Espresso Alto in Docklands Menu

None

Nearby Sample Menus

Roasted almond home-made granola, served with fresh fruit & yoghurt $9.50
Seasonal Fruit $10.50
Chips, Wedges $7.00
Fish & Chips Classic - fresh fish of the day, beer buttered, served with chips and salad, tartare and lemon $26.50
Mushrooms, hash browns, spinach, tomato or baked beans $3.00 each
B.L.T. Sandwiches - Bacon, lettuce, tomato $9.50
Bruschetta - fresh roma tomatoes, fresh basil, red onion, avocado, olive oil on toasted sourdough $12.50
Veggie Bonanza - Sautéed mushrooms, roast tomato, chilli beans, crushed avocado, herbed potato, spinach, relish & poached eggs on sourdough bread $14.50

Mediterranean Vegetarian Risotto - Roasted capsicum, fresh tomato, garlic, chilli, baby spinach & parmesan cheese $18.90
Trio of Homemade Dips - w toasted Turkish bread (GF Option Available) $12.90
Chicken Parma & Chips $9.00
Kangaroo Fillet - Pan seared loin fillet served medium rare w kipfler potatoes, seasonal vegetables &cranberry Jus $25.90
Sticky Date Pudding w Vanilla Ice Cream $6.00
Garlic Bread - Toasted grande Vienna w garlic butter $6.90
Warm Goats Cheese & Roast Pumpkin - w chicken $4.00
Garden Salad $6.00

Fish of the Day Market Price
Pina Colada - malibu rum, bacardi, fresh cream & pineapple juice $16.00
Moroccan lamb salad – braised lamb shoulder tossed with mixed leaf, pomegranate, fetta marinated eggplant, fresh herbs & moroccan spices $18.00
Chicken risotto with roasted pumpkin, pine nuts, sage & baby spinach $20.00
Soup of the day with toasted bread $9.00
Hennessy Cognac XO $15.00
Chicken and avocado fettuccine finished with toasted pine nuts & cream sauce $22.00
Eggs benedict – poached eggs on honey ham topped with hollandaise sauce $15.00

Garlic Rice - Steamed Thai Jasmine rice stir-fried with garlic sauce (per serve) $4
Yum Mooh Grob - Crispy pork belly mixed with coriander, shallots, grounded roasted rice and grounded roast chilli dressing $23.5
Ka Nah Mooh Grob - Stir-fried crispy pork belly and Chinese broccoli with minced chilli and galic $23.5
Mooh Grob Pad Prik Khing - Crispy pork belly stir-fried in red curry paste with green beans, kaffir lime leaves and long red chilli $23.5
Pad Cha - Stir-fried with Thai spices and peppercorns, galingale, and snake bean N/A
Ginger - Stir-fried with fresh ginger, onion, capsicum, snow pea, carrot, baby corn, and dried shitake mushrooms N/A
Hor Mok Talay - Fragrant seafood set mousse with coconut milk and Thai curry served in young coconut shell $28
Pla Sauce Ma-Karm - Deep-fried battered rockling topped with chilli and garlic tamarind sauce $23.5

Onion rings $9.00
Wagyu Beef Burger with cheese, lettuce, tomato and aioli with chips and tomato relish $20.00
Pork and leek chipolatas with hot English mustard dipping sauce $12.00
Mini Pulled pork brioche (x3) with slaw and apple mayo $15.00
House marinated olives with dukkah and crisp bread $12.00
Mash potato $7.00
Smoked trout bruschetta with baby spinach, apple and goats cheese finished with chardonnay vinaigrette and balsamic $18.00
House salad $6.00

SHER WAGYU RUMP 400g grain fed, ballan, victoria $41.00
CHICKEN LIVER & BRANDY PATE toasted brioche, pickled morello cherries [gfo] $17.00
SHER WAGYU FULL BLOOD BRESAOLA pecorino & wild rocket $18.00
RIGATONI in a tomato & basil sauce with parmesan cheese [v] $12.00
SALT & PEPPER CRISPY SKIN DUCK pickled cucumbers, hoisin sauce $36.00
SHOESTRING [v,gf] $8.00
HOUSE-MADE DIPS olives with grilled bread [v, gfo] $14.00
HAND-CUT CHIPS house tomato sauce [v,gf] $10.00

Beetroot Goats Cheese & Walnut Salad Marinated beetroot pieces with rocket, cucumber, cherry tomatoes & feta with honey mustard dressing $18.90
Supreme - The lot (Small/Large) $15.00/$19.50
Fish & Chips - Beer battered barramundi fillets served with chips, lemon & homemade tartare sauce $19.00
Homemade Pancakes served with maple syrup, mixed berries & ice cream $12.00
BBQ Chicken Hawaiian - Tomato, cheese, pineapple, chicken & bbq sauce (Small/Large) $15.00/$19.00
Antipasto platter An assortment of Italian cold cut meat, gherkins, dolmades, cheese stuffed dates, pickled vegetables, marinated olives and fetta stuffed pepperdews. (serves 4) $29.50
Meat Lovers - Tomato, cheese, ham, hot salami, bacon, chicken & bbq sauce (Small/Large) $15.00/$19.50
Tandoori Chicken Penne - Chicken, spinach, touch of cream, topped with yoghurt $19.00