Ernie Browns in Geelong Menu

None

Nearby Sample Menus

  • Whole chicken $12.50
  • Hot vegetables $6.00
  • Delivery charge will apply
  • -Pork
  • -Beef
  • Pork, lamb & beef 1/2 kg. $25.00
  • Beef $20.00
  • Chicken schnitzel $14.00
  • Spring Water  1.5 litre $4.00
  • Carbonara - Bacon, parsley, shallots, egg and cream. Small $13.50 / Large $15.50
  • Tropical - Tomato, cheese, bacon, pineapple    prawns, chilli garlic and spices. Sml $11.00  / Med$15.00 / Lge  $17.00 /Xlg $20.00
  • TB- Garlic Small $5.00 / Large $7.50
  • Baci $5.00
  • Profiterols $5.00
  • American - Tomato, cheese, ham, hot salami     capsicum, chilli and spices. Sml $10.00  / Med $13.50 / Lge  $16.50 / Xlg  $19.
  • Apricot Pie $6.00
  • King Prawns with Vegetables $32.00
  • Deep-Fried Whole Fish with Sweet & Sour Sauce $32.00
  • San Choi Bao $7.00
  • Steamed Whole Fish Seasonal Price
  • Salt & Pepper Calamari - Local calamari deep fried in batter with a spicy mix of salt and pepper $12.00
  • Salt & Pepper Deep-Fried Whole Flounder Fillet $32.00
  • Shredded Duck Soup - Bamboo shoots, black fungus and finely shredded duck $7.50
  • Diced Chicken with Mandarin Sauce $24.00
  • Add bacon, pork chipolata, chorizo or smoked salmon $4 each
  • Grilled chicken Caesar salad with a soft poached egg (gf without croutons)… $18.50
  • Eggs Benedict - From the sea – 2 poached eggs with smoked salmon, spinach & hollandaise sauce $18
  • Honey roasted quail with a lentil salad & yoghurt dressing… $19
  • Tortellini of goat’s cheese mascarpone & parmesan with grilled prawns, pinenuts, sage, sultana’s & brown butter sauce… $19
  • The BIG BREAKIE – 2 free range eggs, bacon, pork chipolata, tomato, spinach, thyme scented field mushrooms & avocado… $19
  • Steamed local mussels with tomato, chilli, garlic & coriander…. $18
  • Grilled chicken breast with tomato, leek and a lemon dressing… $29
  • Wraps, sandwiches & baguettes (in deli display cabinet) $8.00
  • House made potato gnocchi with peas, parsley & goat’s curd & a watercress salad (optional extra prosciutto) $15.50
  • Zeally Bay sourdough toasted with your choice of GO! spread $6.50
  • extras - Meredith goats cheese house relish or BBQ sauce $2.00
  • Soup & fresh bread MP
  • Persian eggs – free-range poached eggs on seedy toast with spinach, Meredith goats cheese & dukkah $14.00
  • On display @ the counter $2.50
  • Waffle with caramel sauce, pecan ice-cream & a hint of chocolate $17.00
  • Garden Salad $7
  • Oysters in a Boutique Beer Batter served with a lemon zest aioli 1/2 Dozen: $14.5, Dozen: $29, Tasting Plate: $31
  • Bucket of South Australian King Prawns - served in the shell with ‘Marie Rose’ sauce and fresh lemon $20
  • White Chocolate Crème Brûlée - with mango sorbet, caramelised lychee & mint cream $12
  • Chef's Soup of the day $8.5
  • Classic Chicken Waldorf Salad - made with freshly julienne apple, roasted walnuts, grapes and sliced crispy celery $17
  • Steamed Vegetables $7
  • Grilled Snapper Fillets - served with a zucchini and Gruyère galette, fried tempura battered shallots, topped with a lime buerre blanc sauce $29
  • Marble Mudcake $30.95
  • Lemon Meringue $26.95
  • Tropical Glazed $28.95
  • American $24.95
  • French Vanilla $23.95
  • True Love Kiss $249
  • Carrot Cake $26.95
  • Macarons $9.95
  • - Add chicken $4.00
  • Polpette di Carne Carmela's homemade Italian meatballs in a napoli sauce topped with parmesan, served with toasted sourdough. $16.00
  • Verdure Con Aglio e Olio Zucchini & sweet potato ribbons lightly tossed with garlic & extra virgin olive oil sprinkled with parmesan gf/v $16.00
  • Lana Del Ray Prosciutto, mushrooms, tomato, fior di latte & truffle salsa $18.00
  • Margherita Tomato, mozzarella & fresh basil $16.00
  • Calamari Sale e Pepe Tender squid encrusted with lemon, salt & pepper, served with a salad of zucchini, chilli, red onion, roquette and our smoked eggplant aioli gf $16.00
  • Suprema Prosciutto, pumpkin, fior di latte, tomato, pine nuts & fresh basil $18.00
  • Nonna's Ragu Pasta Rigatoni pasta with a slow cooked beef, pork & tomato ragu sauce $16.00
  • Vege Breakfast $14.00
  • Fruit Salad & Yoghurt $10.50
  • Bacon & Egg Focaccia & Coffee $12.00
  • Calamari Salad $14.50
  • Sliders & Chips pulled pork $14.00
  • Eggs Benedict $14.50
  • Focaccia & Coffee $12.50
  • Coke & Coffee served w cream or icecream $10.00
  • Nam Tok Thinly slice grilled Beef favoured with Roasted Rice, Thai Herbs, Lemon Juice and Chilli $16.50
  • Chefs Special (Recommended) Seafood combination with Chefs special Sauce $17.00
  • Mixed Vegetarian Entree (2 Of Each) Deep fried Tofu, Vegetarian Spring Rolls and Vegetarian Curry Puffs $8.50
  • Gluay Teaw Rice Noodle Soup with Vegetables -
  • - Prawns and/or Calamari $15.50
  • Fish Cakes (4 Pieces) Our homemade Fish Cakes lightly fried, a Favourite Thai dish with Sweet Chilli Sauce $7.50
  • Gai Yang Thai style Grilled Marinated Chicken Breast with Plum Sauce $17.50
  • Pad See Ew Stir fried flat rice noodles with Sweet Soy Sauce, Egg and Vegetables -
Ernie Browns

Ernie Browns

location

Address

60 Brougham St, Geelong, City of Greater Geelong, Victoria 3220, Australia

phone

Phone

52428301

email

Email

None

clock

Opened hours

Monday: 07:00-16:00, Tuesday: 07:00-16:00, Wednesday: 07:00-16:00,
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea

features

Features

Location
60 Brougham St, Geelong, City of Greater Geelong, Victoria 3220, Australia
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