Erik's Rheingold in Geelong Menu

None

Nearby Sample Menus

TB-Cheese&Tomato Small $9.50 / Large $11.50
Pot Of Tea $4.00
Hot Chocolate $3.20
Tabouli Salad Small $5.50 / Large $10.00
Lamb - Lamb cubes, onions, spices, chilli and a special sauce Small $14.00 / Large $17.00
Pumkin $7.00
Marshmellows $0.30
Stromboli - Pizza pastie filled with your choice of pizza toppings then sprinkled sesame seed on top. Sml NA / Med $13.50 / Lge NA / Xlg NA

Salt & Pepper Egg Plant $7.50
Sliced Beef with Vegetables $24.00
Deep-Fried Whole Fish with Sweet & Sour Sauce $32.00
Steamed Rice $2.00/person
Lobster with Ginger Sauce - Wok fried with finely chopped ginger and spring onion Seasonal price per 100gms
Scallops with Ginger Sauce $32.00
Ginger & Spring Onion Noodles $12.00
King Prawns with Curry Sauce $32.00

Linguine with tiger prawns, scallops and calamari with tomato, basil, chilli, garlic & virgin oil… $19.50
Grilled chicken breast with tomato, leek and a lemon dressing… $29
Tortellini of goat’s cheese mascarpone & parmesan with grilled prawns, pinenuts, sage, sultana’s & brown butter sauce… $19
Shoestring fries with aioli… $7
Shoestring Fries with aioli…. $7
Salt & pepper calamari with Greek salad & aioli… $19
2 poached eggs on toasted La Madre sourdough with whipped fetta, smashed avocado, dukkah & marinated cherry tomatoes… $18
2 boiled free range eggs with vegemite soldiers… $9

Spinach & fetta borek or $11.00
Maple granola with yoghurt & seasonal fruit $12.00
GO! Steak sandwich with house-made BBQ Sauce, bacon, a fried egg, caramelised onions, leaves & Lonsdale tomatoes $19.50
Spiced nuts $4.00
House made potato gnocchi with peas, parsley & goat’s curd & a watercress salad (optional extra prosciutto) $15.50
GO’s “Save Me” free range eggs & bacon, mushrooms, tomatoes, spinach & house relish on sourdough toast $20.00
GO!’s Burgers using Noisette Ciabatta #2 Pulled lamb, chimichurri, fetta, spinach & tomato $11.00
extras - Meredith goats cheese house relish or BBQ sauce $2.00

Stuffed Spinach and Feta Grilled Chicken Breast - served with chargrilled medley of vegetable fried polenta topped with burnt butter yoghurt and blood orange $27
Greek Salad $9
Traditional Christmas Plum Pudding - served with a shot of flaming brandy and crème anglaise $15
Grilled Snapper Fillets - served with a zucchini and Gruyère galette, fried tempura battered shallots, topped with a lime buerre blanc sauce $29
Eggplant Parmigiana - crumbed eggplant topped with Napoli sauce, Egmont cheese and served with a wild rocket and pumpkin salad $15
Crispy Salted Fries $7
Garden Salad $7
‘Meredith’ Farm Chicken Parmigiana - with house-made Napoli sauce, ham, Egmont cheese served with seasonal vegetables or salad and golden fries $22

Risotto Con Gambero Prawn risotto with lemon, butter & white wine reduction gf $18.00
Suprema Prosciutto, pumpkin, fior di latte, tomato, pine nuts & fresh basil $18.00
Linguini Con Aglio e Olio Fresh linguini pasta tossed in extra virgin olive oil & garlic sprinkled with parmesan v $16.00
Lasagna Carmela's traditional home style lasagna with bolognese, peas, mozzarella & parmesan $16.00
Cozze alla Siciliana Local mussels steamed in white wine, garlic, chilli, tomato & basil, served with toasted sourdough gf $18.00
Arancini di Riso 3 house made mushroom risotto balls filled with bolognese & fior di latte served with a fennel and roquette salad with our chilli aioli $15.00
Frangelico Panna Cotta Cooked cream dessert served with poached figs, raspberries and a hazelnut biscuit gf $12.00
- A scoop of vanilla ice-cream + $3.00

Pad Suki Hang Stir fried glass noodles with Thai style Sukiyaki Sauce, Egg and Vegetables -
Pad Num Man Hoy Stir fried Vegetables with Oyster Sauce -
Gai Yang Thai style Grilled Marinated Chicken Breast with Plum Sauce $17.50
- Chicken, beef or pork $14.50
- Chicken, Beef or Pork $13.00
Pad Khing Stir fried Vegetables with Fresh Ginger -
Gang Dang Traditional Thai Red Curry with Vegetables and Thai Basil (d) -
Pad Preow Waan Stir fried Vegetables with Sweet and Sour Sauce -