (each) $9.80
Creamed sweet corn and chicken soup $7.50

Yasai Nabe - Tofu, vegetables and mushrooms in a tasty soup that can later be enjoyed as a soup, served with a dipping sauce $ 13.50
Niku Udon $ 9.10
Sushi Sashimi Combi - Combination of 6 pieces sushi and 9 pieces of sashimi $ 20.60
Katsu Ju - Rice topped with fried pork cutlet and side dishes served in dinner box style with miso $ 20.10
Yudofu - Simmered beancurd dipped in specially prepared sauce $ 7.70
Agedashi Combi - Assorted vegetables and bean curd deep fried and served with a dipping sauce $ 12.10
Sashimi or Sushi - Tuna Entree $13.50/Main $20.10
Caterpillar Roll (8 pcs) - Eel, avocado and cucumber wrapped inside out $ 16.50

Steamed pork dumplings $6.8 / $11.9
- 43075
Fried fish ball with sacha sauce (6 pieces) $5.30
Wasabi prawn $8.30
- Crispy fried prawn with wasabi mayo sauce (5 pieces)
Taiwanese style pepcorn chicken $8.50
- Boneless chicken piece seasoned with sals and pepper seasoning great for sharing
Fried rice with harm & egg $11.50
Beef wrap $10.50
- Spring onion wrap with soya marinated beef slices garnished with spring onion and plum sauce
Steamed beef & scallion dumplings $6.8 / $11.9
- With black vinegar and chilli oil: 6 / 12
Fried wonton (6 pieces) $6.50

- Large $4.50
Aloo Paratha / Gobi Paratha / keema Naan / Paneer Naan / Kashmiri Naan $4.25
Masala Dosa $8.00
Pakora (2 pc) $4.00
Small Combo 2 $11.50
- ( 1 Roti / 1 Naan, 1 Non Veg. 1 Veg & Daal )
- Small $3.00
Vegetables of the day $10.90
- Small $2.50

32. Tonkatsu Ramen $11.50
- Japanese style pork or chicken cutlet in ramen noodles soup
5. Katsu Don $9.70
- Deep fried crumbed pork or chicken cutlet served on rice with egg and special sauce
15. Kaisen Udon $10.70
- Seafood and egg served in piping hot udon noodles soup
21. Gyoza Ramen $11.30
- Chef special made Japanese pork dumplings served on ramen soup
10. Unagi Don $13.90
- Grilled eel served on rice with egg and special sauce
18. Sapporo Ramen $10.90
- Pork and vegetables served with thin Japanese ramen soup
24. Agedashi Tofu $3.90
6. Oyako Don $9.90
- Chicken cooked with egg on special sauce served on rice

House made ricotta waffles $18.50
- With double smoked bacon/maple syrup/black pepper mascarpone
Free range fruit toast $10.00
- On rustica toast (gfo)
Heirloom tomato salad $10.50
- Fresh basil/buffalo mozzarella/olive oil/sherry vinegar/pink salt
Spanish baked eggs $18.50
- Fresh chorizo/cherry tomatoes/mt zero olives (unpitted)/roasted red onion/manchego cheese
Chicken liver parfait $17.00
- With cornichons/caper berries/sour cherry chutney/charred sourdough
-with shaved ham/provolone/tomato $10.50
12 Hour pulled pork benedict $19.50
- On seedy sourdough/poached eggs/pear infused/hollandaise with pear/fennel/brussel sprout slaw
Kids crumpets with spreads $5.00

Chef's Garden Salad 8.00
Summer Berries 17.00
- Lemon yogurt sorbet, sable breton, strawberry marshmallow
Iceberg, Avocado, Parmesan Salad 14.00
- With caesar dressing
Cecconi’s toasted organic muesli with yogurt and banana 12.00
Lightly Battered King George Whiting 40.00
- With chips, tartar and lemon
Chocolate Pudding (Not Available 2 Course) 17.00
De Bortoli 'Noble One' Botrytis Semillon 17.00
Marinated Olives 8.00

Aussie $22.00
- Beef patty, egg, bacon, cheese, tomato, beetroot, lettuce,pickles & mustard
Croquettes (V) $12.00
- Macaroni & cheese croquettes & smoked paprika aioli
Marinated olives (V) $12.00
- With turkish bread
Southern fried chicken burger $19.00
- Fried chicken, cheese, bacon & sweet chilli coleslaw
PIZZAS american style thin base
Imperial $24.00
- Two beef patties, bacon, cheese, pickles, lettuce, tomato & mustard
Veggie (V) $18.00
- Artichokes, mozzarella, rosemary kipfler potato & fresh spinach
Mushroom burger (VG) $18.00
- Crumbed mushroom, tasty cheese, spinach, red peppers, feta cheese & pesto

Two Choice with Rice or Noodles $10.90
Step 1 - Choose Noodles N/A
Prawn $12.90
Tofu & Vegetable $10.90
Dumpling Soup Noodle $10.90
Grilled Chicken Fillets $11.90
Seafood $13.90
Spicy Chilli Pork $11.90

Fried Boneless Chicken with Spring Onion $30.00
- Deep fried boneless chicken with spring onion served with chilli or soy sauce
Tofu Bibimbap
- Rice topped with seasoned vegetables, tofu, and fried egg either on bowl or hotpot
Tofu Kimchi with Rice $16.00
- Steamed pieces of fresh tofu with beef or pork stir-tried with Kimchi served with rice
2. Acom Jelly (L) + Bossam + Kimchi Noodle for Two $70.00
Dwaeji Gukbap $16.00
- Mixture of pork in soup with rice
BOWL $14.00
51. Stir-fried squid (S/M) $18.00/$27.00
- Marinated squid and vegetables served on sizzling grill
L $35.00

Les Classiques $5.00
- Sugar Butter / Sugar Cinnamon / Sugar Lemon / Orange Marmalade / Chocolate / Apricot Jam / Strawberry Jam / Raspberry Jam / Fig & Ginger Jam
Additional Ingredients: Fresh Tomatoes, Red Onion Marmalade, Spinach, Home Made Tomato Sauce, Mushrooms, Emmental Cheese, Ham $2.00
L’auvergnate $14.00
- Fourme D’Ambert Blue Cheese, Caramelised Apple, Walnuts & Prosciutto
Additional Fresh Strawberries, Bananas or Caramelised Apple $3.00
La Suzette $13.00
- Home Made Beurre Suzette, Vanilla Ice Cream, Grand Marnier & Fire...
La Jardiniere $11.00
- Emmental Cheese, Mushrooms, Fresh Tomatoes, Home Made Tomato Sauce & Spinach
La Triskel $12.50
- Free Range Egg, Emmental Cheese & Mushrooms with a Choice of One of: Spinach, Tomatoes or Ham
Toasted Sandwich $7.50
- Ham, Emmental Cheese & Tomato

Spicy prawn
- Stir fried prawns with sweet chili sauce
Spicy osam bulgoki $16.00
- Stir-fried thinly sliced pork belly and calamari with sweet chili sauce
●Chef´s recommendations
Vege spring roll $8.00
- Handmade deep-fried vege spring roll (6pcs)
Pork shabushabu salad $11.00
- Poached pork belly and green salad with sesame dressing
-Extra combo 1 $7.00
- Ramen, sausage, cheese and vegetables
●Step 1
Tofu darac bowl $15.00

El Mariachi $15.00
- Spicy rancho base, Rodriguez chorizo, jalapenos, capsicum, white onion.
Wagyu (3) $10.00
- Cos, pickles, cheddar cheese, chipotle
Antipasto Platter $15.00
- Selection of cured meats, cheese, olives, semi-dried tomatoes and dips served with bread
Mi Amore $15.00
- Creamy carbonara, mozzarella, chicken, mushroom, spring onion, parsley.
Nachos $15.00
- Crispy tortilla chips, hot Mexican salsa, served with guacamole
Chicken Wings (8) $15.00
- Peri peri marinade crispy chicken wings served with house sweet chilli sauce
Spiced Chicken Salad $12.00
- Spiced chicken, mixed lettuce, cucumber, onion, capsicum, lemon dressing and harissa yogurt sauce.
Il Pavone $15.00
- Marinara sauce, mozzarella, caramelized onions, smoked ham, pineapple, spring onions.

Equinox Restaurant Bar in Melbourne Menu

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Equinox Restaurant Bar

Inner Melbourne > Melbourne > Equinox Restaurant Bar

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211 La Trobe Street, Melbourne, Victoria VIC 3000, Australia

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