Erskineville Hotel in Sydney Menu

None

Nearby Sample Menus

Hash Brown - 1 x Hash Brown $1.00
Seasoned Chips Regular $2.95
Kentucky Nuggets 6 Pieces - 1 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) $5.95
Original Recipe Bacon & Cheese Burger $6.95
Kids Mini Wrap Meal - 1 x Grilled Mini Wrap 1 x Cherry Tomatoes 1 x Apple Pop Top $4.95
Zinger Burger Combo Large - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
Chocolate Mousse $2.50
Original Recipe Chicken 21 Pieces - $34.95

Chicken Schnitzel with basil oil, lemon and chive mayonnaise, roma tomatoes, lettuce and rocket. $10
Barnyard Leg Ham with basil oil, lemon and chive mayonnaise, honey mustard, tasty cheese, roma tomatoes, lettuce and rocket. $10
Monday: Wild Oregano Roast Beef - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
All sandwiches (vienna, bread or wraps) -
Extras $1.00
Cinnamon Vienna Toast $3.00
Raisin Toast $2.50
Also available: - Coffee (any way you like it) - tea - muffins - banana bread - cakes N/A

BREAKFAST SIDES -
MUSHROOM ROLL (v) sautéed spinach, mushrooms, roasted tomato and avocado smashed. $11.00
SAUSAGE ROLL sausages, caramelised onion and smoky chipotle mayonnaise. $11.00
THE HEALTHY DUCK poached eggs, tasmanian smoked salmon, avocado, cherry tomatoes and kale served w/ organic sourdough toast. $16.50
- Add salad + $4.50
TOAST (2 slices) choice of sourdough / soy-linseed / rye / turkish served w/ butter and a choice of spread on side - honey / vegemite / peanut butter / nutella / marmalade / berry jam. $6.50
CHICKEN SATAY BURGER with lettuce, carrot & cucumber pickle and peanut sauce. $15.50
BACON BENEDICT grilled bacon, mushrooms, poached eggs and english muffin served w/ house hollandaise. $15.00

Blue Sky $50
Lemon with Lemon cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
Cherry Ripe each: $2.50, dozen: $27.00
Dark Chocolate each: $2.50, dozen: $27.00
Valentine 7 N/A
Valentine 10 N/A
Carrot each: $2.50, dozen: $27.00
Strawberry with Strawberry cream filing - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00

TWO COURSE $74
B A R R A M U N D I crispy skinned fillet of Cone Bay barramundi with steamed mussels and cos lettuce N/A
THREE COURSE $89
Mixed leaf salad $12
E G G P L A N T roasted Sicilian eggplant with basil, ricotta gnudi and zucchini blossoms * N/A
S C A L L O P S roasted scallops with calamari, Coorong pipis, hazelnut oil and a warm celery vinaigrette N/A
Green vegetables with lemon oil $15
T R U F F L E kipfler potatoes poached in butter milk with shaved truffles, brioche, parmesan and roasted onions * N/A

250gm Certified Angus Rump w/ creamy mash $11.90
Pepperoni Pizza roasted capsicum, chilli & onion $13.90
Thick Cut Chips w/ aioli $7.00
Open Faced BBQ Steak Sandwich mixed salad leaves, caramelised onions & thick cut chips $13.90
Oven Roasted Chicken Breast w/ potato gratin & wild mushroom ragu $13.00
Grilled Teriyaki Salmon Fillet w/ Asian greens $16.90
BBQ Meatlovers Pizza Lamb sausage, beef, bacon & smoky bbq sauce $13.90
Margherita Pizza fresh basil, garlic & mozzarella $11.00

Grilled Portuguese chicken burger with chili mayo, shredded iceberg, cheese and fries $17
Salt and pepper calamari with fries, lime aioli and green leaves $16
Seasoned wedges with sour cream and sweet chili sauce $8.5
Salad of roasted vegetables – capsicum, mushroom, zucchini, pumpkin, rocket, marinated fetta and babaganoui $16
Mushroom and herb risotto with grilled chicken sausage, rocket and truffle oil $16
French fries with tomato sauce $7
Beef and bourguignon pie with creamy mash, tomato relish and gravy $16
The Sussex burger – Wagu beef, beetroot, caramelised onion, cheese, tomato, dijonaise, lettuce and fries $17