Es Teler 77 in Melbourne Menu

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Nearby Sample Menus

B9 Fresh Gal-Bi 33.90
Pan-fried Dumplings 12.00
- Vegetable dumplings (6 pieces)
B11 Thin Sliced Wagyu Chuck Steak 28.90
V1 Mushrooms 6.00
Korean Soybean Paste Soup (Mild / Spicy)
B4 Marinated Rib Fillet 24.90
P6 Marinated Pork Ribs 24.90
Soybean Paste Beef Rib Soup S:12.00

STEAMED JASMINE RICE 4.00
STEAMED SPINACH AND WATERCHESTNUT DUMPLINGS 14.00
- Sichuan chilli oil
YELLOW FIN TUNA TATAKI 21.00
- with apple ponzu and wasabi
7 PLATES 68 Per Person
CANTONESE STEAMED 36.00
- blue cod fillet with ginger, spring onion & soy
GREEN BEAN & MIZUNA SALAD 8.00
- with tofu dressing & pickled ginger
LUCY’S ROTI BREAD 5.00
TEMPURA SOFT-SHELLED CRAB 16.00
- with hot green nam jim

22. ORIGINAL BIBIMBAB 11.00
- Mixed vegies beef and egg on rice
Comes with Miso soup
27. SEAFOOD HOTPOT BIBIMBAB 12.00
- Mixed vegies with seafood on rice
2. PORK BULGOGI 9.50
- Pork marinated in spicy, soy sauce with vegies
31. CHICKEN STIR FRIED NOODLE 10.00
17. PORK BIBIMBAB 11.00
- Mixed vegies with pork on rice
15. CURRY PORK CUTLET 12.00
- Breaded fried pork with curry
24. PORK HOTPOT BIBIMBAB 12.00
- Mixed vegies with pork on rice

H5 Shanghai Noodle in Spring Onion Oil with Minced Pork $10.80
A15 Dry Bean Curd with Coriander (Spicy or No Spicy) $6.80
B4 Traditional Steamed Juicy Bao (Vegetarian Xiao Long Bao) - 8pcs $12.80
H15 Hot & Spicy Fried Rice $10.80
A5 Sesame Prawns on Toast - 2pcs $6.60
Lemon Crispy Chicken $19.80
A13 Braised Traditional Dry Wheat Gluten in Sweet Soy Sauce $6.80
Shredded Pork in Szechuan Chilli Sauce $19.80

$5.50 (Small)
Home Made Chicken Dim Sim (Steam or Fried) $1.50each
Chicken & Beef or Roast Pork or Mixed Vegetable with Hokkien Noodle or Ho Fun $11.00
Vegie Pancake $2.50each
Chicken Soup
Combination Bun $3.00each
Vegetarian Mixed Vegetables
Roast Pork

Herb garlic focaccia bread 7.90
TOMATO 3.50
Aglio e olio 18.50
Arabiatta 19.50
NEW YORK BAGEL 8.00
- plain or poppyseed served w/ your choice of cream cheese, preserves or honey
Pomodoro e basilico 18.50
Herb garlic focaccia bread 7.90
EGGS YOUR WAY ON THICK TOAST 9.50

Veggie breakfast $16.90
Smoked salmon benedict $18.00
Big breakfast $17.90
Eggs benedict $16.00
Mexican eggs $15.50
French toast $15.50
Smashed avocado $14.90
Grilled salmon baguette $15.00

-12pcs $10.95
Original chicken $9.95
- Original chicken burger is served with milk buns iceberg lettuce, tomatoes, red onion, fried chicken, drizzled with ranch choice of sacue
Oriental green onion
-Regular (4pcs) $10.95
Garlic
Freaking hot
Green sesame $2.50
Combo
- Drink + chips or salad

Entrees
Hot Meals - (Wed, Sat & Sun)
Chef's pasta of the day $15.00
Rosemary roasted pumpkin on Turkish bread $9.50
- goats cheese & basil pesto
Corner Joe's fish & chips $15.00
Gypsy ham baguette $10.50
- sliced cheddar, tomato, mixed leaves & green tomato pickle
Seasonal fruit salad $8.00
Wraps

Potato gnocchi, manchego cheese, dried black olive, cauliflower, raisins and toasted brioche crumble $27
Passion fruit curd, toasted coconut mousse, meringue and sorrel granita $21
Salad of figs and local asparagus, smoked ricotta, air dried beef, olive, shallot and nut dressing $29
Hazelnut parfait, coffee chocolate ganache, hazelnut dacquoise, caramelised popcorn $22
Gold band snapper, corn croquettes, garlic aioli, anchovies, chorizo, chermoula, parsley and lemon $51
Chinese style duck breast, massaman curry, coconut rice, melon, asian herb salad $52
Sebago potatoes, house tomato ketchup, sour cream, pickled jalapeno $11
Steamed spanner crab dumplings, yarra valley salmon roe, chervil, coconut tom kha $31

Steak and onion N/A
Cornish Pastie N/A
Potato Pie N/A
Vegetable Pastie N/A
Steak bacon and Cheese Pie N/A
Hot and Spicy Pie N/A
Famous Steak Pie N/A
Egg and Bacon Pie N/A

GARDEN SALAD - Gourmet lettuce, cherry tomatoes, cucumber & Spanish onion drizzled with a light, zesty lemon dressing (SIDE/BOWL) $4.90/$8.90
STATUS QUO - Schnitzel, tasty cheese, coleslaw & Honey Mustard mayo $10.90
SWISS SCHNITZ - Schnitzel, Swiss cheese, avocado, semi-dried tomatoes, baby spinach & Sweet Chilli Mayo $12.50
SCHNITZEL PARMIGIANA - With premium Napoli & mozzarella cheese $9.70
SCHNITZ DIPS - BBQ Relish $1.00
CAESAR SALAD - Baby cos lettuce, premium bacon, hard-boiled egg, shaved parmesan & croutons drizzled with a delicious Caesar dressing $10.90
GARDEN SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Gourmet lettuce, cherry tomatoes, cucumber & Spanish onion drizzled with a light, zesty lemon dressing (BOWL) $13.20
MINI CHIP BUTTY - Chicken or Beef Schnitzel served in a mini toasted roll with a few chips inside and BBQ sauce $7.20

Pie of the day $22.00
- A delicious homemade pie which changes every week (please see our specials board or ask one of our friendly staff members)
Sticky date pudding $10.00
- Served with butterscotch sauce & vanilla ice cream
Crunchy chicken salad $23.00
- Sliced marinated chicken breast mixed with salad leaves, crispy lettuce, sprouts, sliced carrot, cucumber, cashews and tossed with coriander & mint leaves, finished with sweet & sour lime dressing
Deluce parmigiana $24.50
- Feta cheese, melted mozzarella cheese, salami, ham, napoli, sauce
Open lamb souvlaki $20.00
- Cheese & marinated lamb with tzatziki sauce, served with chips
Cottage pie $24.00
- Beef cottage pie topped with mashed potatoes & mozzarella cheese served with seasonal vegetables
Mexican parmigiana $25.00
- Diced capsicum, olives, jalapeno, melted mozzarella cheese, salami, napoli sauce
Sherlock pork ribs $35.00
- Slowly cooked pork ribs in sherlock's secret sauce until fall off the bone tender. served with chips & side salad

Misoshiru $4.00
- Miso soup w/ fresh tofu, wakame & spring onions
Yakitori $16.80
- chicken pieces and spring onions on skewers glazed with soy mirin
Tori Don $19.80
- Teriyaki Chicken w/ rice & salad
Chef’s selection Sushi & Sashimi
- Chef’s catch of day sliced raw fish & selection of sushi
Yasai Udon $19.80
- Selection seasonal vegetables in hot soupy udon
- Grilled marinated Black Cod in the world famous Kensanji Miso
Misoshiru
- Miso soup w/ fresh tofu, seaweed & spring onions
Tempura Udon $21.80
- Tempura prawns & vegetables in hot soupy udon

Porridge
Garden Shovel $9.90
- Rocket, Du Puy Lentil & Balsamic Beetroot, Carrot, Pumpkin + Fresh Herbs, Feta, Sunflower Seeds with Roast Cumin Dressing
With Rice + Salad $9.90
Modern Asian $9.90
- Baby Spinach + Hale, Cucumber, Carrot, Broccoli, Snow Peas, Edamame Beans + Shallots, Crispy Noodles with Ginger & Miso Dressing
Gunters Beef Goulash
- Our resident Austrian's Beef & Potato Goulash with Brown Rice, Sour Cream, Parsley + Cracked Pepper
Superfood $10.45
- Hale + Rocket, Quinoa, Broccoli, Edamame Beans, Red Capsicum, Spring Onion + Hale Hommus, Feta, Sunflower, Pomegranate + Chia Seeds with Green Goddess Dressing
Hutch $10.00
- Hale + Lettuce Mix, Tomato, Cucumber, Carrot, Spring Onion + Shaved Fennel, Free Range Chicken with Green Goddess Dressing
L $6.20

Es Teler 77

Inner Melbourne > Melbourne > Es Teler 77

Address

Emporium Melbourne, Level Three, 287 Lonsdale Street, CBD, Melbourne

Phone

0422159659

Email

None

Opened hours

Monday: 10:00 AM – 6:00 PM, Tuesday: 10:00 AM – 6:00 PM, Wednesday: 10:00 AM – 6:00 PM, Thursday: 10:00 AM – 6:00 PM, Friday: 10:00 AM – 6:00 PM, Saturday: 10:00 AM – 6:00 PM, Sunday: 10:00 AM – 6:00 PM